Decade of Growth: LaserLightShow.ORG's Vegan Facebook Groups Flourish Over the past 10 years, their expanding online community has become a vibrant hub for plant-based enthusiasts to connect, share, and inspire each other. [PR.com]

Review with video of a Vegan protein powder supplement with non-GMO ingredients.

Attitudes towards veganism and plant-based foods have transformed over the past few years.

A guide to everything you need to know about a vegan diet and a plant-based foods diet.

Celebrity influence on veganism and society shift to plant based foods.

Protein supplement that is high in protein and made with quality, natural and premium ingredients.

A decadent and delicious fudge brownie vegan protein powder from Natreve.

[Nile Post] The event was organised by the Kampala Vegan Fest to encourage Ugandans to make healthier dietary choices that not only improve individual well-being but also contribute to animal welfare and environmental sustainability.

Paul and Mike’s masala chai-flavoured chocolate bar won the top spot at the International Chocolate Awards—Asia Pacific 2023

There is a wide range of affordable Iftar take away boxes including vegan, and special Arabian and Hyderabadi dishes are made available on the menu in some restaurants in Chennai throughout the month of fasting

Just as there are different degrees of vegetarianism, there are varying degrees of our spiritual commitment in the Orthodox faith. In this episode, Martha looks at these levels from her perspective, as a convert to Orthodox Christianity. She instructs us to encourage one another as we complete our Lenten journey.

All 100% plant-based, no-sugar, oil-free, and low in sodium, these shelf-stable products are offer healthy plant-based convenience and taste, and can help consumers have a fast, healthy meal on the table in minutes.

MONAT Vegan Protein is a smooth blend of plant proteins and superfoods, delivering 20g of  protein in each serving with 0g of sugar and 100 calories.

Each variety offers a burst of authentic Italian taste that complements a diverse array of dishes, from al dente pasta and paninis to crostini, pizza, poultry, seafood and beyond. Barilla Pesto is ready to enjoy.

Although plant-based diets are proving to have noticeable health benefits, they must be balanced and varied to meet our nutritional needs. That said, here are reasons why more consumers are adopting a vegan lifestyle as a mindful choice for overall well-being.

The new vegan drink is made with 100% whole grain oats, and heart-healthy beta-glucans.

If you've had a grocery store California roll or mixed seafood salad, you've probably eaten imitation crab meat. But what is imitation crab, exactly?

Valrhona marks a milestone in chocolate-making with AMATIKA 46%, the first vegan Grand Cru chocolate available for both pastry chefs and home gourmets.

Bridor, a global company dedicated to sharing the bakery cultures of the world, has expanded its Specialty Food portfolio with the launch of a new bread line.

The limited-time bakery treat is made with Miyoko’s Cinnamon Brown Sugar Oat Milk Butter.

Dr. Jessica and Brian Caruso's Wellness Center Offers a Comprehensive Plant-Based Experience, Showcasing a Vegan Market, Eco-Friendly Boutique, Plant-Based Apothecary, Healing Chiropractic Energy Treatments, and Mind-Body Classes.

Sage Regenerative Kitchen’s executive chef explains why she added meat to the menu—and why she believes so deeply in regenerative farming.

Diferencia entre el veganismo y vegetarianismo.

The Bermuda Tourism Authority [BTA] announced that Vegan Fest will take place on August 25th in Dockyard. A spokesperson said, “The Bermuda Tourism Authority announced the second renewal of Vegan Fest set for August 25 in the Royal Naval Dockyard. The sustainably focused event, which debuted in Summer 2023, attracted over 3,600 attendees to the […]

[Updated] The Bermuda Tourism Authority [BTA] is hosting the second annual Vegan Fest today [August 25] at the Royal Naval Dockyard.  We will have additional information later on, and in the meantime the live video is below. Update | Video The 6-minute live video replay is below: Related Stories Vegan Fest In Dockyard Set For […]

If you love pasta, but don’t often find suitable gluten-free alternatives in restaurants, Charlie's Table gluten-free products may be the answer for you. In fact, this craft pasta and pasta flour blend not only caters to the gluten intolerant, but is free of the top nine food allergens.[...]

Flagstaff, Arizona draws outdoorsy folks and is known as one of Arizona’s more progressive and laidback towns — which bodes well for vegans. I spent a few days in Flagstaff and didn’t run out of delicious, plant-based places to eat. It’s an attractive town to visit in its own right, though many people find themselves here on their way to the Grand Canyon, which is an hour and a half away. Here are some of the top places for vegans to get a good meal.[...]

A special, triple-bean, vegan chili inspired by Jess Damuck’s new cookbook. It’s bold, flavor-packed and uses a technique to achieve the best texture of any chili I’ve eaten. It’s time to schedule a big chili night.

