A recent EU-supported study has analysed the development of volunteer or ‘rogue’ GM (genetically modified) maize plants in a conventional crop field. It finds that their numbers are low and do not exceed the EU’s threshold of 0.9 per cent for incidental GM content.

Climate change poses a large threat to African agriculture, but there is little research on how to respond. A recent study indicates that traditional adaptation methods are not enough and international collaboration is needed in ‘planned adaptation’ by collecting and conserving certain crops for the future.

Adverse effects of climate change on agriculture will counteract any improvements in reducing levels of child malnutrition in the developing world, according to a new report, which calculates that twenty-five million more children will face malnutrition by 2050.

A new global study is the first to quantify the potential of water management strategies to increase crop production. It indicates that a combination of harvesting run-off water and reducing evaporation from soil could increase global crop production by 20 per cent.

Removing wheat and sorghum crop residue after harvest, such as stalks, stubble and leaves, may cause more harm than good according to new research. Results indicate that removing residue can increase nutrient and sediment levels in water runoff, and decrease organic carbon stored in the soil.

Recent research in Italy has suggested that soil quality deteriorates over time when intensively farmed under plastic tunnels. The tunnels are an obstacle to natural rainfall and artificial irrigation increases soil salinity and, as a consequence, agricultural yields can be significantly reduced.

Large-scale cultivation of bioenergy crops on marginal land is unfeasible, according to a recent study. While limiting bioenergy crops to less productive land could cut the sector’s impact on food prices, the financial incentive to grow crops on more productive land may be too strong for landowners to ignore, the researchers suggest.

The presence of wild bees alongside honeybees was found to increase almond orchard production in a recent study. The findings demonstrate how increased biodiversity enhances ecosystem services, such as pollination, and provide an opportunity to increase agricultural yields whilst also benefitting wildlife.

The widespread use of higher-yielding improved varieties of crops as part of the ‘Green Revolution’ has averted the conversion of between 18 to 27 million hectares of forests, woodlands and pastures in the period 1965 to 2004, according to a recent study. However, its authors caution that the relationship between these crops and land use change is complex, and good governance is needed to protect biodiversity from future expansion of agricultural land.

'Feed the crop not the soil' is the message of a new review into sustainable phosphorus use. Currently, phosphorus fertiliser is applied to the soil, and plants then take it up through the roots. However, more precise nutrient management is needed on farms, the researchers say, so that the phosphorus is targeted at the crop just as it needs it.

A global cropland percentage map and a global field size map have been created for the first time to guide scientists and policymakers interested in global agricultural modelling and assessment. Both maps are for the baseline year 2005 and combined multiple data sets from global, regional and national levels to achieve a high level of accuracy and 1 km2 resolution.

Soil erosion is an important issue in Europe, with consequences for water quality, ecosystem services supply and crop production. In this study, researchers enhanced an existing model to estimate soil loss and create an updated map of soil erosion across the EU. The authors say the tool can simulate the effects of land use changes and management practices and will support effective policy decisions.

Adding compost, manure, and other forms of organic matter to farmland soil can boost earthworm numbers, crop yield, and the stability of soil, finds a recent analysis of long-term case studies. No-tillage and crop-rotation practices also have positive effects on soil, although no-tillage's benefits for earthworms are often absent on farms that use herbicides and other pesticides. The study also confirms that organic farming typically produces lower crop yields than conventional farming, but provides recommendations on how to reduce this ‘yield gap’, while highlighting positive aspects of organic agriculture.

The presence of plastics in aquatic environments is a growing concern across the EU. This study explored the amount of microplastic particles present in raw and treated water at three water-treatment plants in the Czech Republic. While treated water contained fewer particles than raw1 fresh water, the amount found in treated water was not negligible, and largely comprised tiny particles of <10 micrometres (μm) in diameter. Ways to filter microplastics from potable water must be identified and their risk to humans, sources and routes into drinking water determined, say the researchers.

Scientists have calculated carbon budgets for croplands in Europe, based on field measurements from nine sites across Europe. They found that significant soil carbon losses occurred from cropping even though some farmers used measures to enhance carbon-sequestration. These results may challenge findings from some other modelling studies if they turn out to be typical for all EU croplands.

Land cleared in the tropics loses nearly twice as much carbon and produces less than half the annual crop yield as land in temperate zones, according to researchers. Their analysis of the trade-off between crop production and the loss of carbon stored in vegetation highlights the need to target reforestation in the tropics.

