Hypoxia – low levels of dissolved oxygen – can cause genetically female fish to develop into males, new research has found. Hypoxia in aquatic environments is often the result of eutrophication, which is caused by pollution from human activities. The findings suggest that hypoxia could cause fish populations to collapse, with consequences for entire ecosystems.

By 2070, there may be insufficient water for irrigation to ensure yields and profitability for some crops currently grown in northern Germany - if the IPCC´s worst case climate change scenario becomes a reality - new research warns. To reduce future demand for water under a changing climate, the study suggests that farmers grow different crops and change their management practices.

An average shale gas well in the Marcellus formation will use around 20 000 m³ of freshwater over its life cycle, new research suggests. In total, 65% of this is directly consumed at the well site and 35% is consumed further along the supply chain

Farmers in one of Europe’s most water-stressed regions would be willing to pay double the current amount for irrigation water in order to ensure a reliable supply, new research from Spain suggests. The study also shows that they appear unsupportive of new policies proposed by the researchers, such as water markets and tighter controls on groundwater pumping, which could help enable a guaranteed supply of water.

Untreated wastewater from the baker’s yeast industry can be used to irrigate crops without negatively affecting the chemical quality of the groundwater beneath, recently published research concludes. Although the wastewater increased concentrations of some groundwater contaminants in an area with a high water table, these levels would not pose a risk to human health even if this water was used for drinking.

A low cost, low energy method to disinfect water using electricity has been developed by researchers by combining carbon nanotubes (CNTs) and silver nano-wires with existing materials. The technology has the potential to be used in portable disinfection devices in developing countries.

Contamination of drinking water in areas close to several fracking sites in the Marcellus and Barnett Shales, USA, is caused by structural problems leading to wells leaking natural gas into aquifers, a new study suggests. The researchers measured trace amounts of chemicals, called noble gases, which formed signatures of the sources of gas contamination in over 130 samples. These findings suggest that, rather than coming from natural sources, such contamination in the area of the investigation is an engineering problem to do with the wells themselves, the researchers say. They stress the importance of ensuring the structural integrity of the wells, which can be done in an affordable manner.

More adaptive approaches to planning could help policymakers deal with deep uncertainties about the future of our planet. Researchers have developed a method for adaptive planning which they suggest could protect against failure when future predictions turn out to be inaccurate. They illustrate their approach using the case of water management in the Rhine Delta region of the Netherlands.

Water shortages in water stressed regions can be alleviated by building large infrastructures, such as water transfer systems or saltwater desalination plants, which increase the supply of water. However, a new study, which compares the environmental impact of water supply alternatives in a region of Spain, concludes that reducing water use, rather than increasing supplies, is a more sustainable solution.

How do we safeguard both water quality and quantity? This brief looks at the best ways to recycle and re-use water, the latest water treatment technologies, and innovation within water governance itself.

Microbes found in groundwater may be resilient to periods of drought. A new study measured the enzyme activity of microbes, which shows whether they are alive and active, in a groundwater well. No significant difference in enzyme activity was found between those microbes that had experienced drought for four months and those that had not.

The EU Water Framework Directive1 requires policymakers to consider the management of water e.g. in rivers, lakes and streams, at the scale of the river basin, but can wastewater treatment systems be managed at the same scale? To help policymakers answer this question, a team of Spanish researchers have created a method for assessing the integrated operation of wastewater treatment plants in a river basin. Uniquely, the method considers both local and global environmental factors and an economic assessment.

Despite tap water being freely available and safe in many countries, bottled water is widely consumed around the world. This has negative effects on the environment, including water wastage and pollution. This study assessed beliefs about purchasing bottled water and tested three strategies to change behaviour, showing that combining persuasive information and social pressure can create the most positive intentions to reduce consumption.

The economic viability of wastewater reuse projects could be better determined using methodology from a new study. The authors developed a five-step cost-benefit analysis framework to assess a planned wastewater reuse project within the catchment of the Yarqon River, in Tel Aviv Metropolitan Area, Israel. It was found that the scheme could have a net present value of $4.83 (€4.34) million per year. The authors highlight the relevance of identifying external as well as internal economic, social and environmental costs of such projects.

Comprehensive data analysed in a new study show how extensive rainfall can erode soils across the EU and Switzerland, revealing that Mediterranean regions have the highest risk for erosive events and floods. The resulting dataset can also be used for disaster planning and relief.

Straw from previous harvests can be used to help increase crop yields and improve the efficiency of water use in arid regions, finds a new study from China. By testing different techniques to improve water efficiency, the researchers found that the most effective method involved using straw to cover the soil when growing maize and wheat together in the same growing season.

Increasing population, overconsumption and technological development have depleted many of the world’s natural resources, with profound impacts on the environment. This study applies the concept of criticality, which determines whether a resource may become a limiting factor to future development, to water.

Constructed wetlands can remove disease-causing bacteria from wastewater, but their performance is highly dependent on the systems they use, a new study shows. Researchers reviewed results from a wide range of studies on constructed wetlands and found that combining different approaches increased removal of bacteria. However, further research and improvement of wetland systems is required to produce water that is safe for reuse.

