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How much water is needed to grow bioenergy crops?

A Dutch study has assessed the water requirements of 13 bioenergy crops across the world. The findings could help select the best crops and locations to produce bioenergy.




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How much water is used for irrigation in European agriculture?

Agriculture plays a large role in the management of water in the EU. However, there is little consistent information on water use in irrigation. New EU supported research has estimated how much water is used for irrigation in European countries, providing a framework to analyse agricultural pressures on water quantity.




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Management practices to reduce phosphorus pollution in water

Phosphorus is a major pollutant of surface waters, contributing to poor water quality. A recent study investigated best management practices to reduce the over-application of phosphorus and minimise phosphorus losses from agriculture in four regions across Europe and North America.




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Better water management could improve global crop production

A new global study is the first to quantify the potential of water management strategies to increase crop production. It indicates that a combination of harvesting run-off water and reducing evaporation from soil could increase global crop production by 20 per cent.




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Vegetables can absorb heavy metals from contaminated irrigation water

Certain vegetables take up heavy metals from contaminated water used for irrigation, a new study finds. The researchers grew vegetables in greenhouses similar to field conditions in Greece and found that concentrations of nickel and chromium increased in potatoes and onions, but not in carrots, when irrigated with water containing contaminant levels similar to those found in industrial wastewater.




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New map of soil loss by water erosion across Europe

Soil erosion is an important issue in Europe, with consequences for water quality, ecosystem services supply and crop production. In this study, researchers enhanced an existing model to estimate soil loss and create an updated map of soil erosion across the EU. The authors say the tool can simulate the effects of land use changes and management practices and will support effective policy decisions.




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Recycled water from ???managed aquifer recharge??? safe for irrigation

The health risks to humans of using recycled water to irrigate crops needs to be carefully managed. New research has demonstrated that ???managed aquifer recharge??? can be just as effective as conventional water treatments in improving the quality of recycled water for use in irrigation.




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Antibiotic resistance in struvite fertiliser from waste water could enter the food chain

The application to crops of struvite (magnesium ammonium phosphate) recovered from waste water may cause antibiotic resistance genes (ARGs) present in this fertiliser to enter the food chain. Chinese researchers who conducted this study on Brassica plants suggest that ARGs in struvite pass from the soil into the roots of the plant, and from the roots to the leaves, via the bacterial community already present. The results of this research highlight the need for struvite production methods and agricultural practices that minimise the risk of antibiotic-resistance transmission from struvite to humans or animals via the environment.




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Microplastics: new methods needed to filter tiny particles from drinking water

The presence of plastics in aquatic environments is a growing concern across the EU. This study explored the amount of microplastic particles present in raw and treated water at three water-treatment plants in the Czech Republic. While treated water contained fewer particles than raw1 fresh water, the amount found in treated water was not negligible, and largely comprised tiny particles of <10 micrometres (μm) in diameter. Ways to filter microplastics from potable water must be identified and their risk to humans, sources and routes into drinking water determined, say the researchers.




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Water and Biodiversity

Policy measures to protect biodiversity must be scientifically sound in order to deal with the complexity of nature and the human pressures on nature. This thematic issue reports on research which can help policy makers understand biodiversity in water and different ways in which human activity can be managed to ensure both wildlife and humans benefit from healthy aquatic and marine ecosystems.




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Natural Water Retention Measures

Through a combination of human activities and climate change, the European environment is dehydrated. This thematic issue explores potential water management measures aimed at enhancing and safeguarding the water storage potential of Europe's ecosystems and aquifers.




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Managing water demand, reuse and recycling

To meet demand, more and more water is being abstracted from the land and transported long distances. This thematic issue addresses the most pressing policy issues within this field as Europe looks for an effective strategy to deal with water supply and consumption.




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Underwater survey noise affects feeding and social behaviour of harbour porpoises

Noise from underwater geological surveys may be affecting the feeding and social interactions of harbour porpoises, new research has found. The study, conducted off the north-east coast of Scotland, found that the buzz clicks used by porpoises to hunt and socialise were reduced by 15% during the surveys.




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Deep-water fish remove over a million tonnes of CO2 in Irish-UK waters every year

Deep-water fish living along the Irish-UK continental slope remove more than a million tonnes of CO2 from the atmosphere each year, according to a recent study. Continental slope ecosystems play an important role in carbon sequestration, which should be considered before exploiting deep-water resources, say the researchers.




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Herring organs damaged by acidified seawater

Ocean acidification could damage the organs of Atlantic herring, as well as slow their growth and development, recent experiments show. It adds to the list of pressures currently threatening this commercially important species, including over-fishing and marine pollution.




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Increasing ocean acidification affects larval barramundi’s response to underwater sound cues so they are potentially attracted to the wrong type of habitat

Since the industrial revolution, the ocean has absorbed increased levels of carbon dioxide, leading to the ocean’s pH becoming more acidic. Effects of these pH changes on marine and estuarine biota is the focus of much research effort worldwide and the authors of this study focus on the larval habitat-choice process of a commercially important tropical marine fish species, Lates calcarifer, barramundi.




