Our friends at Weta Workshop have a couple new additions for your growing Hobbiton Collection. A piece of Hobbiton that fans have been asking to be made for quite some time is now available to buy: the beautiful Hobbiton Mill and Bridge has arrived! Due out in November, fans can get this beautiful looking piece […]

Pukeko Pictures, founded by Weta Workshop’s Richard Taylor and Tania Rodger with their friend and children’s author Martin Baynton, has released a free children’s ebook. The book is based on characters from the New Zealand kids’ show Kiddets and demonstrates to children the importance of remaining clean, clear, and kind. You can download a copy […]

If you loved The Unexpected Party sequence from The Hobbit: An Unexpected Journey then our friends from Weta Workshop have something for you. You can now buy a board game version of this sequence in the film. The purpose of this game is to be the first person to complete all 15 lines of the […]

If you liked Ajay Devgn's 2018 mystery thriller Raid, then you will love this bit of news! It's being reported that Devgn's film will soon get a sequel, as the actor and producer Bhushan Kumar are already said to be working on it. Plus, according to a report, Raid will be turned into a multi-film franchise. Excited yet?

A source close to the development informed Mumbai Mirror, "The franchise seeks to bring into the public eye heroes who work closely with intelligence agencies to track white-collar crimes. To this day, nobody knows the identity of the officer on whom Ajay's Amay was modelled. Raid 2 will also be a tribute to men who don’t wear the uniform."

Bhushan Kumar, who produced the first film, told the publication, "It will be a huge multi-film franchise and Ajay Ji and I, along with Kumar Mangat ji, are looking to take Raid forward. The script of Part 2 is being developed. Since the original was a much-loved film, the sequel is a huge responsibility. After the super success of Tanhaji: The Unsung Warrior, there's a lot of pressure on this collaboration to live up to the expectation. We have always aimed at creating high concept films."

Raid, directed by Raj Kumar Gupta, starred Ajay Devgn an IRS officer, Amay Patnaik. While Devgn and Bhushan Kumar are already collaborating on Bhuj: The Pride Of India, news of them reuniting for the Raid series is much welcome for fans of the film!

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Most of us youngsters are the poster children for all of the woke world's "isms". So, it may appear that we are championing the cause of environmentalism. While this might be true to some extent, Preeti Patel has a different story to tell.

"The majority of our sustained volunteers are in their 40s and seldom do we have young people attending our workshops," laments Patel, a catering officer with the Mumbai Port Trust (MPT) who founded Urban Leaves in 2009, an initiative that seeks to create awareness on food safety-related issues.

Freshly plucked veggies

Twenty years ago, in order to recycle waste generated at the central kitchen of the MPT, which caters to the organisation's departmental canteens, Patel started a small garden on the cookhouse's rooftop. "When I saw it flourish into a beautiful forest, I thought of taking the initiative outside MPT and to those who wanted to learn," she recalls while speaking about an upcoming workshop titled Vegetable Diversity and Seed-Saving Techniques, which the group will host.

Patel and her team conduct talks and workshops in order to fuel their endeavour of acquainting the uninitiated with the myriad issues the country is facing in the agricultural sector. The loss of homegrown seeds and depletion of desi varieties of veggies, Patel tells us, is a primary concern, aggravated by the supremacy of MNCs. "A local seed reaps the best harvest, in terms of plant health. However, their circulation is less vis-a-vis the supply of genetically modified variants, which is what the government is trying to push into our food systems and the MNCs are controlling," she points out, explaining why seed saving is the need of the hour. "It is our wealth and the traditional knowledge of saving your own seeds can be empowering," she shares.

But what is seed saving? How to save a them? Which seeds to save and what is the best time to do so? These are questions that newbies are likely to struggle with. So, on Sunday, Patel is hoping to assist enthusiasts and encourage them to participate in community farming by having these questions answered. The workshop will be conducted by Deepika Kundaji who has worked in organic farming at the Pebble Garden, a farm in Auroville, for 30 years.

