It''s no longer serving its purpose only in the household kitchen. High-quality potato produced in the lower region of Himachal Pradesh....

The UPA government''s much-hyped National Food Security Mission launched in 2007 to boost the productivity of rice....

India needs to prepare itself in advance as acute foodgrain scarcity is likely by 2020.

New norms to bring in safety regulations at each link of the food chain

40,000 commission agents on warpath in Punjab against direct pay to farmers.

Punjab''s fields, mills and godowns are brimming with 172 lakh tonnes of wheat, rice, paddy. The wheat harvest is set to cross a record 120 lakh tonnes. One-third of it, worth hundreds of crores, will be stored unscientifically

Hoshirapur''s Hash Biotech Farm has been set up by a private limited company, also called Hash Biotech.

Lockdown and restrictions on migrant workforce leave crops unpicked as demand collapses

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According to USDA estimates, the US accounted for an average of 11.5 percent of world exports of rice for calendar years 2004 through 2007 and is projected at 12.7 percent for 2008. US exports will increase to 3.5 million metric tons while world total exports decline to 27.5 MMT. The largest rice exporter is Thailand at 9.0 MMT for 2007/08, 32.7 percent of world exports, down 0.5 MMT from 2006/07 and up from 7.3 MMT in 2004/05 and 2005/06.

Speaking to reporters in Madrid, he said ''The pressure is to suspend a few more food articles, If rightly or wrongly people perceive that commodities- futures trading is contributing to a speculation-driven rise in prices, then in a democracy you will have to heed that voice''.

TV Food LLC., a San Leandro, Calif. non-federally inspected establishment, is recalling approximately 27,956 pounds of Siluriformes, specifically Yellow Hito (catfish), products because the products were not presented for import re-inspection into the United States.

Bellisio Foods, a Jackson, Ohio establishment, is recalling approximately 173,376 pounds of frozen pork entrée products that may be contaminated with extraneous materials, specifically pieces of glass or hard plastic.

Tyson Foods, Inc., a Rogers, Ark. establishment, is recalling approximately 69,093 pounds of frozen, ready-to-eat chicken strip products that may be contaminated with extraneous materials, specifically pieces of metal.

J & J Snack Foods Handhelds Corp., a Holly Ridge, N.C. establishment, is recalling approximately 56,578 pounds of stuffed sandwich products that may be contaminated with extraneous materials, specifically semi-transparent plastic.

Tyson Foods, Inc., a Rogers, Ark. establishment, is recalling approximately 11,829,517 pounds of frozen, ready-to-eat chicken strip products that may be contaminated with extraneous materials, specifically pieces of metal.

BEF Foods, Inc., a Lima, Ohio establishment, is recalling approximately 527 pounds of beef pasta products that were produced without the benefit of federal inspection and outside of inspection hours.

Where are the foodpills we were promised?  Will Ferrell reveals "The Future That Never Happened" for Wired Magazine.

When hosting a party where genetically modified foods are what’s for dinner, is it proper etiquette to warn your GMO-averse friends ahead of time? Mr. Know-It-All offers sage advice on how to handle.

Angry Nerd used to love binge-watching scary movies on Halloween. But when directors started swapping classic fake blood for CG gore, the authenticity of it all went out the window. What happened to the squibs of Karo syrup and red food coloring that could splatter, squirt, and spray with frightening realism?

California is in an unprecedented drought, but you gotta eat, right? Well, some foods use way more water than others. We chewed through a ton of data to make this bite-sized video. For you! -Brent

Growing food in space is hard. Keeping a limited supply of water clean and drinkable is no easy task either. Here's how NASA is going to science meals for interplanetary travel.

We brought a renowned Houston chef to NASA's Food Lab so he could try and provide a fine dining experience using only space food.

Few things get grillers more riled up than arguing about gas versus charcoal. Let us and our friends at Chefsteps settle this debate once and for all.

You might think that you can only get soft serve at the ice cream parlor—not true! Let us and our friends at ChefSteps prove that all it takes is some dry ice and a little science to make your own ice cream at home.

Lactose intolerant folks rejoice! You can make a latte without milk. All you need is a bit of science and some xanthan gum.

Nothing says fancy dining quite like a blob of foam. So soothing, such a great mouth feel. And get this: you can easily make it at home, expensive restaurants be damned!

There are a lot of food myths out there, so WIRED's decided to look into a few. The first: are apple seeds really poisonous?

Your parents always told you to eat your veggies, especially carrots if you want good eyesight. But can they really improve your vision? WIRED takes a look.

Rumor has it that oysters were the fuel behind Casanova’s fire, but are these slimy mollusks actually aphrodisiacs? WIRED cracks into the science behind the old wives’ tale.

Can eating or drinking hot things really cool you down on a hot day? WIRED investigates.

You finish that thanksgiving feast and immediately all you want to do is sleep. Many people blame the turkey for their sudden comatose state, but that may not be 100% true.

Hungry? But you don't want to deal with a human? If you live in San Francisco's Mission district, you can get your food delivered by a robot named Marble.

Artificial intelligence and advanced automation are everywhere including our farm fields and kitchens. How will robots change the way we grow, harvest and cook our food?

At the WIRED Business Conference, Jennifer Doudna, Co-Inventor of CRISPR-Cas9, shared some of the ways the gene editing tool is already changing agriculture.

What's different about food in space? Former NASA astronaut Mike Massimino breaks down all the differences between eating on Earth and eating in space. Is astronaut ice cream REALLY a thing? Who decides what food is brought to space? Can you eat burgers in space? Why do astronauts use tortillas instead of bread? Mike Massimino is a former NASA astronaut, senior advisor for space programs at the Intrepid Museum, and professor at Columbia University.

To contain the spread and manage the people during the period of incubation, the state health department has issued an elaborate advisory to be followed at the Covid care centres where the NRKs will be admitted straight from the airports.

Senior Researcher Kristen Velyvis highlights the long-term impact of a program designed to improve nutrition and food security for more than 200,000 households with chronic food insecurity in southern Malawi.

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Christian Bale on India, Mowgli and choices.

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TPCC leaders interact with farmers at procurement centres