Grunge interiors, quirky graffiti and flavour-driven dishes are the highlights of Gresham Fernandes’s new popup, Bandra Born, in Mumbai

This is the third opening of the 10.5 km long coastal road project within a period of three months

Polish artist Liactuallee celebrates Pride Month with crocheted sculptures and embroidery

The incident occurred when passengers tried to board the Gorakhpur Antyodaya Express amid festive rush; Rahul Gandhi says incident yet another example of India’s crumbling infrastructure

Mr. Raut also hit out at the NDA government at the Centre over some of the railway accidents in the country during its tenure

In a release issued during the day, CR said the platform ticket sale restrictions will be in force in Chhatrapati Shivjai Maharaj Terminus, Dadar, Kurla LTT, Thane, Kalyan, Pune and Nagpur stations with immediate effect.

Western Railway has erected a 370 sqm. waiting area at Bandra Terminus to accommodate 600 passengers; two persons, gravely injured on Sunday, remain critical and are on oxygen support

It has some of the poshest houses in the city, mainly in Bandra West and Khar, as well as teeming slum colonies apart from middle class localities of Santacruz

visit News18 Urdu for latest news, breaking news, news headlines and updates from Bandra on politics, sports, entertainment, cricket, crime and more.

Neighbours of yesteryear actor Anita Raaj and her husband Sunil Hingorani have alleged that the couple had been entertaining guests at their Pali Hill home on Monday despite the lockdown. High drama ensued at the posh Bandra address when cops landed at the actor's doorstep following the neighbours' complaint.

A source says, "Ever since the lockdown was announced, the society has barred entry for outsiders. So, the neighbours were surprised at the steady stream of visitors at her flat and expressed concern about the threat it posed to their health. On Monday, when it was noticed that they were entertaining guests, the local cops were informed."

The situation apparently took a turn for the worse after the cops left the premises. In a video that is in possession of mid-day, it can be seen that Raaj and her husband had a heated argument with the security guard in the lobby. "They wanted to know who had complained about them to the cops. At one point, they asked the guard if he had informed the neighbours about the visitors," adds the source.

When mid-day reached out to Raaj, she offered a different version of events. "Since my husband is a doctor, one of his friends had come home for a medical emergency. His wife came with him for assistance. My husband couldn't refuse him on humanitarian grounds. After checking the situation, the cops apologised for the false complaint that was lodged with them and left immediately."

The actor, best remembered for films like Prem Geet (1981) and Naukar Biwi Ka (1983), and currently seen on television in Chhoti Sardaarni, asserted that she would not compromise the safety of others. "I won't behave irrationally by hosting a party in the current scenario."

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Explore the hidden village of Chuim, a small settlement in Bandra. The former farming hamlet is mostly populated by the East Indian community, the city’s original inhabitants. Lesser known than the popular settlements of Pali and Ranwar, Chuim village offers a new and relatively unseen face of the city. Walk 221: ChuimChronicles, the 90-minute tour, involves a deep dive into Chuim and covers interactive sessions about East Indian culture, stories, traditions and the heritage of the settlement.

ON March 16, 5 pm
MEETING POINT St Vincent De Paul Church, Chuim Village, Khar West
CALL 8828100111
COST Rs 499

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Most of us youngsters are the poster children for all of the woke world's "isms". So, it may appear that we are championing the cause of environmentalism. While this might be true to some extent, Preeti Patel has a different story to tell.

"The majority of our sustained volunteers are in their 40s and seldom do we have young people attending our workshops," laments Patel, a catering officer with the Mumbai Port Trust (MPT) who founded Urban Leaves in 2009, an initiative that seeks to create awareness on food safety-related issues.

Freshly plucked veggies

Twenty years ago, in order to recycle waste generated at the central kitchen of the MPT, which caters to the organisation's departmental canteens, Patel started a small garden on the cookhouse's rooftop. "When I saw it flourish into a beautiful forest, I thought of taking the initiative outside MPT and to those who wanted to learn," she recalls while speaking about an upcoming workshop titled Vegetable Diversity and Seed-Saving Techniques, which the group will host.

Patel and her team conduct talks and workshops in order to fuel their endeavour of acquainting the uninitiated with the myriad issues the country is facing in the agricultural sector. The loss of homegrown seeds and depletion of desi varieties of veggies, Patel tells us, is a primary concern, aggravated by the supremacy of MNCs. "A local seed reaps the best harvest, in terms of plant health. However, their circulation is less vis-a-vis the supply of genetically modified variants, which is what the government is trying to push into our food systems and the MNCs are controlling," she points out, explaining why seed saving is the need of the hour. "It is our wealth and the traditional knowledge of saving your own seeds can be empowering," she shares.

But what is seed saving? How to save a them? Which seeds to save and what is the best time to do so? These are questions that newbies are likely to struggle with. So, on Sunday, Patel is hoping to assist enthusiasts and encourage them to participate in community farming by having these questions answered. The workshop will be conducted by Deepika Kundaji who has worked in organic farming at the Pebble Garden, a farm in Auroville, for 30 years.

