se

Accessing FAO's knowledge resources – next session 15 September

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the [...]




se

Accessing FAO's knowledge resources – Last session 22 September

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the [...]




se

New partnership focuses on plant health as a key step towards food security

Rome – The Food and Agriculture Organization of the United Nations (FAO), on behalf of the International Plant Protection Convention (IPPC) has joined forces with the Comité de [...]




se

Sign up to receive updates on publications in English, Chinese and French

The monthly publications updates produced by the Publications branch of the FAO Office of Communications are now available in English, Chinese and French.  

The newsletters highlight key publications available in the respective [...]




se

“Celebrating World Pulses Day: Pulses to empower youth in achieving sustainable agrifood systems”

The World Pulses Day Secretariat welcomes your participation in an open event to celebrate World Pulses Day 2022 Thursday, 10 February [...]




se

Collaboration, evolution and a vision for the future of our seas: 70 years of the GFCM

It’s a significant milestone – but what does the GFCM actually do? What has it achieved so far?

Since its creation, the GFCM has evolved into an efficient [...]




se

Ukraine: FAO scales up to support rural families, safeguard food security

Team on ground regrouped; strengthened with surge personnel; Declaration of corporate scale-up response




se

FAO Director-General addresses G7 Agriculture Ministers on Global Food Markets and Prices

Click here to access the presentation by QU Dongyu.

 




se

New Scenarios on Global Food Security based on Russia-Ukraine Conflict

by Qu Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO).




se

First Session of COAG's Sub-Committee on Livestock 16-18 March 2022

It all started in 2016 and after many productive deliberations, in October 2020 at the 27th session of the Committee on Agriculture (COAG) the



se

Annual Report on Private Sector Engagement, 2021

This newly-released report highlights the progress made since FAO’s Strategy for Private Sector Engagement 2021-2025 was approved during the 165th session of the Council in December 2020. It discusses important [...]




se

170th Session of the Council

Opening Statement by FAO Director-General QU Dongyu.




se

Latest issue: The State of Food Security and Nutrition in the World 2022

This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are [...]




se

FAO Technical Briefing “Integrated Water Resources Management for Food Security and Climate Resilience"

26 October 2022, 09.00-16.00 (CEST)

Water is a fundamental resource enabling the production of over 95% of food on land as well the progress of all sustainable development goals [...]




se

FAO in review: Building and deploying professional and practical expertise

Read the seriesFull Article



se

171st Session of the FAO Council Statement By Dr QU Dongyu, FAO Director-General

A statement by FAO Director-General QU Dongyu




se

FAO in Review: Emergency and humanitarian response

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems




se

FAO in review: Greater visibility and increased transparency

Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in the transformation of agrifood systems.




se

World Pulses Day 2023: Pulses for a Sustainable Future

“The World Pulses Day Secretariat and the Global Pulse Confederation welcome your participation in the celebration of the World Pulses Day 2023 event ”

Friday, 10 February, [...]




se

Annual Report on Private Sector Engagement 2022 out now

This newly-released annual report charts progress in FAO's work with the private sector in 2022. It highlights developments across FAO's portfolio of private sector engagements, documents major achievements and lessons learned [...]




se

Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




se

Annual Report on Private Sector Engagement 2022

This annual report charts progress in FAO's work with the private sector in 2022. It highlights developments across FAO's portfolio of private sector engagements, documents major achievements and lessons [...]




se

Access to more data on private sector partnerships

The  Food and Agriculture Organization of the United Nations (FAO) is happy to announce significant updates and upgrades to the FAO CONNECT CRM Database section [...]




se

Livestock and agricultural mechanization take center stage in September at FAO

For the first time ever, the Food and Agriculture Organization of the United Nations (FAO) will be hosting two back-to-back conferences looking at the challenges and solutions for sustainable livestock [...]




se

Second Report on the implementation of the United Nations Decade of Family Farming 2019–2028 (UNDFF)

In December 2017, the United Nations General Assembly proclaimed the UN Decade of Family Farming 2019-2028 (UNDFF) to serve as a framework for developing public policies and investments to [...]




se

Corporate brochures: eye-catching, mind-expanding, and a showcase of FAO's best work

Must we choose between food security and climate neutrality? How do we make sure food imports are safe? How do low-income countries move up the food [...]




se

FAO's GIAHS Programme seeks new experts for the Scientific Advisory Group

Rome - The Food and Agriculture Organization (FAO) is currently seeking applications from experts to join the Scientific Advisory Group (SAG) of its Globally Important Agricultural Heritage Systems [...]




se

Famine is imminent in Gaza Strip - Interview with Rein Paulsen

The food security situation in Gaza is catastrophic. Famine is imminent in the Northern Governorates and there is a risk of famine across the rest of the Gaza Strip, according [...]




