AI-based recognition systems, and smart security video networks have led to a paradigm shift in the architecture of security video systems.

New EU-supported research in the Mediterranean Sea has assessed the impact of fish-farming on seafloor ecosystems. Results indicate that impacts are only apparent in habitats with no vegetation, but the researchers suggest that habitats with vegetation seagrass could be masking the effects.

The urbanisation of coastal areas and introduction of man-made structures, such as jetties and seawalls, are changing marine environments. A new analysis highlights the impacts of these changes on marine plants and animals and suggests options to manage the detrimental effects.

A report commissioned by the French Government has calculated reference values for French ecosystems. These range from ???600 per hectare/per year for pastureland to ???2000 per hectare/per year for some types of forest. The methods used to calculate these values were carefully analysed.

It is important to have a single definition of 'ecosystem services', but a single classification scheme for services is not appropriate, according to researchers. There are many contexts in which ecosystem services can be used and the context should help to determine which classification scheme is the most appropriate for decision making.

A new study has compared conservation projects that focus on promoting only biodiversity with projects that focus on promoting both biodiversity and ecosystem services. The results dispel several myths surrounding ecosystem service projects and indicate they are as effective at addressing threats to biodiversity as their biodiversity counterparts.

A new study has reinforced the view that biodiversity improvements and greater provision of ecosystem services are complementary. An analysis of projects that restored ecosystems indicated that restoration produced a 44 per cent increase in biodiversity and a 25 per cent increase in the provision of ecosystem services.

Actions to reduce emissions caused by deforestation and degradation (REDD) also enhance ecosystem services, according to a new report. Using a case study from the Amazon it indicated that REDD support schemes can also help maintain water levels and quality and protect soil from erosion.

New Europe-wide maps show the potential of landscapes to provide ecosystem goods and services over the next 20-30 years.

Europe needs long-term ecosystem research (LTER) to support environmental management and fulfil its commitments to international policy. A new study has assessed the distribution of European LTER activities and indicated that urban and disturbed areas are consistently under-represented, as are Mediterranean zones.

A new European Environment Agency (EEA) report analyses approaches to estimating the value of ecosystem services on a large scale. The report provides suggestions for combining and scaling up data from individual, local studies to generate European or global valuations of ecosystems.

Practical barriers may be hampering the application of an ecosystem services approach to forests. A new analysis has outlined three strategies to overcome these barriers: fostering private markets, managing public land and raising awareness of ecosystem services.

Activists and policy makers are often considered to be separate influences on environmental issues. A new review suggests that the key to long-term conservation policy could lie in the creation of 'Conservation Systems'. These are a collective of activists, organisations and policy makers which could make biodiversity conservation efforts more resilient to major external changes, such as economic crises, change in government or conflict.

Restoring ecosystems in estuaries and along coasts is an important part of European environmental policy. A new analysis of degraded ecosystems has indicated that, although some restoration can take less than five years, when there has been a century of degradation, it can take a minimum of 15-25 years.

New research from the Mediterranean suggests that marine ecosystems are disturbed by the organic food and faeces waste from fish farms, even when the pollutants themselves can no longer be detected. The study recommends calculating an individual pollution 'carrying capacity' for each type of marine habitat, and provides the first published estimate for a ma??rl habitat.

A recent analysis highlights the difference between the academic concept and the practical concept of ecosystem services. It suggests that academic science aims to discover and apply general and timeless concepts to measure ecosystem services, whereas in practice, stakeholders' valuations of ecosystem services vary with place and time.

Despite being high on the political agenda, biodiversity is still declining. A new analysis has focused on forest biodiversity in Finland, Russia and Peru and concluded that a global ecosystem approach can make a link between human and ecological systems but bottom-up initiatives are needed to effectively put the concept into action.

Scientists have evaluated two decades of research into declining biodiversity and concluded unequivocally that loss of species richness leads to a reduction in how well ecosystems function. The researchers evaluated the evidence for key biodiversity theories and predicted that scientific progress in the next five to ten years will provide the information we need to efficiently conserve certain ecological processes.

A new model has been developed that could help metropolitan areas adapt to climate change by increasing ecosystem services provided by green spaces and farmland through calculating the percentage of evapotranspiring surface for different types of land use and the degree of fragmentation between ecosystems. To demonstrate how it works, researchers have applied this 'land use suitability strategy' model to an Italian municipality.