A new study has combined measurements of carbon dioxide (CO2) fluxes with estimates of other greenhouse gas (GHG) emissions from farming operations for 15 European crop sites over several years. It estimated that the sites lost on average 138g of carbon per m2 per year. The total GHG balance (including non-CO2 emissions) was equivalent to an average carbon loss of 203g of carbon per m2 per year.

Concerns about the negative impacts of ‘sunshade’ geoengineering on global food security are not supported by a recent modelling study, the first to simulate yield changes in a geoengineered climate. However, to mitigate climate change, the researchers suggest actions to reduce CO2 emissions are safer than introducing geoengineering projects, partly because some regions may actually suffer reduced crop yield in a geoengineered climate.

A new study provides an approach for estimating the risk of antibiotic contamination associated with different soils and different antimicrobial products. The researchers estimated and mapped soil contamination risk across Europe and suggest that their methods could be used to inform antibiotic resistance monitoring or policies designed to reduce contamination.

Turning brown seaweed into biofuels is one option that has been proposed to help meet the world's growing energy demands from renewable sources. Recent research has overcome a major barrier to converting the majority of sugars in seaweed into bioethanol and other valuable products by using genetically engineered bacteria to break down the seaweed.

The ecological impacts of micro wind turbines (up to 50 kW) are treated in a diverse way by different local authorities in the UK during the planning approval process, research suggests. The study calls for ecologists, policymakers, planners and industry representatives to improve the integration of ecological information within planning, and for greater guidance for local authorities on the ecological considerations of micro-turbines.

Crop pests and pathogens are moving into new habitats, towards the North and South Poles, as global warming progresses, new research suggests. Observation records from around the world show that many crop pests, including insect and bacterial pests, are moving towards the poles at an average rate of 2.7 km per year.

Increasing resource efficiency is a central aim of European environmental policy, and effective waste management must play a key role in this. A new report assesses waste management in 32 European countries, and identifies key lessons. Landfill taxes and mandatory separate collections of different waste types are highlighted as particularly successful policy instruments.

Mussels exposed to high levels of microplastic pollution display signs of stress, new research has shown. However, levels of exposure were higher than found in the wild and no effect on the energy reserves of either mussels or lugworms was observed in the lab. tests. The researchers caution that longer experiments may be needed to reveal microplastics' full effects.

Oysters exposed to polystyrene microplastics produced fewer offspring, which were also smaller and slower growing than offspring from unexposed oysters, according to recent research. The researchers say their study adds to growing evidence of the harm caused by microplastic pollution and can help stakeholders to take action on plastic debris entering the oceans to limit its long-term impact on marine life.

With the latest deal, Jio Platforms is set to net a combined Rs 60,596 crore for the unit of Reliance Industries which comprises mainly its telecom business under Reliance Jio Infocomm

An EU project has developed a new crop spray system for orchards that is precise, efficient and safer for the environment. It sprays pesticides according to the needs of the crop and local environment, and can reduce spray drift by up to 80 per cent. Preliminary field tests conducted in Poland have demonstrated its effectiveness.

Injecting light-reflecting particles into the atmosphere to counteract rising levels of greenhouse gas emissions cannot stabilise both temperatures and rainfall in all regions of the world at the same time, according to recent research. This raises serious questions about how such a process could be managed.

According to a recent viewpoint article, future agri-environmental schemes (AES) can more effectively pay for the provision of ecosystem services at a landscape level if they are prepared, designed and implemented in a collaborative and coordinated manner.

Bee pollination improves the shape, weight and shelf-life of strawberries, contributing a staggering €1.05 billion to the European strawberry market per year, new research suggests. By blocking bees from a set of plants, the researchers demonstrated the substantial effects of bee pollination on the quality of the fruit.

The environmental and economic costs of a selection of common crops have been determined by a new study, which hopes to improve agricultural sustainability assessments in Europe. The researchers used life cycle analysis on organically farmed tomatoes and pears, and intensively farmed wheat, apples, and lettuce to show the overall impact of agricultural methods.

An inventory of carbon footprints has been developed for 177 regions across 27 EU Member States. The map is the first to quantify greenhouse gas emissions associated with household consumption across the EU. It reveals significant regional differences based on income, household size and urban versus rural living.

A team of Italian scientists has published a study highlighting the important role of intersectoral linkages and eco-innovations in shaping industry’s environmental performance (a measure of its ability to meet environmental targets and objectives) across Europe. The research indicates that eco-innovation can produce positive effects, both directly (in the sector where it is developed) and indirectly (in linked sectors at home and abroad). These insights are relevant to corporate and policy governance strategies aimed at maximising the environmental and economic potential of novel green technologies.