AT St Andrew's College, St Dominic Road, Bandra West
ON March 10, 9 am to 1.30 pm
LOG ON TO urbanleaves.org
COST Rs 1,200

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Here's an awareness session that seems like the best fit for those of you who are spontaneous shoppers, ever-keen to go on sprees. Donate your old jeans to Dwij that has partnered with a co-working space in the city and see your discarded clothes turn into functional and spunky bags, mats and jewellery.

Founded a year ago with the sole aim of taking care of textile waste, they work with all kinds of fabric that's beyond use. "This workshop will focus on denim, because it's sturdy and discarded frequently when styles change, and not because of wear and tear," says Soumya Kalluri, founder of Dwij.

The products are made at the workshop in Bhandup

After the denim is washed, it will be taken to the workshop where it will be customised according to the 10 to 15 templates they have. Their trained team of six workers, including two women from MHADA colony in Kanjurmarg, bring the product together, instead of it being used to clean up industrial waste and then burnt or buried.

Soumya Kalluri

"There is so much textile waste, along with labour abuse. The fashion industry is glamorous, so people tend to look only at the pretty side, not what happens behind the scene. With this talk, we hope to spread awareness about how we are indirectly polluting the environment because until everyone around knows what the problem is, they can't be part of the solution. We want people to think about why they are buying a product the next time they step out to shop," explains Kalluri, a resident of Vikhroli. They will also be giving tips on how you
can make simple products using clothes you want to get rid of at home.

ON April 2, 11 am to 3 pm
AT 603 The Co-Working Space, 603 Makhija Arcade, 35th Road, Bandra West.
CALL 9920207026
LOG ON TO eventbrite.com
FREE

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Beards are to men what make-up is to women, and a quick Internet search of actors in a pre- and post-beard phase will confirm this. Such has been the impact and acceptance of facial hair that they have gradually crossed the barriers of hipsterdom to find their way to boardrooms. But are corporate firms with a strict formal dress code open to men with beards?

"We have a strict dress code, where a shabby demeanour is unacceptable. We even keep daily checks; employees cannot walk into the office in jeans or sports shoes, especially when they have client interactions. But full beards are not a concern. We have employees with full beards and twirled moustaches," says Sudhir Dhar, CHRO – director HR, Motilal Oswal Financial Services Ltd.

Dr Sujaya Banerjee

Rohan Vaswani, CHRO, Nexus Malls, a fully owned subsidiary of investment firm Blackstone Group, shares a similar thought. The company follows a formal dress code from Monday to Thursday and smart casuals on Friday. "You can't walk into the office with your shirt not tucked in or in bright blue trousers. But beards, if they are well-kept, are fine," shares Vaswani.

Dress to impress
"The first impression is created by the physical appearance of a person; it's later that you have an interaction and people get influenced by your personality. So, if you seem shabby, you create a perception even before you talk," says Dhar.

He adds that as long as one is confident of carrying it off and not look out of place, a beard is acceptable.

Rohan Vaswani

"We conduct training on executive presence — how to look, behave and dress like a leader. These aspects are now becoming increasingly important as often, you find that people are competent but they don't make it beyond a point because they don't look like the part or someone who can represent the organisation before multiple stakeholders. It's not about good looks but about appearance. A haircut and a well-groomed beard are a part of this understanding. You can't have a two-day stubble where you look like you have just woken up and come to work. We actually check if there's a valid reason behind an unkempt stubble: Is the employee unwell? Or is he battling a low?" says Dr Sujaya Banerjee, CEO and founder of Capstone People Consulting.

Do you shave before an interview?
Most HR personnel we spoke to felt there's no middle ground; you either opt for the clean-shaven look or wear a groomed full beard. "It's better to shave off a two-day stubble and not go in between. It can be interpreted as a sign of laziness," warns Dhar.

