Forced to agree to discounts due to the aggressive policies of delivery platforms, the National Restaurant Association of India (NRAI) and its member had started the #Logout campaign last August in protest. While the campaign turned out to be successful to an extent with aggregator platforms forced to change their predatory pricing policies, the NRAI decided to put a definitive plan into action to find a way out. The association has now announced plans to launch an alternative discovery and delivery platform, which will come into force by August-September.

"We realised that this is the new way of doing business [online aggregators] and we cannot ignore it, so let's make it better for us. With this platform, the customer data will be ours, discounts will be decided by the restaurants, and services will be unbundled. Every individual restaurant that gets the order will own the data; NRAI is not the owner of the data. Existing aggregators had become digital landlords. We are not saying that the app will replace the current players overnight, it's just another choice which will be available," says Anurag Katriar, president of NRAI; CEO and executive director of deGustibus Hospitality Pvt Ltd.

The project had been in the works months before COVID-19 hit the industry and all members were of the opinion that a marketplace cannot decide what the buyer and seller should do about the price. The high rate of commission is another concern. Restaurants are also forced to compulsorily buy the full bouquet of services by the platform, for example restaurants cannot use their own delivery fleet despite having one. One of the biggest issues for restaurateurs is that the customer and transaction data is the sole property of the aggregator, something that platforms started utilising to launch and promote their own properties.

Gauri Devidayal, restaurateur

Members of the F&B industry feel positive about the move. "These aggregators have used every situation to their advantage. Even now these guys are trying to raise the commission at a very high percentage. We are more than happy that the organisation is launching this platform which will help us work on a lower commission and reduce our expenses, especially now," said Ryan Tham, owner, The Good Wife, Koko, Foo.

Gauri Devidayal, Co-founder The Table, Magzine Street Kitchen, Iktara, Mei13, Mag St. Bread Co, saod , "The commissions and discounts offered by them were not at all viable for restaurants. This platform will also smoothen the ordering process and remove the need for us to organise a rider when delivering out of our radius."

Meanwhile, NRAI has already collaborated with a tech company to work on this platform, and the money for the platform is also being pumped in by the company; Katriar is tightlipped about the name for now.

Ryan Tham and Avik Chatterjee

Avik Chaterjee, founder, Hoppipola, Episode One, admits that everyone in the industry is in survival mode during lockdown: "Anything that will make us bear lower expenditure will be the best service for us. NRAI is not putting in money in this; this may change in the future. This hasn't been done to spite anyone, it is to protect what's best for our trade and take control of our own business decisions," he says.

Smaller restaurants will benefit the most from this as the platform will allow the owners to accept orders as small as R20 and use their salaried employee for delivery. NRAI is also working on two other tech projects, a loyalty programme, and a platform for transactions which might run parallel to the aggregator platform.

Catch up on all the latest Mumbai news, crime news, current affairs, and a complete guide from food to things to do and events across Mumbai. Also download the new mid-day Android and iOS apps to get latest updates.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Dear Diana,
I've been in a relationship with a girl in my neighbourhood for the past few years. We hang out together and we are considered to be a couple. We have been together since our school days. Recently, I met another girl who has moved to our housing complex. I feel attracted to her even though I do not know her. She is extremely pretty. I keep fantasising about her. I do not understand why I have developed feelings for this other girl who I do not know. Some of my neighbours have befriended her and say that she is a sweet, caring girl. I want to strike a friendship with her, but at the same time do not want to hurt my girlfriend. What is worse is that we stay in the same neighbourhood so — sooner or later — my girlfriend is going to find out.
— Neeraj

Illustration/Uday Mohite

Dear Neeraj,
You don't even know this new girl in the neighbourhood, but have fallen head over heels for her. As she is attractive, you might be infatuated by her. At the same time, you do not know if there is someone on her scene. You seem to be getting carried away by her looks. When you speak to her, you will have a different viewpoint of her. Your girlfriend will throw a fit when she finds out that you have developed feelings for someone else. Don't let this other woman ruin what you have with your girlfriend of so many years. Also, your mind is muddled. Sit down and think in what direction you are heading. First, get to know this new girl and then decide whether she is the girl of your dreams.

Dear Diana,
My boyfriend and I stay in the same residential complex. We have been neighbours for over a decade. Our friendship blossomed into love and we have been going steady for the last three years. Four months ago, a new family moved into the building. They have a beautiful and young daughter who wants to be a model. All the building guys have taken a fancy to her, including my guy. I detest when he talks about her. He keeps saying how beautiful she is. This is causing a rift between us. I feel he is falling for this other woman. Last week, we had a showdown and he told me that I was an insecure woman. I cannot take the constant attention he showers on her. What do I do? He has already told another resident of the building to introduce her to him. I am sure that he wants to have an affair with her. How do I stop him from going overboard with this new girl?
— Vedika

Illustration/Uday Mohite

Dear Vedika,
He is right in calling you an insecure woman. You have known him for years and the mere presence of a new girl in the neighbourhood is giving you sleepless nights — you need to learn to trust him. This new girl is young and pretty and all the guys in the housing complex have taken a fancy to her. You need to understand that he is not having an affair with her, he is just trying to get her attention like the rest of the guys in the building. He does not even know her, so how can he have an affair with her? She might have a guy on her scene. You do not know if she is single or committed. So stop spinning an imaginary web where you see her as a threat to your love life. You need to take a chill pill.

Hula your way into the New Year or dance off daubed in glitter -- there are options galore for party goers here this New Year's Eve (NYE). With unlimited food and drinks, rousing electronic dance music (EDM) and DJs to celebrity singers, the eastern metropolis has upped its game in the party scene over the years.

Representational Pic

Revelry is not restricted to the British-era Park Street any more. Take for instance the Aloha Hawaii event at Hotel Hindustan International where a Hawaiian spread would accompany enthusiasts eager to have a go at the hula dance

The mood reflecting the technicolor coral reefs of Hawaii shifts to a more extravagant take on the festivities with a couple of places putting up gold-themed celebrations.

At JW Marriott, ride out into the New Year with a 'Golden Ticket to 2018' gala or get the glitter on at De Sovrani's glitter party, complete with golden hued props and glitter make up.

Marking 50 years, The Park, at its Rosewood banquet hall, will host the 'Black and Gold Affair' with a swinging live band and DJ to belt out the latest in international and Bollywood hits.

For a purely musical night out, rock out at the Hard Rock Cafe as DJs spin the wheel to make you groove over some mix of Bollywood to EDM and classics.

For a breath of fresh air and a 360 degree view of the city scape, hit one of the largest's rooftop New Year's party at Novotel Kolkata where you could dance your heart out with DJ Aziz under the stars.

At 330 feet at Ozora Highlife, one has the option of enjoying performances in a massive open air space.

At the historic Bow Barracks, hub of the Anglo-Indian community, one could experience the all-night dance amid a plethora of fruit cakes and home made wines.

A walk through the bedecked Park Street, engulfed in the wafting aroma of breads, buns and cakes, could round off the night for those yearning for the classic form of festivities.

Gone are those days when runways and red carpets were the only places to look out for latest fashion trends and styles, that too, only for the big events.

Thanks to social media, we have insta-looks for our daily life, with the very basic clothes and accessories in the cupboard.

The most influential women in fashion, like Gigi Hadid, Kim Kardashian West, Selena Gomez, Sonam Kapoor and others, give us major fashion goals, even while going to the gym, airport, a coffee run, and everything in between.

