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Researchers find that Android apps can secretly track users' whereabouts

Three years ago, the Federal Trade Commission dimmed hopes for the Brightest Flashlight app for Android, slapping its developer with charges of consumer deception. Why? The app was transmitting users' locations and device IDs to third parties without telling the users or getting their permission.

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  • Mathematics & Economics

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Researchers find vulnerabilities in iPhone, iPad operating system

An international team of computer science researchers has identified serious security vulnerabilities in the iOS - the operating system used in Apple's iPhone and iPad devices. The vulnerabilities make a variety of attacks possible.

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  • Mathematics & Economics

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What Google's antitrust trial means for your search habits

If Mehta rules that Google has been running an illegal monopoly in search, the punishment could open up new online avenues for consumers and businesses to explore in pursuit of information, entertainment and commerce.




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Search startup Perplexity AI valued at $520 mln in funding from Bezos, Nvidia

The round was led by venture capital firm IVP and valued the company at about $520 million, according to the company. NEA, NVIDIA, Databricks, and Bessemer Venture Partners also participated in the round.




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Barry Callebaut debuts Farm of the Future to power cocoa farming research and innovation

Barry Callebaut has built a dedicated hub to power cocoa farming research to support cocoa farming resilience and productivity in Ecuador.




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Companies search for new and improved warehouse software

Companies often use warehouse management system (WMS) software to track traffic in and out of the warehouse. These systems are often a component of a larger enterprise resource planning (ERP) system.




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Snack and bakery facilities search for best air handling equipment

Now more than ever, in the midst of a global pandemic, it is imperative for companies to have stringent maintenance and sanitation protocols, prioritizing employee safety. Luckily, many companies are upping their game, and even installing new maintenance and employee relief areas.




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Consumers search for portable, nutritious breakfast options

While the breakfast category has mostly remained stagnant, producers continue to innovate.




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Ritz Toasted Chips heats up March Madness with new flavors

The Ritz roster of NCAA athletes will share their exclusive first taste of the new sweet heat flavored chips and announce a chance to win a trip to the 2025 NCAA Men's or Women's Final Four.




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Kemin announces new director of research and development

Kemin Industries has selected Rebecca Lucas to serve as director of research and development (R&D) for its human nutrition and health business unit.




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Ingredion launches functional native, clean-label starch

The new Novation Indulge 2940 functional native starch is a label-friendly ingredient that meets the demands of health-conscious consumers looking for an indulgent, plant-based texture in their foods.




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Mühlenchemie establishes award for composite flour research

Global conditions and crises are putting increasing pressure on the world's flour market.




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Pre-gelatinized starch

Grain Processing Corp.’s INSCOSITY modified pre-gelatinized food starch improves moisture retention and shelf life in baked goods.




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ADM completes Eaststarch acquisition

The acquisition will enable Archer Daniels Midland to continue to diversity its global footprint.




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Ingredion PRECISA Crisp functional starch texturizers

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced six additions to its PRECISA Crisp line of functional starch texturizers for the snack industry. 




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Tate & Lyle CLARIA Instant Functional Clean Label Starches

Tate & Lyle PLC, a leading global provider of food ingredients and solutions, has announced a further expansion of its line of CLARIA Functional Clean-Label Starches with the introduction of two new instant starch products: CLARIA Instant 340 and 360.




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Cargill SimPure functional native starches

In response to growing consumer demand for simple, familiar ingredients, Cargill is launching a portfolio of functional native starches under the new SimPure brand. 




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Tate & Lyle Non-GMO Project Verified starches, including CLARIA clean-label starches

Tate & Lyle PLC has achieved Non-GMO Project verification for 18 starch ingredients, including the entire line of CLARIA Functional Clean-Label Starches.




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Tate & Lyle CLARIA EVERLAST line of clean label starches for freeze/thaw stability

Tate & Lyle, a global provider of food and beverage ingredients and solutions, has announced the most recent addition to its line of CLARIA Clean Label Starches with the introduction of CLARIA EVERLAST.




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BENEO launches first-ever instant functional rice starch for clean-label applications

BENEO, a manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P.




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AKFP Organic Native Tapioca Starch

American Key Food Products (AKFP) has launched its Organic Native Tapioca Starch, adding a versatile, clean-label ingredient to its portfolio of specialized cassava-based and organic offerings.




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AKFP debuts native waxy tapioca starch

Sourced from American Key Food Products' (AKFP) Asian production partner, native waxy tapioca starch is high in amylopectin, that possesses a combination of functionalities which make it an effective stabilizer, thickener, and emulsifier.




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Modified potato starch

Penford Corp.'s PenPlus 2140 pre-gelatinized, modified potato starch is recommended for use in tortillas and baked goods.




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Flour, starches and more

Cargill offers multiple solutions to assist food manufacturers in replacing all the various egg types.




