The Marine Stewardship Council (MSC) is an international non-profit whose mission is to preserve marine ecosystems and stop overfishing. Founded in 1997, the MSC sets globally recognized, science-based standards for sustainable fishing and the seafood supply chain. It contributes directly to the UN’S sustainable development objectives.

Florida Food Products (FFP), a leader in clean label food and beverage ingredient solutions, is exhibiting at SupplySide West 2023 (SSW23) in Las Vegas, October 25–26, 2023. FFP is helping inspire SSW attendees to create the next generation of health and wellness products with a menu of great-tasting concepts. 

With an impressive leadership track record and a deep understanding of the food and beverage market, Maria Stipp is poised to drive Suja Life to transformative new heights as the company continues to build its strong portfolio of consumer brands. 

Joshi will focus on deepening consumer connections, expanding market reach in the US, leading the R&D organization and driving sustained growth for Nature’s Path’s portfolio of USDA Organic and Non-GMO Project Certified breakfast, baking, and snack brands. 

Pepperoni fans can enjoy all the flavors of APPLEGATE NATURALS® pepperoni, now in new, organic options. 

HIPPEAS® Chickpea Puffs are made from chickpeas. With 4g of protein and 3g of fiber per 1oz serving, the new fiesta-flavored Chickpea Puffs pack a punch of plant power with flavor.

Zapp's, a brand of chips and pretzels inspired by the sights and sounds of New Orleans, added two bold flavors to its bestselling Kettle Potato Chip and Sinfully-Seasoned Pretzel Stix.

Prepared Foods surveys natural sweetener ingredients for use in food and beverage product development.

The Apple Cinnamon Donut Sticks feature a soft yet substantial texture, topped with an apple cinnamon-flavored glaze, creating a satisfying balance of texture and flavor.

Fruit Punch and Pineapple Coconut are joining the party alongside the classics, Citrus and Island. All four offerings of TAMPICO Hard Punch feature a smoother, more flavorful experience thanks to a new, lower 5% ABV, and for the first time are now available in a six-pack format.

Bush, a graduate of Manchester Business School and INSEAD, is an experienced international CEO with nearly 40 years of experience, working across grocery retail. 

GHOST's net sales have more than quadrupled over the past three years, and GHOST Energy is one of the fastest-growing brands in the energy category, characterized by its unique identity, distinctive flavors and packaging, and strong consumer appeal.  

The white paper also calls attention to mitigation strategies and highlights research, collaboration, and public health communication needs to better address the issue while also offering insight into how a global, interdisciplinary approach can expedite solutions.

The report, “Tapping Into the Global Consumer Well-Being Opportunity,” reveals the complexity of personal well-being, with consumers turning to solutions as varied as physical activity, social media, food, pet ownership, beauty, and books, among many other products and services, to harmonize their physical, mental, and social well-being.

Consumers continue to say their primary store for purchasing food does an excellent job of meeting their needs, with 79% of shoppers reporting that getting a “good value” when grocery shopping is their top priority. 

Parents care about health and wellness for their children, and their purchasing patterns drive innovation toward healthier children’s food and beverage products. We see growth in numerous categories in children’s products that are positioned as healthy and better-for-you, including dairy alternatives as well as new items in the sweet and savory bakery, and confectionery categories.  

Bobo's, known for oat bars, oat bites and baked goods, announced its new partnership with Rabobank's Acorn initiative (Acorn) to help Colorado's snack brand reach its carbon neutrality goals and further invest in a more sustainable future.

Trends and innovations that took place in the cereals and bars market for 2023, and what formulators can look for going into 2024.

As chief customer officer, Jarocki will lead KIND’s sales organization and oversee strategic planning and growth opportunities across all sales channels to bring KIND into even more households.

“More and more research is looking at our gut microbiome and how it plays an integral role in affecting our immune system, brain health and other body functions,” says Dr. Samara Sterling, a nutrition scientist and research director for The Peanut Institute. “These findings are exciting because the students consumed a relatively small amount of peanuts each day but the impact on their memory and mood was statistically significant.”

Gut Goodness, a ready-to-drink prebiotic supplement derived from the fruit and bark pulp of the Baobab Tree and the brainchild of former collegiate athlete and beverage branding expert Mo Harruna. 

Dane Wigand is responsible for driving sales through Foodservice and wholesale customers while implementing new business strategies in these channels. 

Earlier this year, the US Department of Agriculture (USDA) reported that spending on food-ordering apps for deliveries from full-service restaurants quadrupled between pre-pandemic months and 2022. 

I have no Apple device and only have an Android phone; can I use an Aoole Air tag to track my checked airline luggage?

