cons Consumers Increasingly Prefer Spicy Foods By www.preparedfoods.com Published On :: Thu, 31 Oct 2024 12:00:00 -0400 Consumers are drawn to the complementary flavors and heat levels offered by different peppers and regional tastes. Understanding these synergies can help manufacturers discover new product innovation opportunities. Full Article
cons 2024 'Consumer Curiosity Report' Explores Early Food Adopters’ Top Food Curiosities By www.preparedfoods.com Published On :: Thu, 11 Jul 2024 09:00:00 -0400 For the second year, respondents ranked “Easy (Under 30 Minutes) Meals” as their top curiosity for the year ahead, once again underscoring that even the most food-forward consumers are craving approachable, simple meal inspiration. Full Article
cons Suggested Sodium Guidelines Confuse Consumers By www.preparedfoods.com Published On :: Tue, 06 Aug 2024 06:00:00 -0400 The ambiguity continues as half of Americans also do not know how much sodium they consume each day. When asked about their personal daily sodium consumption, 48% of Americans say they simply “don’t know,” while estimates vary widely for the other 52%. Full Article
cons Circana Research Highlights Global Opportunities to Support Consumer Pursuit of Well-Being By www.preparedfoods.com Published On :: Thu, 29 Aug 2024 06:00:00 -0400 The report, “Tapping Into the Global Consumer Well-Being Opportunity,” reveals the complexity of personal well-being, with consumers turning to solutions as varied as physical activity, social media, food, pet ownership, beauty, and books, among many other products and services, to harmonize their physical, mental, and social well-being. Full Article
cons One-Third of US Consumers Prioritize Wellness in Food and Beverage Choices By www.preparedfoods.com Published On :: Mon, 14 Oct 2024 09:30:00 -0400 “Consumers are looking for wellness across every aspect of their lives, and food and beverages are playing a critical role in this transformation,” said Sally Lyons Wyatt, global executive vice president and chief advisor at Circana. Full Article
cons Post Consumer Brands Cereal Innovations By www.preparedfoods.com Published On :: Thu, 06 Jun 2024 08:00:00 -0400 Post Consumer Brands launched three new cereals and two size extensions. Full Article
cons Immunity, Gut Health Remain Fundamental Concerns for Consumers By www.preparedfoods.com Published On :: Fri, 26 Jan 2024 06:15:00 -0500 Ongoing studies focusing on the human microbiome reveal novel insights into the diverse applications of probiotics beyond gut health. Emerging research explores the intricate connection between microbiota and various health conditions, propelling innovative probiotic solutions targeting specific health concerns. Full Article
cons FDA Launches Campaign to Help Consumers Use New Nutrition Facts Label By www.preparedfoods.com Published On :: Fri, 13 Mar 2020 00:00:00 -0400 The US Food and Drug Administration launched an initiative to help consumers use the new Nutrition Facts label that appears on packaged foods to maintain healthy dietary practices. Full Article
cons Consumers Seek Trust and Reliability in ‘Natural’ Labels By www.preparedfoods.com Published On :: Tue, 13 Jun 2023 13:00:00 -0400 The FDA considers the term “natural” to mean that nothing artificial or synthetic (including all color additives regardless of source) has been included in, or has been added to, a food that would not normally be expected to be in that food. Full Article
cons Food Ordering Apps Surge in Popularity: Nearly Two-Thirds of Consumers Embrace Convenience Amid Rising Costs By www.preparedfoods.com Published On :: Thu, 10 Oct 2024 10:00:00 -0400 Earlier this year, the US Department of Agriculture (USDA) reported that spending on food-ordering apps for deliveries from full-service restaurants quadrupled between pre-pandemic months and 2022. Full Article
cons New Beverages Prioritize Hydration for On-the-Go Consumers By www.preparedfoods.com Published On :: Tue, 15 Oct 2024 06:15:00 -0400 From electrolyte-packed drinks to sustainable hydration solutions, brands introduce innovative products designed to keep consumers refreshed and replenished. Full Article
cons Reflecting on 2024: How Did Beverage Consumer Trend Predictions Measure Up? By www.preparedfoods.com Published On :: Fri, 18 Oct 2024 10:15:00 -0400 Prior to sharing our outlook for 2025, we wanted to review the predictions we made for 2024 to determine what we got right and what might not have fully taken shape. Here, we've collected capsule information for each section of our 2024 Predictions, in areas such as sustainability, foodservice and global flavors. Within each capsule, you will find our 2024 predictions and assessments of their accuracy. Full Article