"I am more interested in knowing if a person has the right competence and capability for the job. The older generation, however, associates beards with carelessness and mistrust. Traditionally, even in films, the bearded guy will always be the villain or from the underworld. If a full beard is groomed, it's fine. Long hair is not allowed. You are not an artist or performer, you are corporate. Hence, certain norms remain. We allow personal freedom as long as you stay well-groomed," adds Banerjee.

Make a bearded impact
"Some people look smarter with a beard," says Dhar. Vaswani feels that real estate companies are often promoter-driven, and the vision of the promoter and the top management often reflects on the staff where people would go the extra mile to keep with the image. "Those with gaunt features can look fuller with a beard. It also saves you the trouble of having to shave every day. A good beard can actually help you appear stronger. Also, today, people look for organisations where individuality is encouraged, where you can bring your authentic self to work. It's motivating to be in an organisation where you can express who you are, as long as it doesn't hamper business. So, if the beard is within acceptable parameters, all's well," says Banerjee.

Grooming tips
Keep it clean
Wash your beard three times a week to prevent the build-up of dead skin cells.
Keep it moisturised Oil your beard daily to keep it soft and moisturised.
Shape it up
Trim your beard when you see stray hair or as desired to maintain the shape. Repeat this once every two weeks when you want to maintain a consistent length.
Kaushal Pratab, founder, Shepherd For Men 

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The dim light of candles engulfs Andheri's Harkat Studios in a warm glow. A 25-member audience settles on the mattresses around an elevated gadda under a spotlight. The mushaira's (poetic symposium) setting is perfect. Before seven Urdu shayars begin the performance, Devroop Sharma of Irshaad poetry collective acquaints the audience with the basics: Say 'mukarrar' for an encore and 'waah waah' as applause.

(Clockwise from top) Artistes Devroop Sharma, Khan Faisal Barkaati and Ashwani perform at the mushaira held last weekend. Pics/Tanvi Phondekar

For the next two hours, the fragrance of Urdu fills the room as the shayars - including 20-year-old Khan Faisal Barkaati, and Ashwani, who recites poetry in a Haryanvi accent - share original nazms on love, heartbreak, politics, education and motherhood. They make it interactive, asking the audience to complete a misra (a couplet line). They also ensure the guests aren't overwhelmed by the language, by explaining the meaning of lesser-known words like ilm (knowledge) and baa-safaa (chaste) before narrating the verses. Some members in the audience repeat the words under their breath to savour their taste. One of them, Sankalp Rawal, tells us after the show that was held last Saturday, "I understood 70 per cent of what was recited but still enjoyed the performance."

Shamir Reuben and Hussain Haidry

For Sharma, that's an achievement. "The idea isn't to spoon-feed but help expand your vocabulary. When you don't understand a word, you look it up and then, enjoy the shayari more. It stays with you even after the performance," says the 29-year-old poet and salsa dance teacher, who launched Irshaad six months ago, to promote regional language poetry.

Mohammed Sadriwala

Urdu takes the centre stage
Recent months have seen a spurt in groups supporting the language. Earlier this year, Studio Tamaasha kicked off Urdu Readings, a series of dramatic readings of Urdu short stories, conceived with the help of academic Aslam Parvez. Its finale will be held on October 28.

The Poetry Club (TPC) introduced Mehfil, where members discuss popular Urdu poets, besides Hindi and English. "We wanted to challenge the notion that Urdu is difficult to understand. We use words from it in everyday conversation without realising it. Like, darwaza," says Ankita Shah, co-founder of TPC, which will host the next session in November at G5A.

Write and learn
Workshops that help you hone Urdu poetry skills are also finding takers. Last month, Karan Talwar, curator at Harkat Studios, collaborated with Sharma to present a ghazal-writing workshop. Led by college professor Abhishek Choudhary, it deconstructed the form to drive home the point that every ghazal uses the same kind of metre. "The idea was to help the participants realise that a ghazal isn't difficult to master, if you know the math of it," says Talwar. On October 27, the duo is also collaborating for Kissagoi, comprising theatrical readings of original Urdu stories by three young poets.

