Boost aquaculture efficiency with advanced tools for precise genetic differentiation, pathogen detection, and real-time health monitoring. Enhance fish hea

Boost aquaculture efficiency with advanced tools for precise genetic differentiation, pathogen detection, and real-time health monitoring. Enhance fish hea

Boost aquaculture efficiency with advanced tools for precise genetic differentiation, pathogen detection, and real-time health monitoring. Enhance fish hea

Boost aquaculture efficiency with advanced tools for precise genetic differentiation, pathogen detection, and real-time health monitoring. Enhance fish hea

The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade of Ocean Science [...]

The European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) is dedicated to the sustainable development and responsible management of European inland fisheries and aquaculture. In line with the [...]

The IWMI-led initiative is turning local dams into sources of growth and development.

The post Aquaculture in small reservoirs in Ghana’s North-East Region first appeared on International Water Management Institute (IWMI).

The Aquaculture Decision Support Tool shows climate hazards, suitability, land use and waterbodies, and supply and demand conditions.

The post Dashboard to improve decision making on aquaculture expansion in Myanmar first appeared on International Water Management Institute (IWMI).

This report summarises the current situation in fisheries and aquaculture, observing that in many parts of the world these sectors are at risk and do not reach their full potential.

Farming fish together with seaweed and other species could help improve the sustainability of aquaculture and reduce pollution. A new study provides a tool for designing sustainable fish farming systems and calculates their potential to recycle waste. An example of a salmon farming system incorporating seaweed and sea urchins could reduce nitrogen releases to the environment by 45%.

Aquaculture is the fastest growing sector of worldwide food production and is facing a new era of expansion in Europe. What are the environmental implications of this, and can the sector expand sustainably? This Future Brief presents an overview of research into aquaculture’s impacts, and considers how it could develop in balance with environmental goals.

A method of treatment of water in an aquatic environment. Water is first pumped from a reservoir to a first mixing station. An inert gas is introduced into the pumped water at the first mixing station to provide inert gas saturated water, which inert gas saturated water will displace undesired gasses in the water in the reservoir. The inert gas saturated water is then pumped to a sparging column such that the inert gas and undesired gasses will be released from the inert gas saturated water to provide depleted water.

A Vertically Integrated Aquaculture System for producing high quality consumer seafood products at a significantly reduced cost. The Vertically Integrated Aquaculture System includes at least one aquaculture grow-out module for containing an aquaculture species, a feed handling system for distributing feed to the aquaculture species located in the aquaculture grow-out module(s), an aquaculture species moving system for routing the aquaculture species at least out of the aquaculture grow-out module(s), and a processing system for processing the aquaculture species after harvesting from the aquaculture grow-out module(s).

An elongate rectangular cultivation box having an open top, is configured so as to allow an outer tank, which serves as a cultivating water storage part, and an inner tank, which serves as a receptacle for bivalves (benthic organisms) S that are to be cultivated, to be both combined and separated. A gap that serves as a water supply opening and a gap that serves as a space in which sediments can accumulate on the bottom of the outer tank are defined when the inner tank is accommodated in the outer tank. Water passage holes are provided in the bottom of the shellfish receptacle (inner tank) and a mesh filter such as netting is stretched across the top face of the bottom. The cultivation boxes are arranged in a vertically stacked manner, with the front portions and rear portions thereof staggered so that cultivation water W that overflows over a front ledge of a shellfish receptacle flows downward into the supply water storage part of a lower cultivation box.

After more than a decade of hard work and lobbying, a south-west Victorian Indigenous site has been added to the UNESCO World Heritage List.

Want to grow herbs and keep fish in your kitchen? Aquaculture could be for you.

Aquaculture has replaced tourism to become the biggest breadwinner in two of WA's picturesque tourism towns once reliant on seasonal work.

Governor Markell signed House Bill 160 to permit shellfish aquaculture in Delaware's Inland Bays, allowing the state to reap the economic benefits of a multimillion dollar industry while improving water quality in the bays.

When a new shellfish grower recently placed his first shipment of tiny oysters in growing cages in Rehoboth Bay, it marked the physical start of Delaware’s shellfish aquaculture program administered by the Department of Natural Resources and Environmental Control’s Division of Fish & Wildlife.

Experts agree that as wild fish stocks decline and the world's population grows we will increasingly rely on aquaculture to feed the hungry planet. But many conservationists are concerned about the

Image credit: UMBI Center of Marine Biotechnology Fully Contained, Indoor Fish Farming Update: Karin has reported on this initiative before under Fish Farming Moves to the Condos, and Lloyd also covered it under the Future of Food. Great to see it still

Import: Agricultural, Forestry, Fisheries And Aquaculture in France decreased to 1229 EUR Million in March from 1378 EUR Million in February of 2020. Import: Agricultural, Forestry, Fisheries And Aqua in France averaged 920.31 EUR Million from 2000 until 2020, reaching an all time high of 1458 EUR Million in December of 2016 and a record low of 481 EUR Million in August of 2002. This page includes a chart with historical data for France Import: Agricultural, Forestry, Fisheries And Aqu.

Export: Agricultural, Forestry, Fisheries And Aquaculture in France increased to 1779 EUR Million in March from 1637 EUR Million in February of 2020. Export: Agricultural, Forestry, Fisheries And Aqua in France averaged 1091.47 EUR Million from 2000 until 2020, reaching an all time high of 1847 EUR Million in March of 2011 and a record low of 676 EUR Million in July of 2005. This page includes a chart with historical data for France Export: Agricultural, Forestry, Fisheries And Aqu.

Online Resource

Online Resource

Lusher, Amy, author

Longo, Stefano, author

Mackenzie, Simon

Chattopadhyay, Nihar Ranjan, author

Stickney, Robert R., author

Soderberg, Richard W., author

Refresher Course for Veterinarians (117th : 1989 : University of Queensland)

Rotch Library - SB475.8.E93 2020