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Computerized control systems in the food industry edited by Gauri S. Mittal

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Nanoscale engineering in agricultural management / editor: Ramesh Raliya

Hayden Library - TP248.27.P55 N36 2019




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Oil and Gas Engineering: (OGE-2019): conference date, 26-28 February 2019: location, Omsk, Russia / editors, Alexander V. Myshlyavtsev, Vladimir A. Likholobov and Vladimir L. Yusha

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Green chemistry and chemical engineering / Buxing Han, Tianbin Wu, editors

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Chemistry for a clean and healthy planet / Ponnadurai Ramasami, Minu Gupta Bhowon, Sabina Jhaumeer Laulloo, Henri Li Kam Wah, editors

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Polymer-based additive manufacturing: biomedical applications / Declan M. Devine, editor

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Yeasts in the production of wine Patrizia Romano, Maurizio Ciani, Graham H. Fleet, editors

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Flow chemistry: integrated approaches for practical applications / edited by Santiago V. Luis, Eduardo Garcia-Verdugo

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Superplasticizers and other chemical admixtures in concrete: proceedings of the twelfth international conference, Beijing, China, October 28-31, 2018 / editors, Jiaping Liu, Ziming Wang, Terence C. Holland, Jing Huang, Johann Plank

Barker Library - TP884.A3 I68 2018




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Edible oil structuring: concepts, methods, and application / edited by Ashok R. Patel

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Advanced injection molding technologies / [edited by] Shia-Chung Chen, Lih-Sheng Turng

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Recycling of polyethylene terephthalate bottles / edited by Sabu Thomas, Ajay Rane, Krishnan Kanny, Anitha V.K., Martin George Thomas

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Handbook of solvents. George Wypych, editor

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DNA techniques to verify food authenticity: applications in food fraud / editors: Malcolm Burns, Lucy Foster, Michael Walker

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Advanced catalytic materials: current status and future progress / José Manuel Domínguez-Esquivel, Manuel Ramos, editors

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Reformulation as a strategy for developing healthier food products: challenges, recent developments and future prospects / Vassilios Raikos, Viren Ranawana, editors

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Health and safety aspects of food processing technologies / Abdul Malik, Zerrin Erginkaya, Hüseyin Erten, editors

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Materials chemistry of ceramics / Junichi Hojo, editor

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Food emulsifiers and their applications / Gerard L. Hasenhuettl, Richard W. Hartel, editors

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Methods of analysis of food components and additives / edited by Semih Ötleş

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Mitigating contamination from food processing / edited by Catherine S. Birch and Graham A. Bonwick

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Electrochemical methods for hydrogen production / edited by Keith Scott

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Advances in feedstock conversion technologies for alternative fuels and bioproducts: new technologies, challenges and opportunities / edited by Majid Hosseini

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Innovations in traditional foods / edited by Charis M. Galanskis

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Biofuels: alternative feedstocks and conversion processes for the production of liquid and gaseous biofuels / edited by Ashok Pandey, Christian Larroche, Claude-Gilles Dussap, Edgard Gnansounou, Samir Kumar Khanal, Steve Ricke

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Unsaturated Polyester Resins: blends, interpenetrating polymer networks, composites, and nano composites / edited by Sabu Thomas, Mahesh Hosur and Cintil Jose Chirayil

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Handbook of farm, dairy, and food machinery engineering / edited by Myer Kutz

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Green Sustainable Processes for Chemical and Environmental Engineering and Science: Supercritical Carbon Dioxide As Green Solvent / edited by Abdullah M. Asiri, Dr. Inamuddin, Arun M. Isloor

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Phosphorene: physical properties, synthesis, and fabrication / edited by Yongqing Cai, Gang Zhang, Yong-Wei Zhang

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Sustainable ammonia production Inamuddin, Rajender Boddula, Abdullah M. Asiri, editors

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Research methodologies and practical applications of chemistry / edited by Lionello Pogliani, PhD, A.K. Haghi, PhD, Nazmul Islam, PhD

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Research methods and applications in chemical and biological engineering / edited by Ali Pourhashemi, Sankar Chandra Deka, A.K. Haghi

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Fossil energy: a volume in the Encyclopedia of sustainability science and technology, second edition / Ripudaman Malhotra, editor

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Explosives detection: sensors, electronic systems and data processing / edited by Lorenzo Capineri and Eyüp Kuntay Turmuş

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Accounts on sustainable flow chemistry Timothy Noël, Rafael Luque, editors

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Substrate analysis for effective biofuels production Neha Srivastava, Manish Srivastava, P. K. Mishra, Vijai Kumar Gupta, editors

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Rare Metal Technology 2020 Gisele Azimi, Kerstin Forsberg, Takanari Ouchi, Hojong Kim, Shafiq Alam, Alafara Abdullahi Baba, editors

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Practices and perspectives in sustainable bioenergy: a systems thinking approach / Madhumi Mitra, Abhijit Nagchaudhuri, editors

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Supercritical fluid technology: reviews in modern theory and applications / editors, Thomas J. Bruno, James F. Ely

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Semiconductor gas sensors / edited by Raivo Jaaniso, Ooi Kiang Tan

Barker Library - TP754 J336 2019




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World biodiesel policies and production / edited by Hyunsoo Joo, Ashok Kumar

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Sustainable biofuel and biomass: advances and impacts / edited by Arindam Kuila

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Biomass Burning in Sub-Saharan Africa: Chemical Issues and Action Outreach / Liliana Mammino, editor

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Life cycle assessment in the chemical product chain: challenges, methodological approaches and applications / Simone Maranghi, Carlo Brondi, editors

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Handbook on Characterization of Biomass, Biowaste and Related By-Products editor, Ange Nzihou

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Ethnic fermented foods and beverages of India: science history and culture / Jyoti Prakash Tamang, editor

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Chemistry of silica and zeolite-based materials: synthesis, characterization and applications / edited by Abderrazzak Douhal, Masakazu Anpo

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Coulson and Richardson's chemical engineering. volume editors, Raj Chhabra, Madivala G. Basavaraj

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PEEK biomaterials handbook / edited by Steven M. Kurtz

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Liquid-phase extraction / edited by Colin F. Poole

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