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Cloth that changed the world: the art and fashion of Indian chintz / edited by Sarah Fee

Rotch Library - NK8976.A1 R69 2019




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Tbilisi: it's complicated / edited by Data Chicholashvili, Nini Palavandishvili, Marike Splint

Rotch Library - DK679.35.T35 2019




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ISLAM IN THE NIGER DELTA 1890-2017: a synthesis of the accounts of indigenes and migrants.

Rotch Library -




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Indian jades / M.L. Nigam

Rotch Library - NK5750.2.I4 N53 2019




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India in a warming world: integrating climate change and development / edited by Navroz K. Dubash

Rotch Library - QC903.2.I4 I53 2019




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Islamization in modern South Asia: Deobandi reform and the Gujjar response / David Emmanuel Singh

Rotch Library - BP63.A37 S56 2012




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The arts of ornamental geometry: a Persian compendium on similar and complementary interlocking figures = Fī tadākhul al-ashkāl al-mutashābiha aw al-mutāwafiqa (Bibliothèque Nationale de France, Ms. Persan 169, fols. 180r-199r): a volume commemoratin

Rotch Library - QA464.A78513 2017




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A fragile inheritance: radical stakes in contemporary Indian art / Saloni Mathur

Rotch Library - N7304.M384 2019




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Understanding Observational Treatment Comparisons in the Setting of Coronavirus Disease 2019 (COVID-19)

With the emergence of coronavirus disease 2019 (COVID-19) as a global pandemic, individuals with preexisting chronic health conditions such as hypertension, diabetes, and cardiovascular disease have been identified as particularly vulnerable. These patients are also more likely than the general population to be taking angiotensin-converting enzyme inhibitors (ACEIs) and angiotensin II receptor blockers (ARBs). As the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) virus that causes COVID-19 gains entry into cells via binding to the angiotensin-converting enzyme 2 (ACE2) receptor, concerns have been raised that these therapies might facilitate the transmission of the virus or affect outcomes adversely. Given that ACEI and ARB therapies are known to provide benefit for the underlying conditions treated, stopping ACEI/ARB therapy carries risks. Moreover, local inactivation of the renin-angiotensin-aldosterone system may have protective effects against the development and progression of acute lung failure. In the absence of clinical evidence of benefit or risk of ACEIs/ARBs, current societal statements recommend against discontinuing these drugs other than for standard clinical indications. Robust clinical data are needed to clarify the effect of ACEIs/ARBs on SARS-CoV-2 infection.




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Taylor Farms Illinois, Inc. Recalls Bacon Quiche Products due to Misbranding and Undeclared Allergens

Taylor Farms Illinois, Inc., a Chicago, Ill. establishment, is recalling approximately 51 pounds of cheese and bacon quiche products due to misbranding and undeclared allergens.




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Fieldsource Food Systems, Inc. Recalls Beef and Poultry Products Due to Misbranding and Undeclared Allergens

Fieldsource Food Systems, Inc., a Brea, Calif. establishment, is recalling approximately 12,953 pounds of diced beef and chicken products due to misbranding and undeclared allergens.




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Koch Foods Recalls Breaded Poultry Products Due to Misbranding and Undeclared Allergens

Koch Foods, a Fairfield, Ohio establishment, is recalling approximately 743 pounds of fully cooked boneless chicken bites due to misbranding and undeclared allergens.




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CM&R Inc. Recalls Beef Stick Products due to Misbranding and Undeclared Allergens

CM&R Inc., a St. Paul, Minn. establishment, is recalling approximately 25 pounds of ready-to-eat beef stick products due to misbranding and undeclared allergens.




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Home Market Foods, Inc. Recalls Frozen Ready-To-Eat Beef and Pork Meatball Products due to Misbranding and Undeclared Allergens

Home Market Foods, Inc., a Norwood, Mass. establishment, is recalling approximately 53,217 pounds of frozen ready-to-eat beef and pork meatball products due to misbranding and undeclared allrgens.




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Olympia Meats Recalls Ready-To-Eat Pork Sausage Products due to Misbranding and Undeclared Allergens

Olympia Meats, a Portland, Ore., establishment is recalling approximately 198 pounds of ready-to-eat (RTE) pork sausage products due to misbranding and undeclared allergens.




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Bakkavor Foods USA, Inc. Recalls Ready-To-Eat Chicken Salad Products Due to Misbranding and Undeclared Allergens

Bakkavor Foods USA, Inc., a San Antonio, Texas establishment, is recalling approximately 1,913 pounds of ready-to-eat (RTE) chicken salad products due to misbranding and undeclared allergens.




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Heatherfield Foods Inc. Recalls Pork Sausage Products Due to Misbranding

Heatherfield Foods, Inc., an Ontario, Calif. establishment, is recalling approximately 4,380 pounds of pork sausage products due to misbranding.