To capture the unique character in Fuji Apple, the team sourced a blend of apple varietals grown in US orchards to complement and balance the bright, ripe flavor of Fuji Apple.

Stash Tea’s new Tea Latte Concentrates offer teaheads a bold and unique way to enjoy café-quality lattes at home, catering to the growing consumer trend of at-home tea consumption which amounted to $2.92 billion in sales in 2024. 

Everyone in the tile industry needs to push the quality bar to the next level and beyond.

Pour it On! New products help Rich Products build on 79-year legacy of non-dairy, plant-based innovation.

Prepared Foods talks sustainability with packaging designer Tom Newmaster, owner and partner at FORCEpkg, Lancaster, Pa.

PPG has signed a strategic agreement with flooring leader Shaw Industries Group, Inc. to offer the PPG Flooring line of resinous flooring products. The products will be available to Shaw’s customers in the commercial property market via its Patcraft brand. 

Changing consumer preferences and regulations have introduced additional complexity to supply chains, necessitating that food and beverage retailers invest in robust traceability solutions.

Changing characteristics, product and orientation effect can disrupt product signals and affect detection sensitivity if not addressed. However, digital technologies and machine learning are pushing the innovation boundaries and streamlining inspection processes.

Belzona 5811DW2 (DW Immersion Grade) is a solvent-free coating initially designed for the protection of surfaces operating under potable water immersion or where potable water approval is required. 

The company’s flexible, transparent Seeflex 040E material is designed as a bridging solution for processing bulk powders.

Recent research compared the carrying capacity of PPG’s precipitated silica to maltodextrin. Results showed that PPG Flo-Gard silicas provided more than 40 times the carrying capacity of maltodextrin.

The recent CFI FCICA Convention in Orlando challenged the industry to raise the bar on installer recruitment, expand high-quality training, and expand awareness of the latest installation techniques and technologies.

Sherwin-Williams High Performance Flooring launched Accelera One is an advanced coating technology designed for decorative flake and quartz flooring systems that meet the rigorous demands of commercial and institutional environments, delivering a high level of performance, ease of application and chemical resistance.

In a recent Floor Talk podcast, we spoke with Grogan about his goals for 2024, how his past roles at Bentley and Parterre will help him grow connections and market share within the architecture and design community, and what he anticipates for the adhesives and commercial flooring markets for the next year.

Roland Thompson, owner, Thompson Flooring & Installation and CFI member, was recently appointed to CFI Board Chair to help revamp the association’s chapter program. Here, he talks about his new position and CFI’s plans to grow the program. 

Vince Lowe, senior VP and general manager home specialty and flooring with Synchrony, talks through the high points on“The Future of Retail” report, reveals more about consumer shopping trends, how technology is shaping the shopping experience and where technology is heading in the next six years.

FDA has initiated an onsite inspection at the Austrofoods facility located in Ecuador.

D-tagatose must be declared as an added sugar on the Nutrition Facts label, but it contains fewer calories than sucrose or table sugar.

The updated list includes select food ingredients (including food and color additives), food contact substances and contaminants under FDA review.

The U.S. Food and Drug Administration (FDA) has released a revised draft Introduction and Appendix 1 to the multi-chapter draft guidance for industry titled “Hazard Analysis and Risk-Based Preventive Controls for Human Food: Draft Guidance for Industry” (PCHF Draft Guidance).

If the plaintiff’s theories were adopted during recent attempts to use California’s Proposition 65 to sue food manufacturers, it could've dealt a major blow to food manufacturers, distributors and retailers who sell products in the state.

Selecting the right pump to convey product in a food-safe manner during processing steps or to remove waste from processing operations to a waste facility is important for poultry processors.

Keurig Dr Pepper’s 1.5-million-sq.-ft. production facility and distribution center in Allentown, Pa., has been named the 2021 Food Engineering Plant of the Year. Cuisine Solutions was named winner of the 2021 Sustainable Plant of the Year for its plant in San Antonio.

Keurig Dr Pepper wins the 2021 Food Engineering Plant of the Year award for its production facility and regional distribution center in Allentown, Pennsylania.

Many called 2013 “the Year of LVT.” And with good reason: Resilient has been the fastest growing flooring category, and within this rapidly growing segment, luxury vinyl tile (LVT) is thriving (Editor’s note: For the purposes of this article, LVT refers to both luxury vinyl tile and luxury vinyl plank).

In conjunction with the 2014 InterCork II campaign being launched by APCOR, the international trade body representing cork producers from Portugal, I would like to elaborate further on their efforts while extolling the many virtues cork flooring has to offer the independent retailer.