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New and updated laminators and sheeters provide flexibility and convenience features

Ease of cleaning, maintenance and access, as well as the ability to produce a wider variety of items, are among the top desires of companies looking to purchase dough laminators and sheeters for production of snack foods and baked goods.




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Safe and automated dough laminators and sheeters

Automation, ease of operation, simple cleanability, hygienic design, operator safety, and the ability to process nontraditional and healthier ingredients are among the top of mind requests for snack and bakery operators looking to buy or upgrade laminators or sheeters.




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Dr. Norm’s debuts limited-edition Fiery Hot Crunch Bar

The limited-edition edible is Dr. Norm’s take on one of America’s most popular snacking obsessions.




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AIB International releases updated consolidated standards for inspection

AIB International's globally recognized Consolidated Standards for Inspections have been updated to incorporate the latest industry best practices, new regulations, and food safety requirements and will be released on July 25.




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Tastykake Easter limited time offerings

Tastykake has released its limited time Easter offerings for 2022.




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Tastykake debuts limited-time USO products

Tastykake has recently debuted its limited-time USO products, available in stores through mid-September.




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Limited-edition Little Bites Apple Cinnamon Muffins return to shelves

The limited-edition muffins are made with real apples and no high fructose corn syrup or trans fat.





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Tastykake swings into snack aisle with limited-edition 'Spider-Man: Across the Spider-Verse' packaging

Upcoming film Spider-Man: Across the Spider-Verse themed packaging will be on select Tastykake items in conjunction with a National “Swing into Tastykake” Sweepstakes.




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Little Bites rereleases limited-edition Pumpkin Muffins

The muffins are available now through October, and each pouch is 200 calories.




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Entenmann’s debuts limited-edition Little Bites Cinnamon Buns Muffins

The bakery snacks come in multi-packs of single-serve pouches for portable convenience.




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Little Bites Snacks debuts limited edition Girl Scout Toast-Yay! Muffins

Available now through July at most retailers, the muffins are made with real ingredients like cinnamon and maple syrup, and no high fructose corn syrup or trans fat. 




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Delkor to introduce corrugated case former/erector at Gulfood Manufacturing

Delkor will introduce its new Corrugated Case Former/Erector at Gulfood Manufacturing in the Dubai World Trade Center, November 7–9 in Hall 4, stand E4-15.




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Meritech evolves its automated handwashing stations

CleanTech Evo is an automated handwashing station clinically proven to remove more than 99.9% of pathogens with each hand wash.




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Cablevey Conveyors launches automated food conveyor cleaning system

The solution is reportedly set to redefine standards in food safety and production efficiency within the food processing industry.




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Fortress to showcase updated Raptor at Pack Expo

Producers can maximize floor space and cost savings by combining the capabilities of Fortress metal detectors and checkweighers into a robust integrated system.




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Triangle to debut stand-alone integrated zipper unit

The unit reportedly allows any existing vertical form fill seal (VFFS) bagger to be converted from traditional pillow-style bags to reclosable zipper bags. 




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The Witte Co. dual shaft drive with automated greasing system

Vibrating fluid bed dryers and coolers from process equipment manufacturer The Witte Co., Washington, New Jersey, feature a new, dual shaft drive with an automated greasing system.




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Automated rack loader/unloader

Miami-based Robotray Industrial Automation will be bringing its bakery automation systems to help wholesale, commercial and industrial bakeries to deal with the labor, food and employee safety, efficiency, sanitation and hygiene issues facing the industry today. 




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California Pizza Kitchen launches limited-time-only Korean BBQ Steak Pizza

California Pizza Kitchen (CPK) is offering guests a special dine-in free pizza offer and is launching a new limited-time-only Korean BBQ Steak Pizza.




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Daily Crunch debuts Dill Pickle Sprouted Trail Mix

The women-owned, mission-driven small business has expanded its Uniquely Crunchy product line with the addition of Dill Pickle + Pepitas.




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Pies appeal to millennials, families with differentiated portion sizes

The making or buying of a pie used to signal that company was coming over—or at the very least that a family would soon be sharing the dessert.




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Kettle Brand debuts limited-time-offer Gochujang chips

The new flavor is available for a limited time starting this spring at retailers nationwide for an SRP of $5.29.  




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Bakery Concepts International granted two new patents

Bakery Concepts International has announced that it has been granted new patents for its Rapidojet technology.




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Updated bakery mixers for improved safety and automation

Snack food and bakery companies in the market for mixers want machines that provide qualities like ease of sanitation, food safety, automation, airtight seals, and consistent operation that guards against product degradation during the mixing cycle.




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Thomas' Breads announces return of seasonal limited-edition Pumpkin Spice English Muffins, Bagels, Swirl Bread

The suggested retail prices are $5.29 for a six-pack of English muffins, $4.99 for a five-pack of bagels, and $4.79 for a loaf of swirl bread. 




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BetterBrand launches limited-edition Zedd x Jalapeno Cheddar Better Bagel

The low-carb producer has partnered with the Grammy-winning DJ on its new flavor.