AT St Andrew's College, St Dominic Road, Bandra West
ON March 10, 9 am to 1.30 pm
LOG ON TO urbanleaves.org
COST Rs 1,200

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Breaking a leg to commercial tunes blaring out of speakers at a crowded club might be fun for some. But a cosy setting with a close group of friends huddled around a table, sipping on cold beer, sounds more like the kind of night the time-strapped and hard-working Mumbaikar might opt for when looking to unwind.

A glimpse from a Beer Tales session

It is this milieu that Effingut, which debuted in the city last year, is trying to emulate. "Our outlet in Bandra is more of a sit-down place where there's no loud music, so you can have real conversations. We thought, 'What do people do when they meet up at a friend's place?' They sit and talk, and typically it's about things like Game of Thrones, or the latest Marvel movie. And that's when we decided to launch this programme," says Sanika Kelkar, who helms marketing for the brewery, speaking about Beer Tales, a weekly interactive session.

Sanika Kelkar

At these events, Kelkar explains, what transpires is a casual chat with attendees discussing everything ranging from contorted Game of Thrones theories to the best songs by Coldplay. "We have got a great response. In fact, the idea to host a meet-up themed around Friends came from our patrons," Kelkar shares, adding, "To keep the enthusiasm going we have giveaways, like beer, DVDs and cool merchandise. We are hoping to organise larger events and meet and greet sessions, too, but we want to keep the essence of these get-togethers casual."

At: Effingut, Linking Road, Bandra West.
On: Every Tuesday, 8 pm to 11 pm
Call: 8657449223

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For Celeste Cordo, growing up in Bandra was a lot about figuring out the right harmonies and vocal arrangements in her choir. But, when the neighbourhood children's choir became defunct about a decade ago, Celeste, now 60, decided to start her own music education avenue with Gleehive, spearheaded by a children's choir. "She wanted to start her own choir for the neighbourhood kids to learn and appreciate music," says Dawn Cordo, her 30-year-old daughter. And they will be bringing some of the magic and sense of belonging that comes with being part of a choir to Mumbaikars at their annual concert, The Gleehive Buzz, tomorrow.

It's their teaching style that makes this concert a tad different from others. "Our classes are not academically driven and we don't have any certification. So, it's not just meant for people who can sing, but anyone who appreciates music," says Dawn, who completed her degree in music education from Berkley College of Music and decided to come back to start an education programme, besides singing backing vocals in studios and doing vocal arrangements for artistic projects.

Dawn Cordo

The evening will go on to show their growth from being just a choir, as there will also be small instrumental ensembles with students playing string and woodwind instruments. The kids, aged between five and 15, will show their dancing skills as well as play different characters on stage. "The music won't just be classical or jazz, but also include songs from musicals like The Ugly Duckling. The theme is markets from around the world because we wanted to show that life is like a marketplace where you meet people from varied cultures, you get things and you lose things, and even when there's a disagreement, we always approach one another with kindness and love," adds Dawn.

The performers also include kids with autism and ADHD, who, Dawn says, have only benefited from pursuing their musical interests. "Music is therapeutic. There's a student who communicates better because of the feeling of being included. It's also important for kids who aren't exposed to those with special needs to mingle with them," shares Dawn.

ON March 20, 7 pm to 8.30 pm
AT St Andrew's Auditorium, St Dominic Road, Bandra West 
CALL 26410926 (for passes)

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It is the festival of colours and most of the people are celebrating their day of happiness with family and friends. Saif Ali Khan and Kareena Kapoor's son, Taimur Ali Khan, who is already a social media sensation, was spotted celebrating Holi with the paparazzi, whom time and again, he is seen waving and smiling at! 

A video shared by one of Taimur's fan club, where the tiny tot is seen playing with the water gun at his Bandra residence, has become a wave on the net. Take a look!

 

 

 

View this post on Instagram

Tim is playing with pichkaris 😂😍❤ðŸÂÂ’™ðŸÂÂ’šðŸÂÂ’›ðŸÂÂÂ’ÂÂÂœ 📹- @viralbhayani #taimuralikhan

A post shared by Taimur Ali Khan (@taimuralikhanworld) onMar 20, 2019 at 11:05pm PDT

Taimur, in his house, is seen in a playful mode while spreading joy with his smile and spraying water from the balcony.

Meanwhile, Soha Ali Khan, sister of Saif Ali Khan, also shared a colourful pretty picture of Inaaya Naumi Kemmu on Instagram. Soha captioned the image: "Happy holi!!! [sic]"

 

 

 

View this post on Instagram

Happy holi!!! ❣

A post shared by Soha (@sakpataudi) onMar 20, 2019 at 11:25pm PDT

Isn't she looking adorably cute? 