Relating to this, Vogue, in an article, wrote, 'Perhaps that micromanaged, not-quite-genuine feeling has something to do with our interest in the complete opposite: fashion that's less predictable, less deliberate, and maybe a little strange. The coolest stylists we're following aren't necessarily dressing top models or actresses; they're doing editorials for indie magazines, taking raw selfies in their own vintage finds, and getting noticed for it via Instagram.'

The fashion magazine even picked up three new fashion stylists on Instagram- Anastasiia Gutnyk, Leah Abbott, Ewelina Gralak- who can actually be our everyday guide to rule the world in style.

Anastasiia Gutnyk is based in the U.K. and grew up in Ukraine. Following her Instagram, it can be seen that she majorly style herself in fun and quirky manner, with the commonly available clothes and accessories, rarely made by major brands.

'With everything I do, I try to have fun with it. In my case, it's about the energy, which is backed up with lots of colour and kitsch,' she said, as quoted by Vogue.

Leah Abbott first got recognised for her own offbeat style on the streets of London and worked with stylist Luci Ellis before striking out her own.

'I got into styling during my final year at university, because I was constantly being asked where I sourced the pieces I wore on nights out,' Abbott said. 'Most of it was second-hand. As a curvy black stylist, I haven't always been able to fit in major 'markets,' so I guess that made me stand out.'

Ewelina Gralak, who started styling in her native Poland and now lives in downtown Manhattan, is known for her singularly off-kilter vision'a mash-up of ugly-pretty shoes, lace tights, neon camouflage, and street-wear.

'I just surround myself and wear the pieces that I like at the time,' she said. 'That could really be anything'I'm obsessed with Japanese workwear, '90s hip-hop culture, military clothing, early [Nicolas] Ghesquière, [Maison] Margiela, Raf [Simons], and Alaïa. Mix that all together, add my Polish [upbringing] in the early 00's, and that's it.'

Catch up on all the latest Crime, National, International and Hatke news here. Also download the new mid-day Android and iOS apps to get latest updates

Tour de France organisers are working to find a new start date for cycling's biggest race after large public gatherings were banned until mid-July in the latest extension of the French coronavirus lockdown. Originally slated to start from Nice on June 27 and finish in Paris on July 19, there is no chance the event can go ahead as planned and organisers face a mammoth logistical task of rescheduling. So far, organisers ASO have remained silent, but several mayors of the French towns along the planned route say they have been consulted regarding the new dates.

French President Emmanuel Macron said in a televised address Monday that a strict lockdown in France would continue until at least May 11, as public gatherings were banned until mid-July. Tour general director Christian Prudhomme has said riders will need two months after the lockdown ends to prepare for the race. France's Minister of the Interior Christophe Castaner said on Tuesday that ASO had to reschedule or cancel the Tour. "It is up to the organiser to analyse their ability to organise it and reschedule it," Castaner told French radio.

A start in late July or mid-August has been mooted, with some reports suggesting the race could even be delayed until September. The race's route is over 3,000km long, with roughly 500,000 fans lining the roads each day. "Social distancing on the roadside wouldn't be a problem, but in the start towns, at the finish line and in the VIP tents it certainly would," Belgian virologist Marc Van Ranst told Flemish TV channel Sporza on Saturday. Suggestions the Tour could be held without supporters have been ruled out. "The Tour de France is 3000km of smiles," Prudhomme said regarding roadside gatherings.

"We won't run a Tour de France without the fans."

Between a rock and a hard place

Macron's announcement may have caught the organisers short. A late July start for the Tour could be considered too close to the ban on large public gatherings, while the riders would also need to be in peak condition. ASO also organises the Criterium du Dauphine eight-day race, and had been hoping to run that ride through the Alps in late June or early July, but the traditional Tour warm-up has been postponed.

A mid-August start would see the race finish in September, meaning a clash with the Vuelta a Espana. There are only 176 riders on a Tour, but the whole event involves around 4,500 people, with team staff, police and media all moving every day. Cancellation is the worst-case scenario. The "Grande Boucle", as the Tour is known in France, is the central economic pillar which supports the sports' 22 professional teams.

"It's as simple as this. If the Tour does not take place, teams could disappear, riders and staff alike would find themselves unemployed," said Marc Madiot, the chief of French team Groupama-FDJ. The riders are also keen to race, with 2018 winner Geraint Thomas saying he was desperate for the Tour to go ahead. "There are bigger and more important things to sort out first, but as soon as it's safe and ready to go, we (Ineos) would love it to happen," said the Welsh rider.

Catch up on all the latest sports news and updates here. Also download the new mid-day Android and iOS apps to get latest updates.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever

Bloody Mary and Jalapeno Salsa

Food: Can do better
Ambience: grungy
Service Fast
Cost: varies
Verdict: 

This is one bar that Monisha Sarabhai from television series Sarabhai vs Sarabhai would like to visit. Agent Jack's is an app-centric bar chain that lets you bid for your drink, and if you get lucky, you land yourself a dirt-cheap deal for your poison.

Caipiroska

Ever since Agent Jack's outlets opened in Malad and Navi Mumbai, we've been curious to check out the bargain-happy bar. So, when they opened their newest outlet in Andheri, we headed there in a flash.

Located on Veera Desai Road, the property is huge; the glass wall interiors lend the space an air of roominess. Even their smoking section is larger than other watering holes in the neighbourhood. Cycle motifs and signage make way across the decor almost everywhere — from the lights, serving dishes to the washbasin. We settle in at a table of our choice on a Sunday night and are ready to hit jackpot.

Crispy Prawn

App sarkar
We download the app and our attendant takes us through the ordering process. The app is glitch-free so far. The menu displays the lowest drinks price for the day, stock market-style, and the current bidding range. There's a big screen that displays your name and your bargain process. For old-school tipplers who find downloading an app tiresome, the bar takes regular orders too.

We place our bid and within seconds an attendant confirms our order, completing the bump-free ride to VFM daaru. The bargain process is fun, as Agent Jack throws witty repartees at us when we place low bids (see pic above). We pick a Bloody Mary (Rs 270, all prices exclusive of taxes) and a Caipiroska (Rs 280). For some chow, we choose the Chicken Pesto Popper (Rs 250) and Jalapeno Salsa (Rs 225).

Chicken Pesto Popper

An offer he couldn't refuse
The service is quick; both dishes are hot, and arrive at our table in 10 minutes. But the food doesn't flatter. The Bloody Mary could do with stronger flavours, and the chicken dish borders on the 'hariyali kebab' variety. Had it been named differently, it would have made the cut since it tastes great.

Agent Jack's Bar in Andheri

The Jalapeno Salsa is more creamy fondue with bits of jalapeno; the toast on the side is the saving grace. Our next order, Crispy Prawns Wok fares better. The crisp coating reveals delicate flavours of prawn in a single bite, a definite bar nibble winner. By now, the prices are hitting rock bottom due to their popularity, with vodka and whiskey pegs costing as low as '50. The app continues to function fuss-free with our next set of orders. Our final food pick is Pizza Sicilia ('325) that's generous with toppings but the taste borders towards Indian 'sabji' style.

Barring a few food hiccups, Agent Jack's stays true to its promise of offering a fun bargain.

Agent Jack on the app

Time 5.30 pm to 1.30 am
AT De Mall, Veera Desai, Andheri West.
Call 62614222

Alleppy Prawns Curry in Spicy Rosemary Warqi Taco

It's hard to miss London Taxi standing tall at a corner of Kamala Mills. The facade of the three-level gastropub, which opens this Saturday, might seem like it’s bovine inspired but a close look reveals a map of London, the city that serves as an inspiration for this pub, with the river Thames running through it.

