how

Snow art showcases beauty of winter

Wearing snowshoes, artist Simon Beck carved intricate geometric designs into snowy landscapes.



  • Arts & Culture

how

How one man built an island of plastic bottles

British artist Richart Sowa has taken more than 100,000 plastic bottles and built an eco-friendly Mexican getaway powered by energy from the waves and the sun.




how

How early humans created the paintings found in France's Chauvet cave

The Chauvet paintings in France are a study in humanity's connection to animals, the earth, and each other over time.



  • Arts & Culture

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How one man's mission to save an island created an inspiring retreat for artists

Rabbit Island residency programs encourage artists to incorporate conservation, ecology and sustainability into their work.



  • Arts & Culture

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Every single minute of physical activity helps health, study shows

Forget the idea that only 10-minute bursts of activity are important. New research finds that even small moments of activity can help you meet your goal.



  • Fitness & Well-Being

how

How a Bronx teacher started a green classroom revolution that's spreading across the U.S.

Stephen Ritz, author of 'The Power of a Plant,' developed a curriculum for indoor gardening that is changing lives and improving schools.



  • Organic Farming & Gardening

how

How to eat well on $4 a day

A new baby has been keeping the author of "Good and Cheap" busy, but Leanne Brown is looking ahead to how she can inspire people to eat well next.




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How to find a new owner for your bookshop: How about a raffle?

Ceisjan van Heerden won Bookends in Cardigan after the retiring owner held a raffle to find the new owner.



  • Arts & Culture

how

So, you want to read more books? Here's how

If you want to read more books, these tips — setting goals, making it a habit, reading what you love and more — will help you up your book game.



  • Arts & Culture

how

How to connect children with the natural world in your own backyard

Nancy Striniste, a landscape designer and educator, has written a book, "Nature Play at Home," and launched a movement around creating natural play spaces.




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How my son and I took our love of nature and turned it into a book

Writer Stacy Tornio didn't think she'd get such an enthusiastic response from her son Jack about writing a book.



  • Wilderness & Resources

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How we made the Great Pacific Garbage Patch

Angela Sun investigated several aspects of the Great Pacific Garbage Patch in her documentary "Plastic Paradise."



  • Arts & Culture

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How much plastic enters the ocean every year?

A new study reveals the global pace of plastic pollution, where it's coming from, and how we might start to stem the tide.



  • Wilderness & Resources

how

How to make a snuffle mat

Let your dog slow down and sniff for food with this easy DIY snuffle mat.




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How to make hand sanitizer

The threat of coronavirus has made hand sanitizer hard to find at stores. Here's how to make homemade hand sanitizer.



  • Fitness & Well-Being

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How corny are you?

Get the lowdown on high fructose corn syrup -- and find out how much of you's made with corn!



  • Fitness & Well-Being

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How sweet it is: A sugar terminology guide

A sugar by any other name is confusing. From high fructose corn syrup to glucose, here's a breakdown of common sugar terms and what they mean.




how

Let go of what you can't control — here's how

Letting go of things we can't control is easy to say, harder to do. But it is possible, and here's how you can do it.




how

How Finland is stamping out homelessness

By implementing 'housing first' on a national scale, Finland has almost eliminated homelessness.




how

Take a shower strike for clean water

Well Aware is an international nonprofit organization that has transformed thousands of lives in Kenya and Tanzania. Sarah Evans founded the organization.




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How dangerous are chemicals in plastic consumer products?

Researchers found that three out of four everyday plastic items contain toxins.




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How you can help people and animals impacted by Australia's devastating wildfires

Here's how you can donate or otherwise help the animals, residents and first responders affected by wildfires in Australia.




how

How to make fresh sour mix for cocktails

Forget the big plastic jug of cloying pre-made mix. Fresh sour mix is easy to make and it's versatile, too.




how

How do I ripen produce? Never wonder again

This handy guide helps you figure out how to handle certain fruits and vegetables.




how

How to get rid of garlic breath

The same compounds that make wine healthy can be found in certain raw foods like mint and apples. They can solve your bad breath problem.




how

How to avoid 'avocado hand'

Jamie Oliver shows us how to cut an avocado properly and safely, so you can skip the trip to the ER for stitches.




how

How to make apples last longer

The pros keep apples from spoiling for many months. You can, too.




how

How the pineapple became a worldwide symbol of hospitality

Once an exotic and costly delicacy saved for royalty, the pineapple now stands as a welcoming beacon for all.




how

How to find the perfect peach

Get ready to squeeze — but not too hard — to find the best possible peach.




how

How to pick a good watermelon

A flavorless watermelon is a reason for a good cry.




how

How to pick a ripe melon every time

If you know what to look for, you can pick the perfectly ripe cantaloupe, honeydew or watermelon every time.




how

How to spot the perfect plum

From color to firmness, follow these four tips for picking a ripe, juicy plum every time.




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How to eat passion fruit

Passion fruit can be made sweet or savory, used as an ingredient in a dessert or a main dish, and even juiced. Here's how to pick, cut and eat passion fruit.




how

Live from New York, it's the 2013 Auto Show

2013 new york auto show was full of news about BMW, Nissan, Mercedes and Ford.




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Big trucks, big changes: How new fuel rules and clever ideas are changing the industry

new truck standards




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When it comes to speed limits, how fast is too fast?

Citing driver freedom, many states are hitting 80 and even 85 mph these days. There's plenty of evidence to suggest that's a bad idea.




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New York Auto Show 2015: What's hot and green

Crossovers are in, but they're dropping weight, pushing fuel economy and adding hybrid drives.




how

How to speak panda

The strange squeaks, grunts and hiccups made by the black-and-white furballs are actually part of a panda language.




how

How Mars could become a ringed planet

Mars may one day have rings similar to Saturn's famous halo, new research suggests.




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How Donald Trump's ego reflects U.S. culture

Donald Trump's ego is extreme, he may be a bellwether for politicians as a whole, and the U.S. public as a whole.




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How to watch the Delta Aquarids and summer’s other minor meteors

Why not take this opportunity to view six other meteor showers this summer?




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What to expect from the Leonid meteor shower

The Leonids are expected to reach their peak before dawn on Nov. 17 but will still be visible through Nov. 21




how

How much sugar is a gram?

Don't know the answer to that question, you’re not alone. Petition asks the FDA to change the measurement to teaspoons for food labels.




how

How to not accidentally order a $3,750 wine

There's a simple rule for ordering from a wine list that will help you avoid any embarrassment.




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How millennials are influencing restaurant design

From adding communal tables to USB ports, restaurants are doing what it takes to get millennials in the door.




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James Cameron shows off his biodynamic farm

Director and wife Suzy Amis also reveal that they went vegan after watching the documentary 'Forks Over Knives.'



  • Organic Farming & Gardening

how

How do we keep up with all the food recalls?

With so many recalls, it's difficult to keep up with all the information — even when it's about an item in your pantry.




how

How does salmonella get into eggs?

The shell doesn't always protect eggs from becoming infected with salmonella.




how

How to peel and cut a mango like an expert

Mango is a delicious fruit that can be a pain to cut. Here's how the pros do it gto et the most fruit without hassle or harm.




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How long do nuts last?

Most nuts are safe to eat past their best-by date, but eventually almonds, cashews and other nuts will go rancid.