cons Hispanic Consumers Drive 16% of Total US CPG Growth By www.preparedfoods.com Published On :: Fri, 08 Nov 2024 06:45:00 -0500 These reports highlight that Hispanics now make up 20% of the US population and account for 71% of national population growth between 2022 and 2023. More than 25% of Gen Z and Gen Alpha identify as Hispanic, demonstrating the long-term potential of this powerful consumer group. Full Article
cons How Do American Consumers Perceive Alternative Sweeteners? By www.preparedfoods.com Published On :: Tue, 12 Nov 2024 12:00:00 -0500 According to the IFIC survey, one-third of Americans (33%) reported changing their LNCS consumption habit between April 2023 and April 2024. While 10% said they increased LNCS consumption and 6% said they started consuming LNCS, 11% said they decreased LNCS consumption and 6% said they stopped consuming LNCS altogether. Full Article
cons Ready to Select Your Next Vertical Form Fill Seal Machine? Consider This... By www.foodengineeringmag.com Published On :: Fri, 30 Jun 2023 00:00:00 -0400 Vertical form fill seal (VFFS) machines can mean different things to different people. The criteria used in evaluating, and ultimately determining, which bagging machine to buy is likely different if you are a small startup manufacturer versus operating for a global Fortune 500 brand. Full Article
cons Consumers Identify Health and Wellness for Pet Food By www.foodengineeringmag.com Published On :: Wed, 20 Mar 2024 00:00:00 -0400 FOOD ENGINEERING talks with Mintel Consulting’s Lynn Dornblaser about consumer preferences for pet food over the last five years and what’s ahead. Full Article
cons Personalization Drives Consumers to Independent Retail By www.floortrendsmag.com Published On :: Mon, 14 Jan 2019 15:31:00 -0500 Five hundred members of Flooring America, Flooring Canada and The Floor Trader learn the latest strategies to drive growth and market differentiation for independent flooring retailers. Full Article
cons Houzz Barometer: Construction Activity Dips in Q3, but Professionals Optimistic for Q4 By www.floortrendsmag.com Published On :: Fri, 25 Oct 2024 07:00:00 -0400 Despite a slowdown in Q3 2024 construction sector activity, home renovation professionals express optimism for Q4, according to Houzz's latest Renovation Barometer. Full Article
cons 2018 Plant Construction Survey: Rising Rate of Food & Beverage Plant Renovations/Expansions By www.foodengineeringmag.com Published On :: Fri, 08 Jun 2018 09:00:00 -0400 Food Engineering's 41st annual Plant Construction Survey reveals that the ratio of the number of plant renovations and expansions versus new, greenfield projects has again risen from last year, indicating several owners and operators are trying to stay put. Full Article
cons Food Engineering's 2019 Plant Construction Survey shows tax cuts spur investment By www.foodengineeringmag.com Published On :: Sat, 01 Jun 2019 09:00:00 -0400 Food Engineering's annual construction survey shows that tax cuts have encouraged construction and renovations, but the labor shortage is affecting those projects as well. Full Article
cons Food Engineering’s 43rd Annual Plant Construction Survey By www.foodengineeringmag.com Published On :: Wed, 03 Jun 2020 09:30:00 -0400 Construction remains steady in the food and beverage industry, but the full effects of the COVID-19 pandemic are not yet known. Full Article
cons Food Engineering’s 44th annual plant construction survey By www.foodengineeringmag.com Published On :: Tue, 25 May 2021 00:00:00 -0400 Construction of new food and beverage plants continues to see a strong upward trend despite the ongoing COVID-19 pandemic. Full Article
cons FOOD ENGINEERING’s 45th annual plant construction survey By www.foodengineeringmag.com Published On :: Fri, 03 Jun 2022 00:00:00 -0400 This year’s plant construction survey hit the highest number of projects ever recorded. Full Article
cons FOOD ENGINEERING’s 46th Annual Plant Construction Survey By www.foodengineeringmag.com Published On :: Fri, 14 Jul 2023 00:00:00 -0400 If you’ve ever played “Whac-A-Mole” on the boardwalk or at an arcade, you can get a sense of the frustration that both food and beverage processors and architecture/engineering/construction (AEC) firms are feeling in today’s economy—fix one problem, another pops up. Full Article
cons FOOD ENGINEERING’s 47th Annual Plant Construction Survey By www.foodengineeringmag.com Published On :: Thu, 08 Aug 2024 00:00:00 -0400 Construction in the food and beverage industry is continuing, but there’s a bit of “wait and see” happening due to the presidential election occurring later this year. Full Article