Meanwhile, a Hindi and Urdu spoken word masterclass, titled Lafzon Ki Kaarigari, saw 15 participants aged 18 to 40 in attendance. Held last Sunday, it was curated by YourQuote, a mobile app for writers to share original poetry. The 25-year-old poet Mohammed Sadriwala, who conducted it with fellow poet Rakesh Tiwari, says he was impressed at the turnout. "When I started out in 2014, I saw eight out of 10 poets performing in English at open mics. Today, over 50 per cent use Urdu in their performance. It's more expressive. There's also a certain pride in performing in your own language," he observes. Another masterclass is scheduled for next month.

"Of the 2.5 lakh Indian users of our app, 35 per cent [87,500] prefer writing in Hindi and Urdu. That's also because today, more content consumed online is in regional languages," says the app's co-founder Harsh Snehanshu.

Case in point: 31-year-old Indore-born, Mumbai-based Hussain Haidry's poem, Hindustani Musalmaan, which went viral as soon as Kommune launched it on its platform in February, and at last count had seen 5 lakh views. "People are more receptive and attentive to Urdu. Credit goes to [Delhi-based] organisations such as Rekhta Foundation, which are responsible for reviving and preserving the language," says Haidry, a go-to artiste to add to the line-up at Hindustani poetry performances. He also narrated his poems at The Urdu Exhibit, a launch event for Design Fabric's latest issue featuring artworks themed on the language.

Haidry will perform next on October 12 at a Hindi-Urdu poetry open mic at The Cuckoo Club, curated by Kommune as a prelude to their debut spoken word festival. "We've also prepared a list of new, young poets writing in the language. A pure Urdu poem may be difficult to understand but the younger poets are mixing it with Hindi to make it conversational and audience-friendly. It also has a greater impact when used to make a political and social commentary. While at it, they are keeping Urdu alive," says Shamir Reuben, member of the storytelling collective.

Poetry meets activism
Talwar adds that celebrating Urdu is important in today's political scenario. "Recently, at a curatorial workshop in Delhi, I learnt that India doesn't have an Islamic art gallery. That's strange considering it's an integral part of our culture. At a time when Islamic influences in Indian art and culture are being underplayed, curating Urdu-focused events is our shot at activism, where we try to rediscover the language in a safe space."

In efforts to provide assistance to the medical fraternity in fighting the battle against the deadly Coronavirus pandemic, Western Railway has come up with various ingenious equipment, including high-quality PPEs, steel beds for patients, isolation coaches, reusable masks, sanitizers, etc.

Continuing with their efforts, Western Railway's Lower Parel Workshop has now manufactured a booth to collect the swab sample of COVID-19 infected patients. This booth enables doctors and medicos to take the sample/swab without exposing themselves to the affected patient.

According to Ravinder Bhakar - Chief Public Relations Officer of Western Railway, a request to make a kiosk with the concept of distance sample collection had come from Western Railway's Jagjivan Ram Hospital, which is a nominated 172-bed Coronavirus hospital. The work was done on war footing mode right from arranging the material, fabrication, and furnishing and was completed within 6 hours. The design has been developed by two teams of workshop engineers (Carriage Repair and Basic Training Centre), who manufactured this booth with the available material in the workshop.

The booth is very sturdy and robust & completely sealed from the front three sides, to ensure that the frontline medical staff is totally isolated from the patient. The structure of the booth consists of a strong fabricated structure of MS square tubes, covered externally with plywood on all sides, and a rear door. The upper half portion of the front side has been covered with a 6 mm transparent acrylic sheet. All material used for repair of coaches has been used in this fabrication. The front side transparent acrylic sheet has been provided with two holes on which rubber hand gloves have been permanently fitted. The team worked against the clock to make the Sample Collection Booth as fast as they can and on April 28, 2020, the newly manufactured booth has been delivered to Jagjivan Ram Hospital at Mumbai Central.

