health and food

YubaNet.com: Vast amounts of valuable energy, nutrients, water lost in world’s fast-rising wastewater streams

Current wastewater nutrient recovery technologies have made significant progress. In the case of phosphorous, recovery rates range from 25% to 90%.




health and food

IpsNews.net: World Drains Away Valuable Energy, Nutrients & Water in Fast-Growing Wastewater Streams

Furthermore, wastewater volumes are increasing quickly, with a projected rise of roughly 24% by 2030, 51% by 2050.





health and food

Guardian.ng: Valuable energy, nutrients, water lost in fast-rising streams

Wastewater volumes are increasing quickly, with a projected rise of roughly 24 percent by 2030 and 51 percent by 2050.




health and food

A continental coalition is set in motion to support sustainable groundwater use across Africa

Inclusion of groundwater in continent-wide strategies has potential to help keep Africa’s broader development on a sustainable footing.





health and food

Delivering equality means systems change, say IWMI experts

On International Women’s Day, Deepa Joshi shares a lesson from South Africa to demonstrate why delivering gender equality demands far-reaching systems change.




health and food

The Independent: Unless we empower women farmers, we may not have enough to feed the planet

In an opinion piece in The Independent, IWMI Director General Claudia Sadoff says "Achieving greater gender equality will help to strengthen the resilience of our food systems, revitalize rural economies and enhance rural livelihoods."




health and food

PV-Magazine: Solar will turn vicious water-energy-climate cycle into virtuous loop

The International Water Management Institute is promoting the Solar Irrigation for Agricultural Resilience (SoLAR) initiative to expand the use of solar irrigation systems throughout Bangladesh, India, Nepal, and Pakistan.




health and food

CSRWire: Wastewater Is a Source of Valuable Water, Energy and Nutrients: How Do We Recover It?

Smart water technologies continue to advance, but there is still more that needs to be done to develop net-zero energy and energy-positive technologies in the water and wastewater sector.




health and food

Business Recorder: An interview with Mohsin Hafeez, Country Representative of IWMI

The principles of integrated water resource management insist on taking a basin-wide or systemwide approach rather than addressing surface water and groundwater issues separately.




health and food

MENAdrought: Tackling drought in Jordan, Lebanon and Morocco 

The main aim of the MENAdrought project is to empower decision-makers across Jordan, Lebanon and Morocco to anticipate, prepare for and mitigate drought impacts in a context of increasing climate change, in order to reduce risks of food and water insecurity.




health and food

Press Release: IWMI project enables fast access to petabytes of analysis-ready water data in Africa

A new IWMI partnership with Digital Earth Africa (DEA) will leverage state of the art remote-sensing and data management technologies to enhance the ability of African Governments, communities and companies to better manage their water.




health and food

Business Ghana: IWMI project enables fast access to petabytes of analysis-ready water data in Africa

A new International Water Management Institute (IWMI) partnership with Digital Earth Africa (DEA [1]) will leverage state of the art remote-sensing and data management technologies to enhance the ability of African Governments, communities and companies to better manage their water.




health and food

COVID-19 is a deadly reminder that inclusive water supply and sanitation matters for all of us

Since the COVID-19 crisis escalated, we have been reminded daily that one of the most important precautionary measures we can take to avoid infection – and spreading the virus – is washing our hands.




health and food

2020 the Year of #Water4Climate

This year’s World Water Day focuses on water and climate change – and how the two are inextricably linked. Throughout this year IWMI will, through its communications activities, focus on that link and the importance of how best to manage increasingly unpredictable water resources, particularly in the countries where we work.




health and food

Economist Intelligence Unit: As the world’s philanthropists boost climate funding, let’s make water a priority

Claudia Sadoff, Director General of IWMI, argues that our efforts to mitigate the impacts of climate change and address food security could be counterproductive if we don’t pay more attention to water and its use.




health and food

Devex: How satellite images could improve water management in Africa

“One of the big challenges of dealing with water resource management is: How are you going to manage something if you can't measure it?” said William Rex, senior adviser at the International Water Management Institute.




health and food

News Trust: Fears over handwashing in Africa to stem coronavirus seen as trigger for change

"In the water sector we always say 'Don't waste a good crisis'," said Inga Jacobs-Mata, the South African representative from non-profit research group the International Water Management Institute (IWMI).




health and food

SciDev: Tap big data to fight floods and droughts in Africa

And when it comes to adapting to climate change, knowledge is power, which is why a new programme to gather continent-wide information on water could be a game-changer.




health and food

TimesLive: Fears over handwashing in Africa to stem coronavirus seen as trigger for change

“In the water sector we always say 'Don't waste a good crisis'," said Inga Jacobs-Mata, the South African representative from non-profit research group the International Water Management Institute (IWMI).




health and food

Mainstreaming technology provides key solutions for disaster risk mitigation

Scientists at the International Water Management Institute (IWMI) were invited to contribute to a number of chapters in WWDR 2020, including chapter 4 (Water-related extremes and risk management).




health and food

Developing Telecoms: Satcoms to support African water management

A welcome piece of positive news for Africa comes from the Sri Lanka-headquartered International Water Management Institute (IWMI) and a new satellite data initiative.




health and food

BNI Online: Turning off the tap, while tapping into inclusive institutions

As we mark World Water Day, experts and communities alike will be sharing messages on water scarcity under climate change, emphasizing the need to use this precious resource judiciously. ‘Don’t take more than you need,’ they’ll advise.