The 6,000-sq ft property is helmed by ad filmmakers Vivek DasChaudhary, Sanjay Shetty and Ricky Singh Bedi, with Dhaval Udeshi as the managing partner. The first things we notice when we enter are the custom-made, taxi-shaped tiles. The bar features cab grills lining the front. Colourful pipes run across the ceiling, to form a map of the London Underground. The table tops are printed with artwork inspired by Abbey Road.

Sherlock in a Pickle

The London inspiration continues on the menu, albeit in a less obvious manner. It has a wild mix of cuisines (think Prawn Thai Broth, Moroccan Fish Tikka and Madras Curry Scotch Egg). Chef Nagraj Bhat says the menu speaks of London’s cosmopolitan nature, and stories from his time spent there. The south Indian dishes are an ode to his mother’s cooking. Everything is made in-house, including the sausages, sauces and breads. Ami Shroff, who has created the bar menu, informs that the infused liquor and shrubs are made in-house too.

Bhat picks some of his favourites for us to try. The first is Truffle-scented Dark Chocolate Caramelised Cauliflower Veloute ('260).

A soup is not something we would normally have at a pub, but the dark chocolate flavour, heightened by the bitter-sweetness of the caramelised onion, makes it a must-try. From the salad spread, we are served Cajun-spiced Prawn and Kale Chips Salad ('385). Grilled pieces of spicy pineapple add a punch to the dish, with drops of mango jalapeño coulis offering a sweet-and-spice combination.

By now, Shroff is ready with her cocktails, the first concoction being The Trip ('725). A pleasant woody flavour of turmeric envelopes our palate, thanks to the gin infused with the healthy ingredient. Saffron honey water and fresh orange add to the unique flavour.

It is followed by Sherlock In A Pickle ('675). The savoury cocktail features Earl Grey-infused vodka mixed with wine-beetroot reduction, sweet lime juice and pickled gherkins — inspired by the culinary favourites of the fictional sleuth. Beer lovers can opt for Picadilly Circus ('450), made with lager, espresso and cocoa-infused whisky with bitters. There is a section dedicated to gin and tonic and martinis for the Londoner in you. Only paper or metal straws are offered, to reduce plastic usage, a move that we wholly approve of.

Our food picks also include Alleppy Prawns Curry in Spicy Rosemary Warqi Taco ('580), Truffle Scented Welsh Rarebite Doughnut ('365), which makes for a great bar bite, and Theecha Tepenade Flatbread ('575) made with beer-fermented flatbread. For dessert, try their Banana Rum and Toffee Parfait ('465).

With intriguing decor, a crowd-pleasing menu and unique cocktails (which are heavy on the pocket), London Taxi is revving up as the newest entrance in the restaurant race at Kamala Mills.

Opens on September 9, 6 pm to 1 am At Kamala Mills, Trade World, Lower Parel.
Call 24951000

Mojo's Bistro in Kamala Mills, Lower Parel

Gone are the days when a pub's interiors only made for a cool Insta frame. Today, design based on business sensibilities is having a bigger say in the blueprint. An idea that seems to have caught the attention of owners of new watering holes is to set up an island bar right in the middle of the venue.

Bring in the business
Owners agree that an island bar is accessible from all sides, and thus, results in better business. "In a space as big our Andheri outlet (6,500 sq ft), an island bar suits us perfectly. We didn't want it to be in a corner from where the bar wasn't visible. An island bar in the centre is more accessible, and the service is faster," says Dibyendu Bindal, partner at Agent Jack's.

Bindal feels that sourcing water supply and drainage facilities might be a challenge, but with advanced technology, these issues
can be overcome. Such a placement also offers more space for guests to hang out with their drinks for longer.

The island bar at Andheri's Agent Jack's

Add to the theme
For others, an island bar works as an extension to the décor. A case in point: Juhu's seaside bar, Estella. "We wanted its look and feel to be like a deck. Since we are situated by the sea, we decided to have an island bar and make it a conversation point. It instantly draws guests, like an island would draw visitors," reasons Hitesh Keswani, director, Silver Beach Entertainment and Hospitality. Keswani echoes Bindal's logic when he says that such a design manages to woo more guests as it ensures easier interaction with the bar team.

Pritina Shrestha, managing director, Mojo's Bistro was clear that their spacious open-air venue in Lower Parel would host a bar in the centre. "Four-sided access is not just a quicker way for people to get their drinks, but also gives a 360-degree view to guests at the bar, and those helming it. Thanks to this, we have bartenders performing. We have added LED lights that play up on big-ticket events like cricket matches. This helps us change the ambience regularly," she says.

Juhu's sea-facing Estella restaurant 

Architect take
Island bars in large spaces are a mainstay not just in the city, but internationally too. Suresh Mistry, co-founder of city-based architecture firm SM Studio, which has worked on the Andheri outlet of Agent Jack's, has spotted some of the finest island bars across Hong Kong and Guangzhou. "It is ideal for service as it enables the waiters to attend to every table in lesser time. Island bars also break the monotony of a large space."

The team at architect Sameep Padora's sP+a that designed Lower Parel's Theory and Juhu's Estella, was clear about Keswani's brief. They say, "Since the island bar is the cynosure of the space, the design had to be technically spot on.
Done right, it is the best way to communicate the positioning of the property."

Going by the footfall at the Juhu hotspot, it might just be the new cool island to check into.

Under a canopy of yellow fairy lights that throw a reflection on the white pebbles as a musician doles out soft jazz tunes, the mood is set for brunch. Bartender Manish Solanki has created a line of beer cocktails, marrying clove and coriander notes with the orangy finish of Hoegaarden. We try the first one, a crispy wheat beer with lychee. One sip and we are sold. We stop only when we try another variation with chamomile tea. The final frontier is a beer sangria with a mix of passion fruit, elderflower and chopped fruits.

"The Mexicans love their chilled beer in the warm weather, but they also popularised the Michelada [made with beer, lime juice, and assorted sauces and peppers], inspired by the Bloody Mary. Indians, of course, have long consumed the German-inspired Shandy, mixing lemonade with beer," says Solanki.

A beer cocktail is a concoction that carries mixed notes of mixers, other alcohol and ingredients, with beer dominating the taste. Last month, Bandra's Olive Bar & Kitchen hosted a brunch in collaboration with Hoegaarden. To match steps with the beer cocktails, executive chef Rishim Sachdeva created a menu executing his favourite techniques of fermenting, curing, cooking at low temperatures, flash cooking, smoking, pickling, etc. "For the brunch, we incorporated orange, coriander and wheat in the menu.

For a fried chicken, we soaked the meat in a 2 per cent salt and orange brine; the dressing had fermented coriander stalks for acidity and bitterness to cut through the sweetness from beetroot crumbs. The orange-cured snapper dish was served with kombu and bunito dashi to bring out the umami. To this, we added coriander oil to enhance its flavour profile. And finally, we glazed the fish with sweet-sour orange butter," says Sachdeva, adding that his focus was on ensuring the food did not fall flat in front of the fizzy drink. According to Binny Dhadwal, founder of Drinq Barmen & Academy, beer cocktails haven't quite found a fan following yet.

"Consumption of any cocktail is a trend that's barely a few years old in India. It's most likely beer lovers who will be the first to head to a bar and order a beer cocktail,"
he says. To help you get ahead of the trend, we went drinking across bars to bring you the best beer cocktails to add to your bucket list.