Continue reading Health Nut Vegan Chili on 101 Cookbooks

Title: Tips to Food-Fueling Your Active Vegan Child
Category: Health News
Created: 8/20/2022 12:00:00 AM
Last Editorial Review: 8/22/2022 12:00:00 AM

Title: Vegan? Weightlifting May Protect Your Bones
Category: Health News
Created: 8/5/2022 12:00:00 AM
Last Editorial Review: 8/5/2022 12:00:00 AM

These easy scalloped potatoes combine the creaminess of the classic side dish with the ease of frozen hash browns. You don’t even have to thaw them out! I thought I was finished writing about scalloped potatoes. I posted my first scalloped potatoes recipe in my second month of blogging, way back in 2006. Then ten...

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The post Easy Scalloped Potatoes (Vegan Hash Browns Casserole) appeared first on FatFree Vegan Kitchen.

Golden slices of summer squash and kernels of corn are baked in a creamy sauce and topped with bread crumbs in this Southern-style vegan squash casserole. It’s the perfect summer side dish. Hi, my name is Susan, and I’m a vegan. It’s been so long since I updated this blog that I only half-humorously feel...

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The post Vegan Yellow Squash and Corn Casserole appeared first on FatFree Vegan Kitchen.

This small vegan lemon drizzle cake packs a big flavor. Optional pomegranate seeds add a tart crunch as well as a festive appearance. It can be soy-free or nut-free depending on the type of milk or yogurt you use. It’s been a while, almost 2 1/2 years, since I’ve updated this blog. I’ve been working...

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The post Vegan Lemon Drizzle Cake appeared first on FatFree Vegan Kitchen.

Enjoy the flavors of lasagne without all the layering and prep work. This easy, plant-based lasagna soup combines noodles, tomatoes, mushrooms, white beans, and zucchini, so it’s a complete one-pot meal. Make it in about an hour!  When I started noticing lasagna soup recipes a couple of years ago, I thought, “Hmm, that’s interesting.” But...

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The post Easy Vegan Lasagna Soup appeared first on FatFree Vegan Kitchen.

A study found that men who said they follow a medlinkvegan diet/medlink when applying for a job were seen as less manly, and as a result, they were less likely to be chosen for the position.

The death of the 39 year old vegan celebrity Zhanna Samsonova, has sparked debate about the potential health dangers of extreme diets like raw medlinkveganism/medlink

The latest trend in the food space is going off milk and meat. Read on and find out where Bengaluru stands on this

We sample inventive menus across the lush, experimental township, which draws visitors from across the world

A no-meat, zero-dairy challenge turns out to be a boon for this Maldivian lunch, as a happy diner finds out

To find out how well the latest vegan burger offering fares from a professional point of view – and if they really do give actual meat a run for its money – we asked chef Marcus Samuelsson to put his tastebuds to task: with his mix of southern American, Ethiopian and Swedish food, Samuelsson knows what makes for a delicious burger. Samuelsson provided the menu for the Obama Administration’s first State dinner, had a three-star restaurant review from The New York Times at the age of 24, and owns a number of restaurants including Red Rooster – in both Harlem, New York, and Shoreditch, London – and, most recently, Marcus in Montreal, Canada. To give each of the seven vegan burgers in our test a fair start, we dressed each pattie with a tofu-based mayonnaise, vegan cheese, a slice of tomato, lettuce and red-onion dressing before topping it off with a vegan brioche bun. The testing took place in Samuelsson's Shoreditch-based restaurant Red Rooster at The Curtain Hotel. Only burgers available to buy in UK shops were eligible (sorry, no Impossible Burger yet). Here's our pick of the best vegan burgers you can buy right now. Read the guide on WIRED UK: https://www.wired.co.uk/article/best-vegan-burger-uk #vegan #veganburger #veganfood

The debut of vegan cheese didn't inspire confidence, but in recent years vegan cheese had become a grocery store staple. But there's still one problem; vegan cheese won't melt, stretch, brown or bubble. So, what's the science behind why vegan cheese doesn't act like we expect?

In collaboration with H&M, New Moves focuses on the forward-looking shifts in fashion. Valentina Longobardo chats about VEGEA, the innovative business transforming winegrowing byproducts into a leather alternative.

The new line of belts and bags are made from a plant-based, plastic-free material called Mirum

If you thought vegan festivals were just for vegans and veggies, think again. Everyone is enjoying vegan these days from Will.I.AM and Jennifer Lopez to Benedict Cumberbatch and Brad Pitt. Vegan week from Great British Bake Off showed us just how much fun you can have with vegan food and now the supermarkets appear to be competing with each other as to who can bring out the best new vegan goodies. Vegans now have their own cool menus in most mainstream restaurants, pubs and cafes. So if you’re

Actress and animal advocate Natalie Portman adjusts her vegetarian diet due to 'dairy cravings.' Portman, who recently won a Best Actress Oscar for 'Black Swan,

Actress and healthy living author is sourcing stories from other mothers for her new book "The Kind Mama."

Silverstone hopes to connect vegan moms who have extra breastmilk to share with others in need.

Hampton Creek does two things, vegan mayonnaise and cookie dough, and it does them well.