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SBI Magnum Children's Benefit Fund - DIRECT PLAN - GROWTH

Category Solution Oriented Scheme - Children’s Fund
NAV 57.5902
Repurchase Price
Sale Price
Date 08-May-2020




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SBI BLUE CHIP FUND-REGULAR PLAN GROWTH

Category Equity Scheme - Large Cap Fund
NAV 31.9237
Repurchase Price
Sale Price
Date 08-May-2020




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SBI BLUE CHIP FUND-DIRECT PLAN -GROWTH

Category Equity Scheme - Large Cap Fund
NAV 34.0683
Repurchase Price
Sale Price
Date 08-May-2020




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SBI BLUE CHIP FUND- REGULAR PLAN - DIVIDEND

Category Equity Scheme - Large Cap Fund
NAV 18.1617
Repurchase Price
Sale Price
Date 08-May-2020




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SBI BLUE CHIP FUND - DIRECT PLAN - DIVIDEND

Category Equity Scheme - Large Cap Fund
NAV 22.1100
Repurchase Price
Sale Price
Date 08-May-2020




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Like watching paint dry (exactly)

Ken’s sweater is all done, but for the making up, and the neckband. Honestly, I can point at a million projects of my youth and tell you that the number one thing that stood between me and greatness back then … Continue reading





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Pork Rind Chicken Strips! by The Pioneer Woman

I’ve been excited to share these delightful chicken strips on my blog ever since I first made them earlier this year. They’re in my new cookbook, and if you can get past the initial weirdness of the recipe title, you will become absolutely smitten with how tasty they are.     First: About pork rinds! […]




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Chicken & Veggie Fall Skillet by The Pioneer Woman

I tried and tried to think of something bad to say about this recipe…but I haven’t come up with anything yet! Everything—from the seasoned roasted chicken to the tender autumnal veggies, to the luscious balsamic glaze to the crispy toast it’s served with—is just lovely. Winner, winner, chicken dinner and all that jazz. Here’s how […]




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Chris Chibnall Q&A

With new Cybermen, plenty of mystery and secrets to be revealed in the Series 12 finale, showrunner Chris Chibnall talks all about Series 12 so far, and beyond…




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A new very short story by Chris Chibnall

A new, very short story, written by current showrunner Chris Chibnall




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Helping journalists understand the power of machine learning

Editor’s note: What impact can AI and machine learning have on journalism? That is a question the Google News Initiative is exploring through a partnership with Polis, the international journalism think tank at the London School of Economics and Political Science. The following post is written by Mattia Peretti, who manages the program, called JournalismAI.

In the global survey we conducted last year about the use of artificial intelligence (AI) by news organizations, most respondents highlighted the urgent need to educate and train their newsroom on the potential offered by machine learning and other AI-powered technologies. Improving AI literacy was seen as vital to change culture and improve understanding of new tools and systems:

AI literacy is crucial. The more the newsroom at large embraces the technology and generates the ideas and expertise for AI projects, the better the outcome. New powers, new responsibilities:
A global survey of journalism and AI

The message from newsrooms was loud and clear. So we decided to do something about it. That’s why we’re announcing a free training course produced by JournalismAI in collaboration with VRT News and the Google News Initiative. 

This Introduction to Machine Learning is built by journalists, for journalists, and it will help answer questions such as: What is machine learning? How do you train a machine learning model? What can journalists and news organizations do with it and why is it important to use it responsibly?

The course is available in 17 different languages on the Google News Initiative Training Center. By logging in, you can track your progress and get a certificate when you complete the course. The Training Center also has a variety of other courses to help you find, verify and tell news stories online.


The Introduction to Machine Learning is available on the Google News Initiative Training Center in 17 different languages.

It’s a tough time for journalists and news organizations worldwide, as they try to assess the impact that COVID-19 will have on the business and editorial side of the industry. With JournalismAI, we want to play our role in helping to minimize costs and enhance opportunities for the industry through these new technologies. This course complements our recently launched collaborative experiment, as well as our effort to highlight profiles and experiments that show the transformative potential of AI and machine learning in shaping the journalist, and the journalism, of the future.

At the end of the course, you’ll find a list of recommended resources, produced by journalism and technology experts across the world, that have been instrumental in designing our Introduction to Machine Learning and will help you dive even deeper in the world of AI and automation. 

And we are not done. After this course, and the previous training module with strategic suggestions on AI adoption, we are planning to design more training resources on AI and machine learning for journalists later this year. Sign up for the JournalismAI newsletter to stay updated.



  • Google News Initiative

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Red Lentil Curry with Cauliflower and Coconut Chips Recipe

Buy Clotilde's latest book, The French Market Cookbook!

