Some agricultural activities, such as irrigation, could be powered by renewable sources, a new study indicates. Farm machinery could also be renewably-powered, but the machinery would need to be adapted to use renewable electricity, instead of liquid fuel.

‘Climate-smart agriculture’ aims to sustainably increase agricultural production and increase resilience to climate change. One aspect focuses on climate-smart technologies. This study interviewed users and producers of these technologies, highlighting barriers to adoption and possible means of overcoming them, including increasing awareness, user-focused design and changes to policy.

According to a recent viewpoint article, future agri-environmental schemes (AES) can more effectively pay for the provision of ecosystem services at a landscape level if they are prepared, designed and implemented in a collaborative and coordinated manner.

Seagrass meadows are worth around €78 million every year to commercial fishing in the Mediterranean, a new study estimates. Their annual value to recreational fishing is even bigger, at an estimated €112 million. The researchers say that marine policies should consider the socioeconomic effects of the loss of seagrass, which provides habitat for many fishery species.

A new study has estimated how changes to climate might affect the value of European farmland. Based on data for over 41 000 farms, the results suggest that their economic value could drop by up to 32%, depending on the climate scenario considered. Farms in southern Europe are particularly sensitive to climate change and could suffer value losses of up to 9% per 1 °C rise. The researchers say policy, on water and land use, for example, will be crucial to help farmers adapt to climate change and mitigate economic losses.

Agri-environmental measures (AEM) are designed to encourage farmers to protect and enhance the environment on their farmland by paying them for the provision of environmental services. This study suggests that AEM would be more effective if payments were targeted to areas under the greatest environmental pressures, such as intensive agricultural regions — to gain maximum environmental benefits.

Deforestation in the tropics is being driven by people moving from villages to cities and the global demand for agricultural products, according to a recent study. The researchers suggest that forest conservation policies which target small landowners should be extended to also target industrial-scale, mechanised farming if such initiatives are to be effective.

International agricultural development must broaden its scope to address food security issues, according to a new study. The research recommends removing boundaries between sectors to allow agricultural policy to account for impacts of macroeconomic trends, climate change and links between malnutrition and infectious disease.

A new study has revealed the diversity in terminology and choice of indicators across eight major frameworks used to assess the environmental impacts of agriculture. The researchers call for further work to quantify and express uncertainty surrounding chosen reference values.

Agricultural land use presents a number of environmental challenges, which the European Commission is committed to addressing through a range of agri-environmental policies. A new study points to the importance of aligning agri-environmental policies with farmers’ needs and operations. Using the case of land clearing in Finland, the research underlines the importance of incorporating input from grassroots stakeholders into policy design.

‘Network bridging organisations’, such as farmer unions, Regional Nature Parks and Local Action Groups, promote cooperation between farmers, non-state collective actors and state actors under the Common Agricultural Policy. This study finds that farmers who have regular contact with these organisations show a higher commitment to long-term practice change. This could represent an opportunity to improve the effectiveness of payments for environmental services in Europe.

Global interest in urban agriculture is growing. However, the importance of local context is not reflected in current governance approaches, argues a new study which evaluated urban agriculture in Belgium and Poland. The authors say that considering city-specific factors can help urban agriculture achieve its full potential, and recommend a broader policymaking strategy that considers the benefits beyond food production.

Agri-environment schemes (AES) are widely researched; some important issues, however, remain unstudied. Researchers have investigated some of these issues using a sample of olive growers in southern Spain. Their study reveals the level of monetary incentive needed for farmers to accept an ‘ecological focus area’, and a general unwillingness to participate collectively. These results could help policymakers design more cost-effective AES.

A study into how agriculture can help humanity meet the United Nations’ Sustainable Development Goals finds that research in Europe on agricultural land systems largely omits key priorities from policy and practice. The researchers identify 32 variables that researchers, policymakers and practitioners collectively prioritise when it comes to European agricultural systems, and suggest that future research includes these in order to more comprehensively analyse trade-offs and identify opportunities for sustainable progress.

Reducing the amount of phosphorus used in agriculture could go a long way in meeting the Baltic Sea Action Plan (BSAP) targets. A Swedish evaluation of measures for reducing agricultural phosphorus suggest phosphorus inputs to the sea could be cut by 180 tonnes per year, or about two-thirds of Sweden's target.

A review of research into surface water runoff from agricultural land has found that less intensive management leads to more predictable runoff generation over the course of a year. The review also identified several gaps in our understanding, which need to be better represented in hydrological models if the environmental impact of runoff is to be reduced.

The benefits of reusing city wastewater for agricultural purposes can far outweigh the costs involved and reduce overall demand for freshwater, according to a recent study. The researchers calculated that the total benefits to agriculture and a city of a reuse project in Spain outweighed the total costs by €9.5million per year.

