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The Morning Star Company Explores AI Options to Improve Yields, Profitability

A leader in the tomato processing industry, The Morning Star Company is looking at new AI agriculture technologies in extensive field settings that can help to achieve this goal.




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The Dairy Management Inc. Opens Entries for Checkoff’s New Product Competition

This year’s contest theme aligns with checkoff-led insights that show consumers are seeking dairy products that deliver health-related benefits.




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Prairie Farms Recognized in 2024 WDE Championship Dairy Product Contest

"I would like to thank the Wisconsin Dairy Products Association for hosting the World Dairy Expo competition platform. Winning 65 awards is a great honor, and not only did we top last year's number of WDE awards, but we also retained our place as the competition's most-awarded dairy," said Matt McClelland, Prairie Farms CEO/EVP. 




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Amano Enzyme USA: Improve Taste, Texture

SupplySide West attendees are encouraged to visit booth #1973 and learn more about how Amano Enzyme’s high-quality microbial enzymes can help provide the optimal texture, taste and overall performance for a variety of applications including plant-based food products, functional beverages and dietary supplements.




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Floor Academy Briefing: How to Solve Problems Personally and Professionally

Columnist Kyle Hedin explains how a task list helps to process problems and find solutions.




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WIFI Scholarship Program Empowers Women in the Flooring Industry

Women in the Floorcovering Industry (WIFI) is accepting applications for its second round of scholarships until July 10, 2024.




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Out-of-Flat Ceramic Tile Floors Cause Many Problems

Floor flatness is imperative to the success of a tile installation. Scott Carothers, academic director, Ceramic Tile Education Foundation, gives an example of a tile installation that does not adhere to the industry standard required for flatness and how that can impact the installer and the customer. 




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Product Development— with a Purpose: The Story Behind Magic Cactus

Magic Cactus’ formulation features 2mg of THC, 4mg of CBG, and 6mg of CBD; a “2-4-6” ratio for what Locarni describes as an “approachable, session-able ‘buzz’” where consumers control the consumption experience.




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Ecore’s New Rubber Recycling Program Helps Customers Achieve Circularity

Ecore International has been upcycling rubber into high-performance surfaces for over 40 years. The firm announces the launch of its TRUcircularity program, which aims to eliminate rubber waste by recycling and reimagining every end-of-life rubber floor. 




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Flexco Offers Xpress Ship on Select Products

Choose from two tile, two tread and two wall base selections—each available in eight coordinated colorways.




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Shaw Sports Turf Named Official Synthetic Turf Provider of the College Football Playoff

Through this partnership, Shaw Sports Turf will showcase its innovative, differentiated products throughout the event spaces leading up to the 2024 national championship game, slated for January 8, 2023, at Houston’s NRG Stadium.




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SofTop Comfort by Sherwin-Williams Wins 2023 Top Flooring Products: Specialty Flooring

Sherwin-Williams High Performance Flooring introduced SofTop Comfort flooring systems, an addition to its seamless resinous flooring collection.




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PPG and Shaw Industries Sign Strategic Agreement for Resinous Flooring Products

PPG has signed a strategic agreement with flooring leader Shaw Industries Group, Inc. to offer the PPG Flooring line of resinous flooring products. The products will be available to Shaw’s customers in the commercial property market via its Patcraft brand. 




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Prioritizing Food Safety—Metal Detection in Milchwerke Schwaben’s Dairy Processing

Milchwerke Schwaben’s presence in the dairy industry starts as early as 1922, dairy farmers in Ulm, Germany joined together to form a cooperative that would make it possible to produce dairy products with greater efficiency. This merger resulted in a company whose products meet the needs of consumers throughout Germany and abroad.




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Smart Flow and Weighing Technology Mean Sweet Process Success

Solutions for accurate control, easy maintenance and remote diagnostics.




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Tools to Improve In-House Traceability

A brewer turns to Siemens for its turnkey Blockchain-based Trusted Traceability Solution to expedite future recall scenarios throughout the brewer’s extensive supply chain.




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Dehydrated Fruit Processor Zarecki turns to Key Technology for Vibratory Conveyor System

While expanding production with a new line that sweetens and dehydrates different types of berries, Zarecki turned to Key Technology for a vibratory conveyor system with five Impulse shakers.




