In a bustling depot in north London filled with donated food, Phoebe Waller-Bridge compared the work of The Felix Project to "a rescue mission".

Zoo otters juggle stones when they are hungry because they may be excited about food, scientists believe.

Felix Project volunteer Lauren Graham shares her story You can donate at virginmoneygiving.com/fund/FoodforLondonNOW

You can donate at virginmoneygiving.com/fund/FoodforLondonNOW

You can donate at virginmoneygiving.com/fund/FoodforLondonNOW

Tam Carrigan from the Haringey Play Association shares his story You can donate at virginmoneygiving.com/fund/FoodforLondonNOW

You can donate at virginmoneygiving.com/fund/FoodforLondonNOW

Felix Project volunteer Carrie Hogan shares her story You can donate here virginmoneygiving.com/fund/FoodforLondonNOW

Londoners who lived through World War II have hailed the "heroes" behind the emergency food operation helping people in the capital get through the current crisis.

British YouTube star KSI joined the Evening Standard's campaign to feed London during the coronavirus crisis, hailing it as "amazing".

Consumers are starting to see meat shortages after thousands of workers fall ill.

Uncooked pet food could be source of pathogens dangerous to humans, research suggests

Uber on Wednesday said it would lay off 3,700 full-time employees, or roughly 17 per cent of its head count.

From creamy gnudi to champagne macarons, the dishes at USA TODAY's Wine & Food Experience in Chicago didn't disappoint.

Augusta National helped supply around 2,000 pounds of food that would have been sold at the postponed Masters Tournament.

'I'm worried about running out of food,' says Charles Bloch

Archaeologists have discovered methods that kept food fresh long before refrigeration.

Food writer Alison Roman accused Teigen of having people 'run a content farm' for her

Perfecting your sourdough? These podcasts are an essential accompaniment

It is the first time the discount chain has sold products online

Comfort (food) is key

Why not try these easy, tasty recipes at home?

Who needs pretentious chefs? After a decade away, TV’s simplest cookery show is on the air again, and with Rylan at the helm it’s the perfect recipe for success

This week, the first new episodes of Ready Steady Cook for a decade are broadcast on BBC One. The miraculous thing is that, watching it, you’d never know that it ever went away.

Sure, some things are little different. The budget for the ingredients has risen from £5 to a colossal £7.50, and they are presented in reusable totes rather than single-use plastic bags. The theme tune now comes with a weird techno burble that makes you feel as if you are playing an imported PlayStation 2 game about different methods of cooking mince. Sumac exists. And there is a new host in Rylan Clark-Neal, continuing his monomaniacal quest to seize and hijack every defunct daytime gameshow made during the 1990s.

Manchester United defender Harry Maguire has offered to supply "food packages of everyday essentials" to the elderly in his hometown of Mosborough in South Yorkshire.

Tottenham manager Jose Mourinho will volunteer to help transport food during the coronavirus pandemic.

Major pork plant closed after hundreds of workers contract coronavirus, while speeding up of poultry production lines raises concerns over standards

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The US government is accelerating controversial regulatory rollbacks to speed up production at meat plants, as companies express growing alarm at the impact of Covid-19 on their operations.

Last week Smithfield shut down one of the largest pork plants in the country after hundreds of employees contracted the coronavirus. The plant in South Dakota – whose output represents 4–5% of US pork production – is reported to be the largest single-source coronavirus hotspot in the US, with more than 600 cases. In response, the company said it was “critical” for the meat industry to “continue to operate unabated”.

Now it has emerged that as a wave of plants announce closures, US meat plants are being granted permission to increase the speed of their production lines. This comes despite warnings that the waivers for higher speeds on slaughter and processing lines will compromise food safety.

US government vets said to be ready to assist with culls, or ‘depopulation’ of pigs, chickens and cattle because of coronavirus meat plant closures

Covid-related slaughterhouse shutdowns in the US are leading to fears of meat shortages and price rises, while farmers are being forced to consider “depopulating” their animals.

More than 20 slaughterhouses have been forced to close, although some have subsequently reopened. On Tuesday President Trump issued an executive order to keep slaughterhouses open which would, he said, help solve liability problems for meat companies.

HEART attack are serious medical emergencies which could be fatal. When it comes to reducing your risk of developing the condition, avoiding this type of food is strongly advised.

