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State of the Industry 2022: Fresh bread category stabilizes with segments of growth

State of the Industry analysis of the fresh bread category, including sandwich and loaf bread products, bagels, and English muffins.




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Philadelphia Cream Cheese addresses New York's bagel tax with the debut of its 'Tax-Free Bagel'

This tax season, fans can enjoy the limited-edition unsliced bagel filled with Philly cream cheese, created in partnership with NYC’s iconic H&H Bagels.




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Thomas’ broadens breakfast bagel offerings with two item additions

The Bimbo brand has introduced Everything Mini Bagels and Keto Bagel Thins.




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BetterBrand expands its Better Bagel product offerings with two flavors

The producer has introduced The Pretzel and The Sesame flavors to the low-carb line.






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BetterBrand gets into the swing of fall things with Pumpkin Spice Better Bagel

The limited-edition bakery product marks the brand’s latest low-carb product launch.




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Capitol Food Company invests in future of food with significant financial commitments

Capitol Food Company, headquartered in Cerritos, California, is proud to announce it has made significant financial investments resulting in improved efficiency in their blending and packaging facility located in La Mirada, CA. 




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Tate & Lyle adds to sweetener portfolio with highly soluble stevia TASTEVA SOL

The addition expands Tate & Lyle’s ability to help customers solve stevia solubility issues in foods and helps deliver on consumer demand for healthier sugar- and calorie-reduced products.




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Consumers want sweetness with better-for-you benefits

“Sweet” is one of the five basic tastes, which also includes salt, sour, bitter, and umami. Many people crave sweet foods, but at the same time, consumers are more mindful of sugar in their diet.




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Tagatose sweetens with prebiotic benefits: ASR Group

An expert from the company discusses how the rare sugar compares to other sweeteners on the market.




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Bob's Red Mill partners with Ridwell on sustainability program

Bob's Red Mill bags are now recyclable through Ridwell, a recycling service that will pick up multi-layer plastic bags right from consumer's doorsteps.




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Sunrise Flour Mill partners with Cead Farms

The mill and farmer collaboration aims at offering sustainable products to customers.




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Beneo, Puratos join with beet sugar producer on climate project

The suppliers are uniting to launch a sustainable farming initiative.




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Fancypants whips up cookies with quality and sustainability in mind

The woman-founded brand features premium ingredients and upcycled flour.




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Formulation and manufacturing challenges with gluten-free ingredients

The number of gluten-free products that have entered the market in recent years is quite large—almost mind-boggling. To some degree, this trend was fostered by FDA’s relatively new rule, Gluten-Free Labeling of Foods (August 2013), which allows manufacturers of foods inherently gluten-free to make such label claims. Thus, we now have gluten-free tomato sauce, a product that was probably always gluten-free.




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Partake, Marvel team up to 'save the day' with new cookies

Partake, the allergy-friendly snack brand, has teamed up with Marvel for another cookie collaboration that will be sure to "save the day."




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Chips Ahoy! goes gluten-free with new cookie

The debut of Chips Ahoy! Gluten Free cookies comes on the heels of the brand’s MMMproved Chips Ahoy! Original recipe debut, which brought an improved taste to the chocolate chip cookie.




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Better With Buckwheat lands distribution of cracker line

Artisanal buckwheat snack producer Better With Buckwheat is expanding into six regional and ecommerce grocery chains through June and July. 




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Stellar Snacks goes grain-free with superfood pretzels

Stellar Snacks recently debuted grain-free pretzels crafted with superfood ingredients, now officially available at select grocery stores throughout the U.S.




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Inventure Foods enters into licensing agreement with Vidalia Brands

Phoenix-based Inventure Foods expands its portfolio of brands by entering into a licensing agreement with Vidalia Brands of Glennville, Ga., to develop new snack line.




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Improving plant efficiency with new ovens and fryers

As consumer demand for more and diverse baked goods and snacks heats up, today’s ovens and fryers let bakers and snack producers increase production while reducing related costs.




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Verb Energy innovates with bars that pack a punch

The performance bar brand recently won a GNC competition that landed its products on the store’s shelves across the country.




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Siemens announces special offer for machine tools users with SINUMERIK CNC onboard

Siemens recently announced a limited-time offer, effective until May 31, 2017. Under this program, users of any machine tool with SINUMERIK CNC onboard will receive a variety of additional services, plus training and a 10% discount on spare parts orders. 




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Improving the food industry cold chain with interconnectivity

Cold-chain management—an essential aspect of many snack and bakery operations today—has entered a brave new world characterized by sophisticated temperature monitoring and tracking technology connected by the Internet of Things (IoT).




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Thiele SYMACH Palletizers, integrated with Allen-Bradley control software

Thiele Technologies has announced that it soon will integrate Allen-Bradley control software on SYMACH Palletizers.




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Industry 4.0 combines real-world data with digital management

The food industry is reveling in the digital age with the continual improvement of new technology. More snack producers and bakeries aspire toward alignment with Industry 4.0 ideals




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EXAIR Dual 316 Stainless Steel Cabinet Cooler Systems with electronic temperature control

EXAIR's new Dual 316 Stainless Steel Cabinet Cooler Systems with ETC (Electronic Temperature Control) keep electrical enclosures cool with 20°F (-7°C) air while maintaining the NEMA 4X rating of the enclosure and removing the heat that could adversely affect the internal components.




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Matt Michel: 11 ways to deal with price complaints in an inflationary economy




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Add value to your contracting business with a home service franchise

A successful home service franchise offers sales and marketing systems similar to those employed by large companies. These systems can be easily implemented and replicated over and over again.




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How to utilize two-way texting with customers

Two-way texting, when a customer can proactively text your business and receive a response or have an entire digital conversation, offers a way to bolster client communication and as a result, satisfaction.




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PM Profile: Talking software trends with Sera Systems' Billy Stevens

Plumbing & Mechanical Chief Editor Nicole Krawcke had a chance to sit down with Billy Stevens, founder and CEO of Sera Systems, a subscription software provider for the home service industry, to discuss current trends with contractor software.




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Peterman Brothers partners with Interplay Learning to standardize and scale technical training across service branches

The partnership between Interplay and Peterman comes at a pivotal time as Peterman continues to expand its operations and scale its technical training efforts.




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ServiceTitan announces partnership With Authority Brands

The new integration will empower franchise owners to maximize business performance, grow profitably, and deliver a superior customer experience.




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XOi Partners With Trades-Focused Consulting Group

The partnership connects XOi’s technology with Powerhouse’s training and insights, ensuring field service professionals are equipped with the resources they need for the jobsite.




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Delta Commercial expands Architectural Design Series with new faucet and soap dispenser combos and concealed flush valves

 Like the rest of the series, the new products are constructed with high-quality materials and designed for easy installation and maintenance, making them an ideal choice for busy commercial settings.




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KOHLER partners with Remedy Place, announces new ice bath

The Ice Bath provides optional plumbing integration for easy filling and draining and is intended for both indoor and outdoor use. 




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RPA, Hydronics Industry Alliance partner with Egg Geothermal to offer webinar series

Each module is $140 for RPA and IAPMO members, and $170 for non-members.




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Heat pump water heaters: transforming contractor profits with sustainable solutions

The plumbing industry is evolving with a focus on sustainability. Heat pump water heaters (HPWH) present an opportunity for contractors to stand out and meet changing client needs, contributing to environmental conservation and demonstrating leadership in a dynamic market.




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Avoiding the pitfalls of breaking concrete with above-floor grinder pumps

When property owners need restroom or kitchen facilities in areas without existing plumbing, they often face the challenge of expensive and disruptive work to create below-floor drainage that usually requires breaking through concrete, which is messy, noisy, and costly. This high cost may lead clients to reconsider their projects altogether. For trade professionals, navigating concrete obstacles is just another day at the office. Yet, for others, it might be less welcome.






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Balancing data-driven decisions with human emotion

The service industry needs both data and emotion. Emotional intelligence is crucial to balance them. Strive to understand the 'why' behind the numbers, promote emotional intelligence, pilot programs, open feedback channels, and keep an eye on the long game.




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Insights on how to lead your business with confidence

Here are a few insights I'd like to share on how to lead our businesses with confidence, regardless of what's happening in the broader world.




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Caleffi automatic filling valve with backflow preventer

Caleffi's new AutoFill has a fill rate of 5.5 GPM and maintains stable system pressure, ensuring consistent results without the need for constant monitoring.




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Truck of the Month: The brand with the mystery man

After working together at a national plumbing franchise, Jeff Morgan and Bob Miller knew there had to be a better way to treat plumbers. So, in 1997, they decided to leave and start their own company, and Morgan Miller Plumbing was born.




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Hiller Plumbing, Heating, Cooling & Electrical partners with University of Alabama as the official plumbing & HVAC provider of the Crimson Tide

Hiller announced a five-year partnership with The University of Alabama’s Athletic Department and Crimson Tide Sports Marketing.




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What’s possible with hydronics and heat pumps?

Last month, we began discussing the HVAC system installed at my church’s newly-constructed parsonage. In this month’s column, we’ll complete the picture.




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Combining a wood-fired boiler with a hydronic distribution system

I’ve written many PM columns discussing how air-to-water and geothermal water-to-water heat pumps can be combined with hydronic delivery systems to deliver efficiency AND superior comfort. This combination is a great solution for many consumers.




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Combining “low-tech” heating with state-of-the-art heat pump technology

In rural upstate New York, residents harvest trees for firewood using chainsaws and hydraulic splitters. I burn about two face cords annually in my wood stove, enjoying its warmth during winter and relying on it during power outages caused by outdated utility lines.




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SupplyOne Expands Beyond U.S. with Acquisition of Crownhill Packaging

Customer segments serviced by Toronto-based Crownhill include public sector agencies, industrial products, consumer goods and e-commerce.




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Box Manufacturer Crushes Cardboard’s Carbon Footprint with Reusable Containers

PACT has developed a specially designed, corrugated crate that some customers have been able to use over one hundred times.




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Morrisons Best Bacon Increases Shelf Appeal with Help of New Packaging

Morrisons wanted to reduce supply chain and material costs and to improve the customer experience, aiding navigation for shoppers in-store and improving on-shelf availability in order to increase sales. 




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Bridging the gap with virtual training

Located in Louisville, Kentucky, Zoeller’s state-of-the-art training facility, the Center for Excellence, has been drawing contractors, engineers and distributors in for product training over the past five years.