The LiteSpeed HZ High-Speed Door has a Class II, Division 2 listing from UL, carrying a Group Code G and Temperature Code 6.

The Machine Safeguarding Annual Verification Audit service verifies safeguarded equipment is being used as designed. The primary evaluation criteria are visual inspection and function testing of safeguarding, controls, disconnects, motor starters and properly applied mechanical power transmission apparatus covers.

This personal protective equipment vending machine can hold 810-1,080 different products. A multilingual touchscreen display features product descriptions and pictures to help ensure workers select the proper PPE.

The sweet and tart Dole Whip zing is now a part of BEAM Be Amazing's product lineup, blending Dole's signature quality and taste with BEAM's commitment to excellence. 

Made with over 55 whole-food derived ingredients, Hiya Kids Daily Greens + Superfoods is a comprehensive nutritional supplement that delivers essential greens, superfoods, vitamins, minerals, and antioxidants tailored to children's needs.

As Mars looks to double its Snacking business in the next decade, the new facility will give Mars' 300 R&D Associates in Chicago runway to create and refine new products for the company's multi-billion-dollar snacking portfolio before they are scaled at large around the globe.

“Cultivating the next generation of culinary innovators is both a privilege and a passion. Working on the competition with the students at IIT, sponsored by the Washington Red Raspberry Commission, has been a rewarding journey,” said Zal Taleyarkhan, Corporate Research Chef, Charlie Baggs Culinary Innovations.

This strategic acquisition will unlock innovation offerings within SAMBAZON’s bowl portfolio with new dry toppings, savory toppings, organic fruit inclusions on top of bowls as well as innovative bases that include tropical fruits, purees, as well as emerging and popular seed bowls. 

Dr. Farhat will spearhead the company’s vision to develop groundbreaking ingredients, derived from both Fresh Del Monte’s portfolio and other agricultural products.

Data suggest restaurant menus can showcase new regional and global takes on chicken soup. This will give consumers new ways to enjoy an old favorite. As plant-based options continue to take off, soup provides both easy and innovative ways to incorporate more vegetables and meat alternatives.

All 100% plant-based, no-sugar, oil-free, and low in sodium, these shelf-stable products are offer healthy plant-based convenience and taste, and can help consumers have a fast, healthy meal on the table in minutes.

The breakthrough will enable the company to produce cultivated meat significantly faster and at lower costs than industry norms, and is therefore an important step towards the commercialization of Meatable’s technology and large-scale production of cultivated meat products more broadly.

Grass Fed Foods is dedicated to providing healthy, nutritious foods made with clean ingredients, ensuring that consumers have access to food that supports a healthy lifestyle. 

Crafted from tender, all-white meat chicken and covered in a honey-infused breading, the bites are designed to delight taste buds and satisfy cravings.

In addition to an already robust portfolio of cuts and flavors, including the recently added Nashville Hot pork loin filet, the new Hatch Chile tenderloin underscores Prairie Fresh’s commitment to quality, innovation and providing consumers with the best taste and flavor profiles possible.  

Scientists in the field have found that the microbial community, or microbiome of the gut, affects not only gastrointestinal health, but has links to the brain, immune system and even our circadian clocks. 

With only a couple of exceptions, lower-and zero-calorie sugar alternatives have failed to live up to the multifaceted functionality and flavor of sucrose and its components, glucose and fructose. In fact, great taste remains one of the primary obstacles to overcome with the range of sugar alternatives cropping up in the marketplace. A close second, of course, is performance in a formulation.

Obvi teamed up with Entenmann's®, a quintessential brand in baked goods, to bring consumers a collagen-boosting solution inspired by a classic treat. Obvi and Entenmann's® launched a collaborative flavor of Obvi's cult-favorite collagen protein powder, Entenmann's® x Obvi Super Collagen Protein Powder | Chocolate Chip Cookie.

Each 1.6oz CHICKEN STICK contains 20g of protein, zero sugar, 175mg of choline and more than 35 additional naturally occurring nutrients that support whole body health.

Whisps Protein Snackers are an on-the-go option that doesn't require refrigeration for snackers looking for something quick, convenient and satisfying.

Where the focus in developing foods and beverages for better weight management once was on sweeteners and calorie cutting, today's weight-management products reflect the protein trend, especially the emphasis on plant proteins.

HighKey launched Almond Flour Crackers. Available in Sea Salt and Cheddar flavors, HighKey's Almond Flour Crackers have only 1 to 2g of net carbs per serving—making them an alternative for people on low carb and keto diets.

Crafted for consumers looking for a smoothie with fewer sugars, the new Naked Lower Sugar Smoothies offer 50% lower sugar in an array of flavors including Berrylicious, Glorious Greens and Tropical Sunrise.

