Fairmont Foods, Inc., a Fairmont, Minn. establishment, is recalling approximately 35,145 pounds of ready-to-eat pork and beef gravy products that may be contaminated with extraneous materials, specifically clear pliable plastic.

Ada Valley Gourmet Foods, Inc., an Ada, Mich. establishment, is recalling approximately 3,490 pounds of raw ground beef meatloaf products that may be contaminated with extraneous materials, specifically broken metal bits.

Koch Foods, a Fairfield, Ohio establishment, is recalling approximately 743 pounds of fully cooked boneless chicken bites due to misbranding and undeclared allergens.

Kent Quality Foods, Inc., a Grand Rapids, Mich. establishment, is recalling approximately 48,681 pounds of ready-to-eat polish sausage with beef products that may be contaminated with extraneous materials, specifically pieces of flexible pink rubber.

Conagra Brands, Inc., a Milton, Pa. establishment, is recalling approximately 32,400 pounds of canned beef products due to a potential processing defect, resulting in the potential survival of bacterial pathogens in the products.

Tyson Foods Inc., a Pine Bluff, Ark. establishment, is recalling approximately 39,078 pounds of Weaver brand frozen chicken patty product that may be contaminated with extraneous materials.

Tip Top Poultry, Inc., a Rockmart, Ga. establishment, is recalling approximately 135,810 pounds of fully cooked poultry products that may be adulterated with Listeria monocytogenes.

American Beef Packers, Inc., a Chino, Calif. establishment, is recalling approximately 24,428 pounds of raw beef products that are deemed unfit for human consumption.

Tip Top Poultry, Inc, a Rockmart, Ga., establishment, is recalling an undetermined amount of ready-to-eat (RTE) poultry products that may be adulterated with Listeria monocytogenes.

Fisher Packing Company, a Redkey, Ind. establishment, is recalling approximately 744 pounds of ready-to-eat (RTE) pork products that may be adulterated with Listeria monocytogenes.

Kenosha Beef International, a Columbus, Ohio establishment, is recalling an undetermined amount of seasoned beef products that may be contaminated with extraneous materials.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for raw non-intact beef products derived from imported beef from Ontario, Canada that has been recalled by Ryding-Regency Meat Packers, Ltd. because it may be contaminated with E. coli O157:H7.

T & R Enterprise USA Inc., a St. Louis, Mo. establishment, is recalling approximately 118,000 pounds of meat and poultry egg roll products that were produced and packed under insanitary conditions.

Pride of Florida, a Raiford, Fla. establishment, is recalling approximately 64,797 pounds of raw beef products that may be contaminated with E. coli O157:H7.

George's Prepared Foods, a Caryville, Tenn. establishment, is recalling approximately 6,444 pounds of ready-to-eat (RTE) pork sausage patty and turkey sausage patty products that may be contaminated with Salmonella.

OSI Industries, LLC, a Fort Atkinson, Wisc. establishment, is recalling approximately 4,218 pounds of ready-to-eat beef patty products that may be contaminated with extraneous materials, specifically metal.

Simmons Prepared Foods, Inc., a Gentry, Ark. establishment, is recalling approximately 2,071,397 pounds of poultry products that may be contaminated with extraneous materials.

Rastelli Bros., Inc., doing business as Rastelli Foods Group, a Swedesboro, N.J. establishment, is recalling approximately 130,464 pounds of raw ground beef products that may be contaminated with extraneous materials, specifically plastic.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat entrees due to the products containing FDA-regulated ingredients that have been recalled by Mann’s Packing Co. due to possible Listeria monocytogenes contamination.

Ezzo Sausage Company, a Columbus, Ohio establishment, is recalling approximately 25,115 pounds of sausage products that may be adulterated with Listeria monocytogenes.

Central Valley Meat Co., Inc., a Hanford, Calif. establishment, is recalling approximately 34,222 pounds of ground beef products that may be contaminated with Salmonella Dublin.

Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 75,233 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7.

Ajinomoto Foods North America, Inc., an Oakland, Miss. establishment, is recalling approximately 172,692 pounds of chicken fried rice products that may be contaminated with extraneous materials, specifically pieces of plastic.

Ruiz Food Products Inc., a Florence, S.C. establishment, is recalling approximately 55,013 pounds of frozen, not ready-to-eat (NRTE) breakfast burrito products containing eggs, sausage, and cheese that may be contaminated with extraneous materials, specifically pieces of plastic.

Ashland Sausage Co., a Carol Stream, Ill. establishment, is recalling approximately 1,092 pounds of pork sausage products that may be contaminated with extraneous materials.

Advance Pierre Foods, a Cincinnati, Ohio establishment, is recalling approximately 15,739 pounds of ready-to-eat (RTE) beef patty products that may be contaminated with extraneous materials, specifically small, green soft plastic.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to illnesses caused by Listeria monocytogenes associated with FDA-regulated hard boiled eggs that have been recalled by Almark Foods.

Amity Packing Company Inc., a Chicago, Ill. establishment, is recalling approximately 2,020 pounds of raw ground beef products that may be contaminated with extraneous materials, specifically clear, thin pliable plastic.

Conagra Brands, Inc., a Russellville, Ark. establishment, is recalling approximately 130,763 pounds of not ready-to-eat chicken bowl products because the product may contain extraneous material, specifically small rocks.

This Viewpoint summarizes current shortcomings in direct-to-consumer genetic tests, which often lack clinical utility for consumers, and explains how tests that encompass entire genes and include only genes with well-established risk estimates and medical management guidelines could provide more valuable insight into their disease risk.

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Filak, Vincent F

Elliott, Dorice Williams, 1951- author

Jensen, Michael P., interviewer

Shafak, Elif, 1971- author

Foster, Christopher Ian, author

Wells, Martha, author