A third of all food produced for human consumption is lost or wasted, and the EU alone wastes an estimated 88 billion tonnes of food every single year. This is equivalent to 76 kilograms per person per year. This is an unsustainable level of waste which threatens food supply and the environment. The EU is taking several actions against food waste, as a critical part of efforts to achieve a circular economy, where resources are used more sustainably.

A new report indicates that some progress has been made towards meeting key sustainable transport targets, but challenges remain. Improvements in passenger vehicle efficiency has led to reductions in emissions, however, reductions in oil consumption are not sufficient to meet targets, with more policy initiatives and continued monitoring needed to ensure that sustainability goals are achieved.

Researchers have found that ocean acidification leads to changes in the ways that clownfish normally respond to sound. As many species rely on hearing for orientation, habitat selection, avoiding predators and communication, ocean acidification could compromise auditory behaviour crucial for survival.

Residents living near a busy railway line in Strasbourg were found by researchers to have reduced cognitive function compared to residents in quieter areas, which may be the result of long-term exposure to night-time noise. Psychological tests suggested that they had not adapted to the noise over the years, and they did not become less affected with time.

A new method of assessing the sustainability of noise reduction devices (NRDs) used in transport infrastructure, such as noise barriers or absorptive claddings, is presented in a recent study. The new set of specially designed sustainability criteria allows NRDs to be easily and accurately evaluated, its developers suggest.

Different European regions have very different diets and environmental conditions, meaning their water consumption varies widely. Despite this, switching to vegetarian diets in keeping with regional variation would substantially reduce water consumption in all areas, a new study concludes. Where people choose to eat meat, adopting a healthy diet low in oils and sugar will also reduce water consumption, although to a lesser degree.

Bike share programmes appear to have successfully reduced private car use in Brisbane, Melbourne, Washington DC, Minnesota and London, suggests recent research. In London, however, high demand for vans to transport bicycles between docking stations may have increased overall motor vehicle use in the city.

The measures available to reduce the noise and vibration produced by trains have been outlined in a recent study. The researchers say the most appropriate mitigation should be determined on a case-by-case basis and life-cycle assessments can help analyse the economic costs and carbon footprint of different methods.

A new analysis of temperate forests has estimated that, on average, tree-felling and the removal of tree biomass reduces carbon levels in the soil by 8 per cent. The reduction is greatest in the forest floor layer where about 30 per cent of carbon is lost.

Vulnerability to climate change is likely to rise faster in the least developed countries over the next two decades than it will do in the three decades after 2030, according to a new study. Researchers suggest that this signifies an imminent need for greater international financial assistance.

According to a new study, an average UK household could reduce its greenhouse gas (GHG) emissions by around 37 per cent through lifestyle changes whilst maintaining an acceptable standard of living.

A new report commissioned by UNESCO has reviewed several case studies of national progress in learning and education for sustainable development (ESD). There are a wide range of approaches but, at the heart of all initiatives, are multi-stakeholder and collaborative partnerships which aim to instigate social change towards a more sustainable future.

Relatively simple, low-cost measures, such as insulating walls and installing solar collectors and efficient heaters for hot water can significantly reduce energy consumption in housing developments, according to a recent study from Portugal. Energy-efficient homes not only benefit the environment, but were found to potentially reduce residents’ energy bills by over half in an apartment block studied by the researchers.

Informing consumers about their energy use and giving advice on how it can be improved can result in lower public energy consumption, new research suggests. However, if such information campaigns are based solely on monetary savings they are not effective, the study concludes.

Improving the efficiency of industries and products has not led to overall reductions in the consumption of goods and services, a new study has found. The research looked at the historical relationship between efficiency improvements and resource consumption across 10 different activities, including electricity generation and passenger air travel. However, shorter decade-long periods, where efficiency improvements outpaced resource consumption, suggested that legislation and price pressures could be effective at reducing resource consumption.

The construction industry is among the top three drivers of resource use in the EU. This study investigated the environmental impacts of a common construction method, drill and blast tunnelling, using life cycle assessment. The researchers assessed 20 years of data on tunnelling in Norway to identify areas that could be targeted to reduce its environmental impact. They recommend reduced consumption of explosives and increased use of renewable energy.

Landfill taxes and ‘enhanced waste management’ practices have been introduced to reduce the amount of waste that goes to landfill and to convert waste into useful products. This study investigated the interplay of these two policy options in Belgium, generating findings that could help Europe move towards a resource-efficient, circular economy.