Kareena Kapoor Khan, who is married to actor Saif Ali Khan, has time and again expressed concern over the growing paparazzi culture in India. She wondered how people could be so interested in her two-year-old son Taimur's life.

Also Read: Taimur Ali Khan is also a bookworm just like papa Saif Ali Khan; see photos

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Do you know what Chandler Bing does for a living? If the answer is yes, and you think you can do better than Rachel and Monica did in a quiz in Season 4 episode 12, head to this Friends-themed meet-up in Bandra West. Conducted by quiz organising company Ace of Pubs, who recently hosted similar events themed around the Game of Thrones and The Office, the aim is to take you on a trip down memory lane with some fun games.

"The questions will be around iconic moments from the show and we'll have 10 to 15 teams of three to eight people. Just sign up with your friends online," says Hardik Jain from the gaming company. While you'll get something from the menu on the house for each right answer, including their special line of craft beer, they also have movie tickets and Friends merchandise up for grabs.

ON March 26, 8 pm
AT Effingut, Ganga Jamna Sangam Building, Linking Road, Bandra West 
CALL 71179491
LOG ON TO https://bit.ly/2UaR7aS
FREE

Two decades ago, drinking wine was restricted to snooty pseudo-intellectuals who turned the experience into flavour profiles of tannins and acids, melons and mango, and grape varieties that we could barely pronounce.

We now sip in times when the pourer, who once intimidated us with technical terms, explains the story of the vineyard, the grape and body with passion in layman’s terms.

When we stepped into 266 Wine and Bar Room, we were quickly reminded of the Kala Ghoda Wine Bar that recently opened in the much-loved backroom of Kala Ghoda Café. The space is done up in hues of light blue and grey, with light fixtures adding a warm, amber glow from low-wattage tungsten bulbs. We settle into blue sofas, preferring the comfort to the high stools that may turn tricky after a few glasses.

266 Charcuterie and Cheese Board

The 266 Charcuterie and Cheese Board (Rs 675) is an indulgence with brie, camembert, cheddar, strawberries, walnuts, olives and chicken and pork cold cuts. Between nibbles and sips, we realise this is a space we’d love to hang out at for conversations or even some alone time.

The platter beautifully compliments the wines. The thirstier one among us has signed up for an old world red wine flight (Rs 1,800) that takes her from an Italian pinot noir by Folonari, which is crisp and medium-bodied, to a full-bodied French syrah by Domaine Gayda, a Spanish Monastrell and finally, a fresh Italian Umani Ronchi of Montepulciano d’Abruzzo. Of the lot, the syrah’s peppery, fruity notes get the highest applause.

World maps should have been taught according to wine regions of the world, we think, as we enjoy the joyride through this mini trip across some of the world’s finest wine counties. On the other hand, we sip a honeyed South African Chenin blanc by Tall Horse (Rs 850) which is tart-y, fruity and light on the palate.

Tomato stew with prawns and Malabari paratha

The food at this wine bar draws our attention too. We take a risk and order the tomato stew with prawns (Rs 575) that comes with a side of flaky, buttery Malabari paratha (Rs 60). It’s a great example of wine pairing with Indian food. The broth is sweet, tangy and cuts the acidity of the wine. With the cheese board now reduced to crumbs of brie and cheddar, we settle for a dark chocolate and olive oil mousse (Rs 425) that gives our spirited sojourn a bittersweet (pun not intended) end.

AT 266 Wine and Bar Room, next to Shopper’s Stop, Linking Road, Bandra West
TIME 4 pm to 12 am
CALL 8879101350

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266 Wine and Bar Room didn't know we were there. The Guide reviews anonymously and pays for meals

Why would anyone name their café and juice bar after Thanos? Our company for the evening questions, diving into telling us more about the Marvel Comics supervillain.

This powerful villain who has stood up to many heroes belonging to the Avengers, Guardians of the Galaxy, Fantastic Four, and X-Men series, greets us in a larger-than-life sculpture. We spot a child pick up Thor's axe to pose for a picture.

The 20-seater is packing on a Sunday evening, and we are game to wait it out, stepping up onto the comfortable grey stools as we tune into more of Thanos' exploits.

When the automatic glass doors open into the spaceship-like interiors, the Bollywood buff in us jokes that it reminds us of Shakal's den sans the sharks. The space is done up in grey, with a burst of pop in orange chairs; Captain America stares back at us from the wall outside the washroom, and there's a galaxy drawn on the walls and larger table tops. Our table top for two holds up a fist. The space décor is exciting, and we order a veg burger (Rs 229), chicken salami and egg sandwich (Rs 349) and khow suey (Rs 299). The menu, interestingly also has dedicated keto, all-day breakfast and waffle sections, which we skip for another day.

Veg cheese burger

The burger comes with a fat aloo patty marinated with herbs, and a crusty coat the crunch of which we can hear with every bite. The side of potato wedges are fresh from the fryer and the coleslaw is creamy with slender strands of salad. Their salami sandwich is homestyle, as is the filling. For a change, we like the simple treatment that gives us what we asked for — a juicy salami strip and well-done eggs.

