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Social and economic influences on the adoption of organic farming

A recent study investigates the factors that affect a farmer’s decision to convert to organic farming in Latvia and Estonia. A combination of social factors, such as peer pressure, and economic influences, such as subsidies, were found to be more important than either factor individually.




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Organic pesticides may not always be the best choice

Organic pesticides may not always be the most environmentally-friendly choice of pest control, according to recent research. Two new synthetic pesticides for controlling aphids were found to be less harmful to other species and more efficient than the two new organic pesticides tested in the study.




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Little difference between organic and non-organic tomatoes

Little difference was found between organically grown tomatoes and tomatoes grown conventionally in greenhouses over a three year period, in terms of taste and nutritional value, according to a recent study in the Netherlands. Taste and nutrition were more dependent on the breed of tomato.




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Lower diversity of soil organisms in new farmland

Converting grassland to arable land can reduce the diversity of nematodes, predatory mites, earthworms and enchytraeid worms in the soil, according to a study by Dutch researchers. However, they found that restoring arable land to grassland did not fully restore the diversity of these four groups during the course of the four-year study.




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How bridging organisations aid design and uptake of EU agri-environment schemes

Managing landscapes effectively requires the involvement of a wide variety of stakeholders. The views and interests of these different groups can be effectively integrated by agri-environment 'collaboratives' — a type of bridging organisation which can be found in varying forms in Europe. Using data from Germany and the Netherlands, a study concludes that these groups make important contributions to landscape management, ranging from implementing policy to generating income.




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Herring organs damaged by acidified seawater

Ocean acidification could damage the organs of Atlantic herring, as well as slow their growth and development, recent experiments show. It adds to the list of pressures currently threatening this commercially important species, including over-fishing and marine pollution.




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Help my organization deliver with agile IT infrastructure

BT Compute brings you a choice of data centre and expert services that enable you to deliver applications and services where and when you need them -- Global services delivered locally. Our hybrid cloud services blend intelligent network and compute resources giving you the IT infrastructure you need to adapt, quickly and cost effectively.




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How my organization fell prey to transnational cyber fraud

Last year my organization fell victim to a trans- national export invoice fraud. Since 99 percent of our sales come from exports, the cyber fraud dealt a big blow to our organization. We have a customer in South East Asia and my organization had business dealings with this customer for over five years.




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Including civil society organisations in climate policy-making improves

Including civil society organisations (CSOs) when negotiating climate policy can mobilise public support for international agreements, a new study suggests. Using online surveys researchers found that the popular legitimacy of global climate governance decreases when CSOs are excluded.




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‘Bridging’ organisations increase farmer commitment to Common Agricultural Policy

‘Network bridging organisations’, such as farmer unions, Regional Nature Parks and Local Action Groups, promote cooperation between farmers, non-state collective actors and state actors under the Common Agricultural Policy. This study finds that farmers who have regular contact with these organisations show a higher commitment to long-term practice change. This could represent an opportunity to improve the effectiveness of payments for environmental services in Europe.




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Neutral organisations play a positive role in facilitating participatory water management

Public participation is an essential part of integrated water management. In a recent study, researchers following the development of a UK catchment management plan found greater cooperation between land managers and environmental regulatory bodies as a result of a participatory process.




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Good agricultural practices reduce soil erosion and increase organic carbon stocks in Italy

Soil erosion in Italy could be reduced by 43% if Good Agricultural and Environmental Conditions (GAEC) were fully adopted, a recent study has found. Reducing soil erosion would also increase soil organic carbon stocks, particularly on cultivated sloping land.




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Biodiversity benefits of organic farming could depend on context

Organic farming has often been found to have benefits for biodiversity, but the benefits can depend on the individual species and landscape in question. Research on vine farming in Italy suggests that the impact of organic methods on the number or diversity of pollinating insects may depend on local context. For example, the lack of connectivity between organic vine farms may limit benefits in some circumstances.




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Organic farming can benefit birds in agricultural landscapes

A recent study has examined the effects of different farming practices on bird numbers and species found on farmland during the winter in six European countries. Overall, the greatest number of birds and species were on organic farms, especially when the farms were in landscapes where 80-99 per cent of the land was used for agriculture.




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Lower diversity of soil organisms in new farmland

Converting grassland to arable land can reduce the diversity of nematodes, predatory mites, earthworms and enchytraeid worms in the soil, according to a study by Dutch researchers. However, they found that restoring arable land to grassland did not fully restore the diversity of these four groups during the course of the four-year study.




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Red List Index can measure conservation organisations’ effectiveness

The IUCN’s Red List Index (RLI) of threatened species can be used to measure the effectiveness of conservation organisations. This is according to a new study which used the index to assess an organisation’s conservation impact on 17 species. Eight of these species saw improvements in their threat status, whereas 16 would have seen no improvement at all, or even deterioration, if there was no conservation action.