Bourbon Beer Sour

The deep, pungent notes of bourbon meet the exotic kaffir lime leaf, topped with wheat beer. A road less
travelled, and distinctly different from any sour we have tried, this one should be savoured at leisure.
Cost: Rs 550
At: Dishkiyaoon, The Capital, Block BKC, Bandra Kurla Complex Road

Herbed Beer

This cocktail has the strong flavour of lager, with a light taste of apple. The ginger gives it a stronger effect and the cinnamon twist brings in some balance.
Cost: Rs 275
At: Lighthouse Cafe, Sunville Building, Love Grove Flyover, Siddharth Nagar, Worli

Thanda Garam

A bartender prepares Thanda Garam at Tamasha. Pic/Shadab Khan

Not for the weak-hearted, this one has vodka, tequila, mint leaves, triple sec and green apple. If you are looking for a night to forget, this one will see you through. While the alcohol packs in a punch, the mint and green apple make it a fruity experience we are likely to repeat.
Cost: Rs 695
At: Tamasha, ground floor, Victoria House, Lower Parel

Whiskey Sour

A bartender making Jacks Whiskey Sour at Agent Jack, Andheri. Pic/Satej Shinde

We take a stiff classic Whiskey Sour lover to try this one. Local Kingfisher beer joins the purist glass, and the first sip is orange, whiskey and the crispy, bubbly familiar comfort of beer. The drink is downed, and all we get is a nod. Don't go looking for a classic experience here. Enjoy this version when you are looking for variety.
Cost: Rs 420
At: Agent Jacks Bar, DE Mall, Veera Desai Road, Andheri (West)

Lager Passion

Ketan SS Gohel prepares the Lager Passion at Brewbot Eatery and Pub Brewery. Pic/Tanvi Phondekar

Golden yellow and cloudy haze, this cocktail has it all — vodka, passion fruit puree, peach schnapps, lime, salt and paprika in a Hefeweizen craft beer (Floating Head). What you get is a base taste of a wheat malt profile with banana, peach and accents of clove. The vodka cuts the bitterness from the beer, making it an aromatic drink that is easily palatable.
Cost: Rs 395
At: Brewbot Eatery and Pub Brewery, off New Link Road, Andheri (West)

Kaapi Stout and Gin Zen

When Navin Mittal, founder of Gateway Taproom. was in Prague, Czech Republic, three years ago — known for the highest per capita consumption of beer in the world, and as home to Pilsner — he tried a cocktail featuring a light and dark beer. "The malty sweet taste of dark combined with the crispy bitter of the light, offered the perfect balance. At Gateway, he offers a mean, frothy Kaapi Stout, spiked with the oatiness of Jim Beam bourbon. For those who want a lighter sip, the Gin Zen, which carries the natural taste of clove and banana, has a 30-ml shot of hard liquor.
Cost: Gin Zen Rs 480; Kaapi Stout Rs 540
At: Gateway Taproom, Godrej One, BKC

Crazy Salmon Roll, Veg California Roll and Crabmeat Gunkan. Pic/Nimesh Dave

We are quite chuffed with the thought of ordering sushi for lunch on a busy day in the newsroom. Sushi and More, a delivery-only enterprise, has been fulfilling Japanese sushi cravings for residents of SoBo and Prabhadevi since 2009, and has now launched in Andheri.

The menu for the suburbs is a slimmer version of the original, but it doesn’t disappoint (there are Jain options as well). They offer nigiri, uramaki and hosomaki style rolls in addition to a few appetisers such as Chicken Yakitori and Rock Corn Tempura.

We pick three sushi options, Veg California Roll (Rs 400, eight pieces), Crazy Salmon Roll (Rs 950, eight pieces) and Crabmeat Gunkan (RS 400, six pieces). They cover Andheri to Juhu via direct orders, so we get a partner delivery company to deliver to Bandra East and as a result, are unable to test their delivery time. But they earn full marks for packaging. The pieces sit firmly in boxes with transparent covers. Separate sections for gari and wasabi (and a pair of wooden chopsticks) ensure that they don’t meddle with the mild flavours of the dishes.

We dig into the Veg California Roll first, as the avocado it comes stuffed with has already turned brown. We feel the rice could be of a better variety. The roll is a downer, with no standout flavours to savour. Next, we try Crabmeat Gunkan, our favourite from the list. The delicate flavour of the meat goes well with the sticky rice it comes topped on, unlike the California Roll, where the rice tasted flat. The Crazy Salmon Roll has fish on the outside and the inside. The amount of meat is worth the money, but the spicy salmon in the centre doesn’t taste very different.

Sushi and More is priced well compared to other restaurants offering the fare, but slight creases need to be ironed out for a silken smooth sushi experience.

Review
Food Mixed
verdict J
COST Competent

Truffle and Edamame Dumplings

This city is no stranger to modern Cantonese cuisine, thanks to international brands like Yauatcha and Hakkasan having landed at our doorstep several years ago. And the fact that they're going strong is proof that Mumbai's elite loves the grub.

Enter House of Mandarin, a soon-to-launch fine-dine that aims to quell our dumpling cravings. A project by Rachel Goenka, this is a far cry from the European fare and dainty baked goods we have been treated to from her brands, The Sassy Spoon and The Sassy Teaspoon.

We visit one afternoon to scope out the new restaurant, standing at the same spot in Bandra where an outpost of The Sassy Spoon used to be. The interiors have been transformed — dark wooden accents, lamps, and Chinese murals adorn the elegantly designed space. We settle down at a table and begin our eastward journey.

Sweet and Sour Chicken

Raise your glass
The cocktails deserve special mention. Created by mixologist Pranav Mody, each is a subtle nod to the Orient without becoming a cliché. The Crouching Tiger (Rs 399), made with a lychee green tea-infused vodka with a dash of cranberry juice, is for those who like their drinks fruity but not cloyingly so. The signature cocktail, the vodka-based Mandarin (Rs 399), is fruit-forward and bursts with flavours of citrus and aromatic basil. The tall glass filled with this chilled drink momentarily transports us to a beach deck on a sunny island.

Our favourite, however, is the Mandarin Mocha (Rs 339), which has a whisky base and comes with a dose of espresso and vanilla, topped with orange zest. This is a drink we could count on for that much-needed shot of caffeine.

Mandarin Mocha

Duck tales
The menu isn't trying to impress anyone by being out-of-the-box or innovative. Instead, what you get is pure comfort food, dishes that are flavourful in their simplicity.

Being a Chinese restaurant, you can expect a wide selection of dim sum here. The Truffle and Edamame Dumplings (Rs 440), which have become a regular feature at Chinese fine-dines, are sheer perfection — the film-like wrapping breaks open to reveal an edamame filling that feels like velvet and has a lovely umame flavour owing to the truffle oil. The Crispy Prawn Cheung Fun (Rs 540), served steaming hot, also wins our vote. Two glossy, translucent rolls hold juicy prawns and a layer of crunchy tempura batter.

Crispy Prawn Cheung Fun

A drizzle of soy sauce gives the dish a flavourful punch.

If you're visiting with the intention of shelling out the big bucks, don't skip the Aromatic Crispy Duck (Rs 1,150 for quarter, Rs 2,150 for half). Deep fried duck thighs are shredded and served with pancakes, a rich plum sauce and batons of cucumber and scallion. There is a method to eating this dish — place a light-as-air pancake on your plate, spread a dollop of plum sauce, place a spoonful or two of the shredded meat on it, throw in some greens, roll it up and tuck in.

Steamed Whole Pomfret with Ginger and Scallion

Pots of delight
Among the mains, you can't miss the soy-drenched Steamed Whole Pomfret with Ginger and Scallion (Rs 2,200). The seasoning on this dish is on the milder side, so if you're looking for something with a punch, this is not it. You can, instead, opt for the Sweet and Sour Chicken or the Sanpei Chicken Claypot (Rs 540 each), and pair either with a portion of the Spicy Vegetable Fried Rice with Taro (Rs 390).