Orange and celery juice

The khow suey tastes more like a pasta-based dish, and we have no qualms about being snooty about the fact that no one does a Burmese khow suey better than Joss by restaurateur Farrokh Khambata. This one comes in a bowl held by red claws, and sides of fried basil, fried cashew nuts and full peanuts which we prefer chopped, but no garlic shreds. The noodles are overcooked and the curry needs more depth; overall, the dish fails to come together. To wash all this down, we've picked a healthy orange and celery juice (Rs 269) that comes wearing a fruit slice hat on the rim.

House of Thanos is charming for its offbeat ambience, and a comfort menu that makes room for your keto and other diet demands. Still thinking about the name, we conclude: That's the thing about comics fanatics, right? You never know whose side you are on.

AT House of Thanos, 7/8, Rizvi Mahal Building, Near Bhabha Hospital, Waterfield Road, Linking Road, Bandra West
TIME 9 am to midnight
CALL 8879362686

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House of Thanos didn't know we were there. The Guide reviews anonymously and pays for meals

Here's an awareness session that seems like the best fit for those of you who are spontaneous shoppers, ever-keen to go on sprees. Donate your old jeans to Dwij that has partnered with a co-working space in the city and see your discarded clothes turn into functional and spunky bags, mats and jewellery.

Founded a year ago with the sole aim of taking care of textile waste, they work with all kinds of fabric that's beyond use. "This workshop will focus on denim, because it's sturdy and discarded frequently when styles change, and not because of wear and tear," says Soumya Kalluri, founder of Dwij.

The products are made at the workshop in Bhandup

After the denim is washed, it will be taken to the workshop where it will be customised according to the 10 to 15 templates they have. Their trained team of six workers, including two women from MHADA colony in Kanjurmarg, bring the product together, instead of it being used to clean up industrial waste and then burnt or buried.

Soumya Kalluri

"There is so much textile waste, along with labour abuse. The fashion industry is glamorous, so people tend to look only at the pretty side, not what happens behind the scene. With this talk, we hope to spread awareness about how we are indirectly polluting the environment because until everyone around knows what the problem is, they can't be part of the solution. We want people to think about why they are buying a product the next time they step out to shop," explains Kalluri, a resident of Vikhroli. They will also be giving tips on how you
can make simple products using clothes you want to get rid of at home.

ON April 2, 11 am to 3 pm
AT 603 The Co-Working Space, 603 Makhija Arcade, 35th Road, Bandra West.
CALL 9920207026
LOG ON TO eventbrite.com
FREE

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Chunky Panday held a house party at his Bandra residence, and it was attended by his close family and friends. But Malaika Arora-Arjun Kapoor walking in together has already taken the internet by storm. The duo was clicked entering the party in the same car, and they were seen shying away from the camera when clicked by the paparazzi. 

Arjun Kapoor and Malaika Arora/picture courtesy: Yogen Shah

Arjun and Malaika were spotted twinning, and the duo shared the same colour of love, blue. While Arjun Kapoor was seen wearing a blue t-shirt, paired with blue denim, Malaika too looked pretty in a blue outfit. 

Malaika Arora just came back from her beachy vacations, and it is said that the actress was celebrating her bachelorette with the girl gang. In fact, Arjun Kapoor also accompanied the lady love to the Maldives. 

Arjun Kapoor and Malaika Arora are said to tie the knot soon. Though the details are yet to be out, the couple is not going to exchange the vows on April 19. Malaika-Arjun-marriage has been the talk of the town ever since they were spotted walking hand-in-hand at the Milan airport, where they were out to celebrate Malaika's 45th birthday overseas. 

In a media interaction, Arjun Kapoor, neither confirming nor denying, said - "One can pick how much information to share in the public domain".

Arjun was quoted saying, "It's your choice how much you put out there or yourself and your availability. Today, you have a lot of control over how much you want people to know about your life. Speculation and gossip is a part of it. I am not the first actor or the last. Our entire tribe is immune to it... because it is the nature of the business."

Also Read: Malaika Arora shares her piece of mind on Instagram; see photo

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It is easy to feel like a tourist in your own city. We know we feel that way when we reach Ranwar village on Bandra's Chapel Road — because we're wandering around staring at house numbers, until we finally find number 43. The space is called Cohostel — a hostel for backpackers that's around six months old.

The managers Ashu and Shekhar welcome us in, through a passage where doors on either side are named after Bandra's villages — Malla, Waroda, Ranwar, Boran, Pali, and others. "Our visitors are always curious when they observe the name plate, and ask us about Bandra's history. Some of the villages aren't even seen anymore but we thought it was important to at least put it out there," Ashu tells us. But there's a space beyond the standard dorm rooms, too. A rooftop area that plays host to comedy gigs by new collectives such as The Squibhouse Comedy that will host one called Knocktale Night tonight.