Discover why the natural sweetener allulose is finding increasing favor among food and beverage makers to meet consumer demands for sucrose-like flavor and performance but with less of a caloric impact.

Americans still are not meeting the recommended intake levels for dietary fiber, a nutritional failure that can lead to the development of a number of health issues down the road. The shortfall is so critical that the new “Dietary Guidelines for Americans 2020-2025” has designated dietary fiber as “a dietary component of public health concern.”

Winter weather is a well-known headache for commuters. But when people arrive at work, they have to face yet another hazard: sidewalks and parking lots that may be icy or slick.

Farbest Brands has hired Joe Rios as Technical Sales Manager, the latest in a slew of strategic organizational changes to support investment in new product lines and ingredients, specifically in hydrocolloids.

Rebellious Kids is an organic, plant-based plus minerals beverage, that delivers key nutritional support children need with no sugar. 

Power Life™ by Tony Horton launched its latest flavor of protein powders: Strawberry Vanilla High Impact Whey Protein and Strawberry Vanilla High Impact Plant Protein.

Lycored has increased its range of natural astaxanthin products with the launch of an oleoresin as well as a microencapsulated starch beadlet, rounding out the company’s application capabilities for the antioxidant.

Thirsty Buddha™ Soda joins Buddha Brands™ portfolio of healthy, plant-based products including popular Thirsty Buddha® Coconut Water and Hungry Buddha® Bars. 

Whether consumers are preparing for a workout, seeking a post-exercise recovery drink, or need a convenient and nutritious boost on the go, these multi-functional smoothies are formulated to enhance fitness routines. 

Blendtopia’s prepackaged frozen smoothie kits set consumers up for wellness success with optimal convenience and without complication—simply blend with 12oz of liquid. The smoothie kits contain chia seeds, goji berries, wheatgrass and more.

Walnuts are a versatile ingredient with applications throughout food and beverage categories, ranging from plant-based meat alternatives to snack bars. Recent developments in health, food science and flavor research have caused product developers around the world to examine how walnuts can be used in new product formulations.

Clean Energy, a clean label, plant-based sports nutrition company, launched its on-the-go smoothie packets containing only organic fruits and vegetables, as its first product.

Designer Wellness, a source for nutrient-filled protein powders and other wellness products, introduced Designer Smoothie, a shelf stable and portable protein fruit smoothie that is made with real fruit, contains 12g of whey protein isolate, is all natural, gluten free, has 100% BPA free packaging and contains no sugar added.

Natalie's created two, fresh-pressed tomato juices that provide a clean source of hydration and support the entire wellness ecosystem.

In the first of a two-part discussion Prepared Foods Chief Editor Bob Garrison talks behind the scenes strategy with Doug Munk, Senior Director for Nestlé New Business Ventures

Ardent Mills, a premier flour-milling and ingredient company, announced that Manoj Rana has joined the company as its vice president of corporate and business development. In this newly created role, Rana will partner with leaders across the industry to identify future business ventures that support Ardent Mills’ long-term growth strategy.   

White River Soy Processing, LLC (White River), a developer and operator of oilseed processing plants in the US, announced that it purchased Benson Hill Ingredients, LLC, which operates an established food grade soybean processing facility in Creston, Iowa, from Benson Hill, Inc.

Wallace brings nearly 30 years of experience and a successful track record of leadership in business growth, strategy, commercial, trading and risk management in the food and agriculture industries.

The investment will enable Lotus Foods to further scale its business by deepening investments along its value chain, from sourcing new global rice cultivation communities to growing and diversifying its customer base.

G FUEL Protein Puffs are performance-based corn snacks that boasts 17g of protein per 1oz bag. 

Each bar delivers 20g of protein per serving. They are also gluten free, low sugar and under 200 calories, making them a nutrient-packed alternative to the sugary snacks and desserts that inspired the new flavors.

These real food bars feature nutrient-dense chia seeds (rich in prebiotics and omega 3’s) as the first ingredient and only 3g of sugar per 100 calorie, 25g bar, making it easy to eat a healthy snack on-the-go without too much on sugar.

The chips are not fried and are free from artificial ingredients, preservatives, high fructose corn syrup, MSG, and trans fat.

Some foods and ingredients that can help improve both sleep and brain function. Think favorites from the simple— tart cherries, seeds (especially pumpkin seeds), nuts (almonds and walnuts), and kiwi fruit—to the more exotic, like schisandra, turmeric, and saffron.

High oleic soybean oil oleic acid levels exceed 70% and can go as high as 75%, and the oil is lower in saturated fat compared to some other high-stability oils commonly used in food production.

The professional-grade supplements are for active individuals who are seeking a healthy lifestyle. In addition to the vegan omega-3 Ahiflower oil, the product line features performance products, pre- and post-workout support, a whey protein isolate, collagen + enzymes, and other formulas that focus on other areas of wellness such as brain and joint health.