south indian

Love Sipping Soup? Don't Miss Trying This South Indian Bonda Soup This Winter

Soup Recipes: Bonda soup is a popular lentil-based soup hailing from Karnataka. To make it, medu vadas or urad dal bondas are soaked in a moong dal soup.




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Maayaa serves up South Indian coastal delights for office goers 

The restaurant has a tropical-inspired ambience and plush velvet-clad sofas, serving dishes from the coastal regions of Tamil Nadu, Kerala, Karnataka and Andhra Pradesh




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Maayaa serves up South Indian coastal delights for office goers 




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Millets | This restaurant in Chennai serves a range of millet dishes, South Indian and continental

Millet Magic Meal, a recently launched restaurant in Chennai, presents millets in myriad interesting ways, be it pizzas, fried rice or sizzling brownies along side traditional meal combos and South Indian tiffin items such as idli and dosa




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Craving Comfort Food? This Easy South Indian Egg Rice Is Just What You Need

South Indian Egg Rice isn't just delicious; it's packed with protein and flavour. Eggs are a solid source of protein, and adding them to rice with spices just makes it a total win.




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"So Impressed As A South Indian": New Zealander Chef's Recipe Of Masala Dosa Wins Hearts Online

The video of dosa served with aloo masala and tomato chutney has clocked 5.7 million views




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South Indian Actress Samantha Bravely Battles Myositis

Popular South Indian Actress Samantha Ruth Prabhu is battling with myositis (a rare autoimmune disease). Ever since popular actor Samantha Ruth Prabhu




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Veteran south Indian actor Delhi Ganesh passes away

Veteran south Indian actor Delhi Ganesh, known for his memorable roles in Tamil, Malayalam, Telugu, and Kannada cinema, is no more.




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South Indian band Agam on Carnatic-progressive rock and their love for Chennai

Ahead of their performance in Chennai, Carnatic-progressive rock band Agam speaks on their love for the city and staying true to the sub-genre




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South Indian History Congress concludes






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'Don't ascribe to tags like South Indian or Bollywood'

'The cross-pollination between the states has always been happening.''It's only over the past one or two years that all this talk about South versus Bollywood has been happening.'




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'Jassi Jaissi Koi Nahin' Fame Mona Singh To Get Married In December To Her South Indian Boyfriend?

Popular small screen actress remembered mostly as 'Jassi' from her first show Sony Tv show 'Jassi Jaisi Koi Nahin' and who was last seen in Ekta Kapoor's web show 'Kehne Ko Humsafar Hain'(along with Ronit Roy and Gurdeep Kohli) <a href="https://www.abplive.in/television/mona-singh-dating-south-indian-to-get-married-soon-1068950" target="_blank" rel="noopener noreferrer">made headlines in September over her rumored relationship with




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Of sunrise service and eating vivika: Memories of a south Indian Easter

Easter
Easter breakfast was special - it was the first meal with non-vegetarian food in a while.
Easter - the Christian festival that celebrates the resurrection of Jesus Christ - is this Sunday. This year, thousands of Christians will be observing it from their homes, following their church’s online services on their phones or computers. When I was a boy in Coimbatore, many many moons ago, Easter meant being rousted out of bed at the unholy hour of 4 AM to get ready to go to church for the sunrise service. For my brother and me, getting to the 8 AM service every Sunday was in itself quite an achievement. But, growing up in a south Indian Christian household, we didn’t really have a choice. So, on Easter day, we were woken up, bathed, dressed in new clothes and turned out shiny and clean so we could fall asleep in the pews of the church that had been moved outdoors while the service happened. As we grew older, we learnt to experience the novelty of participating in a service outdoors, instead of within the confines of the ancient stone church. The pews faced East and the service began before sunrise. There would be a nip in the air when the service began. As the service progressed, the sun would rise from behind the altar, bathing the whole setting in a golden glow. Of course, the golden glow turned hot quite quickly - we said our prayers a bit quicker, and sang the hymns a bit faster, so that we ended the service and retreated to the relative cool in the shade of the church gardens. There we would have coffee and biscuits and Easter conversations. We greeted each other with the words, “Christ is Risen” and responded with the words, “Risen indeed.” It was great fun for us - once a year we got to go to church out in the open, and then we got to go around greeting everyone there, rather like spies in the novels we read! After the service, we would head as a family to the nearest bakery, where we would buy Easter Eggs. The size of your palm, these were made of hard white cast sugar with fondant icing. The outside would be decorated with flowers and bows in icing, and when we broke into them, there would be a treasure of chocolates to be discovered. Needless to say, the eggs were often bones of contention between my brother and me - one of us would finish his quicker, and would then have to watch the other savour his egg and chocolates with deliberate slowness. Clearly, we did not get the message of the season, which was that Jesus had died and risen again to save us from our sins, and maybe we could treat each other slightly better because of that. Easter comes at the end of the Holy Week. The Holy Week begins with Palm Sunday, when we would all hold palm leaves and circumambulate (walk around) the church singing hymns to commemorate Jesus’ triumphal entry into Jerusalem on a donkey. Maundy Thursday commemorates the Last Supper, where Jesus predicts his betrayal and death. This is particularly important, as it also is where the sacred sacrament of communion originates. In short, the practice of consuming bread and wine as ‘communion’ in the Christian faith has its origin in the Last Supper. The Good Friday service was a long one commemorating the actual crucifixion. It was in the early evening and was a sombre affair that often ran into hours. The one thing I remember vividly about Good Friday was buying hot cross buns from the bakery and munching on them on the way home. There wasn’t much different about them - they were regular buns with a cross made of dough tacked on to them, but just the fact that they were called hot cross buns made them special! Easter also signaled the end of Lent, the 40 days of self-denial practised by Christians. For us, Lent was a time during which we gave up eating non-vegetarian food. This was a real sacrifice as our usual diet included a significant amount of chicken, meat and fish. Easter breakfast was special - it was the first meal with non-vegetarian food in a while. At our place, it was usually a sweet idli called vivika made of rice flour, bananas, raisins and sweet spices, accompanied by a savoury mutton curry. At the end of 40 days of no chicken, meat or fish - this was a sweet, sweet return to our normal, predominantly carnivorous culinary lifestyle. This year, it’s going to be different. I cannot think of a single year when my parents have missed going to church for Easter. One of the fundamentals of Christian worship is fellowship - worshiping with your fellow believers, and that is brought alive especially on festival days. This year, the service will be in an empty church, streamed live. The worshipers, my parents among them, will be attending from home. Happy Easter!  Navin Sigamany is a Hyderabad-based photographer and heritage enthusiast who writes on food and culture.  
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From Prabhas to Kajal Aggarwal, South Indian Stars Who Have a Statue at Madame Tussauds

Mahesh Babu and the late Sridevi too have wax statues at Madame Tussauds museums in different cities in the world.




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Rock art and rock music: Petroglyphs of the south Indian Neolithic




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Every south Indian movie, event and TV show affected by coronavirus outbreak