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Functional starches

Ingredion Inc. has launched NOVATION PRIMA 340 and 350 functional native starches for extended cold shelf life stability with a clean label.




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Tate & Lyle CLARIA Bliss tapioca-based starch

Tate & Lyle PLC, a leading global provider of speciality food ingredients and solutions, has announced the introduction of its tapioca-based CLARIA Bliss starch to the Europe, Middle East & Africa (EMEA) region, responding to growing demand from consumers for cleaner label products.




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Tate & Lyle non-GMO starches

Tate & Lyle PLC, a leading global provider of food ingredients and solutions, has introduced 17 new non-GMO starches with the same functionality as their traditional counterparts.




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Ingredion clean label starch-based digestible solution

Ingredion Incorporated has announced in the U.S. the introduction of SUSTRA 2434 slowly digestible carbohydrate, a clean label starch-based solution for manufacturers of energy-focused nutritional products including bars, snacks and supplements.




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Consumers search for nutrition bars for both at-home and on-the-go snacking

Whether for breakfast, a snack, or a meal replacement, the nutrition bars category is ubiquitous, and its products can be consumed at any time of day. Sales have rebounded after a flat period, and innovation is ongoing in the category.




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Consumers search for snacks with healthy inclusions

Striking the right balance between indulgence and better-for-you is important in winning over the consumer. The pandemic has heightened consumers' interest in health and well-being.




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Crisp Power protein pretzels set for U.S. debut in March

Packed with 28 grams of protein and only six grams of carbs per pack, the new, flavor-packed plant-based protein pretzels launch nationwide on March 2024.




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Consumers search for unique frozen snacks, appetizers

The frozen snacks aisle aims to please discerning palates of all ages.




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State of the Industry 2024: Consumers search for healthier bread options

Consumers have been looking to eat healthier, and producers are responding, offering multigrain, keto, and other options for loaf bread.




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Snack and bakery manufacturers search for sanitation, versatility with laminators and sheeters

Effectively and efficiently handling dough is integral to many snack and bakery operations. And the needs producers have today are diverse.




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Snack and bakery companies search for better-for-you nutritional ingredients

The pandemic has heightened consumers' interest in health and well-being. According to the 2021 IFIC Food and Health Survey, 58 percent of respondents stated that healthfulness had an impact on their food and beverage decisions.




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Consumers search for better-for-you tortillas

Tortillas are known for their versatility—they can be used in tacos, quesadillas, burritos, and more. It’s no surprise, then, that the tortillas category has been doing well over the past year. 




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California Prune Board advances study of prunes and bone health via research program

Research highlights growing body of prune evidence connected to favorable bone health.




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New prunes research shows prebiotic activity and bone restoration

The study found that carbohydrates and polyphenols in prunes act as prebiotics and help restore bone health.




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Delta Commercial expands Architectural Design Series with new faucet and soap dispenser combos and concealed flush valves

 Like the rest of the series, the new products are constructed with high-quality materials and designed for easy installation and maintenance, making them an ideal choice for busy commercial settings.




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First net zero energy education and research facility in Victoria

The training facility, designed for the plumbing industry, will generate all energy required to support the operation of the building on site through the incorporation of several renewable energy technologies.




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Deadline to submit proposed changes to 2024 National Standard Plumbing Code (NSPC) is March 1

Proposals accepted by the technical committee will appear in the 2024 NSPC.




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The PR Week: 9.12.2024 - Helena Maus, Archetype and Marker Collective

Maus joins the podcast to talk about communications for startups and tech brands, the presidential debate and much more.




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In search of omnichannel excellence

These five key elements are emerging as the foundation for omnichannel excellence and should be executed by distributors, according to NAW – the National Association of Wholesaler-Distributors.




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Research shows males age 60 and older more involved with wine

Colangelo & Partners and Wine Opinions conducted its second annual wine survey, this year honing in on U.S. wine drinker attitudes and behaviors, as well as trends related to beverage alcohol consumption and health.




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Global energy drinks market quick to pivot, research shows

As demand for energy drinks continues to rise across the globe, Mintel highlights how evolving consumer trends are impacting the global market.




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Architectural-led designs help beverage warehouses build for the future

For beverage manufacturers looking to tackle the challenge of building a new facility, experts highlight the ins and outs of planning to get the job done, as well as current trends that are shaping the need to build or revamp a facility.




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Ingredient suppliers unveil new trends, research

ADM unveils global consumer trends outlook report while NutriLeads announced a new clinical research paper regarding its BeniCaros ingredient.




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Suppliers highlight research, release new solutions

Ingredient companies announced new research as well as new solutions for today’s cocktail creations.




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Alan Anson Wanderer, MD, Recognized by Marquis Who's Who for Excellence in Allergy and Immunology and as a Medical Clinical Researcher, Inventor and Author




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Phyllis Mansker Celebrated for Dedication to the Field of Criminal Research Analysis

Phyllis Mansker retired from the Harris County Criminal Court in 1996