Throughout the year, whenever you pick up a sandwich away from home, there is a good chance you have Bimbo Bakehouse to thank for your bread.

As the dark days of the COVID-19 pandemic descended upon America in early 2020, the American population began reacting to their new reality, and it was clear that snack and bakery production across the country would face a clear challenge. People were stocking up on supplies at an alarming rate, and the rush was on to keep grocery store shelves stocked.

Industrial commercial bakeries look to dough customization machines like water chillers, water meters, ice makers, and automated dough scoring units to improve and automate the dough process, primarily during mixing.

Traceability takes a top spot in modern food industry food safety strategies, following every aspect of the supply chain through manufacturing and to the point of consumer purchase.

Snack food and wholesale bakery companies in the market for machines that help prepare, store, transport, and otherwise handle ingredients are most focused on qualities like automation, ease of maintenance, and the ability to deliver higher performance in throughput and accuracy.

Back by popular demand, Sandwi-chips, crafted with Herr’s flavor expertise, feature bold condiment flavors and a hearty crunch that aims to complement sandwiches.

This year marks 20 years of MTN DEW's Baja Blast and to celebrate the "Bajaversary," Frito-Lay's Doritos brand has teamed up with MTN DEW to add Doritos Baja Fiery Mango to its lineup.

Lay's continues to celebrate soccer by tapping "Chip Shot" Legend Lionel Messi for a new commercial, a consumer sweepstakes, and limited-edition commemorative Lay's packaging.

As a Preferred Salty Snack of the Kentucky Derby, the popped, never fried snack offers at-home Derby viewers the chance to win $20,000 plus a Derby-style garland of PopCorners.

The brand best known for its kettle-cooked sweet potato chips is now at 800 US Walmarts.

Whether gearing up for summer travel, or simply packing for a summer picnic, Frito-Lay has a variety of flavors and on-the-go options to help consumers fuel the summer fun. 

Celebrity Chef Joe Sasto from Bravo’s Top Chef officially launched Tantos, a puffed pasta chip, in four flavors: Marinara, Cacio e Pepe, Pesto, and Classico.

As flavors inspired by the tastes of Greece, India and Korea hit store shelves across America, Lay's offers fans the chance to win a trip to one of the origins countries.

The 2015-2020 Dietary Guidelines recommends consuming 2 cup equivalents of fruit and 2 and a half cup equivalents of vegetables per day, based on a 2,000-calorie diet.

Made with Cinnamon Toast Crunch cereal’s Cinnadust mix, the sweet bites are available for a limited time only, starting April 1 through June 30.

The Hot Honey Flavored Pretzel Pieces combine sweet honey and spicy chili heat with a salty pretzel base.

Pretzel Pete, Inc. announced that it is adding four new flavors to its Topzels product line.

Made with a dusting of Cheetos’ Cheetle, the new Pretzelmaker Cheetos Pretzel Bites, fresh-baked and hand-rolled daily, will be available for a limited time only, now through Sept. 29. 

Available in sweet and savory flavors, the all-new 85-oz. Bucket of Bites features Pretzel Bites served with six different sauces of the fans’ choice, such as Cheddar Cheese, Pizza Sauce, Honey Mustard, and Cream Cheese.

This holiday season, Snack Factory is again rolling out its seasonal Pretzel Crisps flavors, White Crème & Peppermint and Dark Chocolate & Peppermint. 

Whether it is apple, pumpkin, pecan, blueberry, cherry, peach, Key lime, lemon meringue, coconut cream, sweet potato, mince or countless more, the sweet, savory tastes are as American as... well, you know.

United Supermarkets has acquired the rights to the name and recipes of August’s Pies, an iconic West Texas brand.

Diamond of California, the century-old producer of “Made for Homemade” specialty nuts, has announced the launch of a new chocolate flavor, of their ready-to-use Nut Pie Crusts, available now on both store shelves nationwide, and online with Amazon. 

Grocery retailers across the country now have even more choices to offer in-store bakery shoppers when it comes to pies.

Jar Joy has introduced its new innovative line of multi-layered desserts. 

With this transaction, which closed on Dec. 22, Table Talk hopes to return the closed facility to its key position in the Canadian sweet goods industry.

The Kraft Singles Apple Pie tops a single-serve pie with a piece of American cheese.

All of Magnolia Bakery's holiday products below are available to ship nationwide right to consumers' doors.

Stacy's Rise Pies, available now through Thanksgiving, aim to help drive awareness of the disparity in funding for women business owners.

Company product development experts bring 24 new products to operators that reduce costs, increase menu differentiation.

The better-for-you items from Iron Chef Ming Tsai are hitting the club store.

Hitting shelves nationwide the first week of April, the launch marks the latest expansion from Del Real Foods.

Available in three flavors, Totino’s new Breakfast Snack Bites are ready in just two minutes

The company has been manufacturing premium mozzarella sticks since it was founded in 2015.

The new flavors are available in Totino’s two most popular pizza roll flavors with an added fiery kick: Spicy Pepperoni and Spicy Cheese.

The private-label producer’s products include mozzarella sticks, potato wedges, and other appetizers.

To bring this product to market, the Magnolia Bakery team worked for over three years to create a banana pudding that met the brand’s high product standards and also met consumers' needs. 

The bite-sized snacks are filled with hemp hearts, pumpkin seeds, sunflower seeds, chai, flax, and quinoa, and are Manitoba’s debut into the snacking category.

Products range from Daiya’s dairy-free pizza redesign, to Cici’s chicken and Eggo waffles pizza, BJ’s Restaurant & Brewhouse’s seasonal menu, and more.

Candy is still dandy, but there is an increasingly broad range of trick-or-treat options.

The addition of AAK Foodservice, Hillside aligns with Stratas Foods’ long-term growth objectives, particularly within the value-added oils, dressings, sauces, and mayonnaise categories.

The addition of the brand will reportedly accelerate KDP's portfolio evolution towards consumer-preferred spaces.

Crumbl has announced plans to open its newest location in the heart of Toronto, at 422 Front St. W. within The Well. 

Consumers can delight in Dunkin's festive favorites, like its Cookie Butter Donut, plus its new almond croissant.

The new sandwiches, starting at $9.99, including Green Goddess Caprese Melt, Pepperoni Mozzarella Melt, and Smoky Buffalo Chicken Melt. 

The Flowers Foods bakery brand has introduced a line of soft, sweet buns.

Martin's fresh-baked products are now available for purchase at 65 Kroger stores throughout Cincinnati, Ohio.

The sweet bakery items' net carb count is equivalent to that of a single grape.

A leader from the company outlines the items in its new line of artisan buns.

In the award-winning FX television drama The Bear, bread plays a crucial roll—namely, the hinged Italian rolls used in crafting Chef Carmen Berzatto’s famous beef sandwiches.