se

FAO response to global food security challenges

Data analyses, policy recommendations, and actions on the ground.




se

Celebrating Chinese Language Day

FAO is committed to linguistic diversity, producing numerous publications across several languages, including Chinese. This demonstrates FAO's commitment to reaching Chinese-speaking audiences, ensuring that valuable information and resources are accessible in this [...]




se

The Second Session of the COAG Sub-Committee on Livestock

The Second Session of the COAG Sub-Committee on Livestock: Call for Proposals for side events at FAO headquarters in Rome, July 16-18, 2024! FAO Members and partner [...]




se

FAO Brief - Food crises, maize shortfall, and FPI

In this episode, over 282 million people in 59 countries suffered acute food insecurity in 2023, according to the Global Report on Food Crises; FAO warns about the food insecurity [...]




se

Second Session of COAG's Sub-Committee on Livestock 16-18 July 2024

The Committee on Agriculture (COAG), established in 1971, is one of FAO’s Governing Bodies providing overall policy and regulatory guidance on issues relating to agriculture (including livestock), food safety, [...]




se

FAO Brief - 16 September 2024

In this episode, FAO calls for urgent funding to prevent further starvation and suffering in Haiti; FAO’s Director-General underscores that the world should step up efforts and cooperation to tackle [...]




se

FAO Brief – 30 September 2024

In this episode, FAO welcomed the 'Pact for the Future' in New York, International Food Loss and Waste Day, and an atlas to combat livestock disease.




se

Advancing sustainable inland fisheries and aquaculture in Europe: EIFAAC hosts 32nd Session and International Symposium

The European Inland Fisheries and Aquaculture Advisory Commission (EIFAAC) is dedicated to the sustainable development and responsible management of European inland fisheries and aquaculture. In line with the [...]




se

Sign up now to receive monthly updates on FAO publications in English, French and Chinese!

The monthly FAO publications updates produced by the Publications Branch of the FAO Office of Communications are available in English, French and Chinese.

The newsletters highlight key publications available [...]




se

Readers Respond to the September/October 2024 Issue

Your feedback on the First Continental Congress, Douglas MacArthur and England's tangled history




se

Y por qué el queso se dispuso 
 A ejercer proezas en Francia?




se

Ask Smithsonian: Are Humans the Only Animals to Use the Stars to Navigate?

Yet another reason to fight light pollution




se

Pioneering Video Artist Peter Campus Presents His Version of the Star-Spangled Banner




se

Sea Star Storytime with Chris Mah

Chris Mah, researcher at the Smithsonian Institution's National Museum of Natural History in the invertebrate zoology department, describes the characteristics of different sea star species observed on the final dive of the Laulima O Ka Moana expedition. (Credit: Video courtesy of the NOAA Office of Ocean Exploration and Research, 2017 Laulima O Ka Moana)




se

How a Room in New Jersey Gave Us the Film Industry

While Thomas Edison is best-known for inventing the lightbulb, it's often forgotten that he also set up the world's first movie studio, in Fort Lee, New Jersey




se

Finding Evolution at the Natural History Museum

Discover evidence of natural selection and evolution at the Smithsonian's Natural History Museum (Meredith Bragg)




se

Belgian Train Station Offers a Glimpse of the Future

The Liège-Guillemins railway station looks like it belongs far in the future: a vast curving monolith of glass, steel and concrete curves extending high above the train tracks. Just as astonishing as its design is the fact that it was built while the normal train schedules continued, with no disruption.




se

Was This Cave an Ancient Lab for Preserving Human Bodies?

A series of remarkably well-preserved human remains in a remote cave in Scotland has archaeologists grappling with a staggering question: were these bodies brought here during the Bronze Age to be mummified?




se

Music for the Masses

Tod Machover, an MIT professor whose classroom produced Guitar Hero and Rock Band, talks about a future in which everyone can make music




se

Academy Award Nominee Kathleen Turner Discusses Political Journalist Molly Ivins

More on Kathleen Turner and her show at Arena Stage: http://j.mp/T0IkkZ Before taking the stage in "Red Hot Patriot: The Kick-Ass Wit of Molly Ivins," Academy Award nominee Kathleen Turner discusses the woman who inspired the show.




se

Movie Magic at the Museums

The entertainment curator at the American History Museum shows cinematic highlights from the museum's collections, including Dorothy's red slippers and Superman's cape (Produced by: Ryan Reed). Read more at http://www.smithsonianmag.com/arts-culture/Night-at-the-Museum.html




se

Indiana's Secret Parties and Perfect Popcorn

A large portion of Indiana's economy relies on an invaluable crop: corn. Popcorn plants like Pop Weaver have perfected the production of our favorite movie snack down to a science.