Managers Ashu (extreme left) and Shekhar (extreme right) interact with tourists

"Other venues tend to be more professional so they charge for the entry, equipment, etc. Our events are complimentary for the guests and for outsiders, we have a small cover fee for pizza and soft drinks. The comedians are also from small groups and we give an opportunity to anyone who wants to showcase their talents. It's an intimate setting," he says, while a backpacker from Iceland enters the room to check out.
Prashant Nihalani, who helms the hostel with his father and partner, tells us that the idea was to create a social space with cheap accommodation. "The rooftop setting is so fluid that when we host a movie screening, we just move the chairs by the kitchen to create a theatre setting. We wanted this to feel like home and not intimidate anyone as even travellers want to make friends." In addition to stand-up and screenings, the venue will continue to host storytelling and poetry performances.

The doors of each room are named after Bandra's villages — Malla, Pali and Boran among others. Pics/Atul Kamble

For comedians like Prasad Mathkar, who will perform tonight along with nine others, the hostel provides a diverse audience that you wouldn't get to meet at other mainstream venues. "It is fun to perform for an international audience. You have to try to get where they are from and tailor your set accordingly. This is the fourth time that I'm performing here and the audience has always been very receptive because they treat this like their own homes," he shares.

Prasad Mathkar

For Rs 800 a night, visitors get stay and breakfast, but they are free to order what they like or cook in the kitchen on the rooftop. Books and magazines are also stacked in a shelf and the managers, who have moved to the city from Varanasi, interact with guests as if they've known them for a long time — and that's perhaps what it means to be home away from home.

ON Tonight, 7.30 pm to 10 pm
AT Cohostel, 43, Chapel Road, Ranwar village, Bandra West.
CALL 9856564545
LOG ON TO www.eventshigh.com
Cost Rs 200

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A nine-months pregnant woman was turned away from hospitals in Bandra for not having the COVID-19 reports with her. According to her family, 24-year-old Misbah Shaikh was experiencing cramps on Sunday night after which they visited the Holy Family Hospital where she had registered for delivery. The family members alleged that they were made to wait at the hospital for six hours while requesting to admit her, but the staff did not budge, The Times of India reported.

Shaikh said that she had already paid the hospital the deposit for her delivery and was in touch with a gynaecologist for the past four months. She also alleged that the hospital did not tell her to do the test during their previous visits. The family visited the hospital at 9 am on Monday after Shaikh felt cramps, but the staff did not allow them to enter the hospital without the COVID-19 test report. While Shaikh waited in the car and her family in the hospital, at 3 pm, a doctor at the emergency section agreed to see her and prescribed her a COVID-19 test.

The family then went to Bhabha Hospital to get the test done but the staff there asked her to get admitted, which they did not agree upon. "The cramps have reduced but haven't gone. My due date for delivery is close," Shaikh was quoted as saying by the newspaper. The family then took an appointment at a lab Andheri to take the test on Tuesday.

As the newspaper was not able to contact the authorities at the Holy Family Hospital, a staffer at the gynaecology ward was quoted as saying that pregnant women nearing their delivery due date are asked to get admitted here two days in prior. "We carry out a Covid-19 test and if she comes negative, we go ahead with the delivery. If the woman is positive, we refer her to another hospital. We also ask one attendant accompanying the woman to take the test," the staffer was quoted as saying.

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A Bandra court on Tuesday granted bail to Vinay Dubey, accused of inciting migrants to assemble outside Bandra railway station on April 14 in violation of lockdown norms. Dubey was granted bail on a cash surety of Rs 15,000 by metropolitan magistrate JY Ghule, his lawyer Deepak Mishra said.

On April 14, the last day of the first phase of the lockdown, several hundred migrants had assembled on the west side of Bandra railway station, demanding trains take them to their native places, just hours after Prime Minister Narendra Modi announced an extension of the lockdown till May 3.

Police claimed Dubey's video and Facebook post incited the migrants, as he was heard stating that the government must run trains by April 18 for migrant labourers, or he would start a rally to get them home.

Dubey was charged under sections 117, 153 A, 188, 269, 270 and 505 (2) of Indian Penal Code on charges of promoting enmity among different groups, abetting the commission of an offence by members of the public, and for negligence that could spread infections, disease etc. He was also charged under the Epidemic Diseases Act.

Advocate blames police
Advocate Mishra claimed the police was wrong in charging Dubey. "Dubey had said in the video that an agitation would start on April 18. However, migrants gathered on April 14 itself. So how can my client be blamed for that?" he said. He also told court that the migrants had been able to gather despite the lockdown because of the failure of the police and state.

Rs 15k
Cash surety against which he was granted bail

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Since the lockdown began, nearly 750 people staying in around 125 shanties at Bandra Bandstand, have spent every night sleeping on or near the rocks outside their houses until the tide comes in, forcing them to crowd back inside. On an average, there are eight members in a shanty at Ganesh Nagar, along the seashore.