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Beneficial soil fungi boosted by organic farming with reduced tillage

The biodiversity and abundance of arbuscular mycorrhizal fungi — important soil organisms that can help plants to capture nutrients — is greater in organically managed soils with reduced tilling compared to conventional methods, a new Swiss study suggests. This illustrates the impacts that land management practices such as ploughing can have on soil biodiversity and the ecosystem services it provides.




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Organic farming enhances pollination but may reduce yield compared to agri-environment schemes

There are several types of wildlife-friendly farming scheme, some of which are more prescriptive than others. A recent study compared the effects of different wildlife-friendly farming approaches, including organic farming, on pollination. The findings suggest that organic farming practices enhance pollination services but may compromise crop yield. ‘Conservation Grade’ farming schemes — biodiversity-focused practices funded by sales of labelled food products — can support both pollination and yield.




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Nocturnal use of LEDs negatively affects freshwater microorganisms, Germany

Almost a quarter of the world’s non-polar land surface experiences light pollution, and there is concern that this adversely affects illuminated ecosystems. Currently there is a global move from yellow sodium lighting to white LED lighting, which emits different wavelengths of light. A recent study found that LED artificial light at night (ALAN) reduced the biomass of periphyton by 62% in a freshwater drainage ditch in Westhavelland Nature Park, Brandenburg, Germany.




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New method for assessing organic pollutant risks in surface waters

A new approach to assessing the risk posed by 500 organic chemicals potentially found in the surface waters of river basins across Europe has been developed. It allows pollutants of concern, including emerging substances, to be identified and prioritised by Member States for monitoring and action as required by the Water Framework Directive.




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Effects of organochlorine pollution on animals take a long time to wear off

Populations of otters, grey seals and sea eagles are slowly recovering in Sweden, which is likely to be thanks in part to a ban on organochlorine chemicals, such as PCBs and DDT, in the 1970s, according to a new study. However, the research shows that negative effects of these chemicals on the reproductive health of female animals persisted for more than 15 years after the ban was introduced.




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Silver nanoparticles in sewage sludge harmful to soil microorganisms

Recent research has found that silver nanoparticles in sewage sludge, which is used on agricultural land as a fertiliser, can be toxic to soil microorganisms. The researchers calculated that a maximum of 30mg of silver nanoparticles per kilogram of sludge can be applied to land before harm occurs, based on typical application rates in Germany of five tons per hectare of farmland every three years.




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Global variation in persistent organic pollutants in breast milk

Persistent organic pollutants (POPs) are priority pollutants that pose a risk to human health, and can be passed on to children via breast milk. This study investigated how concentrations of POPs in breast milk vary worldwide by reviewing studies published between 1995 and 2011. They found that levels of polychlorinated biphenyls (PCBs) and dioxins in breast milk are higher in Europe and North America, whereas pesticides are more prevalent in Africa and Asia. The authors call for harmonisation of methodologies to enable high quality comparisons between studies.




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Advances in freshwater risk assessment: experiences with Biotic Ligand Models

To assess the risk posed by metals in the aquatic environment, Biotic Ligand Models (BLMs) were developed, and are now considered suitable for use in regulatory risk assessments. This study reviews the advantages of BLMs and BLM-based software tools, providing examples from across the EU, and offers recommendations for their widespread implementation.




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Micro-organism communities disrupted near world's largest ship recycling yard

Pollutants have been shown to alter the structure of bacterial communities in the coastal waters around the Alang-Sosiya shipbreaking yard in north-west India. The research analysed seawater from two sites near Alang-Sosiya and from pristine sea water taken 10 km from the coast. The results provide a clearer idea of changes to the microbial ecology near a large ship recycling yard.




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Nanoparticles’ ecological risks: effects on soil microorganisms

Nanotechnology is a key enabling technology predicted to have many societal benefits, but there are also concerns about its risks to the environment. This study reviewed the effects of nanoparticles on soil microorganisms, showing that toxicity depends on the type of particle. The researchers make recommendations for improving environmental risk assessment, including performing experiments in soil and over longer time periods.




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Persistent organic pollutants: towards a POPs-free future – October 2017

The majority of persistent organic pollutants (POPs) identified until now are banned or restricted around the world owing to concerns about their harm to ecosystems and human health. However, this is not the end of the story; even long-banned POPs still linger in the environment; others are still in use and are being directly emitted; and new POPs may be identified for which we have limited information. This Future Brief from Science for Environment Policy presents recent research into POPs’ potential impacts, the levels and future outlook for POPs in the environment and humans, and how we can reduce our use of POPs.