cons Wisconsin’s H.J. Martin Maintains Humbleness, Family Focus By www.floortrendsmag.com Published On :: Fri, 01 Aug 2014 00:00:00 -0400 When you speak with David Martin, you cannot help but recognize his sense of history, place and responsibility. He is the fourth generation of Martins to work at one of the country’s largest flooring retailers. Full Article
cons Distributor A&D Consultants Make for Seamless Process By www.floortrendsmag.com Published On :: Tue, 04 Nov 2014 14:00:00 -0500 Choosing and installing the correct commercial floor covering can be a detailed and complicated process that necessarily looks beyond aesthetic preference and examines every aspect of the installation, beginning with the substrate and its condition and ending with the required maintenance regimen once the flooring is installed. Full Article
cons Retailer Profile: Wisconsin’s Adam Nonn By www.floortrendsmag.com Published On :: Thu, 04 Dec 2014 11:46:00 -0500 Dreams are what homes are made of. Full Article
cons AHF Products Wins Best Art Installation at Consolidated Flooring’s Consocon 2024 By www.floortrendsmag.com Published On :: Tue, 22 Oct 2024 06:00:00 -0400 Nineteen flooring manufacturers, including AHF Products, showcased a curated selection of products and met with architects and designers from the greater New York City area. Full Article
cons Deconstructed Form Modular Carpet Explores Texture, Dimensionality By www.floortrendsmag.com Published On :: Thu, 16 Dec 2021 13:00:00 -0500 Patcraft has introduced its newest modular collection, Deconstructed Form, which is the latest adaptation within the patent pending Deconstructed platform. Full Article
cons AHF Products to Consolidate Solid Hardwood Manufacturing By www.floortrendsmag.com Published On :: Mon, 29 Jul 2024 14:00:00 -0400 The company will close its Warren, Arkansas, solid hardwood flooring manufacturing facility. Production will be moved to the AHF Beverly, West Virginia, facility, the largest solid hardwood flooring plant in North America, and the AHF West Plains, Missouri. Full Article
cons Construction Spending on Nonresidential Building Projects Dips 4% in September By www.floortrendsmag.com Published On :: Mon, 11 Nov 2024 09:00:00 -0500 The Dodge Construction Network reports that nonresidential building projects decreased 4.2% in September. Full Article
cons Bolthouse Fresh Foods Revamps Corporate Logo, Debuts New Consumer Brand By www.foodengineeringmag.com Published On :: Wed, 14 Aug 2024 09:14:00 -0400 Beyond its refreshed corporate logo, Bolthouse Fresh Foods is revealing its new consumer brand, Bolthouse Fresh, and packaging for its consumer-facing portfolio of fresh carrots and on-the-go snacking solutions. Full Article
cons Health Claims Particularly Likely to Influence Younger Consumers, Survey Finds By www.foodengineeringmag.com Published On :: Wed, 11 Sep 2024 08:53:52 -0400 The ingredients most likely to influence purchasing decisions were probiotics, vitamins and minerals and fiber. Full Article
cons Crystal Farms Puts its Wisconsin Community and Employees First By www.foodengineeringmag.com Published On :: Mon, 26 Feb 2024 13:35:00 -0500 Situated between Madison and Milwaukee, Wis., on Interstate 94 in a 7,000-resident town called Lake Mills lies Crystal Farms Dairy Co.’s plant. Full Article
cons Make water conservation a part of your business By www.foodengineeringmag.com Published On :: Mon, 10 Jan 2022 00:00:00 -0500 The United Nations estimates that the global demand for water will increase 20% to 30% by 2050 to meet the food needs of a projected population of 9.8 billion. Full Article
cons 6 trends shaping consumer product innovation in F&B By www.foodengineeringmag.com Published On :: Thu, 13 Jan 2022 00:00:00 -0500 Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, revealed six key trends that are shaping consumer product innovation in the food and beverage market. Full Article
cons Application software: Updates, connections and design considerations By www.foodengineeringmag.com Published On :: Wed, 02 Feb 2022 16:43:00 -0500 With software upgrades, users should not have to relearn what they already know--and user interfaces need to be constructed with the end user in mind. Full Article
cons Bakeries to Record Significant Consumption of Dietary Fibers Amid Rising Preference for Fruit and Vegetable-Sourced Ingredients By www.foodengineeringmag.com Published On :: Thu, 03 Nov 2022 06:00:00 -0400 The rapidly expanding worldwide population along with reduced nutrition awareness will increase the preference for natural food ingredients. Full Article
