A smartphone app has been designed to help shoppers choose more environmentally-friendly protein-rich products, namely meat, vegetarian alternatives, eggs and dairy products. The methods and data used to measure these products' lifecycle environmental impacts are presented in a recent study.

Wind farms are an important component of Europe’s shift towards a greener energy supply, but they could potentially have an impact on marine ecosystems. This study provides the first measurements of the distribution of harbour seals in relation to the construction and operation of wind farms, and makes recommendations to minimise any potential harm, including breaks in the pile-driving phase of construction.

Electricity consumption fell by 22–27% in low-income households participating in an energy-efficiency programme in Cyprus, France, Malta and Spain, reports a new study. Participants were provided with a range of tools and information to help them curb their energy use, including smart meters and customised reports. The results confirm the value of tailoring information to specific demographic groups.

Payments for Ecosystem Services (PES) schemes offer direct payments for communities and individuals in exchange for conserving areas of land reserved for conservation for their environmental qualities. The results of an Ecuadorian study highlight key aspects for designing successful PES schemes and demonstrate how investments associated with PES can also benefit poor communities.

Interactions between population growth, consumption and the use of natural products and services have created an unsustainable pressure on the environment. New research has provided a detailed investigation into the relationships between these three trends, providing insight into how to alleviate these pressures. It concludes they cannot be addressed by market mechanisms or technological advances alone.

The EU Waste Framework Directive aims to recycle or recover materially 70% of non-hazardous construction and demolition waste by 2020. This study evaluated the performance of the Finnish waste management system against this target. The results showed that the system generates environmental benefits and is profitable, but has not reached the 70% target. The researchers suggest ways the target could be met and recommend region-specific recycling objectives in the EU.

An inventory of carbon footprints has been developed for 177 regions across 27 EU Member States. The map is the first to quantify greenhouse gas emissions associated with household consumption across the EU. It reveals significant regional differences based on income, household size and urban versus rural living.

Vehicle fuel economy has markedly improved, but there are other factors that influence fuel consumption and transport emissions, according to new research on the EU, USA and Japan. Changes in vehicle size and power also play a role indicating that, if fuel prices do not keep rising, policy focus may need to shift to managing vehicle use.

Different European regions have very different diets and environmental conditions, meaning their water consumption varies widely. Despite this, switching to vegetarian diets in keeping with regional variation would substantially reduce water consumption in all areas, a new study concludes. Where people choose to eat meat, adopting a healthy diet low in oils and sugar will also reduce water consumption, although to a lesser degree.

Better fuel economy, lower emissions and longer driving ranges are important factors for people considering the purchase of alternatively-powered vehicles (APVs), new research suggests. The German study also found that people would consider paying more for an APV if they could enjoy vehicle tax exemptions, free parking or bus lane access.

A new study has analysed four Scandinavian examples of public involvement in nature conservation and suggested that successful participation requires clear rules to enable public involvement and a process to resolve conflicts.

Better and more efficient management of materials is an important EU policy goal. New research has analysed what drives resource use and the productive use of materials across Europe and indicated that energy efficiency and construction of buildings and roads are the main policy areas to address.

Renewable energy plays an important role in economic development, according to a recent study which investigated the relationship between economic growth and energy consumption in Europe.

Although most energy in homes is used for heating and hot water, significant amounts of energy are also used when a house is built. A lifecycle assessment of a low-energy, affordable timber house indicates that large energy and carbon savings can be made when alternatives to traditional methods of construction are used.

EU integration may have led to more sustainable consumption patterns in new Member States (NMS) during 1995-2007, according to researchers from Lithuania. Their study indicates that, during this period in new Member States, a smaller share of household expenditure was spent on ‘essential’, but more environmentally-damaging items, such as food, drink and housing, and a larger share on ‘luxurious’, but less environmentally damaging, items.

Informing consumers about their energy use and giving advice on how it can be improved can result in lower public energy consumption, new research suggests. However, if such information campaigns are based solely on monetary savings they are not effective, the study concludes.