The interiors are peppered with Chinese murals. Pics/Bipin Kokate

We can never have too much of the fare from the Far East, and if you're anything like us, you know where to look if dumplings are on your mind.

Bavarian Bouquet and Tropical Froth 

A trend we have seen in menus across the city is the use of the term, progressive global cuisine. This covers everything under the sun and allows chefs to serve dosas or dimsums. Many falter in delivering the best of each cuisine, while others manage to gain footfall.

Andheri's newest brewery (in place of The Pump Room, which was a brewery too), Barrel & Co has a menu that falls in this category. The interiors are industrial with a surprise mix of S&M, in the form of a large cage and mannequins decked in chains.

Beer-infused Chicken Supreme with Dukkah Spice 

Butter Chicken and Jeera Rice (as part of lunch thalis) and Spaghetti Lamb Bolognese fight for attention. We hope for the best and order their craft beers first. We have a weakness for wheat beers and the Belgian Wit ('190 for 330 ml) has the perfect grainy flavour with a hint of citrus. The Hopfenwiezen and Irish Red Ale (both '190) need a little more finesse for a smooth transition of the many flavours they pack. The most unique offering is the Bavarian Bouquet ('210), a floral, sweet beer that we guess will polarise opinions. It's unlike anything other breweries serve and the aroma reminds us of an exotic spa — we don't mind it one bit and call for another mug. One thing that all the beers lack is a good head. To further experiment with the Belgian Wit, we pick Tropical Froth ('300), a cocktail that makes the most of the citrusy nature of the craft beer when mixed with orange, apple and pineapple.

Zucchini Stuffed with Cottage Cheese and Cream Melange; (bottom) The industrial interiors. Pics/ Dhara Vora Sabhnani

Happy with the beers, we try a Mini Dosa Taco with Chicken Sukka ('290), Beer-infused Chicken Supreme with Dukkah Spice ('275) and Zucchini Stuffed with Cottage Cheese and Cream Melange ('275). We are not disappointed. The chicken skewers are tender and the coating of dukkah adds a woody taste to the meat. The stuffed zucchini, comes on a bed of chutney-like paste and the rolls are stuffed with delicate paneer. The chicken stuffing of the dosa tacos starts with a sweet taste and then hits spicy notes, balancing the flavours. The dosa is a tad soggy.

Like us, other tables seem to be having a good time, too. Several tables are filled on the Monday evening when we visit. With good food, aptly priced craft beers (just two options for bottled beers is a downer) and a well-designed entrance to property that will soon become an Insta favourite, Barrel & Co calls for a revisit.

Mom's Butter Chicken Tikka Masala. Pics/Atul Kamble

When Cafe Delhi Heights sold its 2,00,000th Jucy Lucy Burger (Rs 445), the chain organised a competition at its outlets in Gurgaon, Delhi and Noida. Ashish Singh, the corporate chef of 13 of the outlets — with another one coming up on Janpath and Mumbai's first branch launching at Kamala Mills today — tells us that the winner ate two-and-a-half of the burgers, while the runners-up gave up at two and at 1.75. Consisting of a 250gm mutton patty, 70gm cheddar cheese topping and 15 to 20gm of jalapenos, respectively, all stuffed in a six-inch bun, this burger is definitely not for the weak-hearted. But if you love gastronomic challenges, it's a must-try. We make a mess when we try one, but relish the paprika-herbed patty with crunchy veggies and a cheesy aftertaste.

Panzanella Salad

A board displays 2,08,133 when we walk in, the number increasing with each Jucy Lucy sold. A look around the vibrant 80-seater space, opposite Farzi Cafe and cushioned between The Beer Cafe and Love and Cheesecake, reveals it to be family-friendly. The booths come with LCDs; there is a low-seating area for noisy groups and a bar section to slip into nightclub mode.

Owners Sharad and Vikrant Batra have also got Michael Swamy — who opened Nueva, a South American fine-dine, with the duo in Delhi — to create a recipe book based on the 80 dishes from the menu, which will be launched in Mumbai next month.

Anti-oxidant Smoothie

We start with ISBT Makhani Maggi (Rs 285), loaded with chunks of butter that melt into the creamy gravy. Our cholesterol level shoots up even before we take the first bite of the spicy, Indianised recipe that may receive scorn from Maggi purists. But we are surprised at ourselves for actually polishing off this bowl.

The Sushi Chirasa (Rs 825) — traditionally served as a bowl of sticky rice, with crabsticks, avocado, tuna, salmon and peppers tossed in — is completely avoidable as the sticky morsels fail to impress us.

ISBT Makhani Maggi

We cleanse our palate with a Nimboo Anardana Shikanji (Rs 205), which is garnished with coriander and embodies the best of a chatpata flavour.

By the time we reach the Eggs Benedict (Rs 375), we are wishing that the dishes went easy on the butter, since they are comfortingly palatable without it. The Benedict comes on a bed of moist croissant and bacon, and the yolk oozing out of it tempts us to dig in.

Jucy Lucy Burger

The croutons in the Panzanella Salad (Rs 375) are crunchy, and so are the French beans, broccoli and babycorn, flavoured with Parmesan and herbs. We also sip on an Anti-oxidant Smoothie (Rs 325), which has chia and flax seeds, strawberry and yoghurt.

Finally, slow claps and drum rolls for Mom's Butter Chicken Tikka Masala (Rs 625), please. This one's a family recipe, with the chicken smoked in the tandoor and tender to bite into. To our delightful surprise, the creamy tomato gravy is sans cashew nuts. The dish is served with hot naans and saffron-scented rice. Slightly tangy and spicy, this is one butter chicken that Mumbai's been craving for.

Lewis Hamilton and Heidi Klum

Formula One star Lewis Hamilton, 32, and supermodel Heidi Klum, 44, went on a dinner date in New York recently after attending a fashion bash in the wake of talk that Klum and her current boyfriend of three years Vito Schnabel, 31, are taking some time off their relationship.

Hamilton is now in Singapore for the F1 event. According to The Daily Mail, Klum was seen walking towards the waiting car with Hamilton in tow.

But the F1 driver made sure to maintain some distance from the America's Got Talent judge on their exit from their dinner.

"She was seen with Hamilton at the Harper's Bazaar event," said a source.

Radhika Madan, who played the role of Irrfan Khan's daughter in his last release Angrezi Medium, remembers the actor as a "fighter". "I don't know what to say. My heart aches when I write this. He was one the strongest people I knew, a fighter. And so are (Irrfan's wife) Sutapa ma'am, (his sons) Babil and Ayan," Radhika said.

"I am just grateful that our paths crossed in this lifetime. He is and will always be an inspiration to many. A legend. The man who changed the wave of the Indian film industry. May his soul rest in peace," she added in her statement.

Radhika was the last actress in Bollywood to share extensive screen space with the late talented actor in Homi Adajania's comedy, Angrezi Medium. The film centred on a father-daughter story, narrating the desperate bid of a smalltown father to fulfil his daughter's dream of education in a top UK university against all odds, often leading to hilarious outcome.

Irrfan had been admitted to Mumbai's Kokilaben Dhirubhai Ambani hospital with a colon infection and was in the intensive care unit (ICU), as reported by IANS in an earlier report on Tuesday. The actor has been ailing ever since he was diagnosed with neuroendocrine tumour a while back, and has been under medical attention for the same.

