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M-D Pro Launches New Website

The new website was designed with the end-user in mind for individuals looking for product information, where to buy and how-to videos.




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Küberit Showcases New Profile Selection Process, Sample Acquisition and Specification Support

Küberit USA will debut its new integrated process for profile selection, sample acquisiiton, and resources for specification support at this week’s TISE. 




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Mohawk Performance Accessories Expands Stair Tread Program

In 2023, Performance Accessories further expands this promise by enhancing its stair tread program and emphasizing its waterproof accessories.  




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Laticrete Introduces Profiles and Trims Category

Laticrete, a leading manufacturer of globally proven construction solutions for the building industry, is adding profiles and trim to its growing roster of tile, stone and flooring installation products, making it the industry’s first manufacturer to provide a complete tile installation system including trim options.




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Discover the 2023 Innovations in Profiles, Stair Treads and Transitions

The newest flooring accessories for 2023 check all the boxes: they are great looking, easier to install, and have better functionality than ever before. 




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Versatrim Offers 60 Quick Ship Colors in 7 Trim Profiles

Versatrim's new Quick Ship program offers seven trim profiles in 60 stock colors ready to ship next business day with no minimums. 




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Design Custom Shower Installations with These Four Products

Shower installation and accessories technology for 2023 combines design elements, ease of installation and innovation in this roundup.




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Flexco Offers a Coordinated Approach to Rubber Flooring

The collection is organized into palettes, profiles and sizes that make it easy to achieve a coordinated look across flooring, treads, risers, wall base and more. 




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Versatrim Versaflex Wins 2023 Top Flooring Products: Installation Products

The Versaflex collection features seven different flexible molding and trim options, in addition to flooring and stair solutions.




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Laticrete Profiles and Trims Hit Shelves Nationwide

Laticrete coordinates their profiles and trims pieces to their most popular grout colors and caulks, designers, installers and homeowners giving the ability to create seamless looks across an entire installation.




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Versatrim Invests in Product Development, Manufacturing and People

Versatrim President and CEO Keith Medick shares how the floor moldings manufacturer is adding new products and new services. 




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Performance Accessories Provides New Innovations and Upgraded Digital Experience

Performance Accessories offers a total system of industry-leading flooring solutions — including trims and transitions, stair solutions, adhesives, underlayments and cleaners — designed to complement and complete any flooring installation. 




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Versatrim Announces Partnership with Fittes, Expanding Product Offering

Versatrim adds Fittes flush and framed vent designs to complement residential flooring projects.





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Anodized Aluminum Stair Profile with Textured Slip-resistant PVC Tread

Schluter-TREP-V is an anodized aluminum profile with a PVC tread that protects tiled stair edges.




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Color Coordination for Tile Installations: Nailing the Details in Profiles, Trims, Grouts, and Sealants

Laticrete’s Ben Lampi offers advice on pairing color and finishes to take a tile installation to the next level. 




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Four New Profiles Added to Tarkett's Johnsonite Millwork Wall Base System

Four new profiles come in 114 color options as well as digitally printed designs to match any aesthetic. 




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Versatrim Launches New VersaCap Round Profile and Expands Stair Solutions Offerings

Versatrim introduces the VersaCap Round Profile, designed to enhance the aesthetic appeal and functionality of stair applications, providing a seamless finish that complements any interior design. 




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Meal Kit Providers Adopt Aptar-Food Protection SeaWell Active Packaging

Already utilized by major retailers across the U.S., the active packaging solution has now been adopted for direct-to-consumer shipping of various seafood items.




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Hausbeck Pickle Co. produces pickles and peppers on a prodigious scale

Most people have likely never heard of The Hausbeck Pickle Co. in Saginaw, MI, but there’s a good chance they’ve had one of its pickles, banana peppers or jalapeños.




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How Prestage Foods of Iowa built a state-of-the-art pork processing plant

Producing more than 1.4 billion pounds of pork and turkey annually, the Prestage Farms family of companies employs more than 2,700 associates and is affiliated with more than 470 farm families across the U.S.




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Clif Bar’s visual bakery project has the company ahead of the game

Clif Bar's Twin Falls bakery was named Food Engineering’s Sustainable Plant of the Year in 2017. The Indianapolis bakery has a different—although equally successful—story to tell.




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Tyson Foods Opens Virginia Production Plant

The company has opened a $300 million fully-cooked food production facility in Danville, Va.




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Tyson Foods Opens Production Facility

The Bowling Green, Kentucky facility was built to handle an expansion of the company’s bacon production capabilities.




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Taking Old-World Processes Into the New World

The JBS Principe facility is FOOD ENGINEERING’s 2024 Plant of the Year for its daring modern take on traditional Italian-style dried meat production.




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Frozen Dessert Maker Maintains Authenticity with In-house Processing

Kaurina’s Kulfi could take shortcuts with its ‘Indian ice cream’ for more product and profit, but instead chooses a scaled up process first used in the family’s kitchen in order to stay true to the frozen treat’s heritage.




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Rapid Prototyping Capabilities for Motors

In a three-step selection process, designers can purchase a motor that is built to order using the company’s online configurator.