cons USDA Grant Targets Midwestern Seafood Production and Consumption By www.foodengineeringmag.com Published On :: Wed, 01 Mar 2023 11:03:02 -0500 The grant for Purdue University is for a zero-waste food production system designed to convert nutrient-rich waste into energy for system operation and high-value bioproducts. Full Article
cons Considerations for Assessing and Mitigating Food Manufacturing Cybersecurity Risks By www.foodengineeringmag.com Published On :: Thu, 25 Jul 2024 07:00:00 -0400 Ahmik Hindman, senior networks and security consultant at Rockwell Automation, recently spoke about how food manufacturers can assess cybersecurity risks, implement security patches and build a cybersecurity risk management system. Full Article
cons Samyang Corporation Constructs Allulose Plant By www.foodengineeringmag.com Published On :: Fri, 06 Sep 2024 09:49:00 -0400 Located in Nam-gu, Ulsan, Korea, the specialty plant consists of two buildings: one for allulose production and the other for prebiotics. Full Article
cons Gauged Porcelain Tile Panels: What to Consider Before Going All In By www.floortrendsmag.com Published On :: Tue, 01 Oct 2024 14:45:00 -0400 No doubt Gauged Porcelain Tile Panels (GPTP) are the future, but it would seem the future is now. Chris Rachel, owner, Superior Home Solutions, provides a quick list of what you need to know before adding large-format tile to your flooring installation repertoire. Full Article
cons Evaluating mixed reality technology for architectural design and construction layout By academicjournals.org Published On :: Thu, 30 Apr 2020 00:00:00 +0100 Mixed reality (MR) technology has attracted increasing interest in the architecture and construction industry since the commercial availability of head-mounted MR devices in 2016. With its ability of overlaying digital building models in real construction sites, building owners, architects, engineers, and contractors have quickly recognized the value of MR technology in on-site architectural... Full Article
cons Potential use and benefits of automation for traffic control in roadway construction By academicjournals.org Published On :: Wed, 30 Jun 2021 00:00:00 +0100 This paper addresses the impact of using automated flagging devices in road construction instead of using construction workers. To examine the efficacy of automating this construction activity, a group of drivers with diverse characteristics/demographics was involved in the study. The diverse characteristics included gender, age, years of driving experience, and level of formal education (e.... Full Article
cons Perception of professionals on factors influencing skilled labor shortages in the Nigerian construction industry By academicjournals.org Published On :: Sat, 31 Aug 2024 00:00:00 +0100 The construction industry in Nigeria plays a pivotal role in economic growth, yet it faces a critical challenge: a shortage of skilled labor. This study aims to identify the key factors influencing skilled labor availability in Nigerias construction sector and propose actionable solutions. Through an extensive literature review and distribution of questionnaires to construction professionals... Full Article
cons Hegemony and the neoconservative politics of early education policymaking. By ezproxy.scu.edu.au Published On :: Fri, 01 Apr 2022 00:00:00 -0400 Children's Geographies; 04/01/2022(AN 155952645); ISSN: 14733285Academic Search Premier Full Article TURKEY POLICY sciences HEGEMONY PRACTICAL politics CIVIL society EDUCATION policy
cons From childhood studies to childism: reconstructing the scholarly and social imaginations. By ezproxy.scu.edu.au Published On :: Wed, 01 Jun 2022 00:00:00 -0400 Children's Geographies; 06/01/2022(AN 156867992); ISSN: 14733285Academic Search Premier Full Article IMAGINATION VERSTEHEN FEMINISM
cons Constructions and contestations of Indigenous girlhoods in residential schools in Central India. By ezproxy.scu.edu.au Published On :: Thu, 01 Dec 2022 00:00:00 -0500 Children's Geographies; 12/01/2022(AN 160715514); ISSN: 14733285Academic Search Premier Full Article INDIA BOARDING schools COMMUNITIES SELF-efficacy TEENAGE girls
cons Exploring the opportunities and constraints of urban small green spaces: an investigation of affordances. By ezproxy.scu.edu.au Published On :: Mon, 01 Apr 2024 00:00:00 -0400 Children's Geographies; 04/01/2024(AN 178088140); ISSN: 14733285Academic Search Premier Full Article TEHRAN (Iran) PUBLIC spaces PHYSICAL activity SOCIALIZATION COGNITIVE development WELL-being CITIES & towns