Unable to stay together in their small dwellings, they have been forced to spend time near or on the rocks by the sea, till the tide rises, in an attempt at social distancing. The people have been residing in the area since 1986 and have Aadhaar, ration and PAN cards etc. They have been getting SMS alerts to pay their electricity bills. They want the government to give them concessions regarding electricity, and many of the migrants there want to go back home to Bihar, Uttar Pradesh, etc.

Until the tide comes in

The secretary of Ganesh Nagar Rahiwasi Sangh, Jeetendra Pareva said, "There was no space crunch in these houses as the working members would be out for most of the day. But due to the lockdown, the dwellings are overcrowded. Now a few members sleep inside the house and others come out to sleep on the rocks. We do this at night and in the afternoon. We change our sleeping locations as per the high tide. The water reaches right upto our door steps during high tide. We have learnt to sleep according to it," said Pareva.

Residents say only the men sleep outside on or near the rocks. Pics/Sameer Markande

Most of the residents are people who work as gardeners, drivers, maids, etc in the nearby bungalows of film stars. However, they claim neither the film stars nor the government have come forward to help them till date.

The locals also claim they have to defecate in the open as there is no public toilet facility in the area except for one meant for tourists, which is air-conditioned, and charges R10.

"It becomes tough for us to answer nature's call during the rainy season, as the rocks become slippery and many people lose their balance and get hurt. Fortunately none of us have fallen into the sea and drowned. Many political leaders have promised us toilets but nothing has been done. Who will pay R10 to use an AC toilet when we don't have ACs even at home?" asked Pareva.

Chose safety over money

The residents claimed that they have stopped working due to the lockdown, but their employees in the bungalows have been trying their best to lure them back. "These people have been offering us huge sums of money to resume work. A few of us were tempted as the offers were lucrative. But we had a meeting. But we conducted a meeting with all the residents and dissuaded everybody from going anywhere during the lockdown," said Ganga Bhagwat Singh, the president of Ganesh Nagar Rahiwasi Sangh.

The residents of hutments at Bandstand are forced to spend nights sleeping near or on the rocks until the tide comes in, to avoid overcrowding in their tiny houses

"Thankfully there is not a single case of COVID-19 in this slum. If someone goes out to work and gets infected, we could all get infected. So everyone got convinced and rejected the offers. We are also not allowing any outsider to enter our dwellings," added Singh.

Most of the occupants of these overcrowded dwellings are from Bihar and Uttar Pradesh, and said they want to go to their homes in Patna, Allahabad, Jaunpur, etc.

Jobless with no money

Another reason they spend time on the rocks, is that they don't have television. "After the lockdown, the validity of cable connections expired in nearly 90 per cent houses in this slum. So the youngsters are forced to come out in the open for better network for their smart phones."

"We requested the service provider to resume the service but he said it will be possible after online payment. So we are helpless regarding this as well. Also, most of us are jobless so how can we pay for cable TV?" Pareva added. So far they haven't had a problem with food. Residents claimed former MLA Baba Siddiqui and Corporator Asif Zakaria have been giving them rations and packed food. Special arrangement for food has also been made by the duo for those observing roza in the holy month of Ramadan.

With the government allowing travel between states, the migrants in the shanties are hopeful of going back home.

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(Clockwise from left) Bheja Hara Masala, Nalli Nihari, Paya Soup, Tandoori Roti, Dal Chawal Palidu, Pizza Naan and Bohri Biryani (centre)

The Hill Road's din is drowned out by soothing Middle Eastern music as we step into The Tha'l Co, tucked in a residential building off the bustling street. We soak in the pale blue and stone grey décor, with charming latticework, candle-lit tables and abstract art adorning the walls, half expecting a performance of belly dancers. Instead, two staffers bring out a massive, 33-inch Bohri thaal, laden with nine types of starters, four pickles and two salad options.

Pineapple Halwa, Kesar Pista Sancha Ice Cream, Amba Roti, Paan and Mukhwaas

Owner Avinash Bhatia gets the reaction he's hoping for - our gaping mouths. "Bohri food has always been close to my heart, as I grew up with friends from the community. I sourced traditional recipes from them," says the Sindhi businessman, who hails from a family of property developers. He also has experience of running the family-owned Club 9 at Pali Hill, which replaced Hungry Bunny, a cosy café that his father had launched back in 1990s.

A community call
The Tha'l Co offers à la carte and set menus, the latter in the form of thaals for a solo diner and even a family. They also take catering orders. "The family thaal feeds seven guests. It includes mains and desserts too," he says as he ushers us to a low-seating table with seat cushions. It represents the community's traditional dining set-up where a family sits on the floor around a common thaal. However, we opt for the table-and-chair set up, considering we're in for the long haul.

