The performance bar brand recently won a GNC competition that landed its products on the store’s shelves across the country.

The plant-based bars feature 14 g of protein each and are made with organic ingredients.

Kellanova has rereleased a slew of seasonal products for autumn and Halloween.

Previously only available in four-packs, single-serve Organic Snack Bars are now available at select 7-Eleven and Circle K locations in San Diego and Los Angeles to meet the desires of today’s busy, health-conscious consumers.  

HANTEMP Controls has unveiled a new line of stainless steel control valves & modules for pressure, temperature, and liquid control.

Snack producers and bakeries can travel multiple avenues toward improved operational efficiency. Additional automation is a natural progression.

Advances in fleet management are being driven by routing and scheduling software linked to in-cab vehicle tracking equipment that streamlines the delivery process. These advances can help cut costs and better monitor delivery of products in a market where on-time delivery is crucial.

Thermal management is crucial to processing, storing and delivering several types of snacks and baked goods. The latest systems cover a wide range of functions, including chilling dough, cooling product after exiting the oven, and refrigerating or freezing finished product. Specialized cold storage facilities also are part of the mix.

HANTEMP Controls Stainless Steel Float-Switch line has expanded to include the new SSLLA adjustable Float Switch.

New designs that allow for flexible width, more compact production space, easier cleaning and better sanitation, all while featuring more technologically advanced controls, have been foremost on the minds of snack and bakery companies in recent months and years when replacing or upgrading their sheeters and laminators.

The human-machine interface (HMI) is essential in an operator’s daily work, as it represents how he or she can use and control the equipment, via technology. These days, using an HMI is all about fostering an easy user experience.

In his 1954 compendium of writings, “Ideas and Opinions,” Albert Einstein said that “all knowledge of reality starts from experience and ends in it.” He put forth this scientific “fundamental truth” in connection to his predecessors Johannes Kepler and Galileo Galilei, tying it to the origins of modern science.

Production of artisanal style bread and roll products from a dough band is currently experiencing rapid growth. This method of production being the only way to ensure gentle handling of highly hydrated doughs.

Cold-chain management—an essential aspect of many snack and bakery operations today—has entered a brave new world characterized by sophisticated temperature monitoring and tracking technology connected by the Internet of Things (IoT).

PROCESS EXPO 2017 took place September 19–22 at McCormick Place in Chicago. The biennial event, operated by the Food Processing Suppliers Association, attracts food industry professionals from around the world. 

Inside the proceedings of PACK EXPO Las Vegas, including a survey of new packaging equipment, materials, technology and more.

According to the U.S. Environmental Protection Agency's Energy Star program, the domestic baking industry consumes an estimated $800 million worth of purchased fuels and electricity per year, as noted in its guide, "Energy Efficiency Improvement and Cost Saving Opportunities for the Baking Industry" (Nov. 2016 update, available on www.energystar.gov).

WP Bakery Technology’s tried and tested control system will be launched on the market in the third generation at the iba 2018.

Beckhoff Automation will demonstrate its new AMP8000 distributed servo drive system alongside a complete lineup of automation hardware, software and networking solutions at Pack Expo 2018 in Chicago.

When 2015 began, most Washington, D.C. observers predicted more gridlock in Washington.

Multiple prevailing trends at the consumer and regulatory levels will factor into the business concerns of the bakery industry over the coming year. These include product-development dynamics like non-GMO, nutritional labeling, transparency and food safety—all of which have the potential to positively influence overall shopper perceptions related to bread and the other baked goods that play a part of dietary patterns.

The 2017 American Bakers Association (ABA) Convention featured our most thought-provoking and provocative program yet, centered around the enormous disruptions impacting the baking industry.

This past year on the Stronger Together tour, after the merger of the American Bakers Association (ABA) and the Biscuit & Cracker Manufacturers’ Association, we stopped at Kansas State University (KSU) to meet with the Bakery Science & Management students and participate in the Grain Science and Industry Advisory Council meeting.

During the tumultuous first year of the Trump Administration, the untold story has been the significant efforts to mitigate the numerous regulatory overreaches by the Obama Administration.

At long last, FDA has provided guidance on many dietary fibers. To be clear, the FDA announcement covers about 70–75 percent of common dietary fibers in use today, so more work needs to be done.

Since grains are the cornerstone of a healthful, plant-based diet, and the 2020 Dietary Guidelines for Americans are the bedrock for nutrition policy in the U.S., the baking industry is well-positioned to make powerful, positive changes for the health of America's families.

In the ongoing grip of the COVID-19 pandemic as we enter a new year, and a new administration in Washington, we reached out for an update from Robb MacKie, President and CEO, American Bakers Association (ABA), Washington, D.C.

 
 000
 WTNT83 KNHC 070848
 TCVAT3
 
 RAFAEL WATCH/WARNING ADVISORY NUMBER 15
 NWS NATIONAL HURRICANE CENTER MIAMI FL     AL182024
 348 AM EST THU NOV 7 2024
 
 .HURRICANE RAFAEL
 
 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
 TROPICAL CYCLONE WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE
 THE LATEST PUBLIC ADVISORY FROM THE NATIONAL HURRICANE CENTER FOR
 THE PRECISE LATERAL EXTENT OF WIND WATCHES AND WARNINGS ALONG THE
 COAST...AS WELL AS THE APPROXIMATE LATERAL EXTENT OF SURGE WATCHES
 AND WARNINGS. THE PRECISE EXTENT OF SURGE WATCHES AND WARNINGS
 CAN BE FOUND IN THE NWS NATIONAL DIGITAL FORECAST DATABASE HAZARD
 GRIDS.
 