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Rising energy demands could see the energy sector's water footprint increase by 66%

Increases in global energy requirements could lead to a rise in the energy sector's water footprint of up to 66% in the next 20 years, new research suggests. As part of a sustainable future, any energy mix must enable a reduction in greenhouse gas (GHG) emissions. However, some renewable sources, such as biofuels and large-scale hydropower, have large water footprints, a factor which must also be considered in energy policies, the researchers say.




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Kids gps smartwatch offline




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Laboratory-scale wetlands remove toxic veterinary drugs from wastewater

Constructed wetlands can effectively remove veterinary drugs from wastewater, preventing contamination of the environment, research suggests. A recent study has demonstrated that laboratory-scale constructed wetlands were able to remove between 94 and 98% of two commonly used antibiotics from pig farm wastewater.




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New wastewater treatment technology to produce less sludge

A major environmental challenge for wastewater treatment is the disposal of excess sludge produced during the process. The LIFE Perbiof project has been developing and testing a technology that will help to overcome this challenge. Results demonstrate it can perform highly effective treatment of municipal wastewater (removing 80% of the organic content) while producing low levels of sludge.




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Titanium dioxide-water nanofluids enhance the performance of solar collectors

Adding nanoparticles to water in solar collectors, which are used to capture the sun’s energy, can considerably improve their performance, a recent study on nanofluids has found. The energy efficiency of the collector can be increased by up to 76.6% when using water containing 0.1% by volume of titanium dioxide nanoparticles, compared with water alone.




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Pricing policies for efficient water management

Researchers have developed a new method to investigate the effects of different water pricing policies at the river basin scale. The system is intended to be used when water has to be allocated to different users under conditions of water scarcity.




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New valuation of water-quality ecosystem services provides decision-making tool

Valuations of water quality as an ecosystem service often fail to include related services like recreation or human health, and do not consider the effects of water quality changes due to management. Researchers have now developed a template for valuation that considers multiple services and links management actions to changes in water quality and ultimate economic value.




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Fuel produced from sunlight, CO2 and water: an alternative for jet fuel?

Water and carbon dioxide (CO2) can be converted into ‘solar thermochemical fuel’ using energy from the sun and very high temperatures. A new study has analysed the production of this fuel and found that, under favourable future conditions, costs could be as little as €1.28 per litre, with close to zero life-cycle greenhouse gas (GHG) emissions. Although suitable as a substitute for any hydrocarbon fuel, it could be particularly useful as a much-needed alternative for energy-dense jet fuel.




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A vegetarian diet can help reduce water consumption across Europe

Different European regions have very different diets and environmental conditions, meaning their water consumption varies widely. Despite this, switching to vegetarian diets in keeping with regional variation would substantially reduce water consumption in all areas, a new study concludes. Where people choose to eat meat, adopting a healthy diet low in oils and sugar will also reduce water consumption, although to a lesser degree.




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Water trading in the face of climate change

Water trading is the buying and selling of access to water and can be an effective tool for water resource management, particularly in relation to the allocation of water among different users. A new tool that evaluates the long-term impacts of climate change on water trading has indicated that such a scheme could be effective in the future but will depend on factors including water demand and availability.




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Greywater treatment needs complementary measures

A new study has indicated that, although greywater treatment and re-use could produce water savings of up to 37 per cent, it could not comprehensively remove hazardous substances. Complementary measures are needed, such as eco-labelling and regulatory controls.




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Is greywater safe for irrigation?

'Greywater' that is recycled from household washing can be used to irrigate home gardens, according to a new study by Jordanian researchers. The researchers found that treatment units supplied by the Jordanian government produced small quantities of recycled water that could be used to irrigate gardens, whilst meeting national standards for irrigation of trees and many home-grown crops.




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Classifying water bodies for flood risk management

Climate change is expected to increase the intensity and occurrence of regional floods in Europe. A recent study has examined existing natural and constructed retention (or holding) basins that can be adapted to provide flood defences. As part of the study, a classification system for flood defence structures was developed to help Member States design sustainable flood risk management plans.




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Solar-powered desalination could help avoid water shortages

A new solar-powered desalination technology could help solve water shortage problems without any damage to the environment, according to researchers. They evaluated a prototype model and demonstrated that it could produce up to 12 litres of freshwater a day per m2 of equipment.




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Individuals improve sustainability of Hungarian water policy

Individuals and groups of individuals have been influential in changing the Tisza River water policy in Hungary, according to a new study. A shift away from engineering solutions towards sustainable flood management was achieved through new policy ideas being recognised by civil servants at the national level and a regional coalition championing the ideas at the local level.




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Water consumption of green energy production should be considered

A recent study highlights the need to consider water consumption when evaluating low-carbon energy production systems, such as biofuels and solar photovoltaic systems, for use in transportation.




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Shower alarms reduce water and energy consumption

Monitors in showers, which display how much water is being used and sound an alarm when a limit is reached, have significantly cut water consumption in household trials. The immediate feedback from the alarm monitor made consumers more aware of their behaviour, which they could then modify.




