Kerala Chicken Curry, Chettinadu Chicken Curry, Chicken Biryani, Mutton Curry, Mutton Roast, Beef Fry, Beef Roast etc. constitutes ‘ready to eat packaged food’ more specifically than ‘prepared or preserved meat: AAR

What is a home cooked app? Blake Watson is on this episode to talk all about the kinds of apps that make a good home cooked app, tips and advice he has for making them, resisting the urge to monetize or growth hack them, and a few CodePen v2 thoughts sprinkled in at the end.

Meet the farmers retailing value-added products with millets such as cookies, idly mixes, pasta, and more

Four home cooks in Thiruvananthapuram are turning fruits into value-added products without using artificial flavours or preservatives

This Tiruchi school shows how baking can prove to be a viable career option for young adults with special needs

With a net worth of Rs 43 crore and 14.5 million subscribers on YouTube, Nisha has built an online empire around her love for home-style Indian cuisine.   

Growing up on a farm prepared me for a life in food

People involved in the preparation of food in community kitchens in the state should be tested on a daily basis, Uttar Pradesh chief minister Yogi Adityanath asked officials on Sunday.

Nearly a month after the Facebook page for The Official Quarantine Cookbook gained thousands of followers, the book is available to buy.

Taping of Season 11 of "Valerie's Home Cooking" was shut down due to the coronavirus pandemic, but host Valerie Bertinelli can't wait for viewers to see the 10 episodes she finished.

A team from Guatemala, El Salvador and the US build a church for a new congregation and share the gospel in San Marcos, Honduras.

Stainless steel tableware and kitchenware of rural hardware market is still in its infancy, mainly relying on the grocery store, hardware stores and other sales channels, products generally belong to the low-end, the brand is more...

The model, 27, posted several throwbacks on Friday, including one of her eating a cookie on the floor on her wedding day to Joshua Kushner.

Apple CEO Tim Cook is a man of few words. In an interview to Washington Post, the usually reticent CEO of one of the world's most valuable company talked about a number of things including the 'enormous India opportunity', Steve Jobs, mistakes made during his tenure so far and much more.

The best three photos will be decided on the basis of the votes on the posts.

Of lately, Kerala was shocked after the news of the ace filmmaker and Kerala State Chalchithra Academy Chairman Kamal being accused of sexual harassment surfaced. The serious allegations were made by a young actress of Mollywood, who complained that he had

Nivin Pauly, Aju Varghese, and Dhyan Sreenivasan, the popular actors last joined hands for Love Action Drama, the superhit romantic comedy. Interestingly, the trio is now joining hands once again, to the much-excitement of the audiences. Aju Varghese revealed the exciting

A little girl licking a spoon after stirring the cake mixture in 1935. ; Credit: Fox Photos/Getty Images

“How in the world am I going to come up with something to make dinner tonight?”

If you’ve found yourself asking this question repeatedly during the pandemic, you’re not alone. Grocery shopping complicated by COVID-19 and shortages of certain staples has meant that many who might not usually consider themselves home chefs have had no choice but to throw an apron on and do some culinary experimentation with whatever they already have in their kitchen and pantry. 

Last month on AirTalk, we tackled this issue by calling up pro chef Noelle Carter and food writer Russ Parson, both of whom are former members of the L.A. Times’ Food team, to answer your questions about how to cook with what you already have, recycle  certain foods, and even make staples that you might not be able to find in abundance right now. If you tuned in last time, you learned how to make your own pasta, how to regrow vegetables like green onions and romaine lettuce, and even what you can use as a substitute for all-purpose flour if you can’t find any at the store.

Today on AirTalk, we’re bringing Noelle and Russ back to help you out in the kitchen! If you’ve got questions about things like making or substituting ingredients, or need some ideas for what to make out of random ingredients in your fridge, join our live conversation by calling 866-893-5722.

Guests:

Noelle Carter, chef, food writer and culinary consultant for Noelle Carter Food, a website sharing recipes, cooking techniques and helpful kitchen tips for the home cook; she is the former director of the Los Angeles Times Test Kitchen; she tweets @noellecarter

Russ Parsons, former food editor and columnist for The Los Angeles Times for more than 20 years; he is the author of two cookbooks: “How To Pick A Peach” and “How To Read A French Fry”; he tweets @Russ_Parsons1

This content is from Southern California Public Radio. View the original story at SCPR.org.

Great British Bake Off semi-finalist, Stacey Hart, has taken on a new challenge - creating delicious treats without using refined sugar. Here the baker from Hertfordshire explains what prompted her to make changes and shares her recipes.

Wherever you stand on the plastic straw debate, food writer Melissa Hemsley is right: “You don’t get two in your mojito on a Friday night now!”

Why stay home and cook for your sweetheart, your family, or your friends on Valentine’s Day? Let me show you.

From appetizer to dessert, a menu for Valentine’s Day dinner so you can enjoy time in the kitchen with your sweetheart.

Check out this recipe for a chocolate chip cookie loaded with the perfect supply of nutrients for breastfeeding moms.

Hampton Creek does two things, vegan mayonnaise and cookie dough, and it does them well.

Cookstoves that burn more efficiently and channel smoke outside could save millions of lives around the world.

This book takes you on a journey to an organic Japanese farm through personal stories and recipes.

Chicken in a creamy apricot and ginger sauce makes a satisfying, quick, weeknight meal.

You may be surprised how many of your kitchen staples have a shelf life of decades — even after they've been opened.

Ariyele Ressler features simple, nourishing recipes in her YouTube cooking channel.

Make the holiday season a little healthier with these sweet cookie recipes.

How to add more of this healthful fruit to your diet.

Artichokes have so much more potential than you might suspect.

These bitter cruciferous vegetables are an often-looked superfood — unless you live in the South, that is.

With all that holiday food prep coming up, now may be the perfect time to teach the little ones some kitchen skills.

Stephen Colbert cuts through the “locavore flim flam” to find out what is at the heart of Michael Pollan’s latest book.

GoSun Stove offers a new approach to solar-powered cooking with a heated tube used to prepare food.

Sandwich filling, side dish, and main dish recipes for the slow cooker that will keep you and your home cool this summer.

An impact basin spotted on Mercury with two smaller craters above it looks remarkably like the sweet treat-loving Cookie Monster muppet of "Sesame Street" fame.

Create your eco-friendly, organic culinary masterpiece wearing one of these sassy aprons.

These recipes help you conserve water (and cleanup is a breeze.)