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Hy-Vee Fresh Commissary Recalls Ready-To-Eat Beef and Chicken Products Due to Misbranding and Undeclared Allergens

Hy-Vee Fresh Commissary, an Ankeny, Iowa establishment, is recalling approximately 6,233 pounds of ready-to-eat (RTE) beef and chicken products due to misbranding and undeclared allergens.




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Perdue Foods LLC Recalls Simply Smart Organics Frozen Chicken Ready-to-Eat Products Due to Misbranding and Undeclared Allergens

Perdue Foods, LLC, a Perry, Ga. establishment, is recalling approximately 495 pounds of frozen ready-to-eat chicken products due to misbranding and undeclared allergens.




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Astrochef LLC. Recalls Chicken Pub Style Entrees Due to Misbranding and Undeclared Allergens

Astrochef LLC., a Rockwall, Texas establishment, is recalling approximately 11,475 pounds of frozen chicken pub style entrees labeled as beef pub style entrees due to misbranding and undeclared allergens.




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MawMaw's Chicken Pies Recalls Chicken and Meat Products Due to Misbranding and Undeclared Allergens

MawMaw's Chicken Pies, a Kernersville, N.C. establishment, is recalling an undetermined amount of chicken pie and meatloaf products due to misbranding and undeclared allergens.




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T & R Enterprise USA Inc. Recalls Meat and Poultry Products Due to Insanitary Conditions

T & R Enterprise USA Inc., a St. Louis, Mo. establishment, is recalling approximately 118,000 pounds of meat and poultry egg roll products that were produced and packed under insanitary conditions.




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FSIS Issues Public Health Alert for Raw Pork Products Due to Misbranding and an Undeclared Allergen

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert because New York Style Sausage Co., a Sunnyvale, Calif. establishment, sold 77 pounds of raw pork sausage products that were misbranded.




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Creative Food Processing Recalls Poultry Products Due to Misbranding and Undeclared Allergens

Creative Food Processing, a Santa Clara, Calif. establishment is recalling approximately 1,941 pounds of raw chicken products due to misbranding and undeclared allergens.




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BrucePac Recalls Ready-to-Eat Chicken Sausage Products Due to Misbranding

BrucePac, a Silverton, Ore. establishment, is recalling approximately 55,550 pounds of ready-to-eat (RTE) chicken sausage products due to misbranding.




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Blue Grass Quality Meats Recalls Pork and Turkey Products due to Misbranding and Undeclared Allergens

Blue Grass Quality Meats, an Erlanger, Ky. establishment, is recalling approximately 121,083 pounds of pork bacon and ready-to-eat turkey products due to misbranding and undeclared allergens.




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FSIS Issues Public Health Alert for Chicken Soup due to Misbranding and an Undeclared Allergen

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for chicken soup products imported from Canada that were produced by Canyon Creek Soup Co. Ltd., a Canadian establishment, because the products are misbranded and contain wheat and soy, known allergens, which are not declared on the product label.




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J&J Distributing Recalls Salad Products Due to Misbranding and Undeclared Allergens

J&J Distributing, a St. Paul, Minn. establishment, is recalling approximately 136 pounds of ready-to-eat salad products that contain meat due to misbranding and undeclared allergens.




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Kettle Cuisine Midco, LLC, Recalls Ready-To-Eat Soup Products due to Misbranding and Undeclared Allergens

Kettle Cuisine Midco, LLC, a Lynn, Mass. establishment, is recalling approximately 200 pounds of ready-to-eat (RTE) lentil and beef soup products due to misbranding and undeclared allergens.




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FSIS Issues Public Health Alert for Swedish Meatball Products Due to Misbranding and an Undeclared Allergen

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert because Carso’s Pasta Company, a Lynnwood, Wash. establishment, sold 636 pounds of ready-to-eat (RTE) Swedish meatball products that were misbranded. The products contain anchovies (fish), which are not declared on the product label. A recall was not requested because it is believed that the products are no longer available for consumers to purchase.




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Culinary International, LLC Recalls Chicken Burrito Products Due to Misbranding and Undeclared Allergens

Culinary International, LLC, a Vernon, Calif. establishment, is recalling approximately 626 pounds of egg burrito products labeled as chicken burrito products due to misbranding and undeclared allergens.




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Astrochef LLC. Recalls Pepperoni Stuffed Pizza Sandwich Products due to Misbranding and Undeclared Allergens

Astrochef LLC., a Rockwall, Texas establishment, is recalling approximately 7,363 pounds of pepperoni stuffed pizza sandwich products because the product is mislabeled and contains undeclared soy, a known allergen.




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Family Traditions Meat Company Recalls Ready-to-Eat Meat Stick Products Due to Misbranding and an Undeclared Allergen

Family Traditions Meat Company, an Ackley, Iowa establishment, is recalling approximately 270 pounds of ready-to-eat (RTE) beef stick products due to misbranding and an undeclared allergen.




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FSIS Issues Public Health Alert for Chicken Noodle Soup Products Due to Misbranding and an Undeclared Allergen

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to illnesses caused by Listeria monocytogenes associated with FDA-regulated hard boiled eggs that have been recalled by Almark Foods.