In his last days, Irrfan was mourning the loss of his mother. The actor's mother Saeeda Begum breathed her last on Saturday in Jaipur where she used to stay. However, owing to the ongoing lockdown, the actor could not physically attend his mother's last rites and reportedly paid his last respect through video conferencing.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Bollywood superstar Katrina Kaif on Wednesday condoled the demise of her 'New York' co-star and critically acclaimed actor Irrfan Khan. Kaif took to Instagram to post a picture of the departed actor and recalled the time she spent with him during the shoot of the film.

 

 

 

View this post on Instagram

RIP 🙏... an irreplaceable loss ... a true genius ..... will be greatly missed .... can never forget our laughs during New York

A post shared by Katrina Kaif (@katrinakaif) onApr 29, 2020 at 5:38am PDT

"RIP... an irreplaceable loss ... a true genius ..... will be greatly missed .... can never forget our laughs during New York," she wrote in the caption.

The two actors worked together in 2009's thriller flick 'New York.' The blockbuster hit was based on the terrorist attack on World Trade Center which took place in September 2011.

The film also featured actors John Abraham and Niel Nitin Mukesh.

Irrfan Khan's last rites were performed at the Versova cemetery earlier today.

The internationally renowned actor passed away at Mumbai's Kokilaben Hospital on Wednesday while battling rare cancer. He was 53. Irrfan was last seen on screen in 'Angrezi Medium'. He was not a part of the film's promotions owing to his ill health.

With critically acclaimed films like 'The Lunchbox' and 'Paan Singh Tomar' to his credit, Irrfan was regarded as one of the finest actors in Hindi cinema.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever

Last week Jassie Gill released his song Ehna Chauni Aa, which was the first song to be shot on an iPhone. The song instantly became a hit overnight. It not only created the right kind of the noise, but was also loved by none other than Armaan Malik who took to Twitter to express his love for the song.

In the midst of quarantine where people are looking out for new entertainment, Jassie Gill is back with yet another peppy number titled Johnny Waker. Jassie this time is supporting his friend Simmie by not only singing the song, but also featuring in it. The new song is a peppy party number which will have one and all groove to its tunes.

Talking about the same, Jassie says, "Simmie is a friend and is a great artist. When he came to me with the song, I really liked it and I am glad I am a part of the song. Luckily we shot the song before quarantine and it is shot beautifully."

Simmie added, "Jassie is a great guy, he is an amazing human being. I am very happy he said yes to be a part of the song."

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Amid the rapidly spreading coronavirus pandemic, Bollywood celebrities have taken up the responsibility to appeal to everyone to stay safe, take precautions, stop panicking and refrain from spreading rumours. The quarantine time has also given celebrities a chance to spend maximum time with their families. Some of them are busy pursuing their hobbies. Speaking about Kareena Kapoor Khan, the actress is spending her time with her husband Saif Ali Khan and son Taimur Ali Khan and keeping us updated about their quarantine life through her Instagram pictures.

Recently, Kareena posted an adorable picture of Saif and Taimur. In the picture, Saif is seen giving Taimur a haircut while the little one sits patiently through it. The actor has donned a white kurta-pyjama with a pair of scissors in his hand. "Haircut anyone?", Kareena captioned the post.

 

 

 

View this post on Instagram

Haircut anyone? 💁🏻‍♀ï¸ÂðŸ¤­

A post shared by Kareena Kapoor Khan (@kareenakapoorkhan) onMay 2, 2020 at 4:58am PDT

Earlier, Kareena posted a picture with her family on her Instagram. In the first picture, the husband-wife duo is seen resting next to each other with their eyes closed while the second one features Kareena sitting next to Saif. The actress gave a very witty caption to the picture. Sharing the photos, Kareena wrote, "Fall in love asleep... #Mess (sic)."

 

 

 

View this post on Instagram

Fall i̶n̶ ̶l̶o̶v̶e̶ asleep... #Mess 😝

A post shared by Kareena Kapoor Khan (@kareenakapoorkhan) onApr 24, 2020 at 1:37am PDT

This week has been particularly tough for Kareena and her family after she lost her uncle Rishi Kapoor and her Angrezi Medium co-star Irrfan Khan. Irrfan Khan passed away on April 29 at 11:11 am at the Kokilaben hospital due to complications arising out of Colon infection. And on April 30, we lost Rishi Kapoor. Battling leukaemia for the last two years, he passed away at 8:45 am IST in hospital.

Kareena remembered her uncle by sharing a throwback picture of Rishi with her father Randhir Kapoor.

 

 

 

View this post on Instagram

The best boys I know... Papa and Chintu uncle ❤ï¸Ââ¤ï¸Â

A post shared by Kareena Kapoor Khan (@kareenakapoorkhan) onApr 30, 2020 at 2:02am PDT

She also shared a throwback picture of herself from the sets of Angrezi Medium. She mourned the loss of her co-star Irrfan and wrote, "It was an absolute honour sir. Rest in peace".

 

 

 

View this post on Instagram

It was an absolute honour sir 🙏🏻 Rest in peace ❤ï¸Â

A post shared by Kareena Kapoor Khan (@kareenakapoorkhan) onApr 29, 2020 at 1:27am PDT

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Bollywood actress and former beauty queen Urvashi Rautela seems too inspired by Kareena Kapoor Khan's Poo act in "Kabhi Khushi Kabhie Gham...", going by her new post.

Urvashi took to Instagram and shared a video where she sways with music. She is dressed in a white blazer and blue shirt, and she completes her look with bold red lips and hair tied in a neat ponytail.

 

 

 

View this post on Instagram

How dare you ? “Tumhara koi haq nai banta ki tum itni khoobsurat lago” Not fair : Poo Kkkg 🤪😜🍭 #channellingmyinnerpoo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . #love #UrvashiRautela #Savage #fun

A post shared by URVASHI RAUTELA 🇮🇳Actor🇮🇳 (@urvashirautela) onMay 4, 2020 at 12:06am PDT

Alongside the picture, she wrote the famous dialogue mouthed by Kareena as Poo in the film: "How dare you ? 'Tumhara koi haq nai banta ki tum itni khoobsurat lago' (you have no rights to look so beautiful) Not fair : Poo Kkkg... #channellingmyinnerpoo."

Urvashi, recently shared that she misses her mathematics classes.

On the work front, "Beat pe thumka", a peppy wedding number featuring Urvashi has just been released. The song is from her upcoming comedy flick "Virgin Bhanupriya".

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever

After delivering the hit song "Tera ban jaunga" in "Kabir Singh", singer Akhil Sachdeva has come up with a new Punjabi song "O jaanwaale", which features "Bigg Boss 13" contestant Himanshi Khurana.

"As a musician, it gives me great joy to give people music to hear, feel and heal during the lockdown. It's one of those melodies where there is a lot of pain and sadness involved. As soon as T-Series sent me a version of the song, I knew at once this song is for me," Akhil said.

 

 

 

View this post on Instagram

When your ♥ï¸Â beats for love! #OJaanwaale, out now. @tseries.official @BhushanKumar @sachdevaakhilnasha @kunaalvermaa @adityadevmusic Makeup by @prabhleenkaur_artistry Outfits by @aliwarofficial Shot by @kunwararorax Artist managed by @nidhe_k

A post shared by Himanshi Khurana 👑 (@iamhimanshikhurana) onMay 3, 2020 at 11:57pm PDT

"O Jaanwaale" is a heartbreak song composed by Kunaal Vermaa, with music production and arrangement by Aditya Dev.

Sharing the making of the track amid lockdown, Akhil said: " 'O jaanwaale' is a heart-wrenching song that listeners will relate to. It has great repeat value. Interestingly, everyone involved in the making of this song is in different cities, at this point of time.

