Harrisburg, PA — A new website launched by the Emergency Responder Safety Institute will help track struck-by incidents involving first responders on the nation’s roadways.

A court affirmed an insurer’s decision to deny a fire damage claim due to the absence of an automatic extinguishing system.

Washington – OSHA and the Department of Transportation should increase collaboration to protect whistleblowers in the transportation industry, concludes a report released March 19 by the Government Accountability Office.

SDM 100 security dealers mutually tallied $655 million in RMR on December 31, 2018, on 12.6 million subscribers.

Washington — In her second appropriations hearing in as many days, Secretary of Transportation Elaine Chao said she has “encouraged legislation” to clarify hours-of-service requirements for commercial motor vehicle drivers.

Berkeley, CA – Recycling industry employees face “unnecessarily hazardous” conditions on the job, but those conditions can be improved, according to a report released June 23.

Washington — Better outreach, collaboration and information sharing among federal agencies is needed to improve worker safety in the meat and poultry slaughter and processing industries, the Government Accountability Office concluded in a recently released report.

Richmond, VA — The Virginia Department of Labor and Industry has issued a hazard alert warning of the potential dangers of unsafe materials handling and storage in the beverage distribution and retail industry.

“Encouraging others is one of our best tools for creating a vibrant safety culture and helping others succeed,” safety pro and motivational speaker Richard Hawk says.

The company is launching a cloud platform that leverages computer vision, AI, and video analytics to quickly and accurately detect, classify, and verify potential threats.

Developed to help small-to-medium sized businesses (SMBs) and content creators manage data from edge to cloud, the portfolio delivers a range of enterprise-scale solutions.

The critical job that SD cards play in video edge storage — either in a primary or secondary role — can’t be overstated.

According to the announcement, the combination of Wasabi and Johnson Controls’ technology brings organizations a fully integrated cloud storage and VMS solution with the added security of Wasabi’s immutable buckets.

A certified field technician was killed after he climbed into a mechanical vertical storage unit to make repairs.

A 54-year-old forklift operator and his co-worker were installing large metal storage racks in a warehouse.

The Acid Storage Cabinet is specifically designed for the storage of corrosive chemicals.

PIG Pesticide Safety Cabinets feature fully MIG-welded 14- and 18-gauge steel construction to survive decades of continuous industrial use.

Never worry about corrosion while storing hydrochloric, sulfuric or nitric acids, or bases such as sodium, potassium or calcium hydroxide, in this metal-free polyethylene cabinet for corrosives.

This durable, compact countertop cabinet safely stores up to two 4-liter bottles of acids or bases near your workspace.

Stak-a-Cab Safety Storage Cabinets are constructed of 1-inch-thick, multi-ply plywood and finished with chemical-resistant paint.

This cabinet is specifically designed for the storage of flammable chemicals. Standard size is 35 inches high and 22 inches deep, with available 30-, 36- and 48-inch widths and a removable shelf for larger container storage.

Ideal for storage of lithium-ion batteries, the Rack Fire Protect non-occupancy buildings are fire rated for two hours at 2,000° F. The containment facilities minimize the risk of fire spreading from damaged, malfunctioning or deep-discharged batteries to the workplace.

When using chains and chain slings on the job, you need to keep a few important things in mind.

Cologne, Germany — Workers who engage in healthy lifestyle behaviors and encourage their colleagues to do the same can help create a more healthful workplace, results of recent study show.

What’s the correct ventilation system for my chemical storage space?

London — People who are aware that their co-workers are using employer-provided mental health benefits may be more likely to use them too, researchers say.

Curaleaf Holdings, Inc. a international provider of consumer cannabis products, announced the expansion of its Zero Proof brand portfolio with the launch of Stir, a fast-acting THC beverage mix designed to transform sparkling water into an elevated cannabis experience.

Prepared Foods Chief Editor Bob Garrison talks food and beverage innovation strategy, topics and trends with Mario DiFalco and Kim Lopez-Walters, co-founders of Illuminate Growth Partners in the San Francisco Bay area.

GNT has secured U.S. Food and Drug Administration (FDA) approval for use of spirulina extract in beverages. This will help beverage formulators achieve vibrant blue shades and maintain clean labels.