health and food

Prevention Web: Mainstreaming technology provides key solutions for disaster risk mitigation

Water-related natural disasters are major impediments to human security and sustainable socioeconomic development. Climate change has made extreme weather events more severe by altering their frequency, timing, intensity and duration.




health and food

Thomson Reuters: Coronavirus – wake-up call to ensure water and sanitation for all

Today, many people lack access to the most basic weapons to shield themselves from COVID-19: water and soap.




health and food

Research shows reducing local income inequality may slow rural-urban migration

Recent research conducted by IWMI, in collaboration with the IFPRI and IFAD, finds that the poorest are likelier to migrate when increases in incomes are accompanied by increases in local income inequalities.




health and food

Challenge winner moves forward with IoT to develop world first database

A network of solar irrigation pumps equipped with sensors that connect to the Internet will potentially provide a world first database of groundwater usage in sub-Saharan Africa.





health and food

IWMI and Covid-19

The following is a statement from Claudia Sadoff, Director General, IWMI in light of the COVID-19 pandemic.




health and food

ET Insights: The pandemic is shining a spotlight on failure

We know that one of the most important actions everyone can take to protect ourselves and others from infection is to wash our hands – and yet there are hundreds of millions of people around the world for whom this simple act is a struggle.




health and food

Phone app gives opportunity to improve water productivity in Lebanon

For the phone app to be effective and sustainable, it must only be regarded as being a part of a more integrated approach to development and codesigned with the end users.





health and food

DailyMirror: To help an Earth under stress, let’s look to Sri Lanka’s wetlands

With Earth Day marked on April 22, we look to nature’s solutions to climate change and other challenges. Wetland preservation is vital for our environmental, food and societal futures.




health and food

Down to Earth: When Covid-19, climate collide: How south Asia can prepare itself

Countries in south Asia are bracing themselves for an onslaught of climate disasters, as if managing the novel coronavirus disease (COVID-19) pandemic is not enough.




health and food

Prevention Web: Satellite maps can help nations make critical food production decisions amid coronavirus

Take a look at the satellite map below. That vast swathe of orange and red across northwestern India and Pakistan depicts crops that have ripened in the last couple of weeks.




health and food

Forbes: Why Connected Worker Technologies Are Now A Business Priority For Industrial Companies

The decline in natural resources is very real. The International Water Management Institute estimates that nearly every country south of the 35th parallel will experience economic or physical water scarcity by 2025.




health and food

PIM: Game of Unknowns: Beyond the Win-Win, Toward Inclusive Development

A game stimulates a mind – at any age - to explore and wonder. A board game, often based on a near-life setting, offers a safe informal environment where players can interact and learn from each other.




health and food

The Water Channel: More crop per drop: Farmer-learning and the promise of improved water use in agriculture

It has been said many times that there is very little irrigation development in Africa, that there is little water storage per head of population, that this adds up to high vulnerability to droughts.




health and food

Thomson Reuters Foundation: In parched southern Africa, coronavirus spurs action on water supply

Across drought-hit southern Africa, COVID-19 has spurred governments to dispatch water tankers, drill boreholes and repair taps - solutions experts and residents of thirsty slums and villages say must last long after the pandemic has passed.




health and food

Gene Responsible for Lutein Esterification in Bread Wheat Discovered

New study identified and confirmed the gene responsible for lutein esterification in bread wheat. The activity of this gene regulates the timing of esterification




health and food

Programmed Viruses Could Protect Soldiers, Fight Drug Resistance

Engineered bacteriophages could kill various iE.coli/i strains by making mutations in viral protein, according to the team of researchers at the MIT Institute for Soldier Nanotechnologies.




health and food

New Genetic-based Epilepsy Risk Scores Developed

Genetic-based epilepsy risk scores could lay the foundation for a more individualized method of epilepsy diagnosis and treatment. This test was developed




health and food

New Way to Study Early Development and Pregnancy

Mouse blastocyst-like structures, or "blastoids," from a single cultured cell, circumventing the need for natural embryos have been created by researchers




health and food

Migration Affects DNA Patterns in the UK

Socio-economic migration within the UK was found to affect the geographic distribution of human DNA linked to traits such as education levels and health, revealed major new study.




health and food

Stem Cell Research Aids to Understand How Huntington's Disease Develops

Pluripotent stem cells research provides insight into how Huntington's Disease (HD) develops and may help pave the way for identifying pathways for future treatments.




health and food

26-Yr-Old DMD Patient in UP Survives with the Help of Stem Cell Therapy

Stem cell therapy aids a 26-year-old Duchenne Muscular Dystrophy (DMD) patient in UP to survive. Children suffering from DMD usually die of cardio-respiratory failure.




health and food

Major Step Forward in Understanding Rare Genetic Skin Tumor

CYLD cutaneous syndrome (CCS) is a genetic disease that affects areas of the body where there are hair follicles. Skin tumours called cylindromas are also seen in CSS patients.




health and food

Down Syndrome Linked to Dementia

Three in five people with Down syndrome were found to be diagnosed with dementia by age 55, revealed new study of 3,000 people in Wisconsin. Not




health and food

Key Role in Hair Regeneration Identified

Lymphatic system was found to play an important role in hair regeneration, said new research in Science, led by Elaine Fuchs, the Rebecca C. Lancefield Professor.