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Experts anticipate significant continued reductions in wind energy costs

Technology advancements are expected to continue to drive down the cost of wind energy, according to a survey of the world's foremost wind power experts led by Lawrence Berkeley National Laboratory (Berkeley Lab). Experts anticipate cost reductions of 24%-30% by 2030 and 35%-41% by 2050, under a median or 'best guess' scenario, driven by bigger and more efficient turbines, lower capital and operating costs, and other advancements (see Figure 1).

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  • Physics & Chemistry

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Australia plans huge fines if big tech fails to tackle disinformation

Under the proposed legislation, the owners of platforms like Facebook, Google, Twitter, TikTok and podcasting services would face penalties worth up to five percent of annual global turnover -- some of the highest proposed anywhere in the world.




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Is 'learn to code' just empty advice now that AI does the heavy lifting? Here’s Google’s take

Google's head of research, Yossi Matias, emphasizes the enduring importance of coding skills in an AI-driven world. While acknowledging AI's growing role in software development, Matias argues that basic coding knowledge is crucial for understanding and leveraging AI's potential. He compares coding to math, suggesting that both are fundamental for navigating an increasingly tech-reliant society.




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Spotify and 8 other companies call Apple a 'harmful' company

The companies called EU to take “urgent” action to end “Apple's abusive behaviours.” A new Digital Markets Act has been passed by the EU and the companies said that the “EU has the opportunity to take the lead, but it must act fast, as every day that passes is a loss for innovation and for the welfare of European consumers.”




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Humans may be uniquely identified by the proteins in their hair

Unique protein markers in hair could be used alongside DNA profiling for human identification, according to a study published September 7, 2016 in the open-access journal PLOS ONE by Glendon Parker from Lawrence Livermore National Laboratory, USA, and colleagues.

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  • Biology & Nature

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Critical information needed in fight to save wildlife

With global temperatures rising, an international group of 22 top biologists is calling for a coordinated effort to gather important species information that is urgently needed to improve predictions for the impact of climate change on future biodiversity.

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  • Biology & Nature

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Global IT hardware companies bat for lifting of import restrictions

In a meeting with IT minister Ashwini Vaishnaw, held earlier this week, the companies said the import licensing requirement puts "unnecessary pressure" since there is no ecosystem in place in India at present to manufacture these products such as laptops, tablets and servers, executives present at the meeting told ET.




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IT hardware makers push for faster BIS certification to boost local production under PLI scheme

Industry executives have informed the Ministry of Electronics and Information Technology (MeitY) about the extended timelines for acquiring BIS (Bureau of Indian Standards) certification. This is due to the mandatory separate tests for battery packs installed on laptops, after running viability tests for making the products with local contract manufacturers.




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Paper-based device spots falsified or degraded medications (video)

The developing world is awash in substandard, degraded or falsified medications, which can either directly harm users or deprive them of needed treatment. And with internet sales of medications on the rise, people everywhere are increasingly at risk. So, a team of researchers has developed a simple, inexpensive paper-based device to screen suspicious medications.

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  • Mathematics & Economics

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IT hardware companies may require global certification

The Indian government is considering asking importers of IT hardware to provide an international certification, attesting that their products are from trusted sources. This move is in response to concerns raised by countries such as China, the US, South Korea, and Taiwan about India's restrictions on the import of these products.




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California lawmakers pass AI safety bill

At least 40 states have introduced bills this year to regulate AI, and a half dozen have adopted resolutions or enacted legislation aimed at the technology, according to The National Conference of State Legislatures.




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US-based cloud services provider mulls GIFT City presence

Eton Solutions, a cloud-based services provider, is establishing a Technology Center in GIFT City, Gandhinagar, supporting their international growth and leveraging GIFT City's regulatory environment. Executive Chairman Satyen Patel emphasized India’s importance, the diaspora’s service potential, and the country's billionaire concentration. The company also launched AtlasFive, an ERP platform, as part of their expansion strategy.




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108: Splitter and Lifter

Grey struggled to make a decision, Myke is back in lockdown, and they are both excited about the promise of new Macs.




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116: Legacy in Your Lifetime

Grey is on a campaign for human decency, Myke has finished a project, and they both consider the effect of their work.




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Verifying gluten-free label claims

Gluten-free is a hot product category. It seems everyone in the food industry wants to be involved in this trend, and the gluten-free label claim does attract a segment of the population that is highly sensitive to the ingestion of traces of gluten. Consumers with celiac disease must completely avoid gluten.




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The case for fortified corn masa

As a busy mom, I rely on nutrient-dense, enriched grain products to ensure my children receive all the nutrients they need.




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Circle K brings new Godzilla movie to life with limited-edition food lineup

Circle K partners with Warner Bros., Legendary Pictures to bring Godzilla x Kong: The New Empire to life.




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IFT20 roundup: The annual show goes virtual

This year's IFT show was very different because of the coronavirus pandemic: it was virtual-only, and was renamed SHIFT20. All events took place online, from July 12-15.




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Valrhona vegan-certified Grand Cru single origin 'milk' chocolate, from the heart of Madagascar

Valrhona marks a milestone in chocolate-making with AMATIKA 46%, the first vegan Grand Cru chocolate available for both pastry chefs and home gourmets.




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Lady M Confections reveals 2024 Lunar New Year Gift Set

The 2024 Lunar New Year Gift Set features a luxe red and gold candy gift set, lucky red envelopes, and confections from Lady M Bon Bon.




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FourKites debuts new unified customer interface

New platform features seamlessly combine visibility data from all modes, truck appointment scheduling, and warehouse yard management—driving productivity and performance




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Festo to introduce artificial intelligence software platform at IBIE 2022

Festo to introduce AI-based software for machine uptime, soft-robotic grippers, and economical electric motion at IBIE 2022.




