There is no better comfort food than a Chicken Pot Pie. It may seem daunting to make this savory dish, but trust us, it’s not when you use Queenhobo’s easy recipe. Most people stress about the crust, but you don’t have to when you use canned biscuits instead of a traditional topping. The thick biscuit […]

Juicy chicken baked in a tasty queso cheese sauce that is super easy to make! Who doesn’t enjoy a nice chili con queso cheese dip? Why not enjoy it for dinner, smothered over chicken? This chili con queso baked chicken is a super simple dish where chicken is covered in a chili con queso sauce,...

Read On →

The post Chile Con Queso Baked Chicken appeared first on Closet Cooking.

HEYO! FOLLOW @LAMEBOOK ON INSTAGRAM! THANKS!

Yesterday it was horses birds coots on the pond rabbits and squirrels . Today chickens. Guinea Fowl a bit of an odd sight around the village as they walked alongside me. My plan was to head out into the countryside . Luckily living on the spine of Eng

NHL players Logan Couture, Marc-Andre Fleury, Anze Kopitar and Ryan Getzlaf find plenty of time to show off on video chat amid the COVID-19 pandemic.

The West Adams restaurant Alta Adams reopens with a sliding price scale so people in need can dine for free.

When Jonathan Gold was gathering people at his house in Pasadena for a night off from eating out, fried chicken was usually what he made.

Cooking editor Genevieve Ko teaches deputy Food editor Andrea Chang and columnist Lucas Kwan Peterson her beer-braised chicken recipes on a Zoom call.

Recipe: Writer turns to Fanny Singer's "Always Home" for comfort chicken during family's Seder.

Co-op is recalling Chicken and Stuffing Sandwich due to the possible presence of metal. The possible presence of metal makes this product unsafe to eat.

Also look for a hot chicken food truck and another location in Bloomington.

Celebrate National Fried Chicken Day at these shrines of hot and crispy goodness

A warm bowl of ramen need not be a big ordeal of time or fuss, as this weeknight chicken ramen attests. Boost store-bought chicken broth with some flavor enhancers and assemble your bowls in under 30 minutes.

Continue reading "Easy Weeknight Chicken Ramen" »

This one-pan chicken dinner is made with potatoes, onions, garlic, cherry tomatoes, and an easy paprika sauce. Dairy-free, gluten-free. 1 hour start to finish.

Continue reading "One-Pan Paprika Chicken with Potatoes and Tomatoes" »

1 onion, grated 1 cup Greek yoghurt 1/2 cup olive oil 1/2 lemon, juiced 2 cloves of garlic, crushed 1 tsp. smoked paprika 1/2 tsps. ground coriander 1/2 tsps. ground cumin 500g chicken thighs, cut in to 3 cm pieces 2 tbsps. sesame seeds, toasted tabbouleh 100g burghul 2 1/2 cups frozen peas 1 handful of flat leaf parsley, chopped 1 punnit of cherry tomatoes, halved 1 handful of mint leaves, lightly chopped 3 shallots, thinly sliced 200g Greek feta, crumbled 1/3 cup olive oil 1/2 lemon, juiced 1/2 tsp. ground cinnamon Good pinch of sea salt flakes and black pepper

When it comes to bacon, it's everything in moderation... This recipe uses bacon as a seasoning.

Fresh and tasty chicken pot stickers with a delicious Asian slaw.

500g chicken mince 1 large zucchini, coarsely grate(200g) 2 shallots, finely sliced 1 free range egg 1 handful of chopped mint leaves 1 handful of chopped fresh coriander 2 garlic cloves, crushed 1 tsp. ground cumin 1 tsp. Himalayan salt 1/2 tsp. ground black pepper A pinch of chilli flakes Sunflower oil for pan frying Soured Cream And Sumac Sauce 100g sour cream 150g Greek yoghurt 1 tsp. finely grated lemon zest 1 tbsp. lemon juice 1 garlic clove, crushed 1 and 1/2 tbsps. olive oil 1 tbsp. sumac Pinch of salt and pepper

Try your hand at this delicious Golden Chicken Stock creation from Maggie Beer.

6 chicken thighs 1 egg 1/2 cup polenta 1 tbsp. sumac 1 tsp cumin seeds salt flakes and freshly ground pepper, to season 60 ml (1/4 cup) pomegranate molasses Avocado Tzatziki: 1 cup)Greek-style yoghurt 1 ripe avocado, flesh coarsely mashed with a fork 3 Lebanese cucumbers, grated, squeeze to remove excess liquid 3 garlic cloves, crushed 1/4 cup chopped coriander leaves 1 tbsp. chopped mint leaves juice of 1/2 lime pinch of Himalayan salt

Chicken pie with tasty extras

A savoury crumble seems very odd at first but makes a lot of delicious sense when you eat it! Using dried chestnuts, which are available from good Italian grocers reduces the preparation time.

A spicy Thai take on fried chicken, perfect as an entree to get the taste-buds sizzling or part of a main meal with rice and vegetables.

