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Researchers find that Android apps can secretly track users' whereabouts

Three years ago, the Federal Trade Commission dimmed hopes for the Brightest Flashlight app for Android, slapping its developer with charges of consumer deception. Why? The app was transmitting users' locations and device IDs to third parties without telling the users or getting their permission.

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  • Mathematics & Economics

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Ramen noodles supplanting cigarettes as currency among prisoners

Ramen noodles are supplanting the once popular cigarettes as a form of currency among state prisoners, but not in response to bans on tobacco products within prison systems, finds a new study.

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  • Mathematics & Economics

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App vs. website: Which best protects your privacy?

That's the ques­tion that North­eastern researchers, led by assis­tant pro­fessor David Choffnes, ask in new research that explores how free app- and web- based ser­vices on Android and iOS mobile devices com­pare with respect to pro­tecting users' privacy.

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  • Mathematics & Economics

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Building the government-to-citizen (G2C) value chain with cloud-first-security-first approach

The government will need to start by assessing and uplifting the digital posture of each concerned department, further enabling an interconnected ecosystem of government, private, and peering parties, and offering seamless and secure last mile for government-to- citizen services and support. All this while keeping the citizen’s data and identity safe.




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Cisco launches Secure Networking approach in India

Organizations can apply controls to identify, set and enforce policy, and gain visibility across all users, devices, and entities on the network to empower and enable work from anywhere.




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The BNPL phenomenon and the untapped leverage for banks and financial institutions

Fintech applications have simplified purchasing and put financial independence at everyone’s fingertips, challenging the traditional banking and lending system.




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India's strong growth leading to trend of 'reverse flipping' for startups

Commerce Secretary Sunil Barthwal stressed how India's growth rate is nearly double that of other emerging market economies. He was speaking at an event in Singapore organized by the commerce ministry to showcase various investment opportunities in India.




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Elevating financial services in digital age: Hybrid multicloud approach

While, traditionally, the financial services sector has taken a cautious approach to cloud adoption, the tide is turning, and adoption rates are accelerating across all cloud models.




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143: Apple Vision Pro: Experiencing the Future

Myke got to try out the Apple Vision Pro – in an exclusive hands-on experience at Apple Park. On this episode, he recounts his entire experience to Grey and talks about what it could mean for the future of computing.




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152: Apple Vision Pro: The Future is Here




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158: Is AI Still Doom? (Humans Need Not Apply – 10 Years Later)




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Antares Vision Group releases 'All-in-One' series of inspection solutions for food applications

New series provides single-machine in-line inspection and quality control through a broad array of combinable technologies.





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Dunkin' Donuts Santa doughnut and Sweet Black Pepper Bacon breakfast sandwich

It’s time for seasoned greetings at Dunkin’ Donuts!




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Barry Callebaut denies Salmonella-positive chocolate entered supply chain

After reaching out to all customers supplied with impacted chocolate products, Barry Callebaut can confirm, based on its internal investigation, that no affected chocolate products by the Salmonella-positive production lot in Wieze, Belgium, entered the retail food chain.




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Blue Diamond debuts Chocolate 'Thin Dipped Almonds'

Blue Diamond's first-ever chocolate-covered product line boasts half the sugar of the average chocolate-covered almonds.




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Laceys Cookies delicate treats build upon founder's heritage, supplier partnerships

The Desserts By Us cookie brand has its roots in the founder’s favorite childhood desserts.




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Chocolate offers snack and bakery producers innovation opportunities

Snack and bakery producers innovate in ways that fulfill consumers’ interest in healthy indulgence.




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US Foods debuts e-commerce application for foodservice

MOXē makes operator experience easier with an all-in-one application that offers enhanced speed, confidence, and control.




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Automating the supply chain to backfill ingredient shortages

How to best handle supply chain shortages.




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Cybake bakery software integrates with REKKI restaurant app

The partnership seeks to simplify and streamline restaurant orders of breads and other bakery goods.




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Recent challenges provide opportunity for bakery delivery fleets to expand knowledge

If there’s one thing the last few months have shown us, it’s that business-as-usual can be uprooted without warning.




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Applied Manufacturing Technologies releases R-Palletize, a configurable robotic palletizing station

Applied Manufacturing Technologies has introduced a new product: R-Palletize, a flexible robotic palletizing station.




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Cloud kitchen bakery opportunities

Cloud kitchens, also known as ghost kitchens, present an emerging market opportunity for the baking industry. Multiple segments that intersect with baking show potential, including direct-to-consumer bakery click-and-collect or delivery of fresh breads, sweet goods, desserts, and novel concepts like automated dessert carry-out via vending




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Plastic pallets can help drive supply-chain speed, resiliency, and agility

A manager from Orbis weighs the benefits of opting for plastic rather than wood pallets.





