Rickland Orchards, a B&G Foods brand, has launched CLVR Bars.

Kellogg Co.’s new chewy Special K Snack Bars are all made with golden rolled oats and have 100 calories each.

Safety features to consider when choosing squat bars for a safe and effective workout.

Move over London. Step aside New York. There's a new cosmopolitan cocktail capital: Barcelona is home to Paradiso, the newly crowned world's best bar.

The bean-to-bar chocolate brand from Udaipur focuses on using indigenous Indian fruits and berries

'Saint Barsanuphius the Great, who was from Egypt, and his disciple, Saint John the Prophet, struggled in very strict reclusion during the sixth century at the monastery of Abba Seridus at Gaza of Palestine, and were endowed with amazing gifts of prophecy and spiritual discernment. They are mentioned by Saint Dorotheus of Gaza, their disciple, in his writings. Many of the counsels they sent to Christians who wrote to them are preserved in the book which bears their names. Once certain of the Fathers besought Saint Barsanuphius to pray that God stay His wrath and spare the world. Saint Barsanuphius wrote back that there were "three men perfect before God," whose prayers met at the throne of God and protected the whole world; to them it had been revealed that the wrath of God would not last long. These three, he said, were "John of Rome, Elias of Corinth, and another in the diocese of Jerusalem," concealing the name of the last, since it was himself.' (Great Horologion)   Saint Barsanuphius lived in such reclusion that only Abbot Seridus ever saw him: once a week the Abbot would bring him three loaves and some water, and would write down the Saint's counsels. Some of the brethren came to suspect that Barsanuphius was an invention of the Abbot, and to relieve their minds he came out of his cell for the only time, greeted them, washed their feet, and withdrew again.   It is unknown when St Barsanuphius reposed. When it was suspected that he had died in his cell, the Patriarch of Jerusalem ordered that it be opened, but fire blasted forth from the door, preventing any from entering.

'Saint Barsanuphius the Great, who was from Egypt, and his disciple, Saint John the Prophet, struggled in very strict reclusion during the sixth century at the monastery of Abba Seridus at Gaza of Palestine, and were endowed with amazing gifts of prophecy and spiritual discernment. They are mentioned by Saint Dorotheus of Gaza, their disciple, in his writings. Many of the counsels they sent to Christians who wrote to them are preserved in the book which bears their names. Once certain of the Fathers besought Saint Barsanuphius to pray that God stay His wrath and spare the world. Saint Barsanuphius wrote back that there were "three men perfect before God," whose prayers met at the throne of God and protected the whole world; to them it had been revealed that the wrath of God would not last long. These three, he said, were "John of Rome, Elias of Corinth, and another in the diocese of Jerusalem," concealing the name of the last, since it was himself.' (Great Horologion)   Saint Barsanuphius lived in such reclusion that only Abbot Seridus ever saw him: once a week the Abbot would bring him three loaves and some water, and would write down the Saint's counsels. Some of the brethren came to suspect that Barsanuphius was an invention of the Abbot, and to relieve their minds he came out of his cell for the only time, greeted them, washed their feet, and withdrew again.   It is unknown when St Barsanuphius reposed. When it was suspected that he had died in his cell, the Patriarch of Jerusalem ordered that it be opened, but fire blasted forth from the door, preventing any from entering.

Bobby Maddex interviews Christiana Roulakis, the Director of Development at Orthodox Christian Prison Ministry (OCPM), about Blessings Beyond Bars, OCPM's new Lenten youth project to teach children and young adults about prison ministry.

Igloos, rooftops and ski lodges.

Robin Kachfi - How to Barspin

Our bro Robin Kachfi Shows you in the following video, how a Barspin works. Enjoy the video, your kunstform BMX shop team!

Video: Robin Kachfi

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Freedombmx - HOW TO Nollie Barspin with Miguel Smajli

Our bro Miguel Smajli has filmed in cooperation with Freedombmx a short HOW TO video, in which Miguel will teach you the Nollie Barspin ! Enjoy the video, your kunstform BMX Shop Team!

Video: Freedombmx

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Four new LED combination spot-flood lights are available in four different lengths, including 12½ inches, 19¾ inches, 27¾ inches and 34¾ inches.

MadeGood Foods®, allergy-friendly and nutrient-rich snack creators, expanded its line of better-for-you snack bars with the debut of Chocolate Drizzled Granola Bars.

Over the years, bars increasingly focused on health, meal replacement, weight management, and energy. But indulgent branding and product formulations are on the rise again. This turn toward the more extravagant can pave a lucrative path for innovative bar makers.

Oobli, a company known for healthy sugar alternatives, introduced Oobli Milk Chocolate bars into its growing sweet protein-powered product portfolio as well as an expanded line of dark chocolate bars. 

