the

Inside the 2018 Food Plant of the Year: Kraft Heinz

Food Engineering recognizes Kraft Heinz as its 2018 Food Plant of the Year. The first completed greenfield project for one of the largest food companies in the world results in a truly state-of-the art deli meat processing facility.




the

Valley Milk LLC wins the 2019 Food Engineering Plant of the Year

Valley Milk LLC has been named the winner of the 2019 Food Engineering Plant of the Year award for its new milk powder manufacturing facility in Turlock, Calif.




the

Plant of the Year 2019: Valley Milk's new facility aids vertical integration

A collaboration among several dairy families and nutritionists in California's Central Valley led to the construction of a milk processing facility that exceeds expectations.




the

One week left to submit for the 2020 Food Engineering Plant of the Year award

Submissions are now open for the 2020 Food Engineering Plant of the Year.




the

J.M. Smucker wins 2020 Food Engineering Plant of the Year

J.M. Smucker’s Longmont, Colo. production facility has been named the 2020 Food Engineering Plant of the Year.




the

​J.M. Smucker wins 2020 Food Engineering Plant of the Year​

J.M. Smucker's Longmont, Colo. facility is the 2020 Food Engineering Plant of the Year.




the

Submissions open for Food Engineering's 2021 Plant of the Year award

Submissions for the 2021 Food Engineering Plant of the Year award are now open.




the

Keurig Dr Pepper wins 2021 Plant of the Year

Keurig Dr Pepper’s 1.5-million-sq.-ft. production facility and distribution center in Allentown, Pa., has been named the 2021 Food Engineering Plant of the Year. Cuisine Solutions was named winner of the 2021 Sustainable Plant of the Year for its plant in San Antonio.




the

Keurig Dr Pepper Earns the 2021 Food Engineering Plant of the Year Award

Keurig Dr Pepper wins the 2021 Food Engineering Plant of the Year award for its production facility and regional distribution center in Allentown, Pennsylania.




the

Submit your entries for Food Engineering's 2022 Plant of the Year award

We are now accepting entries for the 2022 Food Engineering Plant of the Year award. Submissions are due Friday, March 4, and eligible facilities need to have been completed in 2021 and opened by January 31, 2022.





the

Submit your entries for Food Engineering's 2022 Plant of the Year award

We are now accepting entries for the 2022 Food Engineering Plant of the Year award. Submissions are due Friday, March 4, and eligible facilities need to have been completed in 2021 and opened by January 31, 2022.





the

2022 Plant of the Year: Bell & Evans

Bell & Evans earned our 2022 award by establishing a new benchmark for innovation and efficiency in a poultry plant, while elevating employee and animal welfare.




the

Submit your entries for Food Engineering's 2023 Plant of the Year award

We are now accepting entries for the 2023 Food Engineering Plant of the Year award. Submissions are due Tuesday, January 31, and eligible facilities need to have been completed in 2022 and opened by January 31, 2023.





the

FOOD ENGINEERING Magazine Announces Plant of the Year and Sustainable Plant of the Year Award Winners

Two expansion projects have earned this year’s honors, with the awards to be presented at the Food Automation & Manufacturing Symposium and Expo in October.




the

FOOD ENGINEERING Announces 2024 Plant of the Year Award Winner

The plant will be featured in the April cover story, and the award will be presented at the annual Food Automation & Manufacturing Symposium and Expo.




the

FSMA: Getting to the security aspects of food

While we've looked at the key issues - including COVID-19 - facing food processors and A&E/Cs this year in FE's 2020 Annual Plant Construction Survey, there's a lot more to discuss.




the

The quest for the ideal food manufacturing site

While we've looked at the key issues - including COVID-19 - facing food processors and A&E/Cs this year in FE's 2020 Annual Plant Construction Survey, there's a lot more to discuss.




the

Torlys Smart Laminate Offers the Look of Wood Flooring at a Lower Price

 Torlys Smart Laminates offer the beauty of wood, with the durability of laminate.




the

The Dixie Group Names Mike Johnson VP Hard Surfaces

In this role, Johnson will lead hard surface product innovation, marketing, and strategic direction.




the

The Reinhart Carpet Outlet Story: Thriving While Being Surrounded by Three Boxes

Certainly there are exceptions to the rule and we had an opportunity to visit one of those when we were in Philadelphia recently to attend the Greenbuild expo and conference.




the

Why ‘The Year of LVT’ Continues; Opportunities for Retailers

Many called 2013 “the Year of LVT.” And with good reason: Resilient has been the fastest growing flooring category, and within this rapidly growing segment, luxury vinyl tile (LVT) is thriving (Editor’s note: For the purposes of this article, LVT refers to both luxury vinyl tile and luxury vinyl plank).




the

The Restoration of Valley Point Elementary

Cleaning and maintaining carpets and floors for the most part is not an everyday topic in most quarters of the floor covering industry. 




the

The Continuing Evolution in Bamboo Flooring

Since bamboo’s initial introduction to the U.S. flooring market in the early 1990s, it has continued to evolve into different flooring formats, which has served to increase the product’s use and demand, especially in today’s eco-conscious flooring market.




the

Hardwax-Oil Finish, the Latest Trend in Hardwood Flooring

Oils and waxes have been used to protect natural materials from the effects of the environment—light, water, cats, etc.—in buildings and building materials for as long as such things have existed.




the

For Designers, Flooring is the Main Ingredient

Selecting the right flooring for a space not only adds to its look, but experience and overall feel. That is one of the main points designers said when Floor Trends polled them to find out just what they’re looking for when designing for commercial spaces.