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De Marchi Automates Production with TOMRA 5B Sorter

The De Marchi Group's operations range from the large-scale cultivation of fruit, vegetables and greens to the production of frozen foods and "in nature" foods for Brazil and abroad.




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Belzona 5811DW2 Coating Approved for Dry Food Contact

Belzona 5811DW2 (DW Immersion Grade) is a solvent-free coating initially designed for the protection of surfaces operating under potable water immersion or where potable water approval is required. 




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ADM, Benson Hill Partner to Scale Ultra-High Protein Soy for Food Ingredient Markets

Through the collaboration, ADM will process and commercialize a portfolio of proprietary ingredients derived from Benson Hill Ultra-High Protein (UHP) soybeans through an exclusive North American licensing partnership.




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Dry Processing Products | August 2022

This month’s dry processing product focus covers bulk bag handling equipment.




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Clark Logic Announces Rehab Project

The $1.9 million investment includes Blendco as a future tenant with help from Cornerstone Alliance.




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Air Treatment Systems by Aeris in the New ‘First One’ Pet Production Line

Dust removal, air treatment, heat recovery, air balancing and conditioning systems by Aeris for the packaging department at the new “First One” industrial site in San Vito al Tagliamento, Pordenone, Italy.




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Smartlift Outdoor Lift Provides Secure Maneuverability for Panel Installations

Smartlift's SL 609 Outdoor series is designed for mounting glass, marble, granite, and steel. 




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Sherwin-Williams High Performance Flooring Decorative Coatings for Production and Office Facilities

Sherwin-Williams High Performance Flooring seamless flooring systems offers up durable, chemical resistant systems that cover a range of commercial applications, ranging from moderate to heavy use. The Resuflor systems integrate industrial-grade epoxy with flake or aggregate to create a decorative floor. 




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Builder Confidence Rises as Industry Looks to 2025 for Market Improvement

Builder sentiment for new single-family homes increased in October, despite ongoing affordability challenges. The National Association of Home Builders reports optimism for 2025 market conditions, with builders anticipating easing inflation and moderating mortgage rates. The upcoming election remains a key factor in housing policy outlook.




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AHF Products Named 'Vendor of the Year' by Do It Best

AHF said it continues to produce ways to grow the Do It Best partnership and drive sales, such as putting together pallet buy specials, creating a national drop-ship program and looking to get products into their distribution centers.





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Designer Jennifer Farrell Unveils I.C.E. House Project in Historic French Wine Country

Celebrity designer Jennifer Farrell announced her latest project, I.C.E. House (Interconnected Changeable Environments), set in historic stone farmhouses amid French vineyards. The two-year multimedia experience, culminating in 2026, showcases an adaptable "home of tomorrow" concept blending ancient architecture with modern luxury design.




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Houzz Barometer: Construction Activity Dips in Q3, but Professionals Optimistic for Q4

Despite a slowdown in Q3 2024 construction sector activity, home renovation professionals express optimism for Q4, according to Houzz's latest Renovation Barometer. 




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USA Flooring Launches Loyalty Program Aimed at Contractors, Installers, Designers, Realtors and Restoration Pros, Partners with Shaw Industries

USA Flooring announced the launch of a Partner Rewards Loyalty program, designed by The Incentive Group for Pro Customers, with support from Shaw Industries. 




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An Insider's Look at AHF Products' Acquisition of Crossville Tile

AHF Products President and CEO Brian Carson, Crossville President Greg Mather, and Lindsey Waldrep, VP of marketing for the Crossville brand, recently spoke with FLOOR Trends & Installation about how the acquisition came about—and what it means for flooring retailers.  




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Product Solutions That Save Contractors Time and Money

Bona’s Matt Casey, director of professional marketing and the Bona Certified Craftsman Program, has been with the company for nearly two decades. During that time, he has witnessed a multitude of contractor challenges as well as the evolution of new product solutions. He details the current state of sustainability in the wood products industry, offering a few tips on how to work smarter not harder. 




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CFI Revamps Chapter Program for 2024, Appoints Board Chair

Roland Thompson, owner, Thompson Flooring & Installation and CFI member, was recently appointed to CFI Board Chair to help revamp the association’s chapter program. Here, he talks about his new position and CFI’s plans to grow the program. 




