The Tesla Roadster always looked good on paper, but there's no substitute for actually driving one. Waiting for the electric future? It's here!

Tom Gage was one of the creators of the high-performance electric TZero, the car that inspired the Tesla Roadster. But he didn't want to be a carmaker. Instead,

If you're holding back from buying an electric or plug-in hybrid, read this story. Some of what you think you know may turn out to be wrong.

The technology allows motorists to take out the old battery and put in a newly charged one in about one and a half minutes.

A hydroponic agriculture venture named Growing Underground is based in an air raid shelter 100 feet beneath the streets of London.

Make its debut at the Ideal Home Show in London, the Quiet Treehouse includes an array of features that drown out modern life's most irritating noises.

Will bookable-by-the-hour private garden spaces encourage more cooped up urbanites to step outside?

In trendy Barnsbury, a quarter million pounds will get you a flat that's close to all the action and where the toilet is in the shower.

The just-unveiled glass-bottomed walkways at Tower Bridge offer a dazzling new way to see the city. And, yes, ladies can wear skirts without fear.

Powered by food scraps and sewage, Bio-Bus carries commuters and tourists between Bristol Airport and Bath.

The enchanting yet highly controversial 'magical new green space' has many Londoners fired up over issues of funding, aesthetics and accessibility.

Squiggles, swoops, spires, waterfalls and some truly otherworldly latticework are just the beginning.

Likened to a cathedral, the ornate Crossness Pumping Station reopens for public tours following extensive rehabbing.

The rural Cheshire community has slashed emissions by nearly a quarter over the past decade.

The spices in your kitchen don't look the same way in the wild. They start as roots, bark, berries, flowers and seeds. This is what they look like.

Company co-founder and namesake passed away, leaving 'for greener fields and wilder woods.'

For when the Sheraton just isn't terrifying enough ...

You can change your buying and eating habits, one step at a time, says author Lou Bendrick in an excerpt from her book, "Eat Where You Live."

You may be surprised how many of your kitchen staples have a shelf life of decades — even after they've been opened.

Our food blogger steps into a Whole Foods for the first time in years and learns a few things she didn’t know.

Spiced, sweet and tangy mango chutney can be used in a wide variety of dishes. This version uses natural sweeteners and is a healthy condiment.

What started off as a recall of one version of Trader Joe’s peanut butter has spread to other brands of peanut butter, other nut butters and tahini.

Ariyele Ressler features simple, nourishing recipes in her YouTube cooking channel.

From boosting metabolism to post-workout hydration, does coconut water live up to its claims? And what about coconut milk?

Thieves make off with $20,710 worth of the sweet hazelnut spread.

Michael Moss' exposure of the food industry in "Salt Sugar Fat" will open your eyes.

Study of grocery store containers finds PFAS chemicals in two-thirds of containers tested, and Whole Foods' salad bar containers were the most problematic.

Brussels sprouts are a superfood packed with vitamins, cancer-fighting nutrients, and many health benefits.

Coconut is arguably one of the most diverse foods on the planet!

We all know blueberries are healthy. But you may be surprised at just how healthy they actually are!

Walnuts offer so many health benefits, you'll want to add them to every meal. And we can help you with that!

Sprouted grains, legumes, nuts and vegetables are showing up on the store shelves. Here’s what you need to know for a basic understanding.

From arugula to kale, these tasty sprouts can fill your plate with nutrition.

Grow your own healthy microgreen sprouts right in your windowsill with a jar and a handful of seeds.

Our newfound love of coconuts is putting a strain on farmers who grow the giant seed.

Koji, a fungus called Aspergillus oryzae, has been essential to Japanese cooking for centuries, and now it's catching on in the U.S.

You're locked in a room and everything inside could be a clue to help you get out. Can you escape in 60 minutes?

It's time to quit multitasking. Plug in and sharpen your attention with these four meditative programs.

Take off your equipment and run through some poses, right there on the snow, for a quick warm-down.

Vermont's Mount Stratton hosted a festival dedicated to yoga, meditation and overall mindfulness.

From ginger to exercise, natural methods may help beat cramps, bloating and other monthly symptoms.

Until oil sand situation is dealt with, 'Rethink Alberta' says tourists should travel elsewhere.

Environmental groups sue State Department about contact that Clinton and a pipeline lobbyist (and former aid) may have had.

It's ok to take a longer hot shower when your electricity is coming from the family wind turbine.

12 shiny new off-shore turbines in Germany are a reminder of just how far behind the U.S. lags in race for clean offshore energy.

Cape Wind won decisive approval triggering a potential green energy gold rush. But the opposition -- which mainly just doesn't want to look at wind turbines --

About wind turbines. Efficiency, safety and neighbors are key issues for wind power siting.

Germany has spent the last 5 years making solar power a mainstream business. It is poised to spend the next 10 years doing the same for offshore wind — and sh

Wind energy may be clean energy, but could it end up destroying everything we know? The Onion investigates.

The American Wind Energy Association's Peter Kelley tells MNN how a Southern breeze could lift the region and the industry.