"It was definitely challenging to put this together but in the end I think every song has its own destiny and journey. I guess this was meant to be my lockdown release. Both Himanshi and I shot chunks of the footage from our respective smart phones in our respective homes," he added.

The song is presented by T-Series."

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

This story has been sourced from a third party syndicated feed, agencies. Mid-day accepts no responsibility or liability for its dependability, trustworthiness, reliability and data of the text. Mid-day management/mid-day.com reserves the sole right to alter, delete or remove (without notice) the content in its absolute discretion for any reason whatsoever

Superstar Mahesh Babu is one of the most critically acclaimed actors of the southern film industry and cherishes a humongous fan following throughout India. His social media is popular to spread messages that support certain social causes. The actor and his fans are known to storm social media with their social campaigns.

Recently, Mahesh Babu took to his social media to share a post about wiping away fake news and gossip websites that often spread misinformation and lies about celebrities.

These blogs or gossip websites leech off the actor's popularity and spread misinformation about them to gain views on their respective pages. It is crucial that these websites and rumors be put to a stop so that they can stop spreading fake rumors. Mahesh Babu shared the post on social media under the tag of "#KillFakeNews" against misinformation being spread with the caption.

Have a look at his tweet right here:

I stand by you brother @TheDeverakonda #KillFakeNews #KillGossipWebsites https://t.co/mk5enwj5Pm pic.twitter.com/ESYodVIQbw

— Mahesh Babu (@urstrulyMahesh) May 4, 2020

It's highly commendable someone has finally spoken against these lies and false news!

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Disha Patani is without a doubt; the hottest actress in Bollywood and frequently serves as a fashion inspiration to many. The actress’ wardrobe is filled with elegant and classy attires that one can always be in awe off. The actress has a ginormous following on social media owing it to her sophisticated looks and frequent wonderful posts. When it comes to style Disha Patani has set quite a benchmark and she is sure to be a hoot in any attire she adheres.

Recently, the actress enhanced the audience's day by posting a different blazing hot look and a rejuvenating picture of herself on social media. She was seen wearing a blue and white striped crop top paired with a black leather skirt and blue pendant.

 

 

 

View this post on Instagram

🌸

A post shared by disha patani (paatni) (@dishapatani) onMay 5, 2020 at 2:27am PDT

Disha Patani is always slaying it in every attire. She is style and hotness personified! Going by the humongous craze of Disha, who also crossed over 30 million followers on Instagram, surpassing all her contemporaries (including her senior counterparts), fans are eagerly anticipating Disha's next, Radhe with megastar Salman Khan.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

"Jackie", portrayed by Janelle Monae in the hit series, has taken over Monae's Instagram account and debuted the trailer for the second season. Follow her as her character unravels this new mystery!

The critically-acclaimed series Homecoming returns for its second season with a fresh new mystery and an exciting new star, Janelle Monae. Her character wakes in a rowboat adrift a lake, with no memory of how she got there — or even who she is. Her ensuing search for identity will lead her into the heart of the Geist Group, the unconventional wellness company behind the Homecoming Initiative.

Watch the trailer of Homecoming Season 2 here:

The second season finds Stephan James reprising his role as Walter Cruz, who is trying to build a new life following the traumas of war and the Homecoming Initiative when he begins to realize that there's an even more insidious version of the program underway – if only he can remember. Hong Chau returns as Audrey Temple, an anonymous underling at Geist who finds herself thrust into unexpected positions at the top of the corporate ladder. Joining the cast for season Two are Oscar-winner Chris Cooper as Leonard Geist, the company's eccentric founder; and Emmy-winner Joan Cusack as Francine Bunda, an equally eccentric military woman.

Homecoming's co-showrunners and executive producers are Eli Horowitz and Micah Bloomberg, who are also the creators of the Gimlet Media podcast upon which the show is based. All episodes of the second season are directed by Kyle Patrick Alvarez, who also serves as Executive Producer.

Homecoming is co-produced by Amazon Studios and UCP, a division of NBCUniversal Content Studios, and executive produced by, in addition to those already named: Julia Roberts through her production company Red Om Films, Sam Esmail through his production company Esmail Corp, Chad Hamilton of Anonymous Content, and Chris Giliberti, Alex Blumberg and Matt Lieber of Gimlet Media.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Bobby Deol is not only a brooder but also one of the youngest-looking fathers in Bollywood. He looks way younger than his actual age and doesn't really look like a father of two boys- Aryaman and Dharam. He spilled the beans on them in a recent interview with Mumbai Mirror and got candid.

Talking about Dharam first, he said, "Dharam is completely into fitness. He learns new techniques online and teaches me. I wish I had the access he does at his age. He has a six-pack already and keeps challenging Tanya and me to try new things. I have to tell him I'm not that flexible anymore." Well, if the kid has indeed built six-packs, we would love to see them soon. Here's hoping Deol posts a picture of his ripped body on social media.

And then talking about Aryaman and how they both were able to meet luckily before the lockdown was announced. "Luckily, Aryaman came home a day before Holi without hassles or travel restrictions." The duo celebrated the actor's 51st birthday in the U.S earlier this year in January. Deol will be completing 25 years in Bollywood this year, having started off his career in 1995 with Barsaat.

He went on to deliver hits like Gupt, Soldier, Ajnabee, and Humraaz in his career. After a slump, he jumped back with two massive films in 2018 and 2019- Race 3 and Housefull 4. He now has Netflix and Red Chillies Entertainment's Class of 83 coming up soon.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Amitabh and Jaya Bachchan's daughter, Shweta Bachchan Nanda, must be extremely proud and happy today. Her daughter, Navya Naveli Nanda, recently graduated from Fordham University in New York, but owing to the coronavirus outbreak, the ceremony couldn't be held this year. 

But university ceremony or no, Navya Naveli didn't let it get her down! She enjoyed a graduation party right at home in Mumbai, surrounded by her family. Both Amitabh and Abhishek Bachchan, who are super proud of their little Navya, shared photos from the party.

Abhishek Bachchan shared a lovely snap of Navya's and wrote, "Congratulations my Navya on your graduation! Although due to the lockdown you were not able to celebrate it at your university with your classmates and the home garden had to suffice..."

 

 

 

View this post on Instagram

Congratulations my Navya on your graduation! Although due to the lockdown you were not able to celebrate it at your university with your classmates and the home garden had to suffice.... Seems like yesterday that we were moving you into your dorm room as a freshman... Wait, strike that. Not "we", "I"!! (You always managed to make Mamu do the heavy lifting 😉). God bless you! Can't wait to see what you have in store for the world. ❤ï¸Â

A post shared by Abhishek Bachchan (@bachchan) onMay 6, 2020 at 7:48am PDT

Grandpa Amitabh Bachchan shared a few posts on Instagram congratulating his pretty granddaughter on her graduation day. Sharing a slo-mo video of Navya, he wrote, "Granddaughter Navya... the most important day in the life of a young student - Graduation Day..."

 

 

 

View this post on Instagram

Grand daughter Navya .. the most important day in the life of a young student - Graduation Day .. ! She graduated from College in New York, but ceremony and presence got cancelled because of Corona and lockdown .. she could not go .. we too had all planned to be with her on this important occasion .. BUT .. she though wanted to wear that Graduation gown and Cap .. so staff stitched her an impromptu gown and cap .. and she wore it and celebrated at home in Jalsa .. So proud of you NAVYA .. god bless .. such a positive and happy attitude .. LOVE YOU💕💕💕💕

A post shared by Amitabh Bachchan (@amitabhbachchan) onMay 6, 2020 at 7:22am PDT

Big B also shared a sweet post where both his lovely ladies, Shweta and Navya, are featured. 