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The Vinyl Institute Affirms the Safety of PVC Products

Ned Monroe, president and CEO of the Vinyl Institute, offers insight into the U.S. Environmental Protection Agency (EPA) announcement that vinyl chloride will be one of the next five chemicals selected for prioritization under the Toxic Substances Control Act.




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AHF Products: A One-Stop Shop for Hard Surface Commercial Flooring

At NeoCon 2024, Floor Trends & Installation met up with AHF Products Chief Commercial Officer Jennifer Zimmerman and Vice President of Commercial Fred Reitz to learn more about the company’s commercial channel strategy, incorporating AHF Contract, Armstrong Flooring, Crossville Tile and Parterre brands.




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Two FSMA Programs Offer Tools to Assist Stakeholders

QR codes and a graphic element are being offered to communicate the status of participants in TPP and LAAF and to promote awareness of the programs.




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FDA Issues Import Alert for Food Products with Chemical Contaminants Including PFAS

The alert gives the FDA the ability to help prevent entry of human food products into the U.S. if they are found to be contaminated with a broad range of human-made chemicals.




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FDA Releases Guidance on Voluntary Premarket Engagement for Foods Derived from Plants Produced Using Genome Editing

The guidance describes how firms can voluntarily engage with the FDA before marketing food from genome-edited plants.




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Two Recent Rulings Support Current Method for Assessing Prop 65 Exposure

If the plaintiff’s theories were adopted during recent attempts to use California’s Proposition 65 to sue food manufacturers, it could've dealt a major blow to food manufacturers, distributors and retailers who sell products in the state.




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FDA Proposes to Exempt Certain Cottage Cheese From Traceability Requirements

 In the final rule, the FDA announced its intention to consider exempting cottage cheese regulated under the Grade “A” Pasteurized Milk Ordinance (PMO) from the rule’s requirements.




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FDA Releases Results of Sampling of Retail Dairy-Free Dark Chocolate and Chocolate-Containing Products for Milk Allergen

The sampling was conducted to better understand the extent to which these products potentially contain unintended milk at levels that may be hazardous to people with milk allergy.




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Choosing the Right Pump for Poultry Processing Applications

Selecting the right pump to convey product in a food-safe manner during processing steps or to remove waste from processing operations to a waste facility is important for poultry processors.




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ProMach Launches Wine & Spirits Solutions Group

ProMach’s Wine & Spirits Solutions team is positioned to solve the unique challenges of processing and packaging traditional bottled products, small-format bottles and ready-to-drink (RTD) products in cans and single-serve bottles.




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Comparing Production Processes for Alternative and Animal Protein

When it comes to production, similarities exist among alternative and animal protein processes, but several differences occur, particularly around operational footprint, equipment, and water and energy usage.




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Sustainable processor of the year: Smithfield foods embraces environmental stewardship

In the past, Food Engineering’s Sustainable Plant of the Year story has focused on a single plant at one geographic location that has made significant strides in sustainability.




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Laying a Model of Sustainability for Food Processing

It only takes a few seconds after stepping into Vital Farms’ Egg Central Station (ECS) to realize that the company truly loves its egg-related puns. If there’s writing nearby, be it on a wall, memo or bulletin board, there’s a pun not far behind. They’re part of an ethos that starts from the top and flows down the company’s ranks to put a smile on someone’s face, even if just for a second. That idea of doing good extends beyond the facility walls to its other locations, the farmers who supply the eggs, the consumers who buy the product and, finally, to the planet itself. That visible commitment to the environment is why the addition at ECS was chosen as FOOD ENGINEERING’s 2023 Sustainable Plant of the Year.




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Adaptability and flexibility are critical components of project planning

Being able to adapt on the fly is great, but it's a lot easier to do when you've accounted for as many potential contingencies as possible.




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Improving Safety and Welfare to Improve Business

Construction projects, like stories, tend to follow a regular, logical progression. Delivery systems vary, but they all typically start with a client’s need, selecting a project team, site visits, design meetings, groundbreaking and so on—but in the case of Hatfield North, the project began with the smokehouses.




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Plan a total, plant-wide automation system to improve facility performance and agility

While we've looked at the key issues - including COVID-19 - facing food processors and A&E/Cs this year in FE's 2020 Annual Plant Construction Survey, there's a lot more to discuss.




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Automation and food processing today: It's about labor

Processors are turning to automation to fill jobs where people are unavailable.