Although it is a coach repair workshop, in this time of crisis, it has contributed in making many other materials helpful for our frontline warriors, working day in and out in hospitals beside our employees. The manufacturer team was led by Shri Arun Kumar Singh - Dy. Chief Mechanical Engineer of the Workshop, and consisted of his technical experts Shri Prashant Deshmukh, Shri Satish Samrut, Shri Arvind Javadia, Shri Sanjai Bhavsar, Shri Manoj Yadav, Shri Mahesh Bhatia, Shri Pradeep Tamboli, Shri Natrajan and along with 10 other members in the team contributed in this effort.

Western Railway salutes the commitment and dedication of its employees who are constantly working to fight this ongoing battle with the deadly Coronavirus Pandemic despite putting their lives at risk.

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The Western Railway has worked intensively on the 2020 pre-monsoon works for Mumbai suburban railway while maintaining proper protocol of COVID-19.

A glimpse of some activities

Tree Trimming: Trimming of tree branches alongside the tracks is being done which are infringing with overhead wires in order to avoid tripping in monsoon. Till now total 158 trees have been trimmed.

Insulator Cleaning: Cleaning of insulators is a major precaution against flashing of the insulator during man soon showering. The fitting of the bridges were also checked where clearance are critical. This will help to avoid tripping in monsoon. Till now total 1,395 insulators have been cleaned.

Insulator cleaning on the left and checking of bridge fittings on the right

Bird Nest Removal: This is the season of bird breeding. The bird used to make nests in OHE structures. These nests are identified during foot patrolling and live line inspections and such identified bird nests are then removed from structures. Till now total 454 bird nests have been removed.

Bird gel: The non-toxic bird deterrent gel is also applied on overhead structures and cantilevers to prevent birds from landing on overhead structures thus avoiding the nests. During locked down bird gel at total 969 points have been applied.

Bird deterrent gel and applying gel below FOB

Cross over checking: Most of the suburban section is having unregulated overhead wires and due to temperature variation, the overhead wire of cross overs may get disturbed. To overcome this problem, all cross overs were checked hot line by tower wagon and 22 of them adjusted in power blocks.

During the lock down period despite availability of only 10-15% of the regular field staff it has been ensured that important works for monsoon preparation are going on as per target in suburban section of CCG-VR section

Sufficient number of point machines have been readied by signal workshop and kept as spare for replacement in case of monsoon flooding. Vulnerable signal boxes have been raised in flood prone areas. Staff have been continuously imparted training for monsoon drills.

Earth-resistance of Telecom installations of Churchgate-Virar Section are being checked and maintained at the desired level.

Routers, Switches, LAN Extenders, wire connections of UTS & PRS are being checked, cleaned & where there is wiring issue same is being replaced. Earth resistance of these equipment are also checked.

Testing & cleaning of Train Indicators for Suburban as well as Mail/Express trains, Public Address System is also being done.

Various equipment installed in Telecom OFC rooms of Churchgate-Virar section are also being cleaned. Checking & cleaning of different cards of these equipment are also in progress.

Power Plants for various Telecom equipment are also being maintained. Process of taking measurement of battery voltage, Charger voltage, AC supply voltage cleaning the connection terminals, cleaning battery-charger etc are in progress.

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When it comes to physical well-being, there is little doubt that we are what we eat. Yet, in our fast-paced lives, what we put into our system often pales before other priorities. Combine it with our readiness to consume packaged and junk foods, and we may be looking at serious health concerns in the long run.

A whole plant-based basics cooking workshop by Sharan, an organisation that spreads awareness about holistic health and an ecologically sustainable lifestyle, aims to reverse this trend by teaching its participants simple ways of eating healthy through the day. "The moment we start eating right, the body starts healing. The aim of this workshop is to celebrate food rather than deprive ourselves of it, which is why all the recipes are not just healthy and wholesome, but also delicious," says Reyna Rupani, the organisation's Mumbai head.