Global food security under a changing climate is possible if the vital role of healthy ecosystems is recognised, according to a recent study. The researchers suggest that an ecosystem-based approach must be integrated with other measures to tackle food security under climate change, to protect ecosystems and supply the essential services on which humanity depends.

Most species in an ecosystem could help supply essential ecosystem services, according to a recent study. The researchers found that 84% of species in the grassland ecosystems they studied contributed towards at least one ecosystem service. Losing any of these species would therefore degrade the ecosystem services such an environment could provide.

Plant biodiversity is crucial to the functioning of natural ecosystems in drylands across the world, according to recent research. Preserving plant diversity will be particularly important for maintaining the quantity and quality of services provided by ecosystems found in drylands that are vulnerable to the adverse effects of climate change and desertification.

Researchers argue that of the five mechanisms available for ensuring the provision of ecosystem services ??? prescription, penalties, persuasion, property rights and payments ??? only payments are likely to be effective at the global level. However, while a number of international Payments for Ecosystem Services (IPES) schemes exist, their impact on ecosystem services remains negligible.

Changing environmental conditions could put diverse ecosystems, such as rainforests and coral reefs, at greater risk of multiple extinctions. A new study suggests that, rather than protecting ecosystems from collapse, high levels of biodiversity may actually prove risky in a situation such as climate change ??? where an unpredictable environment can suddenly extinguish a population needed to support an ecosystem, leading to knock-on effects further up the food chain.

There is a recognised need for a more comprehensive system to observe, track and compare biodiversity across the world. Three years ago a global network was established to help reach this goal. It has identified the necessary characteristics for such an integrated system and possible ways in which integration can occur.

A synthesis of 192 studies has provided a quantitative estimate of the impact of the loss of plant biodiversity on ecosystem primary production, showing that this impact could be as great as that of other major environmental changes, such as climate warming, rising ozone levels and ocean acidification. They examined the effects of biodiversity loss on primary plant production of biomass and decomposition of plant litter, both of which underpin the carbon cycle and provision of key ecosystem services.

Climate change could alter the species diversity of an important type of polar bacterial community, according to laboratory tests. At temperatures similar to those forecasted using current climate warming rates, researchers observed an increase in toxin-producing bacteria that could alter freshwater polar ecosystems.

The advantages of soft ecosystem-based climate change adaptation over hard infrastructure-based approaches are becoming increasingly recognised. A new analysis highlights these advantages and calls for more effort to improve our understanding of ecosystem-based adaptation's (EbA) effectiveness.

Ecosystem-based adaptation (EbA) to climate change could help avoid future food crises in Africa, a new review suggests. By examining United Nations EbA projects implemented across Africa, the authors demonstrate that such approaches help improve the climate change resilience of production systems and the communities dependent upon them.

Constructed wetlands can regulate stormwater flows and improve water quality, helping humans to adapt to a changing climate. New research has now shown that, if carefully designed, they can also be used for climate change mitigation by storing carbon, while also providing biodiversity and cultural ecosystem services.

Tourists would be willing to pay for increased biodiversity and reduced clear-felling in forests, a recent Finnish case study suggests. In a survey of over 900 visitors to Lapland, most stated that they felt landscape quality and biodiversity were important, and that they would be happy to pay their share for preserving these qualities.

The economic benefits of restoring natural ecosystems outweigh the costs, according to new research. The study examined the financial costs and benefits of restoring a range of ecosystems, including those found in marine, inland and coastal habitats, and concludes that in most cases the large value of ecosystem services provides a net economic benefit.

Researchers have developed a new method of mapping seafloor habitats, which uses easily measured environmental properties to infer the type and extent of seafloor ecosystems. It could help in the effective implementation of the European Marine Strategy Framework Directive, the researchers suggest.

Guidelines to establish reserves protecting deep-sea hydrothermal vents and cold seep ecosystems have been proposed. A group of stakeholders from 14 countries have put forward the Dinard Guidelines for Chemosynthetic Ecological Reserves, to help design and manage reserves for these unique ecosystems in national and international waters.