(Clockwise from left) Bheja Hara Masala, Nalli Nihari, Paya Soup, Tandoori Roti, Dal Chawal Palidu, Pizza Naan and Bohri Biryani (centre)

After the traditional passing of salt and a bite of sodhanu (rice and sugar to start the meal), we dig into Dhungareli Tangdi, wrapped in foil and cooked in coals. The dish stars fall-off-the-bone chicken legs cooked in creamy gravy with a distinct crumbly cheese texture that teases our palate.

Then, we move on to fried-till-crisp Chicken Kheema Samosas and Chicken Shahi Roll, where crumb-fried barrels burst with meaty, cheesy flavours. They're washed down with refreshing, watermelon-flavoured Bir Soda, as integral to the community as Pallonji's is to Parsis.

For veggies too
The vegetarian options include Soya Chaaps, where the mock meat is slathered with a makhani-like gravy. We also enjoy the salads - Kokam Bateta, featuring well-cooked potatoes hidden under a thick, tangy-spicy coating, and Kachumber laced with silken, mashed brinjal.

The highlights are the melt-in-the-mouth minced lamb Galawati and the skewered Seekh Kebabs, where the soft and juicy mutton packs in robust, spicy flavours.

Dance to DCP
The mains include Nalli Nihari, Bheja Hara Masala, Bohri Biryani and the vegetarian DCP aka Dal Chawal Palidu. The Nihari wins us over with its soft and succulent lamb cooked in a well-spiced stock with a hint of fennel seeds that we relish with fluffy Pizza Naan. The Bheja Hara Masala scores for its creamy coriander-based gravy, whose flavours are soaked in by goat meat.

The dum-cooked Bohri Biryani, with succulent chunks of mutton and potatoes, turns out to be a lighter version of its north Indian sibling. It's long rice grains are laced with the right amount of whole spices and slight tang from the curd. A smoking-hot piece of coal on a bed of mildly flavoured rice and lentils takes the modest DCP to the next level. The flavour lingers in our mouth long after we've tucked into the comforting dish with Palidu, a drumstick stew tempered with cumin and thickened with Bengal gram flour.

By the time we reach the desserts - the rich Pineapple Halwa and creamy Sancha (hand-churned) ice cream in kesar pista flavour - we feel too stuffed to move, realising the true meaning of food coma.

Opens: Next week, 12 pm to 3.30 pm; 7.30 pm to 11.30 pm
At: Pooja Society, Chinchpokli Road, Bandra West
Call: 8956988888
Cost: `786 (single thaal), `986 (per person for family thaal)

Thali Sweet accompanied by kadio bodio

For Bandra resident Sophia Netto, the month of September meant eight days of festivities, courtesy the iconic Bandra Fair that the suburb hosts annually. Held in four lanes that dot Bandra's Mount Mary Basilica neighbourhood, it celebrates the birthday month of Mother Mary. "You could spend an entire day at the fair. There would be pageants like September King and Queen, games and cane product stalls that everyone would throng to, and all-night long jam sessions by Catholic bands at Mount Carmel's September Garden with an entry fee of `1. We would binge on potato chops, candy floss and kadio bodio, a deep-fried sweet stick of refined flour dipped in sugar. Even black chana would be heaped at stalls," recollects 54-year-old Netto, who offers black chana and kadio bodio as complimentary treats at BKC's SodaBottleOpenerWala as part of the outlet's ongoing festival, Bandra Feast, which recreates the fair experience.

East Indian Pork Sorpotel

In collaboration with chef de cuisine Danesh Vakshoor, Netto has created a special menu comprising East Indian and Goan delicacies. The menu features Mutton Potato Chops (Rs 195), where fried-till-golden breadcrumb crusted mashed potato shell is stuffed with minced meat, and Vegetarian or Chicken Lonvas (Rs 295), cooked with the famous East Indian bottle masala and thick coconut milk. It also stars East Indian Pork Sorpotel (Rs 295) and East Indian Vindaloo (Rs 295) where the pork is marinated overnight and slow-cooked. "Most homes in Bandra would be open to guests till midnight, who would arrive from different parts of the city and beyond to seek blessings at the basilica. I remember my mother making kilos of sorpotel and vindaloo. I've used her traditional recipes for the menu," she adds. End the meal with Thali Sweet (Rs 175), a festival speciality made with coconut semolina and eggs.

Sophia Netto

The restaurant has also been dressed up with ribbons and balloons that are a throwback to the helium balloons, which were a common sight at the fair. The line-up also includes a retro jam session with in-house DJ Farhan and saxophonist Amar Sukhi on Thursday night, and breakfast housie on Sunday. The idea, says Netto, is to revive the fair's charm. "Unfortunately, it has now turned into an extension of the Hill Road hawking zone," she rues.

Truffle and Edamame Dumplings

This city is no stranger to modern Cantonese cuisine, thanks to international brands like Yauatcha and Hakkasan having landed at our doorstep several years ago. And the fact that they're going strong is proof that Mumbai's elite loves the grub.