HAY FEVER is an allergic reaction to pollen. Expert nutritionist Hannah Braye details seven anti-inflammatory foods to include in your diet that may minimise symptoms.

MORNING BRIEFING: A truck carrying dry dog food rolls over on a busy western Sydney road, and two men and a woman have been charged over the death of a man in Cartwright.

This organic farming program is turning residential backyards into market gardens to tackle food security, food mileage and social isolation.

Brazil's President says steps must be taken as soon as possible to bring Latin America's largest economy out of "intensive care", as controversy continues over the Government's handling of the coronavirus crisis.

By: Daniel Logan and Justine Johnson The Coronavirus Aid, Relief, and Economic Security Act, or “CARES” Act (Pub. L. No. 116–136) makes numerous changes to the Federal Food, Drug, and Cosmetic Act (FDCA).  The CARES Act made substantial changes related to the regulation of over-the-counter (OTC) drugs (see KKB’s alert here dedicated to summarizing these

The post Changes Made to the Federal Food, Drug, and Cosmetic Act by the CARES Act appeared first on Kleinfeld Kaplan & Becker LLP.

We are pleased to announce that KKB partners Dan Dwyer, Stacy Ehrlich, Peter Mathers, and Suzan Onel were selected for the annual Super Lawyers list for Washington, DC.  They make up more than 20% of the 18 DC attorneys listed in the “Food and Drugs” category.  In addition, for the sixth year in a row, KKB

The post KLEINFELD, KAPLAN & BECKER WELL REPRESENTED ON THE WASHINGTON, DC, 2020 SUPER LAWYERS LIST FOR “FOOD AND DRUGS” appeared first on Kleinfeld Kaplan & Becker LLP.

A fish wholesaler, its owner and an employee have all pleaded guilty in U.S. District Court for the District of Columbia for the illegal purchase and sale of striped bass from the Chesapeake Bay and Potomac River from 2003 through 2007.

Novo Nordisk A/S (Novo), a Danish corporation based in Bagsvaerd, Denmark, has agreed to pay a $9 million penalty for illegal kickbacks paid to the former Iraqi government.

Golden Eye Seafood LLC and owner, Robert Lumpkins of St. Mary’s County, Md., pleaded guilty today to conspiracy to and violating the Lacey Act, by falsely recording the amount and weight of striped bass, also known as rockfish, that were harvested by local fisherman and checked-in through Golden Eye from 2003 to 2007

Tyson Foods Inc. was sentenced today in U.S. District Court in Arkansas to pay the maximum fine for willfully violating worker safety regulations that led to a worker’s death in its River Valley Animal Foods (RVAF) plant in Texarkana, Ark. The court ordered Tyson Food to pay the $500,000, the maximum criminal fine as well as serve one year probation.

A Canadian citizen has been charged in an indictment unsealed yesterday for his alleged participation in an eight-year conspiracy to defraud the United Nations Oil for Food Program (OFFP) and to bribe Iraqi government officials in connection with the sale of a chemical additive used in the refining of leaded fuel.

Robert Lumpkins, owner of Golden Eye Seafood LLC, of St. Mary’s County, Md., was sentenced to 18 months in prison and the company was sentenced today to 3 years probation by U.S. District Judge Peter J. Messitte after a two day sentencing hearing in the District of Maryland.

AGCO Corp., a U.S. corporation based in Duluth, Ga., has agreed to pay a $1.6 million penalty for illegal kickbacks paid to the former government of Iraq.

The lawsuit, which was filed in the U.S. District Court for the Northern District of Georgia, alleges that since 2003, defendants have violated the False Claims Act.

A Washington, D.C., fish wholesaler and two of its employees have been charged in U.S. District Court in Maryland for the purchase of illegally harvested striped bass, commonly referred to as rockfish, from the Potomac River from 1995 through 2007.

The chief executive officer of Sterling Seafood Corporation located in Cresskill, N.J., pleaded guilty to importing falsely labeled fish from Vietnam and evading over $60 million in federal tariffs, as well as selling over $500,000 in similarly misbranded fish purchased from another importer in the United States.

The settlement requires the companies to pay a total of $900,000 in civil penalties for violating premerger waiting period requirements.

The Department's Antitrust Division, along with state attorneys general from Illinois, Michigan and Wisconsin, filed a lawsuit today seeking to require Dean Foods to sell the dairy processing plants it acquired from Foremost Farms.