Unlike conventional ice packs, which can cause uneven cooling with some areas becoming excessively cold while others remain warmer, Hydopac’s ice pack design ensures even temperature distribution, preserving the freshness and nutritional value of perishable products.

AMERIPEN supports Minnesota’s packaging EPR law for a number of reasons, most important of which is that it provides for true shared responsibility for recycling costs instead of putting the onus entirely on producers.

Can packaging be sustainable and still offer consumers a premium experience? In this column, James Cropper’s Kate Gilpin makes the case that it can.

Advances in compostable packaging technology now offer innovative packaging solutions made of plant-based and other compostable plastics to create compostable zippers and closures that offer the same durability and functionality as conventional plastic closures. 

From tethered caps to a plethora of recycle bins, a trip to Europe this summer revealed a variety of approaches to sustainable packaging.

The plant-based food trend has been building for a few years. In 2020, its appeal broadened to a larger audience, reflecting consumers’ amplified health concerns. Recognizing this movement, grocers and CPGs are introducing programs to capitalize on the market potential. Those efforts will expand as consumers continue looking for ways to incorporate more plant-based foods in their diets.  

It’s no secret that 2020 has been a year like no other. As the coronavirus pandemic swept across the globe, Americans had to adjust to a new reality: wearing masks, social distancing and staying home as much as possible. 

The deal expands ProMach’s secondary packaging solutions for pharmaceutical applications and further enhances its turnkey line integration capabilities.

The ten year roadmap aims for beverage cartons made from renewable and/or recycled material. 

From bagging equipment to robotic palletizing, the latest innovation in packaging equipment is debuted at PACK EXPO International. Here are just a few of the new machinery advances being demonstrated in Chicago.

The Orbi-Trak TC-6 speedup kit for Meridian XR machines is designed to allow beverage and food manufacturers to run a variety of canned product configurations at a reported surge speed of 345 cartons per minute.

Adding new blanking die cutters streamlines production and boosts capacity.

The growing need from pharmaceutical customers for a complete packaging solution was the impetus for this partnership.

The new Syntegon IDH is at the heart of a line which flexibly packages cookies and crackers in trays and flow wraps made of mono-material. 

Schubert has developed a new, compact solution to automate the infeed of carton blanks to the packaging machine.

ProMach Pharma provides best-in-class processing and packaging technologies that help customers maximize line efficiencies and product quality.

The company's display at PACK EXPO Las Vegas will showcase its unique capabilities offering both top load and side load cartoning approaches.

The Hawk boasts a compact design while offering a robotic top-load solution for the food and beverage industries.

Universal Investment & Industries has been extremely successful in the service and packaging industry for years.

During the exhibition, attendees can view curated videos showcasing how Bradman Lake's equipment seamlessly integrates across different packaging processes.

The innovative machine platform can be offered in either intermittent-motion or continuous motion and has the flexibility to handle carton opening from either direction.

Immediately available and domestically produced, the recyclable paper-based tray system uses 90% less plastic than conventional plastic-based trays and boasts extreme versatility.

All cups, lids, containers and cutlery in the new Veridian™ line feature the word “Compostable,” display the BPI Certification Mark signifying that the material is compostable, and include green or brown identification elements like tinting and striping that further help distinguish them from their non-compostable counterparts. 

As a part of this investment, Eco-Products®, a Novolex business unit and leader in circular solutions for the foodservice industry, will help accelerate the growth of OZZI.  

JANUS® is an all-natural coating that creates a barrier to grease, water and oxygen when applied to paper for food packaging, like wrap paper, boxes, cups, utensils, K-cups, and straws.

Restel, a Finnish restaurant and catering company, kicks off a pilot with reusable cups made of biobased and recyclable Sulapac® material in selected restaurants, including two Burger King outlets.

This accolade underscores Duni Group's commitment to innovative and sustainable packaging solutions, solidifying its position as one of the industry's most influential players.

Assets will add approximately 420,000 metric tons of integrated paperboard to Suzano’s annual production capacity.

Jamil Bouchareb, founder and CEO of Restaurantware, talks about the company’s products that emphasize sustainability and green ingenuity.

At Packaging Strategies, we stay on top of packaging innovations. However, it's also important to gain a broader perspective on specific industry segments.

New product line provides fully compostable alternatives for over 40 popular packaging items that typically aren't available in compostable varieties – like window boxes and sandwich boxes.

Participants will leave the webinar with recommendations that municipalities, businesses, and organizations can undertake to invest in reusable packaging systems in their communities.

lunch!, the definitive event for food-to-go, serves as the perfect platform for Coveris to showcase its commitment to developing innovative and sustainable packaging for the sector.

The four-flap cups are currently available in several other international markets like Canada and Indonesia – and this month, it’s finally time for U.S. fans to try them out. 

Stagione® Light showcases the iconic shape and roll top design of Colpac’s original range, while offering customers lighter products that are manufactured from one piece of paperboard.

Dart has become a PulPac licensee and is installing the first Dry Molded Fiber production line of its kind in North America: the PulPac Scala.

Betterbin’s expertise will support Better Earth’s mission to help restaurants and foodservice operators make informed packaging choices that comply with state and local regulations.

The exciting innovations for retail and foodservice customers include Carrot Shakers, Side Dish Sizzlers, and Soup n' Stewin' Carrots. Beyond offering healthy school lunch options, Bolthouse Fresh products create new possibilities for holiday season entertaining.

The plastic and PFAS-free coating will be manufactured at scale at the 2M Group of Companies facility in Milton Keynes and supplied under its new business venture, Sustainable Packaging Technologies.

In this episode with Sarah Webber, Sustainable Packaging Engineer at Plastic Ingenuity, we discuss ways to support sustainability in snack food packaging.

Catena Solutions helped a global snack food company render its repack operations less costly and more efficient.

Flaunting vibrant colors and a bold new logo, Evergreen’s revamped brand identity reflects the fun and playful essence of the brand.

Mars' use of this simulation technology has already reduced the quantity of plastics purchased by Mars for testing by approximately 246 tons.

SkinnyDipped has become a brand synonymous with delicious, better-for-you snacks since its launch in 2016 and the next chapter in the brand’s identity is here.

Frito-Lay's Flamin’ Hot portfolio, encompassing 25 unique products, is coming together as an official brand and stepping out with a fierce new look.  

Joseph Zeppilli, Co-Founder of Bad Monkey Popcorn, talks about the company’s journey toward creating viable compostable packaging for one of the world’s most popular snack foods.

The redesign emphasizes the company's commitment to organic, gluten-free ingredients and introduces new convenient sizes for single and family snacking.

This move comes as part of a strategic effort to elevate the brand’s presence in retail environments and enhance its appeal among health-conscious consumers.

By offering consumers the option to reuse the packaging, the company addresses the urgent issue of plastic pollution in the United States while providing convenient storage solutions.