aging

Neutral Foods Unveils New Packaging for Organic Milk

The updated packaging tells the story about Neutral’s work with farmers and explains what it means for its milk to be carbon neutral from “grass to glass.”




aging

Molkerei Forster, Lidl Schweiz launch self-separating yogurt packaging from Greiner

Molkerei Forster is using self-separating cardboard-plastic combinations for its Milbona brand 500g natural yogurts, which are sold by Swiss retailer Lidl Schweiz.




aging

Metsä Board Partners with Industry Leaders to Develop Sustainable Ice Cream Cone Packaging

The team looked into different stages of the value chain, ranging from material production, to ink usage and logistics, and the result is a packaging with a significantly lower climate impact.




aging

Nounós Creamery Embraces Recyclable Packaging for Greek Yogurt Offerings

This move aligns with the growing consumer demand for sustainable products and showcases Nounós' dedication to not just the quality of their yogurt, but also to the health of the planet.




aging

Secondary Packaging Remains Key Focus for Dairy Market

Packaging is a critical concern for manufacturers and brands aiming to enhance efficiency, sustainability, and safety. The dairy sector faces unique challenges in both primary and secondary packaging, particularly in maintaining product freshness.




aging

Cabot Transitions to Sustainable Packaging Solution for 8-oz Cheese Bar Line

This decision follows the completion of a comprehensive sustainable packaging study initiated in 2022 and will result in reduction of greenhouse gas emissions and fuel requirements by up to 25%, alongside significant water savings during manufacturing of their 8-oz cheese bar line.




aging

SIG Wins Green Packaging Star Award for Aluminum-Free Aseptic Cartons

The annual Austrian Green Packaging Star Award has been recognizing the most sustainable packaging innovations for nearly 20 years.




aging

Berry Awarded for Ice Cream Packaging with Improved Recyclability

Unlike traditional carbon black, the new non-carbon black containers are detectable by Near Infra-Red (NIR) scanners for waste sorting processes. This means that they can be identified for recycling purposes.




aging

Dispelling 3 Common Myths about Sustainable Packaging

The demand for sustainable products and packaging is only growing. With continuous innovations to packaging technologies, brands have many options for improving their packaging and reaching sustainably minded consumers.




aging

Mark Navin Promoted to VP of Sales at Spee-Dee Packaging Machinery

Spee-Dee Packaging Machinery announced Mark Navin has been promoted to Vice President of Sales. Navin has been with the company for 25 years.




aging

DSM Announces Reworkable and Repulpable Packaging Resins

The reworkable and repulpable barrier coating resins are applicable for food and beverage, pet food, cosmetics and pharmaceuticals packaging industries.




aging

Top Packaging Considerations for Premium Pet Food Brands

A recent report by Packaged Facts estimates the overall U.S. pet food and treats market at $39 billion in 2020. Given the increase in pet adoption in 2020, seasoned and new pet parents alike are seeking the best options for their four-legged companions.




aging

Pet food packaging is evolving to accommodate healthier recipes

My pets eat healthier than I do. It's true. Before the era of Amazon, the only food delivery programs were diet plans. Way back in 2002, I thought it would be a good idea to order The Zone Diet home delivery program.




aging

Pet Food Packaging’s Multi-Pronged Approach to Sustainability




aging

Dozen's Pet Food Packaging for Suziria Brands wins Gold at Pentawards

Dozen’s Half & Half project is the first gold award won by Ukrainian designers at Pentawards since 2015 and only the second in the competition’s history.




aging

Candy Makers Packaging Smarter; Consumers Eating Smarter

Headlines from the past year or so reveal two distinct trends when it comes to packaging for candy and confectionery products.




aging

Nestlé Debuts Recyclable Paper Packaging for KitKat Bars

Nestlé will produce more than a quarter of a million KitKat bars wrapped in paper in an exclusive partnership with Coles, a local retailer. The pack has a QR code which people can scan to have their say and give valuable feedback on the new paper packaging.




aging

Case Study: Nutresa Mexico Automates Chocolate Packaging with Cama Group Machines

Installation of Cama Group’s IG270 and IF296 machines has enabled a 14% increase in line productivity.




aging

Chocolate Companies Respond to Consumer Demand for Eco-Friendly Packaging

The use of home-compostable materials and bio-renewable inks are just some ways that companies are rendering chocolate packaging more eco-friendly.





aging

Cox & Co Develops Flow Wrap Chocolate Paper Packaging

Offering a 12-month minimum shelf life, the new paper flow wrap solution is a huge step in the right direction to reducing the amount of chocolate packaging waste that ends up in landfill.




aging

Mike and Ike creates packaging for NY Knicks' Josh Hart

Mike and Ike is making NY Knicks star Josh Hart's dreams come true, by putting his face on one of its boxes.




aging

Nassau Candy unveils new packaging; text and graphics emphasize chocolate

Each package features text and graphic elements in a rich brown to reflect the brand’s long tradition of premium chocolate paired with modern colors like lime, light yellow, teal, peach, and purple.





aging

SmartSweets modifies packaging, upgrades recipe based on consumer feedback

 Redesigned packaging features a "New & Improved" badge, setting the stage for a new chapter of growth for the brand.





aging

Skittles relaunches annual Pride limited-edition packaging

Skittles puts the spotlight on community in collaboration with GLAAD, supports local LGBTQ+ interest groups across the U.S.




aging

Constantia Flexibles debuts confectionery packaging solution

The new product, a wax-free twist-wrap made entirely from paper, prioritizes recyclability and supports the global shift toward sustainable products.




