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Control Station Introduces System Health Monitoring Service

Control Station has launched System Health Monitoring (SHM), a tiered service offering that leverages intelligence captured by the company’s PlantESP Loop Performance Monitoring solution.




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New ANSI Gauged Porcelain/Thin Tile Standards Debuted at Coverings

Two new ANSI gauged porcelain/thin tile standards were announced at Coverings 2017.




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Donato Pompo Named Coverings Advocate Leader

Donato Pompo earned the top prize for Coverings Advocate Leader at Coverings 2017.




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Minerva Foods Acquires Slaughtering and Deboning Plants from Marfig

Minerva Foods will have the capacity to slaughter 22,336 head a day in 21 plants in the Brazilian market.




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Why the IP69K Rating is Essential For Bearings in the Food And Beverage Industry

The incredibly demanding operating application and washdown conditions, along with food safety concerns and regulations, have driven a shift toward IP69K-rated products.




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How Moisture Measurement Improves Manufacturing Quality

While laboratory and other manual methods have been used for years, new automated moisture measurement and control systems can play an important role in improving product quality monitoring, increasing plant efficiency, and lowering energy costs.




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3 Reasons to Optimize Food Production with Real-Time Video Monitoring

When you think about video monitoring, the first thing that comes to mind is security. While that is a big perk indeed, there are much bigger benefits to implementing the right video monitoring system.




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How Inspection Technologies Can Support Manufacturing of ‘Human-Grade’ Pet Food

With more canine and feline mouths to feed than ever before, robust pet food safety and detail-oriented inspection has never been more paramount.




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Sustainable, “Plug-and-Play” Shrimp Farming Sets up Anywhere Food Engineering

This shrimp farming technique saves the ocean and other fish species.




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Mush Foods' Mycelium Brings Umami-Flavored Protein to Hybrid Meat

The company upcycles food waste to grow mycelium protein.




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Greener Distilleries: Designing, Procuring and Building for an Eco-Friendly Future

Changing the way that distilleries use resources is a great start, but the increased market for spirits means that green techniques must be factored into initial facility designs, as companies aim to raise their production capacity.




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Regal Rexnord Introduces Intelligent Solutions for Industrial Manufacturing

The Perceptiv ecosystem is designed to offer customers a unified platform to meet the growing reliability needs industrial manufacturers face.




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Considerations for Assessing and Mitigating Food Manufacturing Cybersecurity Risks

Ahmik Hindman, senior networks and security consultant at Rockwell Automation, recently spoke about how food manufacturers can assess cybersecurity risks, implement security patches and build a cybersecurity risk management system.




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OEE Plus AI/ML Add Up to a Future of Autonomous Manufacturing

While you can measure and chart OEE manually, today’s AI and ML-based technologies with smart sensors can help processors find the little things that can improve availability, performance and quality — leading to autonomous manufacturing.




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Leveraging AI for Smarter Food and Beverage Manufacturing

Phrases such as “artificial intelligence” and “machine learning” are dominating headlines – and boardroom discussions – but what do they really mean? And more importantly, what can they do for food and beverage manufacturers?




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Putting Humans Back In the Manufacturing Loop

While previous industrial revolutions were primarily driven by technological advancements, the emergence of Industry 5.0 is much more people focused. It's not defined by a single technological advancement but by a renewed focus on the human element. This era marks a crucial and overdue transition toward human-centric manufacturing operations, processes and businesses as a whole.




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Westrock Coffee Opens Roast to RTD Manufacturing Facility in Arkansas

Located in Conway, Arkansas, the 570,000-sq.-ft. facility represents a $315 million investment in manufacturing capability and includes a comprehensive beverage development laboratory.




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Lassonde Unveils Newly Expanded Beverage Manufacturing Facility

The expanded facility includes the addition of a new single-serve aseptic juice production line and a 104,000-sq.-ft. distribution center.




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Chomps, Western Smokehouse Partner to Open Manufacturing Facility in Missouri

The new facility will be one of the largest manufacturing sites for the Chomps brand and is expected to create approximately 250 full-time jobs, with potential for future expansion.




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Ferrero Opens Kinder Bueno Production Facility on Illinois Manufacturing Campus

Since its introduction in late 2019, Kinder Bueno has reached No. 17 in sales among mainstream chocolate brands, hitting more than $214 million in retail sales in the past year.




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Shamrock Farms Expands Virginia Milk Manufacturing Facility

Shamrock Farms is investing $59 million into the project, which includes adding additional equipment, cold storage space and a new production filling line.




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Voyage Foods Adds Manufacturing Plant in Ohio

Once operational, the 284,000-sq.-ft. plant will produce cocoa-free chocolate, nut-free spreads and bean-free coffee, and it will have the capacity to make 10,000 metric tons of cocoa-free chocolate annually.




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Food Engineering's 2018 State of Food Manufacturing Survey

The food manufacturing industry faces any number of challenges, both great and small, but according to Food Engineering readers, the future is bright.