A joint delegation of Microsoft and Veriown Global Holdings met Punjab Chief Minister Captain Amarinder Singh here today to discuss a proposal to launch a pilot project in the state for the promotion of the gadget, to be linked through a tablet, to be provided by the companies for offering services across various sectors, including education and agriculture.

Micromax forays in the race of in-house mobile launcher driven by Machine Learning and AI to enhance the user experience.

Different European regions have very different diets and environmental conditions, meaning their water consumption varies widely. Despite this, switching to vegetarian diets in keeping with regional variation would substantially reduce water consumption in all areas, a new study concludes. Where people choose to eat meat, adopting a healthy diet low in oils and sugar will also reduce water consumption, although to a lesser degree.

The North American pine wood nematode (PWN), Bursaphelenchus xylophilus, is a pest worm species that causes a disease known as pine wilt. It was discovered for the first time in the EU in Portuguese forests in 1999. Today, the entire territory of Portugal is demarcated for the presence of PWN, with a 20 km buffer zone, free from the pest, established along the Spanish border with the aim of preventing its further spread. The spread and establishment of PWN in the rest of EU territory is very likely if no strict measures are taken, as required by Decision 2012/535/EU of the European Commission, with serious economic and environmental consequences. To date, Spain has experienced five outbreaks of PWN, three of which have been successfully eradicated thanks to the EU measures and the effective work of the Spanish forest administration; and two outbreaks are currently being eradicated.

The recent recession has prompted the adoption of 'return to growth' policies but the tools used to assess growth often have a narrow economic focus. A new report has assessed current macro-economic models and suggests they need to incorporate the impact that environmental factors can have on the economy, and vice versa, and recommends they should consider limits on resource and material consumption.

Each person in the EU consumes the equivalent of 30% more global arable land than can be considered sustainable, according to a new study. As well as providing food for a growing population, the land is also increasingly used to grow biofuel crops.

Only three EU Member States – the UK, Germany and the Netherlands - have explicit legislation for monitoring the economic, social and environmental impacts of marine activities. This legislation embraces Maritime Spatial Planning (MSP), a promising tool to improve decision-making on the planning of human activities at sea.

There are adequate resources to implement the Marine Strategy Framework Directive (MSFD) in Europe, a recent study concludes. However, more clarity is needed on the roles of different institutions at EU, regional and national levels in implementing the Directive.

Effective regulation of genetically modified organisms (GMOs) calls for monitoring of the potential environmental risks. This study explored whether the German permanent soil monitoring programme could be a useful tool for this purpose. The researchers say the programme has potential to monitor the effects of GMOs on local soil communities, but that adaptations would be necessary.

To better understand the social and ecological implications of the non- food sector of the EU’s expanding bioeconomy, an economy which is based on the production and conversion of renewable biological resources into products and energy, a study has assessed the global cropland footprint of the region’s non-food products. The results show that the EU was the world’s biggest consumer and importer of these products from 1995 to 2010: two-thirds of the cropland required to satisfy the EU’s non-food consumption is located elsewhere in regions including China, the USA and Indonesia, bringing potential impacts for distant ecosystems. These findings can inform EU policymaking and support the EU Bioeconomy Strategy.

A new study has estimated the water consumption and land use for the production of 160 crops that constitute most of the world’s cropland. The results suggest that, collectively, wheat, rice, cotton, maize and sugar cane account for 49% of water scarcity and 42% of land resource stress caused by worldwide crop production.

A substantial amount of energy is needed to manage all the water used in the mass cultivation of microalgae for biodiesel. A recent study suggests that seven times more energy is required to manage the water, than is delivered by the biodiesel when it is used as fuel.

Tiny plastic particles from laundry wastewater are being washed into the marine environment, according to recent research. The plastic, from synthetic clothes cleaned in domestic washing machines, is a significant source of contamination and, unless measures are taken to address the problem, growing coastal populations will only exacerbate the situation.

By 2070, there may be insufficient water for irrigation to ensure yields and profitability for some crops currently grown in northern Germany - if the IPCC´s worst case climate change scenario becomes a reality - new research warns. To reduce future demand for water under a changing climate, the study suggests that farmers grow different crops and change their management practices.

Phosphorus in sewage and manure could be more available to crops than previously thought, suggests new research. The study found that some forms of sewage and manure treatment provided plants with more phosphorus than conventional inorganic fertilisers.

Microbes found in groundwater may be resilient to periods of drought. A new study measured the enzyme activity of microbes, which shows whether they are alive and active, in a groundwater well. No significant difference in enzyme activity was found between those microbes that had experienced drought for four months and those that had not.