 

 

 

View this post on Instagram

A post shared by Amitabh Bachchan (@amitabhbachchan) onMay 6, 2020 at 8:10am PDT

And what graduation party would be complete without wishes from mum? Shweta, too, shared a pic of her baby girl and wrote, "I threw on a Fordham (her college) sweatshirt over my PJ's!! Congratulations baby I love you and am proud of you! Go forth and conquer x ( I'm not crying you're crying)."

 

 

 

View this post on Instagram

Class of 2020 - Navya finished college today and since she and everyone else graduating this year won’t get a ceremony we decided to DIY one. With a chart paper cap and a gown hand stitched from scraps of black tenting. I threw on a Fordham ( her college ) sweatshirt over my PJ’s!! Congratulations baby I love you and am proud of you! Go forth and conquer x ( I’m not crying you’re crying)

A post shared by S (@shwetabachchan) onMay 6, 2020 at 6:26am PDT

Well, aren't these the cutest congratulatory messages? Big congratulations to Navya Naveli Nanda on her graduation!

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Dimpy Ganguly welcomed baby no 2 on April 11. She shared the news on social media yesterday and wrote, "Born on the eve of Easter... my little bunny blue, Aryaan, is here (sic)." Rahul Mahajan's ex-wife and the former Bigg Boss contestant relocated to Dubai after marrying businessman Rohit Roy in 2015. The couple's first-born is daughter Reanna who is three. Ganguly also posted a picture of the newborn with Rohit and Reanna.

 

 

 

View this post on Instagram

My world ❤ï¸Â #blessed

A post shared by Dimpy (@dimpy_g) onApr 12, 2020 at 10:25pm PDT

While announcing her pregnancy on social media, Dimpy Ganguly posted a pretty picture with the bump and wrote, "Being a mother has been one of my biggest achievements and I wear it like a badge because I take my job very seriously. I am giving a shape to the future generation, and I feel responsible for it. My role as a nurturer has paid me back in ways I couldn't even imagine. Destiny has decided to bless me yet again and I couldn't have been more happier."

Dimpy Ganguly has been married to the Dubai-based businessman Rohit Roy for the last four years. For the uninitiated, the duo tied the knot on November 27, 2015. The actress has been a part of many television shows like Rahul Ki Dulhaniya, Bigg Boss 8, Bade Achhe Lagte Hain, and Kahani Chandrakanta Ki.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

Ramayana actress Mahika Sharma is stuck in the United Kingdom owing to the ongoing coronavirus pandemic that has prompted nationwide lockdowns all over the world. Far away from family and friends, the F.I.R actress has been in self-quarantine all alone in the foreign city and celebrating the Indian New Year distributing self-made sweets.

"Being Indian girl, and coming from a very religious Brahmin family I was always taught a girl should learn to adjust and survive in any circumstances away from family and should care to bring joy all around to let people feel her presence. Here in London I'm in a friend's apartment. Its a new year time in India. Be it Bihu in my home state Assam. Pôhela Boishakh at Kolkata or Vaisakhi.. Its a new year for India. So for celebrating it I'm making sweets here and greeting to people here. Its my luck," she said.

Later talking about coming back to nation. Former Miss teen northeast said, "I want to return India as soon as possible. But I don't want to take any risk. I'm safe and healthy here.. so won't return till things genuinely change and provide me a healthy and safe travel."

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

TV stars Smriti Khanna and Gautam Gupta have named their newborn daughter Anayka. On Tuesday, Smriti took to Instagram and shared the "first family picture", also revealing her baby's name. "Anayka...#family#FirstFamilyPic#DaddysGirl," she wrote on Instagram. Smriti and her husband Gautam welcomed their first child on April 15. The couple met on the sets of the TV show "Meri Aashiqui Tum Se Hi".

 

 

 

View this post on Instagram

Anayka ❤ï¸ÂðŸ§¿ #family #FirstFamilyPic #DaddysGirl

A post shared by Smriti Khanna (@smriti_khanna) onMay 5, 2020 at 5:26am PDT

A few days ago, Smriti posted her before and after childbirth pictures on social media, leaving everyone stunned with the loss of her pregnancy weight so quickly. "Amazed at what the human body can do!! 1st pic was taken one week before I gave birth. Second pic, a week after I gave birth. My inbox is flooded with questions from new moms and moms-to-be. I'll try and make a video soon answering all of them. Thank you for so much love and blessings for our little one #postpartum#postpartumtransformation#newmom #mombod," she had shared.

Catch up on all the latest entertainment news and gossip here. Also, download the new mid-day Android and iOS apps.

Mid-Day is now on Telegram. Click here to join our channel (@middayinfomedialtd) and stay updated with the latest news

The Philippines Ministry of Finance has said that a lower value-added tax rate may be possible once the tax base is broadened and wider tax system changes are implemented.

President of the Philippines Rodrigo Duterte revealed during his recent State of the Nation address that tobacco firm Mighty Corporation had agreed to settle three cases of tax evasion with the Filipino government.

FIlipino lawmakers are expected to soon sign off on a long-awaited tax reform bill to bring about personal income tax regime reform and broaden the value-added tax base.

Having accepted a settlement from the tobacco firm, the Philippines Bureau of Internal Revenue and the Department of Justice on October 2 dropped three tax evasion cases against Mighty Corp.

The governments of India and the Philippines on November 22 announced that they would be cooperating more closely on customs matters.

The Philippines' Senate on November 28 approved its version of the Tax Reform for Acceleration and Inclusion (TRAIN) bill, which is expected to exempt 6.8 million workers from paying income taxes.

US business associations say the Philippines' proposed sugar-sweetened beverage tax may infringe World Trade Organization rules and would dent the country's competitiveness.

The Philippines is to take forward its tax reform agenda in January, with a second package of proposals to be tabled before Congress, after the first package was endorsed with some vetoes by President Rodrigo Duterte.

The Philippines Department of Finance has said the country will look to install a 25 percent corporate income tax rate on a broader base as part of the second phase of its tax reform process.

Legislation to bring down the Philippines' corporate income tax rate and overhaul the country's fiscal incentives has been tabled in the House of Representatives.

On February 19 the Philippines Senate adopted three resolutions ratifying agreements for the avoidance of double taxation with Mexico, Thailand, and Sri Lanka.

Corporate tax reform in the Philippines has moved a step closer with the introduction of House Bill No. 7458 into the country's parliament.

Business leaders in the Philippines say they fully support the Duterte Administration's proposed corporate tax reforms and investment incentives package.

The Swiss Federal Council has announced that the free trade agreement between the European Free Trade Association and the Philippines will enter into force for Switzerland on June 1.

Filipino Finance Secretary Carlos Dominguez has called on lawmakers to pass a package of tax measures, including a cut to the corporate tax rate and a reduction in tax breaks and holidays.

Filipino non-profit private schools and hospitals that adhere to high standards will continue to enjoy a corporate tax rate of 10 percent if a bill before the House of Representatives is adopted.

Benjamin Diokno, the Philippines' Budget and Management Secretary, says the Government should secure the passage of all the remaining comprehensive tax reform bills within the next two months.

Lawmakers in the Philippines have endorsed plans for a tax amnesty scheme that will cover estate taxes, general taxes, and delinquent accounts, covering liabilities up to December 31, 2017.

The Commissioner of the Philippines Bureau of Internal Revenue, Caesar Dulay, has said the country will introduce a more stringent audit program in 2019, to further improve the tax take.

The Philippines has launched a tax amnesty for those with unsettled estate tax liabilities.

The Philippines Government has said that it hopes to secure approval from Congress of the corporate income tax reform package within the next few months.