Monitors in showers, which display how much water is being used and sound an alarm when a limit is reached, have significantly cut water consumption in household trials. The immediate feedback from the alarm monitor made consumers more aware of their behaviour, which they could then modify.

Phosphate is added to domestic drinking water to reduce lead levels in the UK, to help meet EU Drinking Water Directive standards. New research has now found that phosphate can also reduce the amount of copper in domestic sewage by more than a third. This method could help Member States meet forthcoming “safe” levels for water discharged to the environment, under forthcoming EU Water Framework Directive (WFD) proposals.

Desalination plants, powered by wind energy, offer the potential to produce freshwater using a renewable source of energy. A recent study has explored some of the challenges of integrating wind energy with desalination units, and suggests combining wind with other forms of renewable energy, or constructing a system that operates with variable energy input would help overcome problems with wind powered desalination.

A better understanding of existing nitrate monitoring systems in European waters could greatly improve efforts to reduce nitrate pollution, a major cause of poor water quality, according to new research from Portugal.

Farmers have collaborated with scientists in France to evaluate agri-environmental measures that reduce soil erosion and surface water pollution at a catchment level. The exercise helped the farmers understand the benefits of the measures and provides an example of how policymakers could engage with stakeholders under the Water Framework Directive (WFD).

Confusing water bills and complex water tariffs could be making it more difficult for consumers to monitor and manage their own water use, according to a survey of householders on the Portuguese island of Madeira.

A recent study has assessed the costs and effectiveness of reducing phosphorus pollution for lakes in Scotland, UK, to achieve good ecological status as required by the EU’s Water Framework Directive (WFD). It was found that phosphorus in 72% of the lake area in Scotland could be mitigated at a cost of £5.7 million (€7 million) per year, which is considered a proportionate or reasonable cost given the resulting social benefits.

Whatever form it takes, urban growth leads to reduced groundwater availability, according to a new study. The paper highlights the fact that urbanisation is not always sustainable and recommends that planners consider no-growth scenarios for economic development.

A study on how diet can affect water usage in the EU has concluded that a vegetarian diet is the most sustainable, but any reduction in meat consumption would be a move towards more sustainable water use.

Wetland biodiversity may fall under climate change, a new study suggests. The researchers' experiments indicated that, overall, plant growth in wetlands will be boosted, but a small number of plant species well suited to the warmer conditions will out compete other species. However, climate change's effects on biodiversity may be less severe if plants are able to move to cooler locations, towards the poles.

Funding for scientists, planners and inspectors should be available before any shale gas development begins, a new review recommends. As revenue for such staff is often provided by the development itself, planning, which is vital to provide immediate environmental protection as well as monitoring long-term impacts, is neglected. The researchers also advocate the use of 'adaptive management' as a decision-making framework for this complex issue.

Despite tap water being freely available and safe in many countries, bottled water is widely consumed around the world. This has negative effects on the environment, including water wastage and pollution. This study assessed beliefs about purchasing bottled water and tested three strategies to change behaviour, showing that combining persuasive information and social pressure can create the most positive intentions to reduce consumption.

Reducing plastic carrier bag consumption in different EU Member States requires different approaches and combinations of measures, according to a new study. The authors studied consumption and littering levels across Europe in relation to national plastic bag consumption reduction policy options, and found that there is not one specific solution for both of these factors, nor a single solution that can be used in all Member States. They suggest a holistic approach and additional research into consumer or stakeholder behaviour is needed.

Worsening soil erosion in north-western Europe may be the result of a switch from traditional dairy farming to cash crops. However, even if all dairy farming ceased, reductions in runoff of up to 76% could be achieved if best agricultural practices are employed, at a cost of approximately €45 per hectare for the first three years, new research from the Austreberthe watershed in France suggests.

Climate change is likely to increase the frequency and severity of flooding. This study reviewed damage mitigating measures at local, regional and national scales, and suggests that approaches including both spatial planning and private precautionary measures (such as building adaptations) are important for integrated risk management.

Soil erosion in Italy could be reduced by 43% if Good Agricultural and Environmental Conditions (GAEC) were fully adopted, a recent study has found. Reducing soil erosion would also increase soil organic carbon stocks, particularly on cultivated sloping land.

Water policies at European and French national levels have led to a clear improvement in the water quality of the River Seine, a new study has found. A significant reduction in phosphate and ammonium pollution and increasing oxygen concentrations are evident. However, nitrate concentrations are still higher than the recommended level for good freshwater status, despite substantial reductions of surplus nitrogen in agricultural soils over the past few decades. The researchers recommend strengthening current agri-environmental management measures to help the river to return to a fully healthy status.