the

Virginia Retailer Uses Flooring as the Foundation for Growth

Rob Menefee wants to continue to grow his business. Considering he already has three locations and $12-plus million in annual sales, that is no small task. 




the

The Role of Distribution: Service, Products, Training

Distribution remains a vital part of the floor covering trade, but distributors are facing increased competition from e-commerce sites and retailers who go direct to manufacturers to buy their flooring products.




the

The Importance of Underlayments with Laminate

From the beginning, laminate products have had a reputation of having a “hollow” sound when walked upon.




the

Ruggieri Brothers: A Hometown Business Grows into Market Leadership

From the earliest days, Ruggieri Brothers of Cranston, R.I., was a hometown, family business.




the

Building Durable Enterprises: The Starnet Formula for Flooring Industry Longevity

Mark Bischoff, president and CEO of Starnet, shares his perspective on how its flooring contractor member companies have built infrastructures for growth and longevity.





the

FDA Reminds Facilities to Register or Renew their Food Facility Registration

The FDA will consider the registration of a food facility to be expired if a facility’s registration is not renewed by December 31, 2024.




the

IHG - Save With the Bonus Points Rate

I'll use this thread to post IHG Hotels where you can save money by booking the 1k, 2k, 3k, 5k Bonus Points Rate, often by booking a lower room category than the standard Best Available Rate, but not always. I will also post opportunities to "buy"...




the

Which airport has the cheapest duty free alcohol?

For example, which airport has cheapest MARTELL CORDON BL.COG.40% 1L? Btw I will visit soon ZRH, CPH, FRA and SIN. Any suggestion is highly appreciated.




the

Durkan Introduces The Graafika Collection

The Graafika collection was created to showcase beautiful waterways in an array of designs crafted carefully by senior field designer Yelena Rodina.  




the

Ajinomoto Co., Danone Partner to Reduce Greenhouse Gas Emissions in the Milk Supply Chain

This initiative utilizes Ajinomoto Co.'s AjiPro-L, a lysine formulation which, in addition to aiding in the absorption of the amino acid, is cost-effective and a GHG reduction method in the market.




the

See the 2024 Best of NeoCon Awards in Flooring

Best of NeoCon honors trailblazing solutions that exhibit unparalleled innovation and exceptional design. See the 2024 winners in flooring.




the

Tannic Engineered Wood Flooring by Northern Wide Plank Inspired by French Winemaking

The same oak has been used for wine barrels dating as far back as 350 BC, chosen for its durability and high level of tannins.




the

Submissions Open for the 2024 Top Flooring Products Awards

We invite manufacturers and distributors from residential and commercial market segments to submit their latest flooring and installation product launches for our second-annual readers' choice contest. 




the

Elevate Your Projects with the New Real American Hardwood Website Aimed at Design and Build Pros

The Real American Hardwood Coalition (RAHC) and the National Hardwood Lumber Association (NHLA), in partnership with the U.S. Forest Service, have launched a new website at RealAmericanHardwood.pro to educate architects, interior designers and construction professionals on the attributes of Real American Hardwood products.




the

The Dixie Group Reports Improved Profitability and Operational Efficiency in Q2 Despite Challenging Market Conditions

The Dixie Group said it continues to focus on new product launches and cost-saving initiatives to navigate the challenging housing and home remodeling market. 




the

Riva Spain Partners with the University of Miami for Innovative Design Studio

The three-year program, led by Professors Shawna and Chris Meyer, will offer architecture students hands-on experience in material innovation. 




the

Resilient Flooring in Healthcare: How to Select the Right Flooring, Adhesive and Installer

Taylor Adhesives Director of Technical Services Gary Scheidker walks us through the process of bidding a commercial healthcare project from material and product selection to choosing the right installer for the job to maintenance of the flooring after project completion.




the

Floor Covering Installation Through the Eyes of a Beginner

Floor Trends & Installation Managing Editor Beth Miller shares her experience attending the International Certified Flooring Installers (CFI) Association LVP, Laminate, and Hardwood Technical Certification alongside the Mohawk and Performance Accessories product teams at the Mohawk Training Facility in Dalton, Georgia.  




the

Shaw's TotalWorx Pet Perfect LVT Underlayment Offers Moisture Barrier Capabilities, Subfloor Smoothing and Thermal Insulation

The GroundWorx Pet Perfect Underlayment offers a wide range of benefits, including sound suppression, moisture mitigation, smooths subfloors, thermal insulation and comfort underfoot. 




the

Celebrity Designer Nikki Chu Launches Globally Inspired Tile Collection With The Tile Shop

The collection, available now at tileshop.com and Tile Shop showrooms, features globally inspired designs influenced by Chu’s travels to India, Bali, Indonesia and Africa.




the

The Good Plastic Company Transforms Plastic Waste into Sustainable Architectural Materials—Including Flooring

The Good Plastic Company is turning trash into treasure, giving old plastic a glamorous makeover.





the

This year's FA&M conference is the antidote for the winter blues

In last year’s February issue, I wrote about how I was trying to overcome the depressing sight of snow and ice on the ground by thinking ahead to April and our annual Food Automation & Manufacturing Conference in Miami. The more things change …




the

Planning and preparation can save the day

We all have those days when a bunch of little stuff is getting under our skin. But then we have those other days, where we don't joke or complain about having "one of those days" because something has gone seriously wrong.




the

Coronavirus upends life, work and the food and beverage industry

The coronavirus pandemic we’re dealing with has created a situation that is beyond anyone’s control. That means we adapt, adjust and make the best of it.




the

Although coronavirus dominates the headlines, other safety concerns still matter

Day-to-day operations are still the highest priority, even as food and beverage processors work to protect employees and contractors from coronavirus.