aging

Saica, Mondelēz launch paper-based packaging for confectionery, snacks

The initiative is part of Mondelēz International’s efforts to pack ‘light and right’ in service of its global sustainable packaging goals. Saica’s flexible packaging business unit also has set ambitious circularity targets.




aging

Dillon Candy Company launches new packaging for chocolate-covered fruits and nuts

The company is introducing larger package sizes with refreshed sleeve designs.




aging

Helping confectionery brands meet consumer demands via packaging

We recently talked to a representative from ACMA on how the packaging company can help confectionery manufacturers with their goals, as well as meeting consumer demands.




aging

Guittard introduces couverture line of chocolate using PCR packaging material

Guittard Couverture showcases the brand's commitment to providing customers with premium chocolate in enhanced, sustainable packaging.




aging

Jolly Rancher revitalizes packaging to capture brand's flavor experience

In response to consumer feedback, the brand's new packaging includes bold colors, playful typography, and fruit and candy illustrations. 




aging

Mondelēz partners with Amcor to use recycled packaging for Cadbury sharing bars

Sold in the UK and Ireland, the Cadbury core sharing bars will be wrapped in 80% certified recycled plastic packaging, which can be attributed to plastic sourced from advanced recycling technology.




aging

UPM Partners with Eastman on Paper Food Packaging with Compostable Coating

The solution integrates Eastman’s biobased and compostable Solus performance additives with BioPBS polymer to form a thin coating on UPM’s compostable and recyclable barrier base papers.




aging

Packaging sessions unwrapped for 2015 PROCESS EXPO UNIVERSITY

The Food Processing Suppliers Association (FPSA) today released its slate of packaging sessions as part of the PROCESS EXPO UNIVERSITY educational program taking place at Chicago's McCormick Place from September 15-18, 2015.




aging

Schedule of packaging sessions released for 2015 PROCESS EXPO UNIVERSITY

The Food Processing Suppliers Association (FPSA) today released the schedule of its slate of packaging sessions as part of the PROCESS EXPO UNIVERSITY educational program taking place at Chicago's McCormick Place from September 15-18, 2015.




aging

Next-Gen Packaging Market to Surpass U.S. $4.4 Mil by 2027

The global next-generation packaging market was estimated to be valued at more than U.S. $3.3 billion in revenue in 2019 and is predicted to grow at a CAGR of 3.7% during 2020 to 2027, reports a new market study by Coherent Market Insights.




aging

Announcing the Winners of WorldStar Packaging Awards 2021

Though the WPO (World Packaging Organisation) turned to virtual judging for WorldStar 21 with two rounds of judging taking place, WPO members, representing 34 countries from all around the world, spent hours going through 345 submissions before meeting via the Zoom platform for final deliberations to choose the 194 winners of WorldStar Packaging Awards 2021.




aging

Expanded Packaging Range Introduces Expanded Food Line

How Deuce Studio used packaging to help Crosta & Mollica expand its Italian food packaging range across new categories.




aging

5 LOL Valentine-Themed Gifts with Great Packaging

Perfect gifts for those who despise commercial holidays, refuse to be pressured to find the perfect gift, or have a sense of humor.




aging

FPA Announces 2021 Flexible Packaging Achievement Award Winners

Winning entries were recognized during a virtual awards ceremony live-streamed on March 10.




aging

Packaging Companies Celebrate Earth Day

From projects to initiatives, the packaging industry is out to show that it’s serious about the planet.




aging

Packaging with Pride

CPGs are celebrating Pride Month with new packages.




aging

Food Service Packaging Market size to reach US $186 Bn by 2030

The demand for processed and packaged foods is rapidly growing among the younger generation due to their hectic lifestyle, which leaves them with no time to prepare homemade meals.




aging

ProAmpac Unveils Fiber-Based Fresh Sandwich Packaging

Designed for sandwiches and wraps, this groundbreaking package introduces the concept of modified atmosphere packaging to a fiber-based format.




aging

Improving the Quality and Safety of Food with Smart Packaging

A higher quality, more sustainable supply chain needs the integration of smart packaging.




aging

Why Perforations Are Used in Shrink Sleeve Packaging

Perforations on shrink sleeves perform a number of functions. On neck bands, perforations make it difficult to open or tamper with a product without it being obvious to the consumer.




aging

A Year of Ups and Downs for the Packaging Industry

Looking ahead to 2022, digitalization will be the main driver for labels — converters will look for complete end-to-end digitalized solutions to optimize their production floor.




aging

Podcast | Coding & Marking for Cannabis Packaging

In this episode with Chirag Sheth, Global Business Unit Manager at Videojet, we discuss coding and marking options for cannabis packaging.




aging

The Promise of Connected Packaging: From brand protection to consumer engagement

It is now well accepted that virtually all brands, from the utmost recognized to the newly eager, face an unprecedented onslaught of counterfeiting and gray market trading. In emerging countries, this menace is bold and audacious, with outright fakes appearing in the open marketplace. In developed countries, the problem is equally insidious due to online propagation of counterfeit products through e-commerce platforms.




aging

Corrugated Packaging: An Extraordinary Recycling Success Story

Corrugated packaging is an increasingly noticeable part of daily life, especially with recent, explosive growth of e-commerce and home delivery services.




aging

Anti-Counterfeit Security Features For Paperboard Packaging

Global counterfeiting is rampant. In addition to the obvious health and safety risks, it wastes resources and reduces trust in product integrity.