The planned expansion of offshore wind farms in the German Bight of the North Sea will provide hard surfaces in what is currently a soft-bottom habitat. This could see an increase in the numbers of some species, such as mussels, which attach themselves to these hard structures, in turn leading to increased numbers of fish and crabs specialised to this habitat, new research suggests.

A case study in Sweden has shown that critically endangered European eels are being lost when they are sucked into the local nuclear power station???s cooling system. A process to pump the eels back into the sea could be beneficial to this species, the researchers conclude.

Researchers have developed a new risk assessment scheme for invasive alien species that not only predicts their direct effects on biodiversity, but also their impacts on ecosystem services. Furthermore, the scheme allows sources of uncertainty in a species??? impact to be identified, and can be applied to a range of different species.

Ocean warming driven by climate change will reduce the amount of food reaching marine life on the seafloor, a recent study suggests. This would result in a 5.2% global reduction in seafloor biomass by the end of the 21^st century and biodiversity hotspots, such as cold-water coral reefs, will be particularly badly affected, say the researchers.

Trawling's impacts on marine ecosystems can be assessed using simple metrics which characterise easy-to-obtain samples of fish, new research suggests. The Portuguese study shows that groups of fish become dominated by fewer species as fishing intensity increases, while their total biomass declines. Moreover, in the most fished areas there were other noteworthy changes, such as substantial reductions in the proportion of sharks and rays.

Ash dieback in the UK is likely to lead to the extinction or decline of over 50 species which are reliant on or highly associated with this tree, including mosses, lichens and beetles, a new study suggests. The researchers recommend that the ash trees are not felled but left to die naturally and in time replaced with mixtures of species such as beech and sycamore which support similar woodland species.

Intensive trawling could turn seafloor ecosystems into ‘deserts of the sea’, new research warns. The study found that continuous bottom trawling for shrimp in a deep-sea Spanish canyon has damaged the foundations of marine ecosystems by dramatically reducing seafloor biodiversity and nutrients in sediment.

A new approach to predicting whether a degraded ecosystem can be successfully restored is presented in a recent study. The researchers who developed it show how it works with the case of peatland restoration. Their method uses a computer model to link restoration success or failure with plant species and management techniques on the sites.

Wild plants and animals consumed as food provide an important ecosystem service that deserves more policy attention, claims a recent study. To support their argument, the researchers gathered data which show the significance of wild food to European traditions, cultural identity and recreation.

Better monitoring is needed to safeguard the Antarctic against threats posed by invasive alien species, according to a new study. The authors developed ‘the Antarctic Biological Invasions Indicator’ (ABII) to help generate data for tracking trends in alien invasions and the measures taken to prevent them.

Adapted habitat equivalency analysis (HEA) may help decision makers select projects to restore damaged ecosystems under a limited budget. HEA, used to assess damages to natural resources, can help to clarify objectives and compare trade-offs between projects to choose the most cost-effective among them, according to this study’s authors.

Chemical contamination impairs ecosystem function and reduces biodiversity. Restoration of contaminated ecosystems is important to re-establish the ecosystem services on which society depends. This study provides recommendations to maximise the success of restoration projects by considering when, where and how contaminated sites should be restored.

The frequency and severity of flooding is expected to increase in the future. This study explored how these changes will affect rivers, in terms of structure as well as animal and plant life. The authors discuss the management implications of their findings and highlight areas for future research, including developing early warning systems for threats to ecosystems.

Discarding – returning unwanted catches to the sea – is seen as wasteful, but banning the practice would remove an important food source for many marine organisms. This study modelled the effects of gradually reducing and abruptly banning discards using data from a protected bay in Australia. The researchers recommend gradual reduction of discards in order to maintain ecosystem stability.

Urban gardeners in Barcelona, Spain, identified 20 ecosystem service benefits, from pollination to environmental learning, in a recent study. Cultural ecosystem services — mainly related to the opportunity for residents to interact with nature — were the most common and highly valued of the ecosystem services identified.

Agroforestry — managing trees alongside crop or animal-production systems — has been proposed as a means of protecting biodiversity and enhancing ecosystem service supply. A study bringing together evidence has confirmed that agroforestry does have an overall positive effect over conventional (separate) agriculture and forestry. Its environmental benefits, which should be considered in rural planning policy, include reduced nutrient run-off and soil erosion, and biodiversity protection.