Landfill leachate is the liquid that seeps through or out of waste deposits in landfill sites. EU regulations, such as the Landfill Directive1, have significantly reduced the volume of leachate produced, a study on leachate management in Ireland has found. Leachate, mainly from younger landfills in Ireland is, however, stronger since implementation of the legislation, and the researchers say the future treatment of leachate under stricter environmental protection regulations will continue to be a long-term concern for landfill operators and regulators.

Reusing waste water for non-drinking uses in decentralised plumbing networks may improve the efficiency of water supply in urban areas, a new study has found. Modelling this approach in San Francisco, researchers found that, depending on the local geography, a decentralised water supply could lead to energy savings and reductions in greenhouse gas emissions from water treatment of around 30%. Improvements in emerging water-treatment technologies are likely to lead to further savings, which could help increase the efficiency of urban water supply.

As the global population increases, it is increasingly urgent that policymakers and other actors facilitate feasible, sustainable solutions to the issue of food waste. This study explored the market effects of reducing household food waste within the EU. The researchers found that reductions of up to 50% by 2030 would lead to household cost savings, a shrinking agri-food sector, a mild negative macroeconomic impact and desirable reductions in environmental pressures, such as greenhouse gas emissions, land use and water abstraction.

DDoS attacks during the first three months of this year have seen a significant spike in attacks on educational websites.

Taiwan-based electronics contract manufacturer Hon Hai Precision Industry Co Ltd or Foxconn has reportedly said that the production of the 5G iPhones is likely to start on schedule for the fall launch of the new handsets.

DDoS attacks during the first three months of this year have seen a significant spike in attacks on educational websites.

Solar panels are attractive to aquatic insects because they reflect light in a similar way to water, indicates recent research. This has ecological implications, especially if insects lay eggs on the panels. However, if panels are surrounded by white borders and divided by white grids, they are considerably less attractive to the insects.

Over 160,000 seabirds are accidentally killed by global longline fisheries each year, according to a recent study. Better monitoring and standards are needed to reduce bycatch of seabirds in fisheries, including increased on-board monitoring of bycatches and mandatory best-practice measures, say the researchers.

Wild animals are more likely to be hit by vehicles during times where roads have poorer surface conditions and during periods of low light, according to a study of moose in Sweden. The researchers emphasise that it is not possible to accurately predict hotspots for wildlife collisions using data on the movement of the animals alone, and suggest that efforts to reduce accidents should focus on driver awareness and road conditions.

Loss of biodiversity may be connected to the rising incidence of allergies and other chronic inflammatory diseases, such as asthma, in people living in urban areas, according to recent research. Contact with the natural environment appears to be good for health, not only for a feeling of wellbeing, but also for boosting the human immune system.

Reducing the extinction risk to all threatened bird species by at least one category on the IUCN Red List by 2020 would cost US$0.875 - 1.23 billion (???0.671-0.94) per year, according to a recent study. To achieve this level of support would require an additional US$0.769 ??? 1.08 (???0.59- 0.82) billion per year over and above existing conservation funding for threatened birds.

Using plastic sheeting to encourage early growth of crops reduces the number and diversity of farmland birds, new research from Poland suggests. The study shows that this effect continues even after plastic has been removed.

Pollination by wild insects and honey bees improves soybean yield by 18%, new research has indicated. This equates to an extra 331.6 kg of seeds per hectare, boosting the value of the global crop by €12.74 billion. Encouraging insect pollination could therefore reduce the destruction of natural ecosystems to make way for soybean cultivation, the researchers say.

The importance of 'stepping stone' patches of habitat for biodiversity has been underestimated, a new study suggests. The researchers developed a new connectivity model, which better captures the effects of stepping stones on species movement.

Increased soil biodiversity can reduce nitrogen pollution, improve nutrient uptake by plants and even increase crop yields, new research suggests. The two-year study found that levels of nitrogen leaching from soil with an abundant soil life were nearly 25% lower than for soil with a reduced level of soil life. Practices which enhance soil biodiversity such as reduced tilling, crop rotation and organic farming may therefore help reduce the environmental impacts of fertilisers and improve agricultural sustainability, the researchers say.

The biodiversity and abundance of arbuscular mycorrhizal fungi — important soil organisms that can help plants to capture nutrients — is greater in organically managed soils with reduced tilling compared to conventional methods, a new Swiss study suggests. This illustrates the impacts that land management practices such as ploughing can have on soil biodiversity and the ecosystem services it provides.