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Kroger launches limited-edition Private Selection Harvest Apple products

The Kroger Co. has announced the launch of Harvest Apple, a new limited edition Private Selection line of products spicing up fall with a fresh new twist.




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D’Amelio Foods launches Be Happy Snacks Popcorn products

The line of gluten-free snacks features four sweet and savory flavor options.




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Poppy Handcrafted Popcorn bursts onto Whole Foods shelves in Florida

The all-natural popcorn snacks are now available at stores in the Sunshine State.




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Poppy Handcrafted Popcorn expands retail distribution into Ingles Markets

The gourmet brand will now be sold in 90 locations of the North Carolina chain.




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Poppy Hand-Crafted Popcorn celebrates its 10th anniversary with new flavors, packaging

The ready-to-eat popcorn brand is unveiling its makeover and flavors this month.




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Be Happy Snacks dances into Walmart, Albertson's

The creator-founded popcorn brand is introducing new flavors and an all-expenses paid trip to Los Angeles.




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Be Happy Snacks launches single-serve bags

The popcorn brand created by the "First Family of TikTok" continues the summer fun with new single-serve size and exciting theme park giveaway.




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Bell Flavors & Fragrances to spotlight 'newstalgic,' health-forward menu at SupplySide West

Global flavors and fragrances company inspires industry to lean into flavor trends at upcoming show in Las Vegas from October 23–27.




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Exberry color supplier GNT dips toes into fermentation

GNT is working to develop new plant-based, sustainable Exberry color solutions for food and drink using unique fermentation technologies.




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ofi says partnerships are key to safeguarding human rights in hazelnut supply chains

Call for collaboration comes as ofi launches sustainability commitments to improve transparency and tackle poor labor conditions in hazelnut communities.




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Pure Protein debuts Sweet Chili Popped Crisps

Sweet Chili Popped Crisps are now available on Amazon alongside the brand’s protein-packed Hickory Barbeque Popped Crisps, Sour Cream & Onion Popped Crisps, and savory Cheesy Crackers.




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Keeping it real: webinar tackles plant-based color obstacles and opportunities

With consumers demanding natural colors and BFY benefits, this October 17 webinar discusses how to deliver.




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Oterra expands I-Colors line for snack, bakery applications

The supplier aims to give snack makers, bakers, and other food producers a range of intense, natural color options.




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TricorBraun appoints senior vice president and general counsel

Global packaging business TricorBraun has appointed Susan Bergethon as senior vice president and general counsel, effective immediately.




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Case Study: Bimbo QSR selects TraceGains to identify alternate ingredient suppliers, improve new product development

Bimbo QSR has selected TraceGains as its system of choice to automate supply chain operations.




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Case Study: 'Wonky' bread well-wrapped in new compostable bags

The UK’s first “wonky” bread box required an an eco-friendly bag, and Earth & Wheat found the ideal solution in the form of a home-compostable bag supplied by KM Packaging.




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The Cheesecake Factory sweetens the holidays with Peppermint Bark Cheesecake

To celebrate the holiday season, The Cheesecake Factory welcomes back its festive Peppermint Bark Cheesecake. 




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Robotics are gaining popularity in snack and bakery applications

An expert from Quest shares the benefits of automated tech in food packaging.




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Primera introduces AP380 Label Applicator

The unit applies labels to round and cylindrical containers at high speeds.




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BW Flexible Systems launches Hayssen R300 flow wrapper

The machine, debuting at PACK EXPO East, is suited for a range of baked goods.




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Technology can alleviate supply chain headaches: PMMI

The right technology can help snack and bakery professionals avoid or minimize supply chain challenges.




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Signode unveils BXT4 plastic strapping tool

The handheld device can be used to secure cartons and other items in various packaging environments.




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US Foods releases offerings aimed at helping operators appeal to Gen Z and millennial diners

Themed “Next-Gen Ideas for Next-Gen Diners," US Foods' Fall Scoop features 23 products that cater to the next generation of diners, Gen Z, and millennials.




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Pepperidge Farm Pumpkin Spice products return

The brand is bringing its Milano Pumpkin Spice Cookies and Pepperidge Farm Pumpkin Spice Swirl Bread back to shelves this fall.




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The United Soybean Board on puff pastry applications, high oleic soybean shortening, and soy-based baker's margarine

Snack Food & Wholesale Bakery was recently able to talk to Richard Galloway, oils consultant, United Soybean Board, about puff pastry applications, high oleic soybean shortening, and soy-based baker's margarine




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ABA: Demand for soybean oil and other vegetable oils has exceeded supply while prices have skyrocketed

ABA recently released an infographic about the demand for soybean oil and vegetable oils. The demand has currently exceeded the supply, causing prices to rapidly increase.