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Grazing cows may pick up persistent organic pollutants from soil or surroundings

Soil is an overlooked source of persistent organic pollutants (POPs) for grazing cows, finds a new study of contaminated farms in Switzerland. The researchers tested a new modelling tool to track two specific environmental POPs — known as polychlorinated biphenyls (PCBs) and dioxins (PCDD/Fs) — as they moved from the farm environment into a cow’s body over time. The tool could be used to assess measures designed to decontaminate animals or to prevent contamination, such as grazing regimes that aim to reduce the risk of cows eating soil accidentally.




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Transformed nanoparticles in effluent can affect aquatic organisms

Silver nanoparticles present in the effluent from waste-water treatment plants could have toxic effects on aquatic organisms, new research suggests. The lab-based study tested the effects of nanoparticle-containing effluent on several crustacean and algae species. The researchers observed that epibenthic crustaceans (those living in or on sediments at the bottom of water bodies) were the most sensitive; notably, a 20–45% higher death rate was observed compared with those exposed to nanoparticle-free effluent.




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Have your cake and eat it too at Watford's new vegan festival

If you thought vegan festivals were just for vegans and veggies, think again. Everyone is enjoying vegan these days from Will.I.AM and Jennifer Lopez to Benedict Cumberbatch and Brad Pitt. Vegan week from Great British Bake Off showed us just how much fun you can have with vegan food and now the supermarkets appear to be competing with each other as to who can bring out the best new vegan goodies. Vegans now have their own cool menus in most mainstream restaurants, pubs and cafes. So if you’re





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The PR Week: 4.16.2020: Megan DiSciullo, PwC

PwC external communications leader Megan DiSciullo talks about her switch from agency life to leading external comms at PwC, as well as the latest industry news.




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Environmental organizations want a 60 mpg goal

Several environmental organizations join forces to launch a new campaign urging the federal government to adopt a fuel efficiency goal of 60mpg by 2025.




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Kathleen Merrigan gets thanks from sustainable food advocates

The outgoing USDA deputy secretary receives a heartfelt letter signed by Alice Waters, Marisa Tomei, Robyn O’Brien and many more.




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Pregnant Natalie Portman ditches vegan diet

Actress and animal advocate Natalie Portman adjusts her vegetarian diet due to 'dairy cravings.' Portman, who recently won a Best Actress Oscar for 'Black Swan,



  • Arts & Culture

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Does your organic baby formula contain arsenic?

A newly published study finds that there may be dangerous levels of arsenic in some baby formulas.



  • Babies & Pregnancy

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Alicia Silverstone seeks vegan pregnancy input for next book

Actress and healthy living author is sourcing stories from other mothers for her new book "The Kind Mama."




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Alicia Silverstone launches vegan breastmilk co-op

Silverstone hopes to connect vegan moms who have extra breastmilk to share with others in need.



  • Babies & Pregnancy

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Moms turn dried fruit into organic baby-food empire

Have you ever tasted jarred baby food? It isn’t that good. So why feed it to your little one?



  • Babies & Pregnancy

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Vegan mayo, cookie dough earn omnivore thumbs-up

Hampton Creek does two things, vegan mayonnaise and cookie dough, and it does them well.




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5 things you don't know about Gandhi

Here's a small birthday tribute to Mohandas Karamchand Gandhi, the "great-souled" man who was born 148 years ago today. It's a poignant way to celebrate the man




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Is organic labeling a victim of its own success?

Don't let bucolic images of small, locally owned farms cloud your judgment. Our blogger says do your homework and buy local when you can.




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5 reasons to buy organic, despite the Stanford study

5 reasons to buy organic, despite the Stanford study. A new study finds that organic food is not nutritionally superior. So is it worth the higher price? I say




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More researchers join effort to control stink bugs organically

Multi-university project asks how organic farmers can control these pests and protect their crops.



  • Organic Farming & Gardening

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Cargotecture commingles with carrots at organic farm in Shanghai

Shanghai's largest organic farm branches out into the hospitality industry. The first step? Constructing a visitors center from over 70 shipping containers.



  • Organic Farming & Gardening

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Kathleen Merrigan leaving the USDA

Agriculture Department's deputy secretary has been a champion of local and organic foods, farm-to-school programs and more.




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Is there room in the market for small organic dairy farmers?

'Betting The Farm' tells the story of a group of organic milk farmers called MOO Milk is struggling to keep their small operations alive.



  • Organic Farming & Gardening

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Organic food is good for flies, study finds

Fruit flies live longer and lay more eggs when they eat organic food, according to a study published by university researchers and an ambitious Texas teenager.




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Growing green: Interview with organic farmer Daniel Mays

After graduating from college, Daniel Mays followed his heart back to the land and has been working to build his own small organic farm up here in Maine.



  • Organic Farming & Gardening

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Organic dairy co-op MOOMilk lands $3 million in investment

The small Maine-based co-op, which has struggled to gain a hold in the marketplace, received $3 million in much-need investment.



  • Sustainable Business Practices