The impact that national energy sectors have on international freshwater resources has been demonstrated in the first global study of its kind. The analysis of 129 countries showed differences between countries and sectors in their reliance on international freshwater resources. For example, although the petroleum industries of North America and China are similar in magnitude, the North American industry consumes three times as much international freshwater. Demands from economically developed countries on less economically developed countries, which may have pre-existing water-scarcity issues, compound these problems and complicate the creation of policies that ensure both water and energy security.

‘Adaptive co-management’ could help water managers cope with future shocks and unpredictability brought by climate change, according to a recent study. They identify five conditions for policies that would create an enabling environment for this management approach, which include the need to account for water’s ecological functions, and for stakeholders to learn from each other.

Agricultural run-off can contain pesticides, sediment particles and nitrates and is a major threat to the health of the sea. Although there are policy frameworks to reduce run-off water, they often don’t clearly explain how to maximise benefits. A new study provides an economic framework that prioritises methods based on their cost-effectiveness, which could help policymakers to reduce the pollution of marine ecosystems.

Water policies at European and French national levels have led to a clear improvement in the water quality of the River Seine, a new study has found. A significant reduction in phosphate and ammonium pollution and increasing oxygen concentrations are evident. However, nitrate concentrations are still higher than the recommended level for good freshwater status, despite substantial reductions of surplus nitrogen in agricultural soils over the past few decades. The researchers recommend strengthening current agri-environmental management measures to help the river to return to a fully healthy status.

Algal (cyanobacterial) blooms are a major threat to marine and freshwater ecosystems, as well as to human health. This study investigated a way to reduce numbers of harmful cyanobacteria using freshwater crustaceans. Data from a large Swedish lake show that this approach can be effective but is best used alongside other methods, such as nutrient reduction.

A recent study has analysed research on implementing the Water Framework Directive (WFD) in Europe and identified a number of research gaps that could be filled. For example, some countries, such as Hungary, Romania and Slovakia, have not been well studied and more research on the experiences of such countries would build up knowledge on the implementation of the WFD across Europe.

Worldwide, programmes have been implemented to protect water quality from human pressures, often using ecological indicators as a method of evaluation. An eight-year study of a Portuguese estuary has found that indicators based on multiple measures of fish communities, such as the number and relative abundance of resident and migrant species, reflect human pressures on these transitional waters and could improve the implementation of water protection programmes.

Reusing waste water for non-drinking uses in decentralised plumbing networks may improve the efficiency of water supply in urban areas, a new study has found. Modelling this approach in San Francisco, researchers found that, depending on the local geography, a decentralised water supply could lead to energy savings and reductions in greenhouse gas emissions from water treatment of around 30%. Improvements in emerging water-treatment technologies are likely to lead to further savings, which could help increase the efficiency of urban water supply.

Water-supply planning that considers the preferences of multiple stakeholders under uncertain and variable future conditions are more robust than planning decisions based on historical conditions, a recent study has stated. Using the Thames river basin in the UK as an example, the researchers present a new computer-modelling approach to assess which combinations of water-management measures best secure future water supply under a wide range of possible future conditions.

New technology that makes energy capture from waste water and re-use of grey water possible can contribute to energy- and resource efficiency — but the widespread application of such technology requires a new, collaborative approach, shows a new study. Taking radical innovation in urban water systems beyond the pilot stage will require cooperation between a variety of stakeholders, suggest the findings of expert interviews and workshops.

Researchers have developed a new model that highlights how agricultural practices impact on water availability in the wider landscape. The model, AquaCrop-Hydro, could be used to inform agricultural management decisions and policy related to water and land use, to ensure best allocation of water resources. Such tools are not only useful currently, but will be especially important in future in areas where climate change impacts on water availability and affects crop productivity.

An innovative system for pricing household water is proposed in a new EU-funded study1 researched in the US and UK. The tariff is designed by combining the economic value of water with reservoir storage data, and is intended to cut water usage during times of shortage by charging large-volume consumers a higher rate which increases as water becomes scarcer. The tariff increase subsidises water for other users, whilst also ensuring the system is economically stable. A case study suggests that the tariff could cut water consumption in the city of Valencia by up to 18%.

The release of pharmaceutically active compounds (PhACs) in waste water from treatment plants (WWTPs) is currently not regulated anywhere in the world, with the exception of a few plants in Switzerland. Yet thousands of PhACs or their by-products — excreted by humans — can be found in waste water and some of these may harm biodiversity when released into waterways. For example diclofenac and oxazepam may have negative effects on aquatic species.

Groundwater pumping and irrigation can disrupt natural atmospheric processes, affect the whole water cycle, and potentially worsen water shortages during heatwaves, a new study suggests. The findings contribute to our understanding of how to manage water resources under future climate change conditions. The study shows how some of the most intensively water managed areas of Europe — such as the Iberian Peninsula — could be affected by extraction of groundwater during years when conditions are especially hot and dry, potentially amplifying water scarcity in already-stressed regions.

