You don't need to be a baking expert to nail this rosemary focaccia. Jennifer's recipe is so simple that even a beginner can make it!

In kitchens across the world, focaccia gardens are blooming. On top of the flatbreads, cherry tomatoes open like petals, with long scallion stalks for stems. Yellow-pepper sunflowers stand tall with Kalamata olives at their center. Red onions bud in bushes made from fresh herbs.

Sourdough has exploded in popularity during lockdown, but focaccia is experiencing its own modest rise