Kale isn't the only super food on the block, these super berries are superfoods packed with nutrition.

Clean diesel, a new twist on very old technology offers stellar fuel economy with low emissions. Alternative energy of the future?

two ford fiestas

This time of year, it seems like pumpkin-flavored options are available for pretty much everything. But is all this pumpkin healthy?

Electromagnetic hypersensitivity may be an ill of the modern age or just a sign of a different condition.

Poor health, and not unhappiness, was the true cause of early death, the researchers said.

All you need to avoid lower back pain is a steady exercise program and a bit of education.

The FDA is investigating potentially regulating added caffeine.

The company is voluntarily recalling 30,000 cases of Classic Hummus. Find out if you have the affected products in your refrigerator.

Lab-grown meat isn't even available yet, but rebranding efforts to make it sound more appealing are well underway.

The new nutrition labels would have updated serving sizes and identified added sugars, but the FDA has put an indefinite hold on them.

We can't seem to agree on the right amount of sodium, but these foods add up quickly.

Floor plans that let cooks see the people they're serving increase food quality and customer satisfaction.

For the first time, Americans are spending more money eating out at restaurants than they spend on groceries, and it has to do with our lifestyles.

The 2017 finalist list is out for the James Bear Awards — the 'Oscars' of the food world.

The processed ingredients in your meal aren't the only concern.

Outstanding in the Field brings its long dining table to farms and uses locally produced foods for a memorable feast.

Tablet-style pay systems are convenient, but they put a new pressure on customers to tip because of the server's proximity. My suggestion: Stand your ground.

A California restaurant asks families with loud children to leave.

Keep yourself safe from bacteria like salmonella by following these tips.

Non-GMO. Organic. Fair trade. You see these labels on all kinds of products, but do you know what they mean? Take this quiz to find out.

Would you eat meat infused with seaweed? Scientists want to put it in your hot dogs and burgers.

Aluminum is everywhere in our food and environment, but ingesting too much of it may lead to an increased risk of Alzheimer's. Here's why and how to avoid it.

A synthetic form of alcohol called "alcosynth" that doesn't cause hangovers could replace normal booze by 2050.

Why do many of us choose to buy brand name products when the store brand is nearly identical?

Just because you know certain foods by a particular color doesn’t mean it’s natural.

At Global Seed Network's peer-to-peer online network, people can share rare and heirloom seeds for free.

A new study finds surging levels of harmful phthalates in instant macaroni and cheese.

The FDA is stepping up food safety measures for raw sprouts, a living food that's prone to carrying foodborne illnesses.

Microwave popcorn may be convenient, but there are some hidden health dangers inside the bag.

It all has to do with the smoke point of the oil.

Astrophotographer Andrew McCarthy created this gorgeous color composite picture of the moon from more than 100,000 photographs.

NASA's latest red planet rover look for signs of ancient life as it paves the way for human exploration.

NASA astronaut Christina Koch returned to Earth after spending 328 days in space.

You might get discounts by sharing your fitness data with an insurance company. But they might get way too much insight into the details of your life.

Multi-generation living may get even more multi-generational if current demographic trends — like boomers aging — continue.

Small businesses generate more jobs — and our kids are going to need them — so support Small Business Saturday.

Older people tend to be more conservative, and tend to hit the share button a lot more often.

I offended people with my previous post about aging boomers, but my goal was to draw attention to a looming problem that we need to deal with.

How architect Le Corbusier, a 13th-century abbey and a busload of tourists taught me some lessons.

Everybody is avoiding the stigma of being old. Here's why we need to get over it.

Older people are watching more television than ever — about 4.5 hours a day — and more than any other group.

Who says you can't outrun old age?

Billy Joel said "only the good die young." He was wrong. The poor and the middle class die younger, too.

There's a name for that. (And go easy on yourself; you're probably not a fraud.)

7-Eleven is selling plastic-wrapped bananas that stay fresh longer. Is the convenience store chain slapping Mother Nature in the face?

American Farmland Trust’s Favorite Farmers Markets contest is in full swing. Make sure your favorite market is in the running.

With May comes the opening of seasonal farmers markets in many regions of the country. What's the first thing you'll buy when your local market opens?

Why you should buy food at the farmers market. If you like delicious, nutritious food, then this is the right place for you to shop.

The USDA wants Americans to "Know Their Farmers, Know Their Flowers."