Emerging health-food and lifestyle brand, MCTco, launched three new "boosted" flavors to its line of MCTBars: Berry Beautiful, Lemon Boost and Banana Beautiful. Each of the new bars furthers MCTco's commitment to taste and nutritional functionality, while maintaining the brand's signature standards of being keto-friendly, non-GMO, gluten-free and collagen-based superfood snack bars.

The bars are 100% organic, non-gmo, plant-based, and gluten free without any fillers, sweeteners, flavoring, added oils or artificial ingredients. Additionally, every ingredient is grown, harvested, third party tested, and packaged 100% sustainably.

Made with less sugar than most chocolate bars with a similar taste, Oobli chocolate bars are gut- and diabetic-friendly.

Each new bar is packed with 15g of protein from peanuts or almonds, pea protein and other wholesome ingredients that deliver a satisfying protein boost. 

Each Non-GMO Project Verified Oat Butter Bar contains 12-14g of plant-based pea protein, no added sugars, no soy, and no gluten. They are available in four flavors.

Alani Protein Bars are offered in three nostalgic flavors including Peanut Butter & Jelly, Rocky Road and Caramel Crunch. Each protein bar is packed with up to 17g of protein with 220 calories or less.

Each bar delivers 20g of protein per serving. They are also gluten free, low sugar and under 200 calories, making them a nutrient-packed alternative to the sugary snacks and desserts that inspired the new flavors.

The bars combine crispy black beans (think crispy rice treats) with either crunchy kale, corn, carrot or pea.

The bars are powered by Reishi - a known adaptogenic superfood that helps the body balance stress and supports healthy immune function, detoxification, and overall health - as well as nutrient-rich, elevated ingredients including cashew butter, coconut oil, hemp seeds, cashews, pumpkin seeds, almonds, and chia seeds.

These real food bars feature nutrient-dense chia seeds (rich in prebiotics and omega 3’s) as the first ingredient and only 3g of sugar per 100 calorie, 25g bar, making it easy to eat a healthy snack on-the-go without too much on sugar.

4th & Heart continues to revolutionize the ways in which consumers integrate ghee into their daily lifestyles with a the decadent protein, energy and collagen WOKE bars.

Aiming to elevate consumers' fitness journeys, MET-Rx's newest flavor innovations are designed to add excitement and variety to MET-Rx's flavor profiles without sacrificing substance.

The Frozen Greek Yogurt Bars are inspired by Snoop Cereal flavors, this partnership symbolizes a fusion of culinary creativity and a joint commitment to quality and community empowerment.

Trends and innovations that took place in the cereals and bars market for 2023, and what formulators can look for going into 2024.

OPTIBAR® allows more protein to be delivered in functional bars with a long-lasting, soft and indulgent texture. It also acts as a sugar-free binder, enabling “low sugar” and “no sugar” claims in cereal bars.

The latest product innovation showcases the just-baked texture, organic ingredients, and whole grain nutrition that consumers know paired with plant-based protein for that extra boost.

Each carton contains eight, individually-wrapped chewy granola bars for on-the-go snacking, entertaining, and lunchbox pairings. 

Individually wrapped and appropriate for grab-and-go snacks between meals, find these new bars on Amazon and in retailers nationwide for an SRP of $7.99-8.99. 

Available nationwide at Whole Foods Market in boxes of six, the gluten-free ice cream bars are made with grass-fed organic dairy, fair trade cocoa, and organic berries. 

Snack bars: What's not to love about them? Concerned about convenience? They're on-the-go. Worried about portion control? Most are single-serving size, which also knocks out the problem of resealing the package.

The company's new protein bars are made with real nut butter, honey, and dates.

Through the years, an overall shift toward clean eating has generally benefited the snack and granola bars market, encouraging consumers to reach for bars instead of candy, cake, cookies, and other snacks.

Gelita is introducing Optibar, an ingredient that allows manufacturers to create future-proof, next generation bars that satisfy two of the most important consumer trends.

The new solution provides preferred texture and sensory attributes, and adds nutritional value to boost consumer preference.

The bars, composed of over 12 unique plants, at least six super fibers, and one fermented fiber, are designed to create and maintain a balanced microbiome and utilize upcycled fruit trimmings to create a healthy and sustainable product.

Whether for breakfast, a snack, or a meal replacement, the nutrition bars category is ubiquitous, and its products can be consumed at any time of day. Sales have rebounded after a flat period, and innovation is ongoing in the category.

LUNA, a Clif Bar & Co. brand, has expanded its product portfolio with three decadent dark chocolate flavors.

The bars category continues show good to strong levels of growth, with sufficiently diversified product offerings to appeal to nearly every type of shopper. Few product categories so seamlessly fit into today’s on-the-go lifestyle suited to on-demand snacking.

Bars remain big business—the portability, flavor variety, better-for-you options, and other attributes of the bakery category appeals to hungry commuters, on-the-go moms and their offspring, health-conscious snackers, and other consumer segments.