Domestic water saving is important — not only to address water scarcity and drought, but also to save energy and tackle climate change. Water-management strategies are needed to prevent these shortages, and include incentives to change consumers’ behaviour concerning water use. This study examines the design of a behaviour-change system and a linked incentive model to stimulate a sustainable change in water-consumption behaviour.

Considering the sustainability of the services provided by an ecosystem could help to overcome management challenges and hit water quality targets defined by the EU, says a new study. By exploring 13 of the ecosystem services (ES) provided by the Venice Lagoon, Italy, the researchers identify factors affecting sustainable and unsustainable patterns of ES provision, and suggest that confined and more open water bodies could benefit from different management strategies.

A recent study helps city planners find the greenest and most effective way of producing renewable energy, crops and water on rooftops. The researchers developed a method for analysing the performance and environmental impacts of different combinations of rooftop rainwater-harvesting-, energy- and food systems. It could aid efforts to promote urban self-sufficiency and a sustainable circular economy, they suggest.

As social distancing measures become common and workers adjust to their new professional environments, even from their own living rooms, there is potential for private and working life to blur into one.

Direct messages on the desktop have been in the works for a while now.

Through AI and ML, Eureka Forbes automatically knows when a filter is approaching end of life. "So, even before the customer approaches us for service, we will initiate communication with him, asking him to get the service done," says Khushru Mistry, CIO, Eureka Forbes.

New EU-funded research has provided useful guidelines for re-introducing threatened species, using a waterfowl case study. The Spanish researchers developed a method for deciding the best time of year to release the species into their original habitat.

Human pressures on freshwater resources have seriously reduced the security of water for people and river biodiversity across the world, according to a recent study. Almost 80 per cent of the world's population is at high risk from threats to water security and 65 per cent of river habitats are under threat.

While the ecological impact of shale gas exploration and extraction on groundwater has received considerable attention, the implications for surface water and terrestrial ecosystems is often overlooked, according to a new US study. Although more data are needed, preliminary results suggest that regulations based on proximity to surface water could be necessary to protect valuable ecosystems.

Human activities can have a multitude of different effects on rivers and streams, and it is difficult identify those that have the biggest impact on aquatic populations. A newly developed method for assessing ecological degradation in waterways helps deal with this problem and could provide crucial information for water managers charged with tackling the root causes of degradation.

Biodiversity is declining in freshwater ecosystems across the globe, a new study has shown. The researchers created a mathematical model, called GLOBIO- aquatic, which builds a picture of the threats to the biodiversity of rivers, lakes and wetlands that are posed by a variety of human activities. The most crucial of these are land-use changes, nutrient and chemical pollution, and disturbances to the water cycle — which could be from infrastructure such as dams, or from climate change. The authors hope that the model will help policymakers identify regions which are most at risk from these pressures.

The fragmentation of brown trout (Salmo trutta) habitat indirectly affects the threatened freshwater pearl mussel (Margaritifera margaritifera), a new study has shown. Dams and weirs, which affect the migration of the fish, also have a knock-on effect on the mussels, because they rely on brown trout during the larval stage of their lives.

Urban waterways can provide foraging opportunities for a range of bat species. However researchers have found that bats in the UK are negatively affected by high levels of invasive plant species and urban development near waterways. The researchers highlight the value these often disregarded urban spaces can have for ecosystems, and suggest ways to improve the biodiversity of waterways.

Scientists have developed a new way of monitoring Ponto-Caspian gobies, a group of widely invasive fish species, by detecting traces of the fishes’ DNA in river water. They say, in a recent research paper, that it offers a quicker, easier and cheaper way of monitoring the fish than conventional catching or sighting methods.

A survey of deepwater fisheries off the coast of Greenland which used traces of fish DNA has produced similar results to trawl surveys and fishing catches. The ‘environmental DNA’ (eDNA) technique can therefore complement trawl data, the researchers say. It may be particularly useful for surveying large species — which can often avoid bottom trawls — or cryptic species1 in inaccessible ocean areas.

Results from a long-term study of fish communities in the Bay of Somme in the English Channel show that numbers of cold-water fish, such as dab and plaice, have been dropping since 1998, as sea temperatures have risen. The researchers say this is evidence of ‘tropicalisation’ in an English-Channel ecosystem. The findings may have implications for conservation policies in the Bay, which is a Marine Protected Area1 designated under the Natura 2000 programme, as well as other marine sites affected by warming.

Almost a quarter of the world’s non-polar land surface experiences light pollution, and there is concern that this adversely affects illuminated ecosystems. Currently there is a global move from yellow sodium lighting to white LED lighting, which emits different wavelengths of light. A recent study found that LED artificial light at night (ALAN) reduced the biomass of periphyton by 62% in a freshwater drainage ditch in Westhavelland Nature Park, Brandenburg, Germany.

A comprehensive analysis of pharmaceuticals in Spanish wastewater has indicated that they are widespread pollutants. The majority of pharmaceuticals present in incoming wastewater were still present in both treated water and in the river waters receiving the treated water.