A new economic tool designed to encourage sustainable production and consumption has been proposed in a recent study. To ensure that the environmental impact of products is reflected in their cost, the authors of the research recommend a system of green value added tax (VAT) based on life cycle assessment (LCA).

Researchers have developed a new tool to help policymakers access and use data regarding the environmental impacts of consumption and production. Using the EUREAPA tool, decision makers can analyse data from a range of perspectives and create scenarios to understand the implications of changes in consumption and production.

Improving the efficiency of industries and products has not led to overall reductions in the consumption of goods and services, a new study has found. The research looked at the historical relationship between efficiency improvements and resource consumption across 10 different activities, including electricity generation and passenger air travel. However, shorter decade-long periods, where efficiency improvements outpaced resource consumption, suggested that legislation and price pressures could be effective at reducing resource consumption.

Policies and programmes providing technological solutions to improve household energy efficiency alone may be insufficient to actually reduce overall household energy consumption, finds new research. The research examined home renovators’ motivations, behaviours and use of green technologies. Overall, reduced energy consumption was often undermined by other considerations, such as installation and maintenance costs, aesthetic considerations and daily routines or social concerns.

The drive to increase renewable energy production can sometimes be at loggerheads with the desire to preserve natural landscapes. In this study, researchers from across Europe assessed the environmental impacts of renewable energies in the Alps, making key recommendations to resolve conflicts between different users of habitats.

The construction industry is among the top three drivers of resource use in the EU. This study investigated the environmental impacts of a common construction method, drill and blast tunnelling, using life cycle assessment. The researchers assessed 20 years of data on tunnelling in Norway to identify areas that could be targeted to reduce its environmental impact. They recommend reduced consumption of explosives and increased use of renewable energy.

When broken down, ships can release hazardous substances into the environment. This study investigated the environmental impact of shipbreaking in one of Europe’s few ship recycling yards, based in Portugal. The results reveal large differences between assessment methods and show that environmental impact depends on composition rather than size or class.

A recent study highlights the need to consider water consumption when evaluating low-carbon energy production systems, such as biofuels and solar photovoltaic systems, for use in transportation.

Monitors in showers, which display how much water is being used and sound an alarm when a limit is reached, have significantly cut water consumption in household trials. The immediate feedback from the alarm monitor made consumers more aware of their behaviour, which they could then modify.

A new Spanish study has highlighted current developments in the tourism sector that have significant implications for water supply and demand, but are barely addressed in recent land use policies. The findings indicate that any tourist destination that is to follow the ‘quality tourist’ model will have an increased water demand in domestic residential areas, which is one of the biggest threats to sustainable water management.

Dishwashing is responsible for over half of tap water used in the kitchen, according to the results of a new study, which also suggest that people who live alone consume double the water per person that those that live in a four or five-person household. Although relatively few households were studied, this research could prove useful in helping develop consumer advice for saving water.

Energy production uses large quantities of water and, in turn, water provision requires considerable amounts of energy. A new study has investigated the interconnection between water and energy, the ‘water-energy nexus’, in Spain and found that 5.8% of total electricity consumption is for water-use and 25% of water withdrawals are for energy generation.

The global sea level is rising, yet only part of that rise can be attributed to the effects of climate change. New research has calculated that human impacts on terrestrial water storage make up around 42% of total sea level rise, in particular, the extraction of groundwater that eventually makes its way to the ocean.

A new study has reviewed the dramatic changes that have taken place over recent decades in ‘network-bound systems’ of electricity grids, water supply and wastewater management. Focusing on case studies in The Netherlands, the study found that consumers are becoming more active participants in the supply of these resources and services.

Reservoirs of water stored under the earth’s surface, otherwise known as groundwater, are a valuable resource. However, using a footprinting method, a new global study has indicated that about 1.7 billion people live in areas where groundwater is being used more quickly than it can be replenished.

A new study has shown that agricultural products make the largest contribution to the water footprint of the EU and recommends reducing food waste, changes in diet and increased agricultural efficiencies. On average, each EU citizen consumes 4,815 litres of water per day, when the water used to produce all goods and services, including those imported into the EU, is accounted for.