 FLZ077-078-071000-
 /O.CAN.KNHC.TR.W.1018.000000T0000Z-000000T0000Z/
 348 AM EST THU NOV 7 2024
 
 $$
 
 ATTN...WFO...KEY...
 

 
 000
 WTPZ84 KNHC 210907
 TCVEP4
 
 HILARY WATCH/WARNING ADVISORY NUMBER 20
 NWS NATIONAL HURRICANE CENTER MIAMI FL     EP092023
 207 AM PDT MON AUG 21 2023
 
 .POST-TROPICAL CYCLONE HILARY
 
 CAUTION...THIS PRODUCT ONLY APPROXIMATELY CONVEYS THE EXTENT OF
 TROPICAL CYCLONE WIND AND SURGE WATCHES AND WARNINGS. PLEASE SEE
 THE LATEST PUBLIC ADVISORY FROM THE NATIONAL HURRICANE CENTER FOR
 THE PRECISE LATERAL EXTENT OF WIND WATCHES AND WARNINGS ALONG THE
 COAST...AS WELL AS THE APPROXIMATE LATERAL EXTENT OF SURGE WATCHES
 AND WARNINGS. THE PRECISE EXTENT OF SURGE WATCHES AND WARNINGS
 CAN BE FOUND IN THE NWS NATIONAL DIGITAL FORECAST DATABASE HAZARD
 GRIDS.
 
 CAZ043-048-050-055>058-060>062-065-087-088-358-362-366>383-548-552-
 554-211015-
 /O.CAN.KNHC.TR.W.2009.000000T0000Z-000000T0000Z/
 207 AM PDT MON AUG 21 2023
 
 $$
 
 ATTN...WFO...LOX...SGX...
 

The essence of plumbing is its mechanical genius.

The nature of plumbing is such that its most clever innovations usually are obscure to the public eye.

Plumbing and mechanical contracting companies have been the birthright of generations.

One of the legacies of the old Trade Extension Bureau that remains alive today was its effort to standardize industry vocabulary.

People take for granted devices such as the T&P valve, kitchen disposal, flush toilet and so many of our industry's other useful gadgets that have made lives safer, healthier, more comfortable and convenient.

Tool Tips—October 2018

Tool Tips—June 2019

This tool tip made my co-worker and our customer so happy that he made one and wrote my name on it. 

The customer says there is water at the base of the toilet after flushing, which means you get to replace the wax seal. 

Contractors are a mobile breed — constantly on the move, from job to job. With so much shuffling around, there is more opportunity for human error — tools ending up on the wrong jobsite on the wrong day. When you have inventory tied up across different jobs, in the back of a work truck or van, or in a warehouse on a high shelf that’s rarely dusted, it’s easy for mistakes to be made.

We are a full service plumbing company. There are times when we have to gain access to the roof of million dollar homes. 

The acquisition strengthens Anvil International’s fire protection product package.

Effective July 8, 2019, Victaulic has purchased Globe Fire Sprinkler. Combined, these two respected companies will have the resources and capabilities to bring exciting new solutions to the fire protection industry around the world, Victaulic notes.

Spencer Bell has been a fan of HoldRite plumbing brackets and the TESTRITE DWV testing system for years. So recently, when he heard that HoldRite had innovated the cast-in-place firestop sleeve process, he didn’t waste time learning more about it.

Pressure relief valves protect fire sprinkler system components by relieving excess system pressure from supply surges or temperature changes. Since the 2010 edition, NFPA 13: “Standard for the Installation of Sprinkler Systems” has required pressure relief valves to be installed on all wet pipe fire sprinkler systems. But picking the correct relief valve for a specific system does need a little preplanning.

Eighty-two percent of respondents use digital tools daily to help streamline training and development programs. The majority of respondents within this group recognize the diverse benefits that digital tools offer the skilled trades industry.

Leave behinds are low-cost items that you give to customers to promote your brand following service calls or that you give away during home shows and other events. Oftentimes, plumbers stumble with leave behinds because they select things they might like instead of what the customer values. Here are 17 great leave behinds that will build brand recall with consumers.

The most expensive part of plumbing service is getting the phone to ring and the truck to the job. Once there, every additional dollar past breakeven helps cover the monthly overhead nut. Once this is covered, it falls straight to the bottom line. So, how can you maximize revenue? Here are nine ways to boost your average tickets.

You may be the best technical plumber in town, but you will earn poor reviews and bad word-of-mouth if you cannot communicate well. Here are nine simple steps you can take to improve your communication skills. Almost all of them are non-verbal.

It is always a mystery why more plumbers fail to emphasize drain cleaning — if they offer it at all. Some think it fails to offer enough revenue. Others think it presents too much low-dollar competition. Here are five solid reasons every plumber should offer drain cleaning.

Here are 46 business proverbs or truths that apply to the plumbing profession, presented in no particular order. Accompanying each is a question every plumbing company owner should ask about his company.