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10 years of the Water Framework Directive

Ten years ago the European Water Framework Directive (WFD) introduced a shift in water management, placing ecology at the centre of decision-making. A new review of its implementation identifies both the achievements of the WFD and its ongoing challenges, providing recommendations on how to overcome these.




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Public acceptance crucial to success of water recycling systems

A new study has analysed public perceptions of greywater re-use systems in Barcelona, which are being increasingly employed to save water during times of shortage. Several factors, including perceived health risks, system reliability and maintenance costs, appear to influence public acceptance of the technologies.




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Managing water shortages under a growing population

A new study has analysed water shortages around the world over the past two millennia. Population growth has been a significant pressure on supplies and will continue to increase in threat in future. Dealing with water scarcity will therefore increasingly require improved water governance, management and policy measures, which are fully integrated into societal development.




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Extracting water from the ground affects water on the surface

Water extraction from the ground using pumps and wells may have significant impacts on the flow of water in streams on the surface, according to new research. Results suggest that groundwater pumping has caused total stream flow in one Hawaiian stream to decline by 5.4mm per year since 1960.




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Diversification may help water supply problems

Increases in population and urbanisation are challenging current systems of water supply. A new study has assessed existing examples of alternative supply systems, such as wastewater reclamation, rainfall collection and desalination of seawater. It suggests that adopting several types of system may provide a better and more flexible solution.




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Water issues are high on the corporate agenda

A new international report has investigated the impact of water scarcity and other water-related issues on some of the world’s largest companies in water-intensive industries. Nearly 40 per cent of companies surveyed are already experiencing water problems and nearly 90 per cent have developed water policies, strategies and plans.




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SWITCH – new tool to help sustainable urban water management

Planning future sustainable water management in cities is a challenge. A recent study describes a new computer tool that enables quick comparisons of different water management options in cities, to help develop future strategies for effective integrated urban water management.




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Monitoring marine waters for WFD compliance

Recent work in the coastal Mediterranean waters of the ‘Comunidad Valencia’ in Eastern Spain confirms that wastewater treatment plants (WWTPs) are a significant source of pollutants that need monitoring under the Water Framework Directive (WFD) and Priority Substances Directive. However, these substances also directly enter coastal waters from mixed urban, industrial and agricultural sources, creating a challenge for the development of control measures.




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More research needed into contaminated soil and water treatment

A new review from Romanian researchers has summarised current and emerging methods for cleaning up contaminated land and water. It highlights the need for more consistent testing, reporting and evaluation of different remediation techniques.




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Shale gas extraction linked to water contamination

A new study suggests shale gas extraction leads to methane contamination of underground water sources and calls for thorough surveys of methane levels at extraction sites. The study presents a timely insight into a relatively under-researched area of science that will help support decisions on the future of shale gas exploration.




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Water safety: adding phosphate reduces both lead and copper

Phosphate is added to domestic drinking water to reduce lead levels in the UK, to help meet EU Drinking Water Directive standards. New research has now found that phosphate can also reduce the amount of copper in domestic sewage by more than a third. This method could help Member States meet forthcoming “safe” levels for water discharged to the environment, under forthcoming EU Water Framework Directive (WFD) proposals.




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Clarifying the limits of European coastal waters

Researchers attempting to establish the limits of coastal waters in Europe have found that national declarations of coastal waters contain a number of inconsistencies regarding the definition from the Water Framework Directive. In particular, the national declarations over-estimated the area of coastal waters by almost 12% overall, which could affect the results of ecological assessments required by several major EU environmental policies.




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The impacts of global crop production on water and land use

A new study has estimated the water consumption and land use for the production of 160 crops that constitute most of the world’s cropland. The results suggest that, collectively, wheat, rice, cotton, maize and sugar cane account for 49% of water scarcity and 42% of land resource stress caused by worldwide crop production.




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Sloping smooth roofs prove best for rainwater harvesting

Collecting, or ‘harvesting’ rainwater may help society cope with a number of problems, such as water shortages, flooding and the degradation of urban streams. Urban roofs make up about half of the total sealed surface (‘unnatural’ surfaces, which cover over natural surfaces, such as soil) in cities and contribute the most to stormwater run-off, which could be harvested for other purposes. To maximise this potential, it is useful to know which type of roof can harvest the greatest amount of good quality water.




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Satellite technology helps monitor water quality in lakes

New research reveals how scientists can monitor water quality in European lakes using sensors mounted on satellites. The technique is a promising and cost-effective new tool to classify and monitor the ecological status of lakes more reliably under the Water Framework Directive (WFD).




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Bio-monitoring of produced water from an oil field

New research has examined the impact of Produced Water (PW) discharges from a Norwegian oil field, using mussels to monitor the quality of the environment. The findings indicated the effectiveness of a bio-monitoring approach to study the chemical and biological influences of off-shore exploitation activities.




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Land use and water consumption patterns in urban and tourist areas

A new Spanish study has highlighted current developments in the tourism sector that have significant implications for water supply and demand, but are barely addressed in recent land use policies. The findings indicate that any tourist destination that is to follow the ‘quality tourist’ model will have an increased water demand in domestic residential areas, which is one of the biggest threats to sustainable water management.