Around 20% of all species found in a Spanish coastal wetland could be affected by increasingly salty water as seawater intrudes into the groundwater system as a result of groundwater being withdrawn to irrigate crops. This is the conclusion of a recent study which used a Life Cycle Impact Assessment approach to characterise the ecological damage in the wetland as a result of changes in groundwater consumption.

Changing agricultural management practices can significantly improve water quality, according to a long-term study. The researchers found that in a US lake the total amount of suspended sediment fell, and water clarity increased as a result of multiple integrated practices implemented to reduce runoff in the surrounding area. These included introducing buffer strips of vegetation and planting trees.

The impacts of climate change in the Black Sea region are likely to affect agriculture in Ukraine, Romania, Moldova, Hungary, Bulgaria and Turkey, new research suggests. The number of days of plant growth was reduced in these countries as a result of reduced precipitation, increased temperatures and low capacity for irrigation to supplement water needs. A strong legal framework is necessary to deal with conflicting future demands for water, say the researchers.

Human activities are threatening river ecosystems in the Mediterranean. Recent research in south-east Spain has highlighted the need to assess biodiversity and the ecological condition of river ecosystems at both basin-wide and local scales. The researchers say this will provide a better assessment of river ecosystems, aiding management decisions.

Ireland's national agri-environment scheme can reduce nitrate leaching from beef farming, shows a recent study. Nitrate leached at an average rate of 17.3 kilograms per hectare (kg/ha) on studied plots which complied with the scheme. This compares with 63.1 kg/ha on intensively farmed plots. The programme can therefore help Ireland meet requirements of the EU’s Water Framework Directive (WFD) and Nitrates Directive, the researchers suggest.

In the face of substantial evidence that modern land use management practices have increased runoff at the local scale, a new study reveals changes in local land use management practices can reduce the risk of local flooding. However, there is little evidence so far that these local increases in runoff culminate in large-scale flooding effects. To address this lack of evidence, the researchers present a model that maps the downstream rate of flow back to its source areas.

Small field wetlands are a simple and effective way to reduce soil erosion and nutrient pollution, recent research suggests. The authors adapted Norwegian designs for the UK environment and created a series of small rectangular lakes on the edges of agricultural fields. After three years, the wetlands had prevented tonnes of soil from leaving the land, and helped alleviate some of the nutrient run-off that would have affected neighbouring waterways.

Soil erosion in Italy could be reduced by 43% if Good Agricultural and Environmental Conditions (GAEC) were fully adopted, a recent study has found. Reducing soil erosion would also increase soil organic carbon stocks, particularly on cultivated sloping land.

Direct messages on the desktop have been in the works for a while now.

New research in Estonia indicates that plant biodiversity in field boundaries varies with features, such as ditches, trees and nearby roads. It suggests that, in addition to common non-weedy plants, more consideration should be given to rare weeds by broadening of field boundaries and reducing the use of agrochemicals and fertilisers near these boundaries.

New research has found a consensus amongst experts on which environmentally friendly agricultural practices are most effective at protecting four endangered birds in Spain. Experts agreed that maintaining fallow land, preventing the use of agrochemicals and stopping agricultural practices that disrupted nesting were the most valuable measures.

Grassland bird species of European conservation concern are potentially threatened by changes in land use in the Iberian cereal-steppes. However, a recent study suggests not all bird species respond in the same way to similar management guidelines and agri-environmental schemes need to be adjusted to local conditions.

A recent study has examined the effects of different farming practices on bird numbers and species found on farmland during the winter in six European countries. Overall, the greatest number of birds and species were on organic farms, especially when the farms were in landscapes where 80-99 per cent of the land was used for agriculture.

Gardens are good for biodiversity, according to a study of intensively managed farmland in Sweden. The study has found that abundance and species richness of pollinating bees is higher near domestic gardens, with the pollination of a native plant also greater at these sites. Domestic gardens play a role in complementing 'natural' habitats for pollinators in impoverished environments.

New research has outlined a four-step approach to multipurpose wetland creation or restoration: clarifying the objectives, defining the scale and analysing possible conflicts, before finally defining a strategy.

Intensive agriculture is widely recognised as a major cause of declining farmland bird populations. New research has identified which aspects of agricultural intensification are most damaging to farmland bird numbers, examining bird populations at seven farmland sites across Europe. The researchers found that simplified landscapes created by intensive agriculture reduced bird numbers at the sites.

New research suggests that many Ruffs are changing their migratory route when flying north to their breeding grounds in northern Europe and to Asia from Africa. This is because their food supply has been reduced by the effects of intensive agriculture in the Netherlands, where they commonly stop off, causing them to shift eastwards to stopping-off points in Eastern Europe instead.

The goals of providing sufficient quantities of food to support the world's growing population, whilst simultaneously protecting its biodiversity, may seem incompatible. However, a recent review of the literature has highlighted how 'alternative' agricultural practices can offer a realistic solution to the problems of achieving both food security and biodiversity conservation.