The workshop will be conducted by whole plant nutritionist Madhura Vayal and chef Rose Pinto, who will share tried-and-tested breakfast, lunch, dinner and snack recipes such as Green Smoothies, Red Rice Idlis, Peanut Butter Salad, bread, vegan ice cream and cheese, oil-free Dahi Wadas and even home-made green tea. "The idea is to eliminate processed, preservative-laced ingredients from our diets. The best part about these recipes is that nobody misses the oil or sugar because the flavours only get better with healthier substitutes," Rupani sums up.

Potato Chops

"Despite having lived in the city for years, not many people are even aware of the existence of this cuisine," begins Sajida Khan, founder of Culinary Craft studio, which will be the venue for a workshop on East Indian fare this weekend.

Mumbaikar Lloyd Rodrigues will conduct the session where he will teach participants how to make four East Indian dishes. The first is the Mutton Stew, which is a combination of vegetables like carrots, peas, onions and tomatoes, and mutton blended with mild spices.

The second item on the menu, shares Rodrigues, is the East Indian Potato Chops, a much-loved snack featuring crumb-coated potato mash stuffed with spiced minced meat.

"The third is a rice dish, which is colloquially referred to as Wedding Rice, since it is usually prepared as part of the East Indian wedding spread," informs Khan. The dish is akin to a pulao, and comes topped generously with fried onions and shavings of almonds and cashew nuts.

No meal is complete without dessert. And the sweet dish that participants will learn to make is a unique preparation called Letri.

Rice is a staple in the community's meals, and this dessert, too, makes use of colourful rice vermicelli mixed with generous amounts of coconut and jaggery.

Working out, washing utensils, watching movies and playing Ludo online -� these are some of the few activities which ace Indian batter Smriti Mandhana is indulging during the lockdown period in place as the country battles the coronavirus outbreak.

In a one-minute 38 second video shared by the BCCI, Mandhana has revealed her day to day activities in order to make sure how she makes the most of the lockdown period currently in place in the entire country.

WATCH📽ï¸Â: Lockdown Diaries with Smriti Mandhana 👊

Workouts, troubling her brother, Ludo & a lot more. @mandhana_smriti reveals how she is keeping herself engaged indoors🏠🏋ï¸Â‍♀ï¸ÂðŸ‘Œ

Full Video 👉 https://t.co/e7EyhdNh3h

— BCCI (@BCCI) April 13, 2020

She is working out as per the training schedule given by Team India trainer. "Staying fit is very important, so I am working out. I keep in touch with the trainer and receive the feedback. He keeps sending us (all Indian players) all the workouts that we need to follow."

"The other thing I like is spending time with my family. We love playing cards. I help my mother with cooking. I guess washing utensils has become a part of my daily routine. However, my favourite pass time is to trouble my brother," said the left-handed Indian batswoman.

"The third thing which is love is watching movies. I am a big movie buff. So, I make sure I watch two-three movies a week, not many because I don't want to get addicted. I want to spend time with my family.

"The best thing which I love doing the most at home is sleeping. I make sure I sleep for at least 10 hours to keep myself happy the entire day," she added.

The star Indian batswoman also urged people to stay indoors during the lockdown. "Stay home, stay safe and keep yourself physically and mentally fit."

India has been in lockdown since March 25, a step taken in order to stop the spread of coronavirus which has so far claimed more than 300 lives in the country. However, with an upstage in number of infected people, the lockdown is likely to be extended further after Tuesday.

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The OECD Global Forum has released eight peer review reports, for Brunei, Macau, Switzerland, Barbados, the Seychelles, Liberia, Peru, and Tunisia, on the jurisdictions' efforts to adopt and comply with international tax standards on transparency and the exchange of tax-related information on request.