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Thermo Fisher Scientific announces enhancements to food pathogen PCR system

Thermo Fisher Scientific has simplified the workflow for the SureTect PCR System, by introducing streamlined handling and fail-safe color-coded plates and reagents, to smart, intuitive software and instrumentation.




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Blue California launches clean-label food-grade whitening agents

Blue California has launched novel food-grade whitening agents as a clean-label alternative to replacing potential health risk white colorant titanium dioxide.




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Snack and bakery producers want clean-label enzymes and emulsifiers

Processing aides are ingredients typically used in small quantities, but they can have a big impact on the functional properties in snack and bakery products. Emulsifiers and enzymes are two examples of such ingredients. 




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Exclusive interview: Q&A with Routific on SMBs during COVID-19

Snack Food & Wholesale Bakery recently was able to talk to Marc Kuo, CEO and co-founder, Routific, about SMBs and non-traditional delivery methods during the COVID-19 pandemic.




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IHOP launches new menu inspired by "IF" movie

IHOP’s limited-time only, IF-inspired menu is available at participating restaurants nationwide in the U.S. through June 16.




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Pipcorn debuts Upcycled Certified Honey BBQ twists

The brand's new multipack offerings will launch around Expo West.




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In quarantine, the role of snack and granola bars is shifting

Through the years, an overall shift toward clean eating has generally benefited the snack and granola bars market, encouraging consumers to reach for bars instead of candy, cake, cookies, and other snacks.




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California Walnuts kicks off largest retail campaign ever, with American Heart Month Programs in February

The California Walnut Board is launching its fourth consecutive American Heart Month campaign this February, expanding its popular retail marketing program in an effort to bring more attention to Heart Month and encourage consumers to make healthier food choices.




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Almond Board of California hires Charice Grace as manager, trade marketing and stewardship

The Almond Board of California (ABC) welcomes Charice Grace to the organization as new manager of trade marketing and stewardship.




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Report: Pistachios dominate California tree nut industry

Pistachios have emerged not only as a profitable option for growers in the U.S., but also as a favorite snack among consumers.




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California walnut growers optimistic about pre-season 2023 outlook

The California walnut industry is gearing up for a stellar 2023 harvest and shipping season after several years of hardship.




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California Walnut Board launches D2C marketing campaign for the holidays

The ad campaign embraces tradition while showcasing the many flavorful ways to use walnuts beyond celebrated recipes.




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FlavorSum to raise a glass to robust, diverse tastes at IFT First

The company will sample coated pretzels and mocktails at the event July 16–19 in Chicago.




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T. Hasegawa launches Boostract flavor modifier to help mitigate tomato shortages

The ingredient aims to help producers amplify tomato flavor in response to shortages.




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Case Study: Bimbo QSR selects TraceGains to identify alternate ingredient suppliers, improve new product development

Bimbo QSR has selected TraceGains as its system of choice to automate supply chain operations.




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Case Study: Clif Bar adds RFgen mobile inventory solution

Growing food manufacturer rapidly adds mobile inventory solution to harmonize business systems and enhance productivity, traceability and sustainability.




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Fonterra's NZMP releases new carbonzero certified butter

NZMP, Fonterra’s dairy ingredient and solutions brand, has launched a new carbonzero certified Organic Butter to the North American market.




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Cargill refineries to offer 100% RSPO-certified palm oil

The company will be one of the first large-scale suppliers exclusively offering certified palm oil.




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Using different oils for preparation of breakfast foods

We were recently able to connect with two professionals at Stratas to chat about different types of oils used in the preparation of breakfast foods and snacks.




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TIA brings AIB tortilla course to California

The Tortilla Industry Association (TIA) is bringing AIB International’s Tortilla Production Course to the Los Angeles area on Aug. 5-7.




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TIA Annual Convention & Trade Expo convenes in Southern California in May

A luxurious new venue, education sessions, exhibitors and plenty of networking and social opportunities await attendees at the 2016 Tortilla Industry Association (TIA) Convention & Trade Exposition in Southern California on May 18–19.




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TIA Convention convenes in Southern California in May

Tortilla Industry Association members will gather in Southern California May 18–19, as TIA moves its Annual Convention & Trade Exposition to Harrah’s Resort Southern California in Valley Center.




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Bell Flavors & Fragrances to release alcohol-inspired flavor menu at Regional IFT Roadshow

The global flavors and fragrances company aims to inspire the science of food community with "sippable" flavors for food and beverage innovation.




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Tagatose earns NutraStrong Prebiotic Verified certification

Bonumose, Inc., a producer of tagatose, and ASR Group, its distributor, announced that tagatose is also the first ingredient to earn this prebiotic certification.




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SaltWorks Pacific Blue Micro and Mini Flake Sea Salt

SaltWorks has introduced Pacific Blue Micro and Mini Flake Sea Salt, trailblazing finishing salts for manufacturers.




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New dough conditioners bring multifunctional benefits to baked goods

Functional ingredients like dough conditioners are important components of any formulation to help improve the quality, texture and shelf life of snack and bakery products.




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Snack and bakery companies seek multifunctional, clean-label dough conditioners

Functional ingredients such as dough conditioners are fundamental additions for many snack and bakery products. Dough conditioners, like enzymes and emulsifiers, help improve product quality, extend shelf life, streamline dough handling and machinability, and more.




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IFF launches Enovera, an enzyme-only solution for the baking industry

IFF has announced the launch of Enovera 3001, an enzyme-only solution as the newest addition to IFF’s range of ingredients for the bakery industry.