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AI-Based Inspection System Brings for Potato Processors

The system includes cameras, AI software, a conveyor and automatic ejection mechanisms with dual drops (one for foreign material, one for culls) to ensure only ideal potatoes reach later process stages.




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Clextral Highlights Vegetable Protein Texturization Technology

Clextral’s new technology combines the principle of a shear-cell fibration process and the continuous extrusion process.




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Travel pro parts specification - Broken handle

Hello, The side carry handle and the side feet of my MaxLite Air Large Check in Hardside (SKU: 401229942G) luggage broke. Where can I find the specification of the parts (length, distance between the 2 screws, etc.) , so that I can buy...




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The protein system transformation

It’s no surprise that alternative meat products are popping up everywhere these days. In fact, they have grown so much that Ernst & Young data predicts alternative meat could see 40% market share by volume by 2040 in the United States.




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6 trends shaping consumer product innovation in F&B

Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, revealed six key trends that are shaping consumer product innovation in the food and beverage market.




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Forever Oceans signs deal with Brazilian Government for offshore concession for sustainable seafood production

In Brazil, the company will ocean-raise Forever Oceans Amberjack, known locally as ‘Olho de Boi’ or Remeiro. This versatile finfish is praised for its taste, protein, nutrition and is rich in Omega-3.




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Tech tools to help processors make sense of today’s supply chain

While we hope the COVID-19 pandemic is fading into the background, we still need to be concerned with labor shortages, transportation interruptions, political issues, weather extremes, and other peripheral circumstances that can still break critical links in the supply chain.




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Bavarian brewery testing a method to upcycle protein from spent brewers’ grains

Spent brewers’ grains not only provide a source of energy for a brewery, but can also provide a salable, high-value protein.




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CULT Food Science completes strategic investment into leading cell-based chocolate producer California Cultured

CULT Food Science Corp. has diversified its cell-based food portfolio via an investment into cultured chocolate manufacturer, California Cultured Inc., Davis, Calif. The company uses cell culture technology to produce cocoa products like cocoa powder, chocolate and cocoa butter with the goal of creating sustainable and ethical chocolate for consumption around the world.




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Processors face higher commodity prices, but climate-smart technologies may help tame cost increases

The USDA says 2022 will be a great year for agriculture, and climate-smart farming practices can help.




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New polypropylene film designed for lamination

Innovia Films latest development is Propacast KF a clear cast polypropylene film that has been specifically designed as a lamination solution for HFFS, VFFS and lidding applications.




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Meat Institute, FMI announce 2022 Leaders of Tomorrow program winners

The North American Meat Institute (Meat Institute, NAMI) and FMI—The Food Industry Association announced ten winners for the 2022 Leaders of Tomorrow Program.




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Carbon dioxide chiller provides ample cold for dairy and replaces propane heat for hot water

With this carbon dioxide chiller installed at a dairy, not only does it cool the milk better, it also provides heat for washing equipment.




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Your window to the process: Clear view or obstructed?

Chances are, you’ve probably been using the same HMI, MES or SCADA program for some time in your operation, and you’ve been through several version upgrades too. Providers of these products work hard to make their software backward compatible with equipment and operating systems as well as create new features users want.




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BioBetter extracts growth factors for scaled cultivated meat production from tobacco plants

FoodTech start-up, BioBetter, Ltd., has assigned a new role for the much-maligned Nicotiana tabacum plant upon discovering it can overcome the greatest hurdle in cultured meat—that of scaled production. 




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Oatly transitions North American production facilities to 100% renewable electricity for 2021

Oatly Group AB announced that for 2021 its two North American production facilities, located in Millville, N.J., and Ogden, Utah, sourced 100% renewable electricity for the first time.




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CFA Hosting 2017 Product Showcase

The Chicago Floorcovering Association (CFA) will be hosting its 2017 Product Showcase Thursday, May 4.




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Mohawk Adds Stair Tread Program to Performance Accessories Products

In 2022, Mohawk's Performance Accessories further expands its portfolio by launching a stair tread program to help retailers reach previously untapped markets and emphasizing its waterproof accessories.




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Marion Process Solutions Debuts Chopper for Fast and Efficient Mixing

Marion’s new chopper is designed to deliver increased throughput, easier maintenance and enhanced safety for processors across multiple industries.




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Lactalis USA to Invest $55 million to Expand Feta Cheese Production

When completed in 2027, Lactalis USA will have increased its U.S. feta production capacity to address current and future customer and consumer demand.




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Eriez Expands Salient Pole Rare Earth Drum Line to Food Processing Applications

Building on the product’s success in the mineral processing and recycling industries, Salient Pole Rare Earth drums are now optimized to meet the stringent requirements of food processing, ensuring the purity and safety of food products.




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How Moisture Measurement Improves Manufacturing Quality

While laboratory and other manual methods have been used for years, new automated moisture measurement and control systems can play an important role in improving product quality monitoring, increasing plant efficiency, and lowering energy costs.




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USDA Proposes New Policy to Reduce Salmonella in Raw Poultry Products

The proposal would also require poultry establishments to develop a microbial monitoring program to prevent pathogen contamination throughout the slaughter system.




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Key Technology Debuts COMPASS Optical Sorter for IQF Products

COMPASS is designed to identify and remove foreign material and product defects to protect food safety and final product quality.