Join experts at GNT on Tuesday, May 23rd at 2pm EDT and discover why color is critical for a successful product launch and how you can unlock the limitless potential of consumer-friendly natural colors.

These personal protective equipment storage canisters feature an oversized 14-inch diameter that provides ultimate protection for arc flash suits with hoods or face shields.

Bolthouse Fresh Foods will carry on the century-old legacy of Bolthouse Farms as a leading supplier of fresh carrots to retailers across North America, with nearly 700 million pounds of carrots sold annually. 

The company will exhibit 35+ products across 15+ brands in one Nestlé USA booth (#527) – in addition to separate booths for Nestlé Health Science brands Solgar® (#3739), Vital Proteins® (#3215), Garden of Life® (#4031), Orgain® (#2037) and Nuun® (#715), and pet food brand Castor & Pollux® (#1017) – to highlight innovation across the plant-based and nutrition, health and wellness categories that remain an integral part of its business strategy.

CULT blends 100% natural ingredients and then slow-steep for a fresh and crisp taste in a hydrating drink with zero sugar and zero caffeine.

Beverages that blur category lines are leading drink product launches as consumers continue to expect more functionality from the products they buy. Botanical ingredients are a key focus for consumers fulfilling this expectation.

Kerry Hughes, MSc, principal for EthnoPharm shares five botanical ingredients food and beverage developers should be paying close attention to.

Prepared Foods showcases new functional beverages and superfood gummies.

Today’s consumers are rarely satisfied with just a thirst-quenching drink when they crave a beverage. They’re seeking healthful extras that target everything from immunity to mood issues, from energy to meal replacement. And of course, they want plenty of flavor with few calories.

Created with daily empowerment in mind, REBBL's 20g Protein beverages are 100% organic, non-GMO, and crafted with a triple adaptogen blend, including Maca, Ashwagandha, and Reishi.

Sweegen will be debuting Tastecode™ Natural Flavor Technologies, taste tools that allow brands to unlock the code to delicious tastes consumers love by addressing specific taste challenges and optimizing the sensory experience at the molecular level.

PLT markets more than a dozen water-dispersible and water-soluble solutions, primarily botanical ingredients across key health categories. At IFT, PLT will be focusing on three major health and wellness segments: energy, active nutrition and stress/mood management.

Gums and hydrocolloids are a diverse collection of polysaccharides that create gel-like formations when in contact with moisture. They are extremely versatile, improving texture, mouthfeel, and physical appearance in foods and beverages. Gums can be used to increase viscosity levels or benefit flow. They are especially prized for increasing stability in an ingredient matrix.

According to the International Taste Institute, taste drives 88% of F&B consumer purchase intent, making it the most important attribute for food and beverage products’ success and overshadowing other considerations like price, health and convenience. Yet taste, as the palate perceives it, is not merely a combination of aroma and flavor.

IFF announced the US  launch of SEAFLOUR™, a nutrient-dense hydrocolloid sourced from non-GMO red seaweed. SEAFLOUR™ is an ideal, natural stabilizer for brands targeting a growing consumer demand for clean label products.

This month's Form+Function collection includes shakes for diabetic diets, immunity and protein snacks.

Odyssey introduced its latest innovation, the 222 line, featuring 222mg of caffeine paired with Odyssey’s proprietary blend of mood and energy boosting Lion’s Mane and Cordyceps. 

Bigelow says the Peak Energy Black Tea features caffeine and L-Theanine to benefit brain and mood with sustained clarity and focus. Whispering Wildflowers is a caffeine-free, herbal tea with a rosy purple color and a floral blend of lavender, rose, passionflower, and butterfly pea flower that finishes with a hint of sweetness. 

GNC is highlighting Nirvana Super Electrolyte Drinks and Energy Seltzers as a resource to support GLP-1 users maintain muscle mass as they lose weight during and after taking those medications.

Powered by BRCC’s proprietary Black Rifle Energy™ Blend, these drinks are crafted with naturally sourced caffeine that delivers a punch in attention-grabbing packaging.

Learn how mushrooms and mushroom-derived ingredients are boosting flavor, texture, and health in an expanded range of products.