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United Sorghum Checkoff announces sponsorship of American Heart Association's Healthy for Good initiative

The United Sorghum Checkoff Program announced today its new national sponsorship of the American Heart Association’s Healthy for Good initiative, which inspires Americans to make lasting changes in their diets and health one small step at a time.




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United Sorghum Checkoff Program announces education initiative

The organization’s Farm-to-School Curriculum aims to bring food science to classrooms.




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Improved flexibility and sanitation in updated griddles and fryers

Quick changeovers, smaller products, sanitation needs, oil quality and temperature control are all top-of-mind for customers of griddle and fryer equipment used for key snack and bakery applications, including doughnuts and frozen breakfast products like waffles and pancakes, as well as fried snack items, like chips.




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Skout Organic unveils a limited-edition bar for kids

The Small Batch Cinnamon Snickerdoodle Kids Bar features just five ingredients.




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Software solutions bring the connected warehouse to life

A warehouse management system (WMS) centers on software that supports day-to-day operations. WMS programs enable centralized management of a wide range of tasks, including tracking inventory levels and stock locations, order fulfillment, and shipping and receiving.




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Thiele SYMACH Palletizers, integrated with Allen-Bradley control software

Thiele Technologies has announced that it soon will integrate Allen-Bradley control software on SYMACH Palletizers.




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Beckhoff AMP8000 distributed servo drive system

Beckhoff Automation will demonstrate its new AMP8000 distributed servo drive system alongside a complete lineup of automation hardware, software and networking solutions at Pack Expo 2018 in Chicago.




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ASTM Standard updated for polypropylene pressure piping systems

Pressure and chlorine ratings revised.




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ENPRESS acquires United Filters International

UFI provides filtration solutions to domestic and international customers servicing food, beverage, potable and wastewater applications.




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MrPEX announces Integrated Dynamic Control system

MrPEX’s Integrated Dynamic Control (IDC) is a PC-based intelligent control system which delivers optimized comfort and maximized efficiency.




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Ecowarm announces insulated radiant floor panels

Ecowarm RadiantBoard EPS Premium Ply Panels are integrated with EPS foam and available in standard R-2.7 or R-5.6 models for use over concrete and over under-insulated subfloors.




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Neoperl's Belinda Wise elected president of Plumbing Manufacturers International’s 2025 Board of Directors

 The 71st Annual Meeting of the Membership will be held as part of the PMI25 Manufacturing Success Conference from Nov. 3-6, 2025, at the Fairmont Hotel in Chicago. 




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Steady Growth for North American Folding Carton Market Predicted Through 2027

Report says plastic substitution and environmentally friendly packaging trends should provide a tailwind for carton growth over the forecast period.




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Advancements in Paperboard and Corrugated Packaging

Paperboard, corrugated and carton solutions have been a key area of focus for manufacturers due to their dependability and ease of use. This focus has resulted in key innovations regarding environmental responsibility and design investments.




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FDA: Some PFAS Used for Food Packaging No Longer Being Sold in United States

In 2020, the U.S. Food and Drug Administration obtained commitments from manufacturers to cease sales for food contact use of grease-proofing substances that contain certain types of PFAS.




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DS Smith Expands Corrugated Facility in France

The investment has allowed the company to expand the size of the production space in La Chevrolière by 4,000 square meters (43,000 square feet) and has been made in response to an increasing demand for sustainable corrugated cardboard by existing and potential DS Smith customers in the region.




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Mondi Acquires Schumacher Packaging to Expand Corrugated Footprint

The Acquisition will expand Mondi’s corrugated footprint in Western Europe and add complementary fiber-based products, focused on eCommerce and FMCG, to enhance its existing customer offering.




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Julius Ballanco: Is the product listed?

Third-party listing helps protect you and your customers.




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Dan Holohan: Do you prefer educated customers?

Over the years, I've had many homeowners read my books and then write to tell me they knew more about their system than the contractors that came to their houses. This was particularly true when it came to steam heating.




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Enhancing employee engagement and safety through targeted well-being programs

As we recognize the evolving landscape of employee engagement, it's clear that well-being initiatives play a crucial role in fostering this engagement. 




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Why is respiratory protection one of OSHA’s most cited standards?

One of the most common OSHA violations is respiratory protection. Let’s dive into why and what’s required to be compliant.




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Blackline Safety brings together organizations committed to workplace safety with Blackline Collective

Through cross-industry partnership, Blackline Collective empowers leaders with a forum to share experiences, best practices and strategies that improve worker safety, efficiency and quality




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White Paper | High-Visibility Safety Apparel and the Updated ANSI/ISEA 107-2015

In 1998, according to a Bureau of Labor Statistics report, 413 workers were struck and killed by vehicles. That was “the highest number in the 7-year period that the fatality census has been compiled.”1 Without a standard in place, the numbers were steadily rising.




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Are you interested in a career in safety and health?

ISEA's $5,00 scholarship is awarded annually to a student in an accredited college or university, pursuing a degree in occupational safety, industrial hygiene or a related field. Deadline is Nov. 1.