2 tablespoons sesame oil 2 teaspoons garlic, minced 1 cup shredded carrots 1 cup cabbage, thinly sliced 1 red capsicum, thinly sliced 1 green chilli, sliced 3 large zucchini, spiralled into noodles 2 large chicken breasts, cooked & shredded Toppings 1/2 cup cashew nuts, chopped spring onion Satay sauce 1/2 cup peanut butter 1/3 cup honey 1/3 cup soy sauce 2 tablespoons sesame oil 2 tablespoons rice vinegar 2 teaspoons fresh ginger, minced 1 tablespoon sweet chilli sauce

I seriously love cooking on the Weber more in winter cooler temperature make us feel more cosy and accentuate the taste buds and smell . Replaced the traditional peanuts with our wonderful local macadamias

1.25 kg free-range chicken pieces eg thighs and legs 1/4 cup seasoned plain flour 1 1/2 tablespoons olive oil 1 large onion, chopped 2 cloves garlic, crushed or chopped 150g raw chorizo, thickly sliced 1 cup chopped celery 2 medium carrots, peeled and diced 3/4 cup dry white wine eg Riesling, pinot grigio or vermentino 3/4 cup chicken stock 400g can diced tomatoes with juice 1 tablespoon finely chopped fresh thyme or oregano 2 wide strips lemon zest salt and freshly ground black pepper, to taste 400g can chick peas, drained and rinsed* *When in season, use whole peeled and blanched fresh or frozen chestnuts in place of chick peas.

So quick, easy and delicious for a mid-week dinner.

When you see a Korma-style dish on an Indian menu it generally means it's a rich, fragrant, creamy and very mild curry that includes cardamom, is thickened with nuts and enriched with yoghurt. An absolute crowd-pleaser, wonderful way to introduce curry to children and perfect for cold wet nights.

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by the Dinner Ladies (Katherine Westwood & Sophie Gilliatt)

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by Martin Zozaya of El Atino & Co.

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by Matt Purbrick author of Grown & Gathered.

chicken thigh fillets, skinless and cut in to finger length strips 100g melted butter 1 tbsp. native tomato spice mix plum and chilli bottled sauce

It's one that came from the Portuguese colony of Mozambique. Don't let the chili put you off, I've got a two year old daughter who loves this. I used to wonder how the Portuguese got this level of flavour and the trick is, in the marinade, use lemon juice or vinegar. The acid cuts right through and gives a level of authenticity.

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM

Easy weekend entertaining featuring another great recipe from Geoff Jansz

Minister for Asylum Deterrence & Foreign Investment, Peter Ruddick, is en route to the remote Pulcherrima Island, the site of his latest privately-run, fast food chain-inspired detention centre. But chaos ensues when Peter misses his connecting flight and finds himself confined to the visa-free zone of the Turgrael airport, without a business lounge in sight.

New research indicates that Iron Age Britons venerated brown hares and chickens long before modern Easter celebrations

Matteo Tranchellini and Moreno Monti created a coffee table book called CHICken to showcase the natural beauty of the ubiquitous birds.

Mary Ellen Dalgleish, a poultry expert at Purity Feeds in Kamloops, B.C., believes the increased interest in backyard chickens follows concerns about food security when consumers saw grocery store shelves cleared out early in the COVID-19 pandemic in B.C.

OM Namibia partners with local pastor in community business effort raising chickens.

Lima, Peru, Apr 23, 2020 / 10:02 am (CNA).- As the ongoing coronavirus lockdown in Peru leaves the working poor in a vulnerable situation, one priest has been working to ensure that thousands in need have access to food.

Fr. Omar Sánchez Portillo is the secretary general of Caritas Lurín, on metro Lima’s south side.

Sánchez has distributed more than 15,000 food baskets, with the help of donors and volunteers at the Beatitudes Association, which he founded, since the nationwide quarantine was declared March 15. Peru’s Ministry of Health has confirmed 19,000 cases of coronavirus with 530 deaths.

Recently, Sánchez also received a donation of 5,000 live chickens from a poultry farm. He found himself needing to quickly process the chickens for distribution.

Sánchez turned to his fellow priests in the diocese of Lurín with an appeal on Whatsapp. To his surprise, almost 30 priests showed up to volunteer, including Bishop-elect Cristobal Mejía, who was recently named bishop of Chulucanas.

The priests and other volunteers worked all day, plucking, cleaning and preparing the birds for distribution.

“Today has been a long day,” Sánchez commented on his Facebook page. “Thank you dear priests! Thank you for your example, your work, and your joy. I feel proud to belong to a such an active, alive diocese so full of God, and to be part of a presbyterate full of holiness and enthusiasm for our priestly mission.”

In a statement to ACI Prensa, CNA’s Spanish language news partner, Sánchez noted that in the Diocese of Lurín, which is comprised of 55 parishes, there are many poor people who do not have access to electricity or running water.

The priest estimates about 60% of the people in the diocese live in extreme poverty. Southern Lima, where his diocese is located, contains the third and fourth most COVID-infected areas in the country.

Sánchez also pointed out that most Peruvians lack the ability to save money, which leaves vulnerable populations even more at risk during the quarantine.

“A lot of people are out of work and out on the street, a lot of them are temporary workers, many of them earn a living day-to-day,” he said.

So far, volunteers have distributed 75,000 food baskets throughout the South Lima area. However, the needs remain great.

“Every day in the parishes there are people out looking, knocking on doors, that haven’t gotten any food, or what they have gotten isn’t enough and has already run out,” he explained.

 

A Bangladeshi woman sees God answer prayer in an unlikely way. Her new faith teaches her to trust that God hears her.

This hearty broth comprises goodness of chicken, lemon, coriander, ginger and garlic. This shorba is all things soothing and flavourful

The Delaware Department of Agriculture has announced the winners of its 2016 Happy and Healthy Chickens Photo Contest, celebrating the best snapshots of Delaware backyard poultry flocks. The winner, chosen from a field of nearly 100 photographs, was Weston Williams, 11, of Felton, for his photo “Proud Stance.”

The Delaware Division of Public Health (DPH) is advising Delawareans of a multistate outbreak of Listeria infections linked to deli ham. Several companies have recalled ham products that could be contaminated with Listeria monocytogenes bacteria and could make people sick.