Research into future climate scenarios suggest that by 2100, climate change could lead to annual damages in the EU from river flooding alone of €14 billion to €21.5 billion, with more people affected than today, and a reduction in household welfare.

A study on how diet can affect water usage in the EU has concluded that a vegetarian diet is the most sustainable, but any reduction in meat consumption would be a move towards more sustainable water use.

Human water consumption has increased the frequency and intensity of periods of abnormally low flow in streams, new research suggests. The frequency of these events increased by 30% globally, largely due to use of water for irrigation, the researchers conclude.

Small, artificial wetlands can reduce river pollution by trapping soil and nutrients swept off agricultural land by rainfall, a recent study finds. The researchers recommend that they are used as a back-up option to soil management measures also designed to reduce runoff into rivers.

An average shale gas well in the Marcellus formation will use around 20 000 m³ of freshwater over its life cycle, new research suggests. In total, 65% of this is directly consumed at the well site and 35% is consumed further along the supply chain

Despite tap water being freely available and safe in many countries, bottled water is widely consumed around the world. This has negative effects on the environment, including water wastage and pollution. This study assessed beliefs about purchasing bottled water and tested three strategies to change behaviour, showing that combining persuasive information and social pressure can create the most positive intentions to reduce consumption.

Reducing plastic carrier bag consumption in different EU Member States requires different approaches and combinations of measures, according to a new study. The authors studied consumption and littering levels across Europe in relation to national plastic bag consumption reduction policy options, and found that there is not one specific solution for both of these factors, nor a single solution that can be used in all Member States. They suggest a holistic approach and additional research into consumer or stakeholder behaviour is needed.

Constructed wetlands can remove disease-causing bacteria from wastewater, but their performance is highly dependent on the systems they use, a new study shows. Researchers reviewed results from a wide range of studies on constructed wetlands and found that combining different approaches increased removal of bacteria. However, further research and improvement of wetland systems is required to produce water that is safe for reuse.

Domestic water saving is important — not only to address water scarcity and drought, but also to save energy and tackle climate change. Water-management strategies are needed to prevent these shortages, and include incentives to change consumers’ behaviour concerning water use. This study examines the design of a behaviour-change system and a linked incentive model to stimulate a sustainable change in water-consumption behaviour.

Considering the sustainability of the services provided by an ecosystem could help to overcome management challenges and hit water quality targets defined by the EU, says a new study. By exploring 13 of the ecosystem services (ES) provided by the Venice Lagoon, Italy, the researchers identify factors affecting sustainable and unsustainable patterns of ES provision, and suggest that confined and more open water bodies could benefit from different management strategies.

Xiaomi India Managing Director said that the company does not collect any user data that the user has not explicitly given permission or consent to. He added that in the browser's incognito mode, all user data is completely encrypted and anonymised. He also pointed out that all Mi Browser and Mi Cloud data of Indian users is stored locally in AWS servers in India.

Companies like Sony, Samsung, Panasonic, Haier and Godrej Appliance are leveraging Livechat, WhatsApp, DIY video as well as on-call assistance, and helping remotely on real time basis as their service centres are closed in compliance with the government directives.

78% respondents of the survey said that the government should permit online retailers to ship all products, apart from essential items.

New research indicates that successful integration of conservation into local land-use planning needs a combination of regulatory measures and community values. This could be encouraged by better education on conservation, and greater collaboration between neighbouring geographical areas.

Tradable permits have been proposed as a flexible instrument to integrate biodiversity conservation and economic development. New research indicates that permits are not a universal solution, but do have potential in certain economic and ecological situations.

The importance of predicting future threats to the areas connecting biodiversity hotspots when planning conversation projects is highlighted in a new study. Using Costa Rican forest as a case study, researchers compared forward-looking planning methods to those that focus exclusively on current threats and found the forward-looking approaches to be more effective and reliable.

An analysis of conservation management strategies in the EU identifies a number of options for increasing the cost-effectiveness of conservation within the Natura 2000 network of protected areas. More time and money should be given to implementing conservation measures than planning them and governments should guarantee conservation funding over longer terms, say the researchers.