This post is made possible by the support of La Maison du Coco. More info below! I am dedicating this […]

The post Red Lentil Curry with Cauliflower and Coconut Chips Recipe appeared first on Chocolate & Zucchini.




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30-Minute Spinach and Chicken Coconut Curry Recipe

Buy Clotilde's latest book, The French Market Cookbook!

This post is sponsored by Revol, a French manufacturer of top-quality ceramic cookware. Thank you for supporting the brands that […]

The post 30-Minute Spinach and Chicken Coconut Curry Recipe appeared first on Chocolate & Zucchini.




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BBCHindi.com




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How China's 'Bat Woman' Hunted Down Viruses from SARS to the New Coronavirus

Wuhan-based virologist Shi Zhengli has identified dozens of deadly SARS-like viruses in bat caves, and she warns there are more out there

-- Read more on ScientificAmerican.com




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Heat and Humidity Are Already Reaching the Limits of Human Tolerance

Events with extreme temperatures and humidity are occurring twice as often now as they were 40 years ago

-- Read more on ScientificAmerican.com




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Q&A: Walter Kemmsies, JLL Economist and Chief Strategist

Logistics Management Group News Editor Jeff Berman recently caught up with Walter Kemmsies, economist and chief strategist for industrial real estate firm JLL. Their wide-ranging conversation covered various topics, including: the impact of COVID-19 on logistics and supply chain operations, inventory management shifts, and why now is a great time to be in industrial real estate, among others.




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Despite recent setbacks, China is not down for the count

Two recent industry surveys indicate that China and other key Pacific Rim markets remain resilient as the recent pandemic recedes.




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An Autumn for Crippled Children - All Fell Silent, Everything Went Quiet [2020]

Дата релиза: 01.05.2020

uploaded by st.liar

Список треков:
01. I Became You
02. Water's Edge
03. Everlasting
04. Paths
05. Silver
06. None More Pale
07. All Fell Silent, Everything Went Quiet
08. The Failing Senses
09. Craving Silence
10. Distance

Скачать и обсудить альбом здесь




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I Have No Chill And I Must Scream

I am Chill. I was not always so. If anger rides you like a hateful steed, then friend, follow my ways.




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I Stopped My Childhood Bully with Just Two Words (and I Came to Regret It)

A journey to stop a bully has unintended emotional consequences.




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Trials Of The Chillsquatch 2: The Lunch Truck of Eternal Satiety

The Chillsquatch returns, to master Chill through the most arduous task of all: Food service.




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China, US agree to move forward with trade deal despite Covid-19 blame game

Chinese and US trade representatives agreed Friday to "create favourable conditions" for the phase one trade deal signed in January, Beijing officials said, despite recent tensions over the coronavirus pandemic.





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Taiwan’s vice president says 'possibility' that Covid-19 came from Chinese laboratory

In an interview with FRANCE 24, Taiwan's Vice President Chen Chien-jen, an epidemiologist by training, discussed his country's handling of the Covid-19 pandemic, while criticising the response of China and the World Health Organization. Chen refused to rule out the "possibility" that the coronavirus originated in a Chinese laboratory in Wuhan. He also expressed concern about a second wave of the virus appearing in autumn or winter.




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How does Coronavirus affect children?

With parents and policymakers agonising over when to reopen schools as lockdowns ease, scientists are still struggling to find out how the new coronavirus affects children.




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US tweets support for Taiwan, enraging China

The United States tweeted its support for Taiwan’s participation in the United Nations Friday, provoking a sharp response from China expressing “strong indignation and firm opposition.”




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Robots and cameras: China's sci-fi quarantine enforcement

Robots delivering meals, ghostly figures in hazmat suits and cameras pointed at front doors: China's methods to enforce coronavirus quarantines have looked like a sci-fi dystopia for legions of people.




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China's new spaceship returns safely to Earth

China's new prototype spacecraft "successfully landed" on Friday, marking an important step in its ambitions to run a permanent space station and send astronauts to the moon.




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Sir Winston Churchill

"For myself I am an optimist - it does not seem to be much use being anything else."




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Comic [1572] "childish"

Chapter 12: "Broken" comic 1572
[read...]
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Vegan Chicken Gumbo with Soy Curls

Spicy and hearty, this vegan chicken gumbo will satisfy your craving for Cajun food with no added fat. This is one of those dishes that improves with age, so consider making it a day ahead of serving.(...)Read the rest of Vegan Chicken Gumbo with Soy Curls (1,161 words) © svoisin for FatFree Vegan Kitchen, 2019. |...

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The post Vegan Chicken Gumbo with Soy Curls appeared first on FatFree Vegan Kitchen.





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im not watchin

Today on Toothpaste For Dinner: im not watchin