Agri-environmental schemes (AES) do successfully enhance the number and variety of insect pollinators, research suggests. They are particularly effective when implemented in arable landscapes which also contain some semi-natural habitat.

Seagrass restoration projects could effectively mitigate climate change, capturing up to 1337 tons of CO₂ per hectare after 50 years, new research suggests. If a carbon tax system was in place, the researchers add, these schemes would likely provide returns at least equal to the initial investment needed, assuming the tax was set at an appropriate level.

Diverse agri-environmental schemes which combine flowering crops with semi-natural habitats, such as grasslands and hedgerows, will be best for bees, new research suggests. The researchers examined the foraging behaviour of honey bees, bumblebees and other wild bees and found that all bees used semi-natural habitats, which were particularly important for wild bees, in addition to crops, such as sunflowers.

A framework to combine economically viable agriculture with effective biodiversity conservation has been described in a recent study. According to the researchers, their approach provides a simple guide designed to help planners and farmers achieve sustainable agriculture.

Small mammals clearly benefit from a UK agri-environment scheme (AES), a recent study concludes. Numbers and diversity of voles, shrews and mice were found to increase on and around farmland with 6 m wide field margins and patches of semi-natural habitat - features encouraged under the government-led AES.

Changes in agricultural policy and practice, such as increased intensification and fertiliser use, are responsible for many historical extinctions of pollinator populations in the UK, suggests new research. The study looked at bee and wasp extinction rates in relation to agricultural practices since the mid-19th century.

The effects of changing agricultural practices on farmland birds are explored in a recently published study from Sweden. Overall abundance of 16 common species declined by 23% between 1994 and 2004, which may be partly caused by changes in land use, such as an increase in the amount of wheat cropland. However, effects vary between species, and some species increased or stayed stable in number.

Pollination and pest control are essential to global food production. This study shows that — as well as their individual benefits — they have synergistic effects on yield. Their joint effect increased the yield of oilseed rape by 23%, and the economic benefit from their combined effects was almost twice that of their individual contributions. These findings have implications for sustainable agricultural policy.

Agroforestry — managing trees alongside crop or animal-production systems — has been proposed as a means of protecting biodiversity and enhancing ecosystem service supply. A study bringing together evidence has confirmed that agroforestry does have an overall positive effect over conventional (separate) agriculture and forestry. Its environmental benefits, which should be considered in rural planning policy, include reduced nutrient run-off and soil erosion, and biodiversity protection.

A method for developing more cost-effective agri-environment schemes is outlined in a recent study. The procedure can be used over large areas, accounts for hundreds of management regimes and several different endangered species. The model is one of the first to account for the timing of measures and, when applied to Saxony in Germany, proposed savings of over €3 million, while also improving some conservation outcomes.

A recent study has found that bumblebees in Saxony-Anhalt, Germany are more successful at pollinating urban areas than agricultural land. Urban areas also had higher flower diversity and more potential nesting areas for bees compared to agricultural areas. However, the abundance of bee parasites was also higher in urban areas, although this was not found to negatively impact on pollination. This demonstrates the value of urban green spaces as habitat for pollinators.

New research has examined three different categories of Ecological Risk Assessment (ERA), each with different goals. The researchers find that overlaps between the three assessments could be combined to create a more comprehensive form of ERA, usable by regulators and environmental decision makers. There is an inherent trade-off between increasing agricultural production and protection of biodiversity. This study models the effects of biodiversity conservation agri-environment schemes (AESs) and ecosystem service provider schemes, and shows that determining the aim of an agri-environment scheme is key to improving its efficiency. Such an optimisation could allow AES to be rolled out more generally to provide the backbone for both high yields and enhanced farmland biodiversity, say the researchers.

The Natura 2000 network is the backbone of nature conservation in the EU, and agri-environment schemes (AES) are an important tool to protect biodiversity on European farmland. A recent study, which investigated the effectiveness of AES in relation to grassland birds in Poland, found that AES were not associated with species richness of target species, and proposed a number of reasons for this. The researchers recommend that AES management regimes should be diversified and customised to provide optimal habitat for a wider range of bird species.

A new study has investigated the effects of set-aside management —when fields are taken out of agricultural production — on common invertebrate decomposers in soil. The diversity of woodlice species was higher in set-aside fields compared to neighbouring wheat fields and this effect increased in older set-asides. This study highlights the importance of set-aside areas as habitats for soil invertebrates, which are important for soil health.

Researchers have found that farmer experience, concerns and motivation influence environmental outcomes for agri-environment schemes (AES), in a study in southern England. Farmers with more environmental-management experience and/or concern for wildlife created habitats that provided more pollen and nectar for bees and butterflies and winter seed for birds. The results suggest that supporting environmental learning among farmers may increase the success of AES.