Enter House of Mandarin, a soon-to-launch fine-dine that aims to quell our dumpling cravings. A project by Rachel Goenka, this is a far cry from the European fare and dainty baked goods we have been treated to from her brands, The Sassy Spoon and The Sassy Teaspoon.

We visit one afternoon to scope out the new restaurant, standing at the same spot in Bandra where an outpost of The Sassy Spoon used to be. The interiors have been transformed — dark wooden accents, lamps, and Chinese murals adorn the elegantly designed space. We settle down at a table and begin our eastward journey.

Sweet and Sour Chicken

Raise your glass
The cocktails deserve special mention. Created by mixologist Pranav Mody, each is a subtle nod to the Orient without becoming a cliché. The Crouching Tiger (Rs 399), made with a lychee green tea-infused vodka with a dash of cranberry juice, is for those who like their drinks fruity but not cloyingly so. The signature cocktail, the vodka-based Mandarin (Rs 399), is fruit-forward and bursts with flavours of citrus and aromatic basil. The tall glass filled with this chilled drink momentarily transports us to a beach deck on a sunny island.

Our favourite, however, is the Mandarin Mocha (Rs 339), which has a whisky base and comes with a dose of espresso and vanilla, topped with orange zest. This is a drink we could count on for that much-needed shot of caffeine.

Mandarin Mocha

Duck tales
The menu isn't trying to impress anyone by being out-of-the-box or innovative. Instead, what you get is pure comfort food, dishes that are flavourful in their simplicity.

Being a Chinese restaurant, you can expect a wide selection of dim sum here. The Truffle and Edamame Dumplings (Rs 440), which have become a regular feature at Chinese fine-dines, are sheer perfection — the film-like wrapping breaks open to reveal an edamame filling that feels like velvet and has a lovely umame flavour owing to the truffle oil. The Crispy Prawn Cheung Fun (Rs 540), served steaming hot, also wins our vote. Two glossy, translucent rolls hold juicy prawns and a layer of crunchy tempura batter.

Crispy Prawn Cheung Fun

A drizzle of soy sauce gives the dish a flavourful punch.

If you're visiting with the intention of shelling out the big bucks, don't skip the Aromatic Crispy Duck (Rs 1,150 for quarter, Rs 2,150 for half). Deep fried duck thighs are shredded and served with pancakes, a rich plum sauce and batons of cucumber and scallion. There is a method to eating this dish — place a light-as-air pancake on your plate, spread a dollop of plum sauce, place a spoonful or two of the shredded meat on it, throw in some greens, roll it up and tuck in.

Steamed Whole Pomfret with Ginger and Scallion

Pots of delight
Among the mains, you can't miss the soy-drenched Steamed Whole Pomfret with Ginger and Scallion (Rs 2,200). The seasoning on this dish is on the milder side, so if you're looking for something with a punch, this is not it. You can, instead, opt for the Sweet and Sour Chicken or the Sanpei Chicken Claypot (Rs 540 each), and pair either with a portion of the Spicy Vegetable Fried Rice with Taro (Rs 390).

The interiors are peppered with Chinese murals. Pics/Bipin Kokate

We can never have too much of the fare from the Far East, and if you're anything like us, you know where to look if dumplings are on your mind.

New Delhi: Union Home Minister Amit Shah on Tuesday called up Maharashtra Chief Minister Uddhav Thackeray and expressed concern over the gathering of a large number of people in Mumbai's Bandra area in defiance of the ongoing lockdown, officials said.

Shah stressed that such events weaken India's fight against coronavirus and the administration needs to stay vigilant to avoid such incidents. "The home minister spoke to the Maharashtra chief minister and expressed concern over the large gathering of people in Mumbai's Bandra area," a home ministry official said. Shah also offered his full support to the Maharashtra government in dealing with the situation, the official said.

About 1,000 migrant workers who earn daily wages gathered in Mumbai's Bandra area on Tuesday demanding transport arrangements for them to go back to their native places, hours after Prime Minister Narendra Modi announced the extension of the coronavirus-enforced lockdown till May 3.

A police official said the migrants were dispersed two hours later and have been assured that they will be provided accommodation and food till the lockdown lasts. In viral videos, police personnel was seen using mild cane-charge to disperse the migrants, who had gathered near the Bandra railway station in suburban Mumbai.

Daily wage workers have been rendered jobless ever since the lockdown was announced late last month to stem the spread of COVID-19, making their lives a constant struggle.

To control the situation, police resorted to lathi-charge, following which the crowd was dispersed.

Thousands of labourers from other states assembled near Bandra railways station on the last day of the 21-day lockdown to go to their native cities and villages as a rumour of special trains spread.

Mumbai Police arrested Vinay Dubey after hundreds of migrant workers gathered near Bandra railway station on Tuesday.

Bandra-Worli Sea Link