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2019 State of Food Manufacturing Survey

Since 2014, respondents to Food Engineering’s annual State of Food Manufacturing survey have ranked automation as the No. 1 trend affecting the industry—until this year.




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2020 State of Food Manufacturing Survey

Constant changes, huge swings in demand or shifts in consumer behavior, employee safety, and a general uncertainty about what comes next are all present in the 2020 State of Food Manufacturing Survey.




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The State of Food Manufacturing

Food Engineering’s annual State of Food Manufacturing shows processors are still responding to the effects of COVID-19.




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Engineering Keynote shows persistent staffing/supply chain problems for design upgrades and planning

For the second time in as many years, FE’s annual Food Automation and Manufacturing Conference was held quite successfully on line—rather than in person—due to the persistent COVID-19 pandemic.




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Women in food manufacturing: lessons learned and strategies to succeed

During the Women in Food Manufacturing segment, the keynote covers how to turn an idea into a brand, which is followed by a women’s panel discussion.




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The State of Food Manufacturing in 2022

In order to understand what factors are shaping the industry today and what obstacles operators face in 2022, Clear Seas Research, a B2B market research firm, recently surveyed processors about a wide range of today’s industry challenges, and here are some of the highlights from that report.




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The State of Food Manufacturing in 2023

Survey results show an increase in demand for products, but supply chain and labor issues are preventing food manufacturers from a corresponding increase in revenue.




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The State of Food Manufacturing in 2024

Manufacturers are consistently investing in their manufacturing processes as costs are finally starting to come down, albeit slowly.




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Hiring News: NTCA, Havwoods and Wonder Porcelain Appoint New Team Members

Two tile companies and one wood manufacturer announce the addition of new team members. Read on for Floor Trends & Installation's round-up of recent arrivals and changes in flooring business and sales. 




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NTCA Assistant Executive Director Jim Olson Receives Prestigious Ring of Honor Award

Jim Olson, NTCA's assistant executive director since 2008, has been awarded the association's Ring of Honor for his exceptional leadership and 40-year dedication to the tile industry. Olson will receive the prestigious recognition at the Total Solutions Plus Awards Luncheon in Boston on October 28.




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Coverings 2025 Registration Opens

Coverings, the largest showcase of ceramic tile and natural stone in North America, has announced Coverings 2025 registration with early-bird registration perks, competitive hotel rates and award opportunities.




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Monarch Plank Launches Authentic Teak Hardwood Flooring

True Teak is grown in the highlands of Thailand on plantations that are specially managed for longer life cycles of 25 to 30 years





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LSI Flooring Debuts Carpet Padding with 'Unsquashable' Technology

LSI Flooring, after acquiring Daltonian Flooring's padding division in 2022, introduces "Unsquashable Padding."




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Interface Textured Carpet Tile Offerings Add Style and Performance to Commercial Spaces

The new flooring solutions pair on-trend designs with functionality at a smart price point.




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Leggett & Platt Flooring Partners with Make-A-Wish

Leggett & Platt will donate $0.01 to Make-A-Wish for every square foot ($0.09 sq. yd.) of Make-A-Wish branded carpet and cushion underlayment products now through December 31, 2025, with a minimum donation of $100,000.




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Nayyer Carpets Opens Manufacturing Facility in Pakistan

Nayyer Carpets has a production capacity of 50 million square meters annually and is poised to serve markets across the Gulf Cooperation Council (GCC) countries, Africa, India, and Pakistan. The company’s expansion strategy includes plans to double both its production output and workforce every year as it scales its operations.




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The effect of curing condition and use of additives on compressive strength of lime/pozzolana mortar

Previous studies have shown that the obsidian pozzolana of the Sabaloka area processes a high pozzolana index. Therefore, it was chosen to study the effect of its curing condition and use of additives on the compressive strength of lime pozzolana mortar. The investigation revealed that the strength of pozzolana mortar is affected positively or increases with the curing condition (humidity, t...




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What difference does it make? Exploring the transformative potential of everyday climate crisis activism by children and youth.

Children's Geographies; 06/01/2021
(AN 151284202); ISSN: 14733285
Academic Search Premier





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Blurring the '-ism' in youth climate crisis activism: everyday agency and practices of marginalized youth in the Brazilian urban periphery.

Children's Geographies; 06/01/2021
(AN 151284197); ISSN: 14733285
Academic Search Premier





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The flows of things – exploring babies' everyday space-making.

Children's Geographies; 12/01/2021
(AN 153655049); ISSN: 14733285
Academic Search Premier





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Speculative caring collaboratories: mattering research alternatives.

Children's Geographies; 02/26/2022
(AN 155449570); ISSN: 14733285
Academic Search Premier





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Reconfiguring child–adult relationships in foster care with implications for childhood studies.

Children's Geographies; 06/01/2022
(AN 156867989); ISSN: 14733285
Academic Search Premier




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Children during the COVID-19 pandemic: children and young people's vulnerability and wellbeing in Indonesia.

Children's Geographies; 08/01/2022
(AN 158427717); ISSN: 14733285
Academic Search Premier