As per APEDA, the fall in non-basmati rice exports pulled down the overall cereal shipments by 8.35 per cent to $5.22 billion during April-September period from corresponding last year’s $5.69 billion

All of the oat-based cereals tested by EWG had traces of what the World Health Organization has named a "probable carcinogen."

According to a new report, children who eat a bowl of children's cereal each day could be eating up to 10 pounds of added sugar a year.

You could buy two boxes of cereal for what one bowl will cost at Kellogg's Time Square cafe, but you'd have to add your own lemon zest.

Herbicidal injury caused by 6-trisubstituted phenyl)-4-amino-2-pyridinecarboxylates in wheat and barley is reduced with the use of low rates of cloquintocet.

Methods of preparation and improved oat based puffed R-T-E or breakfast cereal products resulting there from with reduced sodium levels that provide good cooked grain flavor relative to other low or no sodium cooked cereal products and that approach the quality of higher sodium level products are provided. The methods include formulating cooked cereal doughs with minimal levels of sodium chloride and including a blend of potassium chloride and choline chloride. The cooked cereal dough is formed into pellets and gun puffed to form puff products having a total pyrazine content of at least 200 ppm. The puffed products are topically coated with saline solution and dried to provide the present improved low sodium high flavor finished breakfast cereal products.

Inhibition of expansion of a cereal product, such as a ready-to-eat cereal, by a particulate insoluble component such as fiber and/or calcium is avoided by pelletizing the particulate insoluble component. A binder component, such as gelatinized starch, is used to bind particles of the particulate insoluble component into a coherent mass which is formed into non-expanded pellets for fortification of the cereal product. The expanded cereal products, such as extruded puffed RTE cereals which contain the pellets, exhibit a crisp, uniform texture and cell structure, improved, prolonged bowl life, a non-gritty mouthfeel, and a smooth, uniform surface appearance even though they are fortified with high amounts of the solid or particulate insoluble nutritional components.

HIGH blood pressure is an ominous threat because it marks the first stage in a sequence of events that could lead to cardiovascular complications. To ward off the threat, it is important to start your day with a cereal that keeps your reading in check.

Some of my favorite flavors together in one yummy breakfast cereal or snacking treat! -- posted by TheNibbleNook

Title: Babies Fed Rice-Based Cereals Have Higher Arsenic Levels, Study Finds
Category: Health News
Created: 4/25/2016 12:00:00 AM
Last Editorial Review: 4/26/2016 12:00:00 AM

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It is the new must-try food

We love these products, and we hope you do too. E! has affiliate relationships, so we may get a small share of the revenue from your purchases. Items are sold by the retailer, not...

HIGH blood pressure is an ominous threat because it marks the first stage in a sequence of events that could lead to cardiovascular complications. To ward off the threat, it is important to start your day with a cereal that keeps your reading in check.

We love these products, and we hope you do too. E! has affiliate relationships, so we may get a small share of the revenue from your purchases. Items are sold by the retailer, not...

Weed killer, it's what's for breakfast! Glyphosate found in 43 of 45 conventional oat products tested by EWG.

EWG tested 28 brands of conventional oat-based cereals; they all had glyphosate residue, most of them above healthy standards

UK brewer Seven Brothers has partnered with Kellogg's to use some of its less-than-perfect cereals.

From unique cereal recipes by Chef Justin Warner to simply enjoying a favorite bowl, cereal lovers of all ages are encouraged to share how they are enjoying cereal again on #NationalCerealDay.

From unique cereal recipes by Chef Justin Warner to simply enjoying a favorite bowl, cereal lovers of all ages are encouraged to share how they are enjoying cereal again on #NationalCerealDay.