Circle K partners with Warner Bros., Legendary Pictures to bring Godzilla x Kong: The New Empire to life.

Baking bread is a balancing act, and any change in ingredients and technique can shift the outcome of a loaf in ways that affect flavor, volume and structure.

Bakery snacks saw a relatively flat year per IRI, Chicago, with 0.16 percent growth to $3.4 billion. Grupo Bimbo far outperformed the category average, though, with growth of 14.48 percent to $249.4 million.

Florida Food Products is launching a new collection of cocoa flavors during the 75^th Annual Professional Manufacturing Confectioners Association (PMCA) in Lancaster, Pennsylvania, April 11–13, 2022.

Chocolate Academy, Cacao Barry, and Callebaut have announced the latest additions to the Ambassador team.

Limited Edition Key Lime Pie Granola & Yogurt Parfait Bars and Salted Caramel Mini Greek Yogurt Bars available at Walmart stores nationwide, and are also available direct-to-consumers.

The 2024 Lunar New Year Gift Set features a luxe red and gold candy gift set, lucky red envelopes, and confections from Lady M Bon Bon.

Show attendees to get first-hand look at CakeOMETER for cake-baking precision, BreadOMETER's enhanced durability design, and pre-launch version of reimagined baking profiler and software.

New platform features seamlessly combine visibility data from all modes, truck appointment scheduling, and warehouse yard management—driving productivity and performance

Held in Las Vegas every three years, the International Bakery Industry Exposition (IBIE) gathers the baking community to fuel the next generation of bakers, promote economic growth, and educate and advance the future of baking together.

Removing extraneous vegetable matter (EVM), dirt, and other lightweight materials, this system cleans product of debris to improve product quality and line efficiency. 

The new Banana Chocolate Chip flavor features a subtle banana bread flavor with chocolate chips.

Breakfast today had begun to align with a quest for simplicity, artisan, nutrition and ?a small slice of indulgence.

Brand also introduces a new All Day Everyday menu with additions meeting guests' cravings for both lighter and indulgent offerings.

Green-tech start-up Melodea, Ltd. joins the sustainable packaging scene to take on the plastic waste crisis.

SIERA.AI and UniCarriers Americas are pleased to announce that they have entered into a strategic relationship to combine SIERA.AI’s innovative safety and autonomy technologies with UniCarriers’ expertise as a leading manufacturer and distributor of material handling equipment.  

Companies often use warehouse management system (WMS) software to track traffic in and out of the warehouse. These systems are often a component of a larger enterprise resource planning (ERP) system.

Efficient fleet management is vital to the success of any snack and bakery business controlling its own distribution. These days, companies often look for fleets that have newer technology, or that are more energy-efficient, in order to improve their overall bottom line.

Efficiency is the name of the game across all aspects of the food industry. For snack and bakery companies managing varying degrees of their product distribution, including direct-store delivery (DSD) routes, streamlining operations can come in many forms, including new technologies.

Suterra releases world’s first indoor aerosol mating disruption product for commercial food processing industry.

OnRobot Palletizer is a powerful, automated palletizing hardware and software solution that combines affordability, performance, and fast integration with a small footprint to deliver flexible palletizing automation to companies of all sizes.

The new packaging reflects the evolution of the growing food company and serves as a canvas to convey the values behind the brand.

Belgian Boys will debut two new products at Expo: Griddle Pancakes and Bite-sized Belgian Chocolate Chip Pancakes. 

IHOP’s limited-time only, IF-inspired menu is available at participating restaurants nationwide in the U.S. through June 16.

New, colorful designs reflect the joy and excitement that Double Good brings to America's youth.

The ready-to-eat popcorn brand is unveiling its makeover and flavors this month.

Global flavors and fragrances company inspires industry to lean into flavor trends at upcoming show in Las Vegas from October 23–27.

Snack of almonds vs. a high-carbohydrate snack food resulted in a lower blood glucose response and fewer calories consumed over the course of the day.

Trio of chocolate treats now available at Harris Teeter, Giant Eagle, QuickChek, and Amazon.

The Regeneration and Sustainability Award honors trailblazing work by Treehouse California Almonds and The Almond Project partners to advance sustainable farming methods in California’s almond industry.

The Ritz roster of NCAA athletes will share their exclusive first taste of the new sweet heat flavored chips and announce a chance to win a trip to the 2025 NCAA Men's or Women's Final Four.

Producers that deliver a combination of the new and familiar will likely pique buyer interest.

The North Brunswick taste innovation center brings the company’s total to four.

ADM’s latest Flavor and Color Trends Report indicates shoppers seek snacks and baked goods that reflect the evolving human experience.

Kemin Industries has selected Rebecca Lucas to serve as director of research and development (R&D) for its human nutrition and health business unit.

Bell Flavors & Fragrances recently announced one new role and several promotions at its headquarters in Northbrook, IL.

The Killer Brownie Co. discusses the benefits of its new sanitary constructed, single tray dual lane product turning conveyor required to rotate single lane brownie containers 90°.  

Bimbo QSR has selected TraceGains as its system of choice to automate supply chain operations.

The UK’s first “wonky” bread box required an an eco-friendly bag, and Earth & Wheat found the ideal solution in the form of a home-compostable bag supplied by KM Packaging.

Puratos Serbia has utilized flour and dough analysis technology to help develop a game-changing quality assurance database for its extensive product line.

New Peppermint Stick Chocolate Swirl Cheesecake debuts just in time for the holidays.

A leader from the company discussed automated tech and ongoing labor challenges.

Bimbo Bakehouse, a division of Bimbo Bakeries USA, Inc. and a proud member of Grupo Bimbo, is getting in the game with a new line of five specialty buns available now to foodservice operators across the U.S.

Bridor, a global company dedicated to sharing the bakery cultures of the world, has expanded its Specialty Food portfolio with the launch of a new bread line.

MADE•WITH, an exclusive brand to KeHE Distributors’ grocery independent retailers, has announced the launch of a new line of unique and attribute-driven bakery products available to consumers starting in September 2021.

Puffed and extruded snacks never go out of style. Top brands like Cheetos and Fritos will probably always will be staples in many Americans' homes.

Grüninger AG, a Swiss producer of industrial and commercial margarines, has developed a new technology to produce palm-free, vegan and vegetarian margarines in which any off-note flavors are effectively taste masked.

NZMP, Fonterra’s dairy ingredient and solutions brand, has launched a new carbonzero certified Organic Butter to the North American market.

A new variety of high oleic soybeans, SOYLEIC, will soon be grown in Illinois.

New shapes, interesting flavors and better-for-you ingredients help make tortilla chips the second most-popular salty snack among U.S. consumers.