Online Resource

Online Resource

Hayden Library - QH527.F66 2017

Online Resource

Hayden Library - QH588.S83 S665 2017

Online Resource

Hayden Library - QH331.S437 2018

Online Resource

Online Resource

Online Resource

Online Resource

Hayden Library - QH455.D47 2018

Community science brings a DIY sensibility to a range of research areas, providing a collegial atmosphere of collaboration and support.

Turnhout, Belgium : Brepols, [2018]

Hurricane Hunters Fly into the Eye of the Storm for Science--and TV

Senior Scientist at The Exploratorium, Paul Doherty, gives us an in depth look at technology used by the Mars Rover Curiosity.

ILM Visual Effects Supervisor Bill George started his career as a model maker for films such as Return of the Jedi and Blade Runner. As the vfx business has turned digital, Bill has kept his model-making dreams alive through the Sci-Fi Airshow.

Curious what it took to create the Doritos Locos Taco? Need Recipes for a vegan 'meat' feast? We've got the answers to that and more in the October 2013 issue of WIRED. Analyze the fifth taste, explore the world of bug sushi; chefs and researchers are engineering the cuisine of tomorrow. Also in this issue: Beyond - Two Souls, Cuarón, and a special tablet video with Bon Appétit! Online and on Tablets: 9.17.2013 On Newstands: 9.24.2013

In Captain America: The Winter Soldier, Steve Rogers’ sidekick-turned-nemesis undergoes drastic brainwashing to become The Winter Soldier. But is it really possible to completely change someone’s attitudes and beliefs? In this special WIRED edition of Science Friction, host Rusty Ward dives into the science behind brainwashing. Click here to check out more Science Friction.

The new Will Forte TV show “The Last Man on Earth” is sort of a funny version of “I Am Legend,” without the vampire zombies. But science fiction comedy has a grim history on American television, as even fans of “Alf,” “Mork & Mindy,” or “3rd Rock from the Sun” would have to admit. Angry Nerd hopes Forte’s approach escapes the curse.

There’s a lot of science at work in Easter egg coloring. The dye needs an acid, usually vinegar, to bond with the egg’s shell. WIRED experiments to find the perfect Ph for egg color that pops.

The male orgasm is an explosive affair, but the female orgasm? Now, that’s a different story. Find out what’s really going down when a woman gets off.

An amazing mix of chemistry and physics makes it possible to hold lit sparklers which can burn at temperatures as hot as 3000 degrees Fahrenheit. For information on the science, check out: http://www.wired.com/2014/07/the-awesome-physics-in-a-simple-sparkler/

Booze Science is better drinking through chemistry. WIRED articles editor Adam Rogers explores the scientific ways ice can influence a cocktail with Jennifer Colliau, beverage director at San Francisco's innovative bar The Interval at The Long Now.

How accurate is the new space film “The Martian”? We had NASA scientists break down the science behind the movie to find out if Matt Damon’s portrayal of a stranded astronaut on Mars is realistic or out of this world.

Through motion tracking, data driven exercise, and eventually DNA analysis, SI and WIRED explore how scientific advances in training may help create the perfect NFL athlete.

"The Martian" director Ridley Scott counts down his favorite sci-fi films of all time.

It was a good year for finding stuff out and our favorite science stories all revealed something about the universe.

The Powerball jackpot is over a billion dollars but what are your chances?

Visualization specialist at NASA’s Jet Propulsion Laboratory, Robert Hurt, tells us how he balances scientific accuracy and creativity when creating stunning pieces of art that double as realistic depictions of space.

At NASA’s Jet Propulsion Laboratory visualization specialist Robert Hurt breaks down the plausibility of sci-fi planets and galaxies in “Star Wars,” “Star Trek,” and “Alien."

Winter Storm Jonas is hitting the East Coast hard. Yeah, you’ve heard this before and been burned, but too many forecasts are aligning for this one to be a fluke.

As a physicist at NASA’s Jet Propulsion Laboratory, Marina Brozovic studies and measures near-earth asteroids—you know, the ones that can potentially cause catastrophic damage. Watch as Brozovic explains how her team tracks the orbit of these large masses and how NASA would prepare if one were to come barreling towards earth.

Growing food in space is hard. Keeping a limited supply of water clean and drinkable is no easy task either. Here's how NASA is going to science meals for interplanetary travel.

A look behind the scenes of the final stunt of the final Mythbusters show. Thanks for all the cool science nerdery, guys!

Scientists are making even more startling findings from Pluto and its largest moon, Charon.

In the futuristic city of Vanille, with properly tuned ImmerSyst Eyes & Ears the world can look and sound like a paradise. But the life of a father and his young son threatens to disintegrate when the father's device begins to fail.

NASA started a blaze aboard the unmanned Orbital ATK Cygnus cargo vehicle. It’s the Spacecraft Fire Experiment. Seriously, that’s exactly what NASA is calling it.

MatPat, AsapSCIENCE, The Slow Mo Guys and Burnie Burns answer the internet's most searched questions about YouTube, influencers, fame, and of course themselves.

Few things get grillers more riled up than arguing about gas versus charcoal. Let us and our friends at Chefsteps settle this debate once and for all.

You might think that you can only get soft serve at the ice cream parlor—not true! Let us and our friends at ChefSteps prove that all it takes is some dry ice and a little science to make your own ice cream at home.

Lactose intolerant folks rejoice! You can make a latte without milk. All you need is a bit of science and some xanthan gum.

Nothing says fancy dining quite like a blob of foam. So soothing, such a great mouth feel. And get this: you can easily make it at home, expensive restaurants be damned!

Charlotte Drury, Maggie Nichols, and Aly Raisman talk to WIRED about the skill, precision, and control they employ when performing various Gymnastic moves and when training for the Olympics.

What does it take to be an Olympic gold medalist? WIRED takes in-depth look at the mechanics behind the athletes featuring Conor Dwyer, Elizabeth Biesel, Matt Grevers, Nathan Adrian, Rayler Clary, and Ryan Lochte.

WIRED takes an in-depth look at the science and mathematics behind Olympic Archery with Brady Ellison and Mackenzie Brown.

What does it take to be an Olympic sprinter? Power and aggression. WIRED talks to Allyson Felix, Lashawn Merritt, Ashton Eaton, Jarryd Wallace, and Dawn Harper about the science behind the sport, and the mechanics behind propelling their bodies from the blocks to the finish line.

The pressure cooker. It sounds, well, terrifying. But not only is it a perfectly safe way to cook if you’re not screwing around, thanks to the laws of physics, it’s a perfectly speedy way to cook too.

WIRED explores the science behind what it really takes to be an olympic BMX athlete, featuring Alise Post and Connor Fields.

This 238-foot beauty isn’t just oddly comfortable—it comes equipped with some serious tech for some serious oceanography.