beverage 'Beverages With Less Than 40% Alcohol Are Halal, Can Drink Them': Pak Cleric's Comments Invite Ire By www.news18.com Published On :: Fri, 8 May 2020 02:11:10 +0530 Controversial Pakistani cleric Mufti Abdul Qavi made the comments in an interview with an online portal when he was asked to respond to some fatwa allegedly issued by clerics in Saudi Arabia that beverages containing 40 per cent alcohol or less are halal (permissible). Full Article
beverage Advances in plant breeding strategies : Nut and beverage crops. Volume 4 [Electronic book] / Jameel M. Al-Khayri, Shri Mohan Jain, Dennis V. Johnson, editors. By encore.st-andrews.ac.uk Published On :: Cham, Switzerland : Springer, [2019] Full Article
beverage Effects of Sweetened Beverage Taxes in Philadelphia and Oakland: Fewer Beverage Purchases, but Increased Cross-Border Shopping and Mixed Effects on Consumption By www.mathematica.org Published On :: Mon, 21 Oct 2019 18:04:00 Z A Mathematica issue brief synthesizes new and recent evidence on how the two cities’ beverage taxes affected purchases, consumption, and the retail environment. Full Article
beverage Varun Beverages extends fall, slips 7% on weak volume growth in March qtr By www.business-standard.com Published On :: Thu, 07 May 2020 11:08:00 +0530 Organic volumes for the company got severely impacted in the last 10 days of March due to the spread of Covid-19 and the subsequent lockdown restrictions, the company said. Full Article
beverage Oakland’s Sugar-Sweetened Beverage Tax: Impacts on Prices, Purchases and Consumption by Adults and Children (Journal Article) By www.mathematica.org Published On :: Fri, 01 May 2020 14:43:00 Z In this paper, we estimate the impact of the tax on retail prices, product availability, purchases, and child and adult consumption of taxed beverages in Oakland, as well as of potential substitute beverages. Full Article
beverage Ethnic fermented foods and beverages of India: science history and culture / Jyoti Prakash Tamang, editor By library.mit.edu Published On :: Sun, 12 Apr 2020 06:36:57 EDT Online Resource Full Article
beverage Correction: Influence of co-cultures of Streptococcus thermophilus and probiotic lactobacilli on quality and antioxidant capacity parameters of lactose-free fermented dairy beverages containing Syzygium cumini (L.) Skeels pulp By feeds.rsc.org Published On :: RSC Adv., 2020, 10,16905-16905DOI: 10.1039/D0RA90046J, Correction Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Sabrina Laís Alves Garcia, Gabriel Monteiro da Silva, Juliana Maria Svendsen Medeiros, Anna Paula Rocha de Queiroga, Blenda Brito de Queiroz, Daniely Rayane Bezerra de Farias, Joyceana Oliveira Correia, Eliane Rolim Florentino, Flávia Carolina Alonso BuritiThe content of this RSS Feed (c) The Royal Society of Chemistry Full Article
beverage Food, beverage industry together to develop digital platforms: NRAI By www.thehindu.com Published On :: Fri, 08 May 2020 22:46:59 +0530 The National Restaurant Association of India (NRAI) on Friday said the food and beverage industry is coming together to develop and identify alternati Full Article Delhi
beverage Precipitative softening and ultrafiltration treatment of beverage water By digital.lib.usf.edu Published On :: Sat, 15 Feb 2014 18:29:43 -0400 Full Article
beverage Fermented beverage and food storage in 13,000 y-old stone mortars at Raqefet Cave, Israel: Investigating Natufian ritual feasting By digital.lib.usf.edu Published On :: Tue, 07 Apr 2020 09:06:21 -0400 Full Article