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Coronavirus: Health scare forces work from home, but is India Inc ready?

India Inc has embraced remote working because of a health scare. But there are important lessons on enabling infrastructure, managing remote teams and ensuring productivity...




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10 Indian companies in 25 top workplaces list for Asia

India offices of MNCs like DHL, Google and Marriott ranked among the top workplaces in Asia. 10 Indian companies including Lupin, M&M and InterGlobe Enterprises also made it to the list under the '25 Best Large Places to Work' category.




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NetApp India launches programme for product-ready startups

The storage and data management company said the response to its startup accelerator programme in India has been so overwhelming and the rewards so good that it is launching a new programme to engage with startups on an ongoing basis




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The myth today is H-1B visas are all taken by Indian companies: Nasscom

Indian IT cos take less than 12% of H-1B visas. The biggest takers of H-1B are the top US giants. And they are also the top-spenders on R&D. And that tells you why they are coming to India to take the people – because they need the talent, say Nasscom president Debjani Ghosh




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Idolatry and the colonial idea of India : visions of horror, allegories of Enlightenment / Swagato Ganguly

Ganguly, Swagato, author




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Indicator of a curse / Lesley A. Meldrum

Meldrum, Lesley A., author




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Artificial condition / Martha Wells

Wells, Martha, author




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The fish girl / Mirandi Riwoe

Riwoe, Mirandi, author




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[ASAP] Exploring Homogeneous Conditions for Mild Buchwald–Hartwig Amination in Batch and Flow

Organic Process Research & Development
DOI: 10.1021/acs.oprd.0c00018




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[ASAP] Continuous Flow Conditions for High Temperature Formation of a Benzodioxan Pharmaceutical Intermediate: Rapid Scaleup for Early Phase Material Delivery

Organic Process Research & Development
DOI: 10.1021/acs.oprd.9b00499




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Fine-tuning of the substrate binding mode to enhance the catalytic efficiency of an ortho-haloacetophenone-specific carbonyl reductase

Catal. Sci. Technol., 2020, 10,2462-2472
DOI: 10.1039/C9CY02335F, Paper
Aipeng Li, Xue Li, Wei Pang, Qing Tian, Ting Wang, Lianbing Zhang
Fine-tuning of the substrate binding mode was successfully applied for enhancing the catalytic efficiency of an ortho-haloacetophenone-specific carbonyl reductase.
The content of this RSS Feed (c) The Royal Society of Chemistry




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New findings and current controversies in the reaction of ruthenium red and ammonium cerium(IV) nitrate: focus on the precipitated compound

Catal. Sci. Technol., 2020, 10,2491-2502
DOI: 10.1039/C9CY02499A, Paper
Bahram Sarvi, Seyedeh Maedeh Hosseini, Bahareh Deljoo, Abdelhamid El-Sawy, Alireza Shirazi Amin, Mark Aindow, Steven L. Suib, Mohammad Mahdi Najafpour
During water-oxidation reaction in the presence of RuR and CAN, a heterogeneous nano-sized Ru-Ce compound is detected, which is formed by the interaction of [(NH3)5RuORu(NH3)4ORu(NH3)5],6+/7+ nitrate ions, and the products of the reduction of CAN.
The content of this RSS Feed (c) The Royal Society of Chemistry




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Outstanding Reviewers for Catalysis Science & Technology in 2019

Catal. Sci. Technol., 2020, 10,2328-2328
DOI: 10.1039/D0CY90032J, Editorial

We would like to take this opportunity to highlight the Outstanding Reviewers for Catalysis Science & Technology in 2019, as selected by the editorial team for their significant contribution to the journal.
The content of this RSS Feed (c) The Royal Society of Chemistry




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Carbon nanotube/PTFE as a hybrid platform for lipase B from Candida antarctica in transformation of α-angelica lactone into alkyl levulinates

Catal. Sci. Technol., 2020, Advance Article
DOI: 10.1039/D0CY00545B, Paper
Anna Szelwicka, Anna Kolanowska, Piotr Latos, Sebastian Jurczyk, Slawomir Boncel, Anna Chrobok
A highly active biocatalyst based on a hybrid platform was designed for the conversion of α-angelica lactone to alkyl levulinates.
To cite this article before page numbers are assigned, use the DOI form of citation above.
The content of this RSS Feed (c) The Royal Society of Chemistry




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Change SASS variable depending of subdomain

Hi,

I have a WordPress multi site (site.com / subdomain1.site.com / subdomain2.site.com), and I want to change the primary color depending of the subdomain.
I have assigned a class to the body depending of the subdomain.

I tried this :
.subdomain-1
$primary : #5E1B3C
.subdomain-2
$primary: #BE0050

But it doesn’t work. Have you got an idea of how to do this ?

Thank you !




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From Byju's to Swiggy: Next wave of tech unicorn listings could be in India

Mohandas Pai expects food delivery platforms Swiggy and Zomato, as well as PhonePe and Myntra to list in local markets in